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View As PDF - Wine Country This Week

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WINE COUNTRY THIS WEEK<br />

Dining Events at Andretti <strong>Wine</strong>ry<br />

Four-course dinners or three-course lunches prepared by<br />

Executive Chef Chiara Iacoviello, with wine pairings are available on<br />

Fridays and Saturdays throughout the year.<br />

At Andretti, dinner is served at 7 p.m., lunch at noon, by<br />

appointment only. The price for dinner is $95 per person; lunch is<br />

$70 per person, both are limited to a maximum of 16 guests.<br />

A sample menu might include a first course of Bruschette al<br />

Carpaccio di Funghi (toasted bread topped with marinated<br />

mushroom), second course of Risotti ai Mirtilli (savory risotto with<br />

blueberries), third course of Polpettone al Limone (Italian meatloaf<br />

stuffed with cheese and prosciutto, with a lemon sauce) and dessert<br />

of Salume di Cioccolato (traditional chocolate and cookie roll), all<br />

paired with Andretti wines.<br />

Upcoming dinner dates are Saturday, July 14; Friday, August 3;<br />

Friday, September 21; Friday, October 26; Friday, December 7 and<br />

Saturday, December 15.<br />

Lunches are available on Saturday, July 28; Saturday, August 4;<br />

Saturday, September 29 and Saturday, October 20.<br />

Reservations<br />

Private events are by appointment only. To make reservations, call<br />

Tenaya at 1-888-460-8463 ext. 229. Reservations should be made at<br />

least 48 hours prior to requested<br />

dates.<br />

Andretti <strong>Wine</strong>ry is located at<br />

4162 Big Ranch Road, Napa, CA<br />

94558 and is open daily from<br />

10 a.m. to 5p.m. For more<br />

information, call (707) 259-6777<br />

or visit the website at<br />

www.andrettiwinery.com.<br />

Look for us on Facebook and become a Fan!<br />

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