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=<br />
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Oasis DisQue( )<br />
Sep-Pak Oasis ( ) Oasis ( )<br />
DISQUE Sep-Pak( )<br />
LCGCLCMS<br />
( )<br />
LCGCLCMS LCGCLCMS( ) ( )<br />
( )<br />
ACQUITY UPLC ACQUITY UPLC( ) ACQUITY UPLC( )<br />
HPLC HPLC( ) HPLC( )<br />
<br />
<br />
ERA ERA( )<br />
<br />
<br />
Sep-Pak( ) DISQUE( )<br />
Oasis HLB( ) Oasis( )<br />
<br />
DISQUE( ) Sep-Pak( )<br />
LCGCLCMS( ) LCGCLCMS( )<br />
<br />
( ) ( )<br />
ACQUITY UPLC( ) ACQUITY UPLC( )<br />
<br />
HPLC( ) HPLC( )<br />
( )<br />
<br />
<br />
ERA( ) ERA( )<br />
<br />
Sep-Pak( ) Sep-Pak( ) Oasis ( )<br />
Oasis ( ) Oasis ( )<br />
Sep-Pak<br />
( )<br />
<br />
DISQUE( )<br />
LCGCLCMS(P)<br />
LCGCLCMS<br />
(P)<br />
<br />
<br />
<br />
<br />
LCGCLCMS(P) (P) (P)<br />
(P)<br />
ACQUITY UPLC(P) ACQUITY UPLC(P) ACQUITY UPLC(P)<br />
HPLC(P) HPLC(P) HPLC(P)<br />
( ) GPC(P) GPC(P)<br />
<br />
<br />
ERA(P) ERA(P) ERA(P)<br />
<br />
<br />
Sep-Pak( ) Sep-Pak( ) Oasis ( )<br />
Oasis ( )<br />
Oasis (P8)<br />
Sep-Pak<br />
( )<br />
Oasis <br />
(P8)<br />
<br />
DISQUE(P)<br />
LCGCLCMS(P)<br />
LCGCLCMS<br />
P<br />
LCGCLCMS<br />
(P)<br />
<br />
LCGCLCMS(P) (P) P (P)<br />
(P) GPC (P) GPC (P)<br />
ACQUITY UPLC(P) ACQUITY UPLC(P) ACQUITY UPLC(P) ACQUITY UPLC(P)<br />
<br />
HPLC(P) HPLC(P) HPLC(P) HPLC(P)<br />
(202)<br />
<br />
<br />
ERA(P251)<br />
<br />
<br />
Sep-Pak<br />
Sep-Pak<br />
Oasis (P8)<br />
Oasis (P8)<br />
Oasis <br />
(P8)<br />
<br />
DISQUE(P43)<br />
DISQUE(P43)<br />
LCGCLCMS<br />
(P52)<br />
<br />
LCGCLCMS(P52) LCGCLCMS(P52) (P73)<br />
(P73)<br />
(P73)<br />
ACQUITY UPLC(P77) ACQUITY UPLC(P77) ACQUITY UPLC(P77)<br />
<br />
HPLC(P89) HPLC(P89) HPLC(P89)<br />
(202)<br />
<br />
<br />
ERA(P251)<br />
ERA(P251)<br />
<br />
www.waters.com 2009-2010 50
=<br />
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<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
Oasis(P8)<br />
Sep-Pak<br />
<br />
LCGCLCMS<br />
(P52)<br />
P73<br />
GPC(P169)<br />
LCGCLCMS<br />
P52<br />
(P73)<br />
ACQUITY UPLC(P77) ACQUITY UPLC(P77) HPLC(P138)<br />
HPLC(P138)<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
HPLC(P89)<br />
Oasis(P8)<br />
Sep-Pak<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
ACQUITY UPLC(P77) ACQUITY UPLC(P77) HPLC(P138)<br />
HPLC(P138) HPLC(P89) GPCP169<br />
<br />
LCGCLCMS<br />
(P52)*<br />
(P73)*<br />
<br />
O a s i s <br />
(P8)*<br />
Sep-Pak<br />
*<br />
LCGCLCMS<br />
(P52)*<br />
(P73)*<br />
<br />
Sep-Pak<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
ACQUITY UPLC(P77)* ACQUITY UPLC(P77)* ACQUITY UPLC(P77) GPC(P169)<br />
HPLC(P138)* HPLC(P89)* HPLC(P138)<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
ACQUITY UPLC(P77)<br />
HPLC(P138)<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
Oasis(P8)<br />
Sep-Pak<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
ACQUITY UPLC(P77)<br />
HPLC(P89)<br />
<br />
Oasis(P8)<br />
Sep-Pak<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
<br />
(P89)<br />
Sep-Pak<br />
<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
ACQUITY UPLC<br />
<br />
(P77)<br />
<br />
(P89)<br />
GPC(P169)<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
GPC(P169)<br />
HPLC(P138)<br />
GPC(P169)<br />
LCGCLCMS<br />
(P52)<br />
(P73)<br />
ACQUITY UPLC(P77) ACQUITY UPLC(P77) HPLC(P138)<br />
HPLC(P138) HPLC(P89) GPC(P169)<br />
*<br />
51 2009-2010<br />
www.waters.com
HILIC<br />
ACQUITY UPLC BEH Amide<br />
BEH<br />
<br />
LC<br />
<br />
<br />
<br />
<br />
pH<br />
<br />
Schiff<br />
food sugars<br />
Celulosic<br />
Hydrolysates<br />
*Malto– tri, tetra, penta,<br />
hexa, hepta –ose<br />
*Mannose<br />
*Melezitose/Rafinose<br />
*Xylose/Celobiose<br />
*Fructose/Glucose/<br />
Sucrose<br />
(Cellulosic hydrolysate)<br />
0.0 1.0 2.0 3.0 4.0 5.0 6.0 7.0 8.0 9.0 10.0 11.0 12.0 13.0 14.0<br />
Minutes<br />
StrawberrySmoothie<br />
(Honey analysis)<br />
HotCross Buns<br />
WhiteBread<br />
1<br />
2<br />
4<br />
Karo ® Syrup<br />
(10mg/mL)<br />
Tomato Ketchup<br />
1<br />
2<br />
LambCurryMeal<br />
3<br />
Honey<br />
(5mg/mL)<br />
RaisinBranCereal<br />
Gatorade<br />
1<br />
2<br />
4<br />
Fake Honey<br />
(8mg/ml)<br />
1 2 3<br />
4 5<br />
Food Sugars<br />
0.00 1.00 2.00 3.00 4.00 5.00 6.00 7.00<br />
Minutes<br />
0.00 1.00 2.00 3.00 4.00<br />
Minutes<br />
<br />
ACQUITY UPLC ELSD<br />
ACQUITY UPLC BEH AMIDE 2.1- 50mm1.7µm<br />
77%23% 0.05%<br />
0.7 µL<br />
85<br />
1mg/mL<br />
1) 2) 3) 4) 5) <br />
<br />
<br />
1/ 3/<br />
BEH Amide 1.7µm 2.130mm 186004839 176001906<br />
BEH Amide 1.7µm 2.150mm 186004800 176001907<br />
BEH Amide 1.7µm 2.1100mm 186004801 176001908<br />
BEH Amide 1.7µm 2.1150mm 186004802 176001909<br />
BEH Amide 1.7µm 3.030mm 186004803 176001910<br />
BEH Amide 1.7µm 3.050mm 186004804 176001911<br />
BEH Amide 1.7µm 3.0100mm 186004805 176001912<br />
BEH Amide 1.7µm 3.0150mm 186004806 176001913<br />
HO<br />
HO<br />
H<br />
OH<br />
H<br />
O<br />
H<br />
H<br />
OH<br />
Demonstration of anomer collapse<br />
1<br />
OH<br />
H<br />
1<br />
2<br />
2 α<br />
1<br />
2<br />
2 β<br />
HO<br />
3<br />
O<br />
H<br />
H<br />
3<br />
3<br />
4 5<br />
4 α<br />
4 β<br />
4<br />
5 β<br />
5<br />
75%ACN<br />
with0.2%TEA<br />
at35°C<br />
80% Acetone<br />
with0.05%TEA<br />
at90°C<br />
0.0 1.0 2.0 3.0 4.0 5.0 6.0 7.0 8.0<br />
Minutes<br />
H<br />
HO<br />
OH<br />
H<br />
OH<br />
H<br />
OH<br />
5 α<br />
75%ACN<br />
withnomodifier<br />
at35°C<br />
www.waters.com 2009-2010 52
Percent Original<br />
Glucose Retention (%)<br />
110<br />
105<br />
100<br />
95<br />
90<br />
85<br />
*Glucose Retention<br />
Over 323 injections under isocratic conditions<br />
(>53 hours oftesting)<br />
*<br />
~1.1% los in t<br />
R<br />
80<br />
*<br />
Honey<br />
75<br />
70<br />
65<br />
Molases<br />
Cereal<br />
Food Sugar Standard *<br />
60<br />
0 50 100 150 200 250 300<br />
Injection Number<br />
<br />
High-Performance<br />
Carbohydrate<br />
65-85%/<br />
70<br />
0.25%W/V<br />
High-Performance Carbohydrate 4.6mm250mm<br />
75%25%0.5% NaCl<br />
<br />
<br />
<br />
1.4ml/min<br />
410<br />
<br />
Sugar-Pak TM 1<br />
C<br />
1. <br />
2. <br />
3. <br />
4. <br />
5. <br />
150<br />
1<br />
2<br />
3<br />
80-90<br />
<br />
mV<br />
100<br />
4 5<br />
Sugar-Pak 1<br />
50<br />
Sugar-Pak 16.5mm300mm<br />
90<br />
H 2O<br />
0.5ml/min<br />
410<br />
0<br />
0 2 4 6 8 10 12<br />
1. <br />
2. <br />
3. <br />
4. <br />
5. <br />
6. <br />
1<br />
2<br />
3<br />
4<br />
5<br />
6<br />
<br />
<br />
<br />
Sugar-Pak 1 6.5300mm WAT085188<br />
Sugar-Pak 1Guard-Pak TM 10/ WAT015209<br />
<br />
WAT088141<br />
<br />
Carbohydrate 3.9300mm WAT084038<br />
High-Performance Corbohydrate 4.6250mm WAT044355<br />
14 Minutes<br />
C-<br />
High-Performance Carbohydrate<br />
2/<br />
3.920mm<br />
WAT037525<br />
WAT046895<br />
Sentry TM <br />
WAT046905<br />
53<br />
2009-2010<br />
www.waters.com
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