Guide to PAS 2050 How to assess the carbon ... - Aggie Horticulture
Guide to PAS 2050 How to assess the carbon ... - Aggie Horticulture
Guide to PAS 2050 How to assess the carbon ... - Aggie Horticulture
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Acknowledgements<br />
Acknowledgement is given <strong>to</strong> <strong>the</strong> following organizations who assisted in <strong>the</strong> development of this guide.<br />
Carbon Trust<br />
Defra<br />
BSI British Standards<br />
PE International<br />
Food and Drink Federation<br />
Manchester Business School<br />
EuGeos Ltd<br />
ADAS UK Ltd<br />
First published in <strong>the</strong> UK in 2008<br />
by<br />
BSI<br />
389 Chiswick High Road<br />
London W4 4AL<br />
© Crown 2008 and Carbon Trust 2008<br />
You may re-use this publication (not including any departmental or agency logos) free of charge in any<br />
format for research, private study or internal circulation within an organisation. You must re-use it<br />
accurately and not use it in a misleading context. The material must be acknowledged as Crown<br />
copyright and as copyright material of <strong>the</strong> Carbon Trust, and you must give <strong>the</strong> title of <strong>the</strong> source<br />
publication.<br />
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copyright holders concerned.<br />
For any o<strong>the</strong>r use of this material please apply for a Click-Use PSI Licence or by writing <strong>to</strong>:<br />
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Surrey<br />
TW9 4DU<br />
e-mail: licensing@opsi.gov.uk<br />
Typeset by Helius, Brigh<strong>to</strong>n and Rochester, UK.<br />
Printed in Great Britain by The Charlesworth Group, Wakefield, West Yorkshire, UK<br />
British Library Cataloguing in Publication Data<br />
A catalogue record for this book is available from <strong>the</strong> British Library<br />
ISBN 978-0-580-64636-2