Summer 2014
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24<br />
COOKERY<br />
On the table in<br />
30 minutes – Baking<br />
• These books deliver what they promise –<br />
good food on the table in 30 minutes<br />
• Speedy recipes that will enable you to have delicious<br />
home-baked treats on the table in little time<br />
• Clear countdown instructions and no complicated<br />
techniques or unusual ingredients<br />
• Include hints and tips to save time,<br />
short cuts and sneaky cheats<br />
• Being short of time is no excuse – this is real<br />
cooking for busy people<br />
• The recipes include cookies, cupcakes and<br />
muffins, family cakes, plus pastries and desserts<br />
Translation files:<br />
Available<br />
Samples:<br />
Available<br />
Confirmation date: 14.07.<strong>2014</strong><br />
Delivery of print-ready files: 21.11.<strong>2014</strong><br />
Co-edition pub month: May 2015<br />
Format book:<br />
270 x 215 mm<br />
Extent:<br />
176 pages<br />
Manuscript pages: 70<br />
Approx. no. of words: 21,000<br />
Binding:<br />
Hardback<br />
Finishes:<br />
Matt lam, spot UV<br />
ISBN: 978-1-4723-4440-3<br />
Series Code: S35497
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