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Guide to PAS 2050 How to assess the carbon ... - Aggie Horticulture

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<strong>Guide</strong> <strong>to</strong> <strong>PAS</strong> <strong>2050</strong> 43<br />

Appendix II<br />

Services examples<br />

Calculating <strong>the</strong> <strong>carbon</strong> footprint of services follows<br />

exactly <strong>the</strong> same steps as for goods: <strong>PAS</strong> <strong>2050</strong> specifies<br />

a method that can be applied equally <strong>to</strong> services and<br />

goods. <strong>How</strong>ever, correctly identifying and<br />

understanding <strong>the</strong> service ‘product’ definition and <strong>the</strong><br />

life cycle stages in <strong>the</strong> process map may be more<br />

challenging and may require extra effort <strong>to</strong> define.<br />

When choosing a service <strong>to</strong> footprint, try <strong>to</strong> define it in<br />

a way that would be most useful <strong>to</strong> <strong>the</strong> company and<br />

o<strong>the</strong>rs using <strong>the</strong> footprint, i.e. make it:<br />

• easily comparable <strong>to</strong> o<strong>the</strong>r services within your or<br />

your competi<strong>to</strong>rs’ offering<br />

• likely <strong>to</strong> generate actionable opportunities <strong>to</strong> reduce<br />

emissions<br />

• relatively easy <strong>to</strong> understand and describe supply<br />

chain/process map<br />

Example 1: one night’s hotel<br />

stay<br />

Consider a hotel chain that wants <strong>to</strong> calculate <strong>the</strong><br />

<strong>carbon</strong> footprint of one night’s stay.<br />

First, define <strong>the</strong> functional unit. Assuming <strong>the</strong> hotel has<br />

different types of rooms, e.g. standard, deluxe, suite, it<br />

is likely that each class or size of room has a different<br />

footprint. To make a meaningful product definition, <strong>the</strong><br />

hotel company chooses <strong>to</strong> <strong>assess</strong> its typical standard

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