Chronica - Acta Horticulturae
Chronica - Acta Horticulturae
Chronica - Acta Horticulturae
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Index to Volume 46 of <strong>Chronica</strong> <strong>Horticulturae</strong><br />
Subject Index<br />
Book Reviews<br />
Beauman, F., The Pineapple: King of Fruits, 46(4):31-32<br />
Fabbri, A., Bartolini, G., Lambardi, M. and Kailis, S., Olive Propagation Manual,<br />
46(1):33<br />
Goldman, A., Melons for the Passionate Grower, 46(2):31<br />
Goldman, A., The Compleat Squash: A Passionate Grower’s Guide to Pumpkins,<br />
Squashes, and Gourds, 46(2):31<br />
Gucci, R. and Cantini, C., Pruning and Training Systems for Modern Olive Growing,<br />
46(1):33<br />
Janick, J. (ed.), Horticultural Reviews, Volume 31, 46(3):34<br />
Janick, J. (ed.), Horticultural Reviews, Volume 32, 46(3):34-35<br />
Janick, J. (ed.), Plant Breeding Reviews, Volume 26, 46(3):35-36<br />
Janick, J. (ed.), Plant Breeding Reviews, Volume 27, 46(3):36<br />
Lamkey, K.R. and Lee, M. (eds.), Plant Breeding: The Arne R. Hallauer International<br />
Symposium, 46(3):36-37<br />
Taylor, J.M., The Olive in California: History of an Immigrant Tree, 46(1):33<br />
Horticultural Science Focus<br />
Control of Growth and Cropping of Temperate Fruit Trees, 46(3):20-26<br />
Sweet Cherry Revolution in British Columbia Canada, 46(4):17-20<br />
Wollemi Pine: From the Wild to the World, 46(2):10-13<br />
Wrap-Ups: A Unique Method of Vegetable Usage and Consumption in Korea,<br />
46(1):12-15<br />
Horticultural Science News<br />
Antioxidant-rich Berries: Plant Food for Better Health, 46(2):19-20<br />
Capsicum Peppers: A Vital Crop for Korea, 46(1):16-19<br />
Clean Planting Materials and Management Practices for Sustained Production of<br />
Banana and Plantain in Africa, 46(2):14-18<br />
Diversifying the Intensive Cereal Cropping Systems of the Indo-Ganges through<br />
Horticulture, 46(3):27-31<br />
Indigenous and Wild Cassava: A Rich Source of Genetic Diversity in Brazil, 46(2):20-21<br />
Underutilized Plant Species, 46(4):21-23<br />
Issues<br />
Biological Pest Control in Horticulture, 46(4):14-17<br />
Conserving Plant Genetic Resources: Imperative and Opportunity, 46(3):16-18<br />
Global Conservation Strategy for Strawberry Genetic Resources, 46(3):19<br />
The Future of Horticultural Science within Academia, 46(2):8-9<br />
The World Vegetable Center: Higher Incomes and Healthier Diets for the Poor,<br />
46(1):8-11<br />
News from the Board<br />
Amendments to the ISHS Statutes, 46(2):5-7<br />
An Exercise in Strategic Planning, 46(3):3-4<br />
CTA and ISHS Sign Major Accord, 46(3):15<br />
Engaging with Society, 46(4):3<br />
Important Information and Announcements Concerning ISHS Governance Meetings at<br />
the Seoul Congress, 46(1):5-6<br />
Introduction to the New Chairs of Sections and Commissions, 46(4):8-13<br />
Invitation to the 27th International Horticultural Congress & Exhibition (IHC 2006),<br />
46(1):4-5<br />
ISHS Logo Restyled, 46(1):6<br />
ISHS President Recognized by the Centre de Recherche en Horticulture of Laval<br />
University, 46(1):7<br />
ISHS Publications: New Directions, 46(2):3<br />
ISHS Sections, Commissions, and Symposia, 46(1):3-4<br />
ISHS Signs Agreement with Global Crop Diversity Trust, 46(1):7<br />
Launch of the Global Horticulture Initiative, 46(2):4<br />
New Chair- and Vice-Chairpersons of Sections and Commissions Elected, 46(3):8<br />
Pedro Martínez-Gómez wins Miklos Faust Travel Award, 46(4):13-14<br />
Reflections on IHC2006, 46(4):4-7<br />
The ISHS General Assembly in Seoul, 46(3):9-14<br />
The New Board of the ISHS, 46(3):4-7<br />
Symposia and Workshops<br />
Eighth Int’l Protea Research Symposium, 46(4):36<br />
Eleventh Int’l Asparagus Symposium, 46(1):39-40<br />
FAV HEALTH 2005 - Int’l Symposium on Human Health Effects of Fruits and Vegetables,<br />
46(1):45-47<br />
First Int’l Guava Symposium, 46(2):35-37<br />
First Int’l Organic Apple and Pear Symposium, 46(3):49-51<br />
First Int’l Symposium on Advances in Soil and Soilless Cultivation under Protected<br />
Environment, 46(3):47-49<br />
First Int’l Symposium on Chamomile Research, Development and Production,<br />
46(4):33-35<br />
First Int’l Symposium on Fresh Food Quality Standards: Better Food by Quality and<br />
Assurance, 46(4): 49-50<br />
First Int’l Symposium on Papaya, 46(1):37-38<br />
Fourth Int’l Symposium on Rose Research and Cultivation, 46(2):33-34<br />
Int’l Conference & Exhibition on Soilless Culture (ICESC-2005), 46(1):44<br />
Int’l Conference on Quality and Safety Issues Related to Botanicals, 46(1):35-37<br />
Int’l Symposium on Biotechnology of Temperate Fruit Crops and Tropical Species,<br />
46(2):43-44<br />
Int’l Symposium on Grape Production and Processing, 46(4):41-43<br />
Int’l Symposium on Greenhouse Cooling: Methods, Technologies, and Plant Response,<br />
46(3):45-46<br />
Int’l Symposium on Growing Media, 46(2):44-45<br />
Int’l Symposium on Supply Chain Management - Improving the Performance of Supply<br />
Chains in the Transitional Economies, 46(1):42-43<br />
Int’l Symposium on the Labiatae: Advances in Production, Biotechnology and<br />
Utilization, 46(3):38-39<br />
Int’l Symposium on Vegetable Safety and Human Health, 46(4):39-40<br />
Int’l Workshop on Advances in Grapevine and Wine Research, 46(2):39-40<br />
Ninth Int’l Conference on Grape Genetics and Breeding, 46(4):44-47<br />
Ninth Int’l Controlled Atmosphere Research Conference - CA2005, 46(2):46-47<br />
Ninth Int’l Rubus and Ribes Symposium, 46(3):43-44<br />
Second Int’l Symposium on Loquat, 46(3):40-41<br />
Sixth Int’l Kiwifruit Symposium - kiwi2006, 46(2):41-42<br />
Sixth Int’l Symposium on Artichoke, Cardoon and Their Wild Relatives, 46(4):37-38<br />
Tenth Int’l Symposium on the Processing Tomato, 46(4):40-41<br />
Third Int’l Cucurbit Symposium, 46(2):37-38<br />
Third Int’l Date Palm Conference, 46(3):42-43<br />
Third Int’l Grapevine Phylloxera Management Symposium, 46(1):41-42<br />
Twentieth Int’l Symposium on Virus and Virus-like Diseases of Temperate Fruit Crops<br />
and Eleventh Int’l Symposium of Small Fruit Virus Diseases, 46(4):47-49<br />
The World of Horticulture<br />
Angela Clarke Receives ISHS Medal Award, 46(4):31<br />
Awards Extended by the New Zealand Institute of Agricultural & Horticultural Science,<br />
46(4):29-30<br />
Double Cropping of Table Grapes in Brazil, 46(2):22-25<br />
Floricultural Production in Korea, 46(1):20-23<br />
Intensification and Improvement of Market Gardening in the Sudano-Sahel Region of<br />
Africa, 46(4):24-28<br />
Korean Fruit Science, 46(1):24-28<br />
Norman Looney Receives Gold Veitch Memorial Medal, 46(4):30<br />
Tropical and Subtropical Fruit Production in Spain, 46(2):26-30<br />
Vegetable Production and Consumption in Korea, 46(1):28-32<br />
Walnut Germplasm in Kyrgyzstan, 46(3):31-33<br />
ISHS • 54