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Healthy Flavors of Science - pcaarrd - Department of Science and ...

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NEWS<br />

MONITOR<br />

Phil-Aus project... (from page 4)<br />

This technology involves rapid<br />

soil measurement technique<br />

<strong>and</strong> statistical modeling.<br />

Moreover, the project will assess<br />

suitability <strong>of</strong> the l<strong>and</strong> for various<br />

uses through improved approaches<br />

<strong>and</strong> methodologies. Data <strong>and</strong><br />

information to be collected <strong>and</strong><br />

analyzed will reside in local <strong>and</strong><br />

selected national agencies for l<strong>and</strong><br />

use planning processes <strong>and</strong> as<br />

sound basis for decision-making.<br />

The Billabong catchment in<br />

New South Wales will be used<br />

as a test-bed for new methods <strong>of</strong><br />

watershed characterization <strong>and</strong><br />

l<strong>and</strong> suitability assessment that<br />

will be used in the Philippines.<br />

Aside from CSIRO <strong>and</strong> BSWM,<br />

agencies which will be involved in<br />

the project are: World Agr<strong>of</strong>orestry<br />

Center, <strong>Department</strong> <strong>of</strong> Environment<br />

<strong>and</strong> Natural Resources-Regions<br />

X <strong>and</strong> VII; Misamis Oriental<br />

State College <strong>of</strong> Agriculture <strong>and</strong><br />

Technology; L<strong>and</strong>care Foundation <strong>of</strong><br />

the Philippines; Bohol Isl<strong>and</strong> State<br />

University; <strong>and</strong> local governments<br />

<strong>of</strong> Misamis Oriental <strong>and</strong> Bohol.<br />

The project evolved from a<br />

consultation workshop organized by<br />

ACIAR Philippines <strong>and</strong> PCARRD<br />

through its Agricultural Resources<br />

Management Research Division. In<br />

this workshop, participants agreed<br />

to address the issues on watershed<br />

characterization, l<strong>and</strong> suitability<br />

for agricultural development, <strong>and</strong><br />

l<strong>and</strong> use planning. CSIRO, as<br />

commissioned by ACIAR, drafted<br />

<strong>and</strong> refined the proposal after a<br />

series <strong>of</strong> meetings with partner<br />

agencies <strong>and</strong> visit to project sites.<br />

An inception <strong>and</strong> planning<br />

meeting has already been conducted<br />

to lay the ground works for the<br />

project implementation that<br />

will soon start this year.<br />

PCARRD is the designated<br />

authority <strong>of</strong> the Philippine<br />

government to undertake<br />

coordination, monitoring, <strong>and</strong><br />

evaluation <strong>of</strong> this project <strong>and</strong><br />

other ACIAR projects in the<br />

country. (Ofelia F. Domingo)<br />

Of fruits <strong>and</strong> greens:<br />

A horticultural R&D joint venture<br />

In the southern regions <strong>of</strong><br />

the country, fruit <strong>and</strong> vegetable<br />

farmers constantly encounter many<br />

threats to their livelihood. Thus,<br />

an immediate <strong>and</strong> a great need for<br />

appropriate S&T interventions to<br />

protect the farmers’ primary income<br />

source <strong>and</strong> help them counteract<br />

extreme weather changes, pests<br />

<strong>and</strong> diseases, poor soil <strong>and</strong> plant<br />

nutrition, <strong>and</strong> postharvest losses.<br />

In response, the Australian<br />

Centre for International Agricultural<br />

Research (ACIAR) in partnership<br />

with PCARRD is now working on<br />

two programs to find solutions <strong>and</strong><br />

address issues that impact on value<br />

chains in Southern Philippines.<br />

These projects are: Improved<br />

Domestic Pr<strong>of</strong>itability <strong>and</strong> Export<br />

Competitiveness <strong>of</strong> Selected Fruit Value<br />

Chains in Southern Philippines <strong>and</strong><br />

Australia <strong>and</strong> Enhanced Pr<strong>of</strong>itability<br />

<strong>of</strong> Selected Vegetable Value Chains in<br />

Southern Philippines <strong>and</strong> Australia.<br />

The status <strong>of</strong> the two programs<br />

became evident at the 3 rd Philippine<br />

Annual Program Review for the<br />

ACIAR-PCARRD Horticulture<br />

Program on Fruits <strong>and</strong> Vegetables<br />

in Davao City on April 7.<br />

Fruitful program<br />

The fruits program focuses on the<br />

development <strong>of</strong> supply chains, pre<strong>and</strong><br />

post-h<strong>and</strong>ling pests <strong>and</strong> diseases,<br />

crop nutrition, <strong>and</strong> economic <strong>and</strong><br />

policy issues on selected fruits such as<br />

mango, durian, jackfruit, <strong>and</strong> papaya.<br />

Supply chain. The research<br />

team from the University <strong>of</strong> the<br />

Philippines Los Baños (UPLB)<br />

focused on the ‘Solo’ papaya<br />

domestic supply chain in Tupi,<br />

South Cotabato <strong>and</strong> its distribution<br />

in different market chains in Metro<br />

Manila <strong>and</strong> outlying provinces.<br />

Identifying the constraints <strong>and</strong><br />

opportunities, partners recommended<br />

improving the supply chain for<br />

the Philippine papaya. Since the<br />

consumers value color <strong>and</strong> quality<br />

<strong>of</strong> the fruits, one way to improve the<br />

continued on page 6 ►<br />

The PCARRD Monitor 5

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