Summer 2014
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12<br />
COOKERY<br />
Alternative Design<br />
The Healthy Kitchen<br />
The Sugar-Free Kitchen<br />
New Health<br />
Trend!<br />
• Are you unable to eat just one piece of cake and walk away? Then it might be time to quit sugar,<br />
and the recipes and advice in this book show you how<br />
• With easy and inspirational recipes for breakfasts, lunches, dinners, snacks, baking and desserts<br />
• Learn how to make satisfying and nutritious food for you and your family without the hidden sugar<br />
• Replace your child‘s sugar-laden breafkast cereal with a home-made nut & seed granola and more tasty ideas<br />
• Stunning images and nutritional information for every recipe<br />
• Information and advice on what to avoid, natural sweeteners and how life can still be sweet even<br />
without the white stuff!<br />
• Includes 50 easy and delicious recipes<br />
Translation files:<br />
Available<br />
Samples:<br />
Available<br />
Confirmation date: 25.08.<strong>2014</strong><br />
Delivery of print-ready files: 21.11.<strong>2014</strong><br />
Co-edition pub month: May 2015<br />
Format:<br />
240 x 191 mm OR<br />
255 x 203 mm<br />
Extent:<br />
128 pages<br />
Manuscript pages: 60<br />
Approx. no. of words: 18,000<br />
Binding:<br />
Paperback with flaps<br />
OR Hardback<br />
Finishes:<br />
Matt lam, spot UV<br />
ISBN: 978-1-4723-5804-2<br />
Series Code: S36871