Summer 2014
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10<br />
COOKERY<br />
Alternative Design<br />
The Healthy Kitchen<br />
The Clean-Eating/Natural Kitchen<br />
New Health<br />
Trend!<br />
• A collection of wholesome, simple recipes with natural, unprocessed ingredients<br />
• Features recipes with vegetables, fruits, whole grain, natural sugars, beans and seeds<br />
• An emphasis on food that is tasty, but also nutritious<br />
• Contains salads, stews, bakes, stir fries, soups and sides as well as desserts and baking<br />
• The photography is varied and beautiful, with an attractive and natural feel<br />
• Contains an introduction explaining the health benefits of clean eating<br />
• Includes 50 easy and delicious recipes<br />
Translation files:<br />
Available<br />
Samples:<br />
Available<br />
Confirmation date: 25.08.<strong>2014</strong><br />
Delivery of print-ready files: 21.11.<strong>2014</strong><br />
Co-edition pub month: May 2015<br />
Format:<br />
240 x 191 mm OR<br />
255 x 203 mm<br />
Extent:<br />
128 pages<br />
Manuscript pages: 60<br />
Approx. no. of words: 18,000<br />
Binding:<br />
Paperback with flaps<br />
OR Hardback<br />
Finishes:<br />
Matt lam, spot UV<br />
ISBN: 978-1-4723-5802-8<br />
Series Code: S36870
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