January - June 2008 - Kenya Agricultural Research Institute
January - June 2008 - Kenya Agricultural Research Institute
January - June 2008 - Kenya Agricultural Research Institute
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Publication of the <strong>Kenya</strong> <strong>Agricultural</strong> <strong>Research</strong> <strong>Institute</strong><br />
Number 23, <strong>January</strong>-<strong>June</strong> <strong>2008</strong><br />
The Minister for Agriculture, Hon. William Ruto (left) expressing a point to Dr. L.S. Gichuki (left) of KARI-Kabete<br />
Biotechnology Centre, Dr. E. Mukisira, Director KARI (centre), Hon. G. Ndambuki, Assistant Minister of Agriculture<br />
(second right) and the KARI Chairman, Dr. J. Mutugi (right) during one of his visits to KARI<br />
Some exciting articles in this issue:<br />
♦ New Agriculture Minister Visits KARI<br />
♦ KARI Packages Dissemination Materials for New Technologies<br />
♦ KARI finalizes the first Budgets and Workplans for the Fourth Medium Term Plan<br />
♦ Corporate Social Responsibility: KARI goes a notch higher<br />
♦ KARI Pension Scheme Registered<br />
♦ Rwanda Ambassador to <strong>Kenya</strong> visits KARI-Thika<br />
♦ KARI Participates in the 1st National Conference and Exhibition for Dissemination of <strong>Research</strong> Results and Review<br />
of Innovations<br />
A biannual publication of the <strong>Kenya</strong> <strong>Agricultural</strong> <strong>Research</strong> <strong>Institute</strong><br />
Highlighter No. 23<br />
1
From the Editor’s Desk<br />
The first half year of <strong>2008</strong> was very eventful in the<br />
<strong>Institute</strong>. The scope of activities is simply<br />
bewildering and this newsletter captures just a<br />
fraction of them. This editorial samples some of the events<br />
during this period. While some of them may not be<br />
reported in this issue, they have been reported in the sister<br />
publication, KARI InFocus.<br />
The Planning, Monitoring and Evaluation Unit was set up<br />
at KARI Headquarters. KARI InFocus, the sister<br />
bimonthly newsletter, was launched. In the same period,<br />
KARI scientists have traversed the world and participated<br />
in numerous scientific fora. Locally, they were involved<br />
in various fora including field days, workshops and<br />
seminars which emphasize the role of partnerships with<br />
a cross-section of partners and stakeholders.<br />
Various rehabilitation works and construction of new<br />
structures have been undertaken. Notable among many<br />
is the rehabilitation of the cottages at Muguga South, now<br />
called KARI Retreat Centre and the still ongoing<br />
construction of a new office block and laboratories at<br />
Thika.<br />
Also notable in this period was the development of the<br />
<strong>Institute</strong>’s Fourth Medium Term Plan which was pushed<br />
to near completion alongside the revision of the 10 year<br />
Strategic Plan.<br />
In his characteristic vigour, the Director KARI visited<br />
several centres. He also participated in several local and<br />
international fora, notable among them the delivery of the<br />
keynote address at the 1st National Conference and<br />
Exhibition for Dissemination of <strong>Research</strong> Results and<br />
Review of Innovations at the <strong>Kenya</strong>tta International<br />
Conference Centre (KICC) in April. In the same month,<br />
the Director hosted a Senior Staff meeting at KARI<br />
Headquarters.<br />
The period also witnessed an influx of guests to KARI<br />
Headquarters and centres. The most notable visit was the<br />
visit to KARI Headquarters and four other centres by the<br />
Minister for Agriculture, Hon. William Ruto who chose<br />
KARI as his first stop on a familiarisation tour of<br />
departments under his ministry.<br />
More than 100 extension materials were also<br />
compiled. These will be packaged and disseminated in<br />
the second half of the year.<br />
Water is a scarce commodity and this issue features<br />
some tips on water conservation. This is a must read for<br />
everyone.<br />
Preparations for the 11th KARI Biennial Scientific<br />
Conference kicked off with the launch of the Organizing<br />
Committee in February.<br />
Last but not least, we appeal to our readers in the<br />
<strong>Institute</strong> to contribute to this newsletter by way of articles<br />
or letters to the editor. A lot of activities that take place<br />
across the breadth of the <strong>Institute</strong> still go unreported.<br />
Please write and share with the rest of the KARI fraternity<br />
through this newsletter or the sister bimonthly, KARI<br />
InFocus.<br />
Happy reading.<br />
Mwangi Mwariri<br />
Contents Page<br />
From the Editor’s Desk ...................................................................................................................................... 2<br />
New Agriculture Minister Visits KARI .............................................................................................................. 3<br />
Mwea MP Visits Bt-cotton Field Trial Site at KARI-Mwea .............................................................................. 4<br />
KARI-Muguga North Poultry Agribusiness Seminar in Makueni District ...................................................... 4<br />
KARI Finalises the First Budgets & Workplans for the Fourth Medium Term Plan ........................................ 6<br />
Media Open Day for Smallholder Flower Growers: A USAID-KHDP/KARI/MOA Initiative .......................... 7<br />
KARI Packages Dissemination Materials for New Technologies .................................................................... 8<br />
Land Use Policies and Sustainable Development (LUPIS) National Forum held at KARI-Kabete ............... 9<br />
Soil Health Programme of the alliance for green revolution in Africa (AGRA) ............................................. 10<br />
Corporate Social Responsibility: KARI goes a notch high ............................................................................. 12<br />
National Genebank of <strong>Kenya</strong> Hosts National Stakeholders’ Workshop ......................................................... 13<br />
Highlighter Pictorial News ............................................................................................................................... 14<br />
KARI displays at the International Day for Biological .................................................................................... 16<br />
Tips on Water Conservation: Every drop counts .............................................................................................. 17<br />
KARI Pension Scheme Registered ..................................................................................................................... 18<br />
Director KARI Meets Senior Staff ..................................................................................................................... 20<br />
Rwanda Ambassador to <strong>Kenya</strong> visits KARI-Thika ........................................................................................... 21<br />
KARI Participates in the 1st National Conference & Exhibition for Dissemination of Res. Results .............. 22<br />
SUCAPRIE-Platform Workshop ........................................................................................................................ 23<br />
<strong>Research</strong> on a New Maize Variety Commences ............................................................................................... 24<br />
KARI initiates performance based evaluation of research scientists for <strong>2008</strong> promotion .............................. 25<br />
In Transition ..................................................................................................................................................... 26<br />
Highlighter No. 23<br />
2
New Agriculture Minister Visits KARI<br />
By Koinange T. Mukundi, KARI Headquarters<br />
The Chairman, Dr. J. Mutugi and the Director, Dr. E.<br />
Mukisira welcome the Minister of Agriculture at KARI<br />
Headquarters<br />
Agriculture Minister, Hon William Ruto,<br />
accompanied by his Assistant Minister, Hon<br />
Gideon Ndambuki visited KARI while on a<br />
familiarisation tour of departments under the Agriculture<br />
Ministry on the 2nd May, <strong>2008</strong>. Speaking to staff at KARI<br />
Headquarters, he challenged KARI researchers to assist<br />
the country increase food production through addressing<br />
the production constraints against increased crop and<br />
livestock productivity. Hon Ruto observed that to<br />
increase food production in the country, it was necessary<br />
to increase the efficiency in production. He said agriculture<br />
offers the country a means to develop into a medium<br />
income economy because the sector contributes over 50%<br />
of the GDP and provides over 65% of the raw materials<br />
needed by local industries.<br />
Earlier, the Minister had been taken through the<br />
activities of the <strong>Institute</strong> and shown some of its products.<br />
The KARI Director, Dr Ephraim Mukisira, made a<br />
presentation in which he outlined the achievements of<br />
KARI in its 29 year history. Dr Mukisira emphasized the<br />
need to provide the <strong>Institute</strong> with adequate government<br />
funding so that it can attract and retain skilled human<br />
resource which forms the bedrock of its work. He also<br />
pointed out the need for an enabling policy environment<br />
to facilitate linkages that would allow effective technology<br />
transfer to <strong>Kenya</strong>ns.<br />
Hon Ruto said he saw KARI as an important agent of<br />
change in agriculture which needed to adopt new ways of<br />
carrying out business. These new ways must come from<br />
research which was the core mandate of KARI. He went<br />
on to say that research must have economic value for it to<br />
impact positively on the country. He called on researchers<br />
to develop drought resistant, early maturing and high<br />
yielding crop varieties. He further challenged<br />
researchers to package user-specific information on<br />
fertilizer for as many areas as possible to enable good<br />
use of fertilizer in the country. Hon Ruto asked<br />
researchers to work together with farmers to enhance<br />
the necessary synergy to address all the problems the<br />
farmers encounter along the agricultural productivity value<br />
chain.<br />
Acknowledging that research was important for<br />
agriculture, the Minister said that his Ministry was<br />
prepared to provide the prerequisite financial support for<br />
effective research. He said he will double the research<br />
allocation from Sugar Levy from 0.5 to 1% and also<br />
establish a Cereals’ Development Fund through a new<br />
legislation. He noted it was important for the Government<br />
to take over funding of research so that focused research<br />
work on important areas such as soil fertility, breeding<br />
and other production constraints can be done as a matter<br />
of priority. He acknowledged the importance of working<br />
with partners in order to disseminate research findings.<br />
Saying it was necessary to look at the whole chain from<br />
the farm to the market, the bottom-line must always be to<br />
increase food production and thereby impact positively<br />
on the livelihood of the ordinary <strong>Kenya</strong>n. The Minister<br />
thanked KARI staff for continued hard and selfless work<br />
which had earned the <strong>Institute</strong> an enviable place in the<br />
Ministry of Agriculture. He promised the staff that he will<br />
ensure continued support to them from his office.<br />
Speaking to the same gathering, Hon Ndambuki<br />
appreciated the work KARI is doing and said that it had<br />
great potential for all areas, especially the unexploited<br />
semi arid and arid lands (ASALs). He expressed his<br />
appreciation that KARI was part of the bigger team in the<br />
Ministry of Agriculture .<br />
The Minister and his team arrived at the KARI<br />
Headquarters to a warm reception hosted by the KARI<br />
Chairman of Board of Management (BOM) Dr Jamleck J.<br />
Mutugi, the Director and senior management staff<br />
comprising Assistant Directors in charge of various<br />
programmes in the <strong>Institute</strong>.<br />
Welcoming the Minister, Dr Mutugi thanked him<br />
for choosing KARI as the first stop on his itinerary.<br />
He also thanked the Government, through the<br />
Ministry of Agriculture, for the continued support<br />
and expressed the need for more support in light of<br />
the changing times. He informed the Minister that<br />
KARI had a research network of 23 centres located<br />
in different parts of the country. Dr Mutugi noted<br />
that although KARI was formed in 1979, it came of<br />
age in 2000 after many reforms. However, he<br />
observed that the <strong>Institute</strong> has a staff of 3400 among<br />
them over 500 highly trained scientists. Noting that<br />
KARI is considered a model of success in Africa, Dr<br />
Mutugi said this can only be maintained with<br />
continued support from the government and<br />
development partners.<br />
The Minister later planted an indigenous tree at<br />
the KARI headquarters compound after which he<br />
embarked on a guided tour of four KARI centres,<br />
namely KARI Kabete, Muguga South, Muguga North<br />
and KARI Trypanosomiasis <strong>Research</strong> Centre.<br />
Highlighter No. 23<br />
3
Mwea MP Visits Bt-cotton Confined Field Trial Site at KARI-Mwea<br />
By C.N. Waturu, KARI-Thika<br />
Hon. Peter Gitau (Centre) Visits Bt-cotton Field accompanied<br />
by Drs. C. Waturu(Left) & C.M. Kombe (Right)<br />
The Mwea MP, Hon. Peter Gitau visited the Bt-cotton<br />
site at KARI-Mwea on Sunday the 1 st <strong>June</strong> <strong>2008</strong>.<br />
He was accompanied by the Principal Investigator<br />
of the Bt-cotton project Dr. C.N. Waturu and a local<br />
nominated councillor. On arrival, the MP was received by<br />
the Deputy Centre Director Mr. C.M. Kambo and nine<br />
members of staff.<br />
In a brief on the Bt-cotton work, Dr. Waturu explained<br />
what Bt-cotton was and its benefits. He reminded the<br />
legislator that the Biosafety Bill lapsed with the ninth<br />
parliament and required the urgent attention of the MPs if<br />
the technology was to benefit the cotton farmers in the<br />
country. Dr. Waturu requested him to take leadership in<br />
educating his colleagues in parliament about the Bt-cotton.<br />
and biotechnology crops in general. The MP used the<br />
visit to equip himself with information that would enable<br />
him address the issues of biotechnology crops from a<br />
point of knowledge. Dr. Waturu also provided the MP<br />
with documents previously published from the work going<br />
on at KARI-Mwea. The MP was guided through the Btcotton<br />
site and got explainations of the applicable<br />
biosafety regulations governing the conduct of the trials.<br />
In addition, he was further taken through the rice trials<br />
next to the Bt-cotton site.<br />
Hon. Gitau expressed his appreciation for the reception<br />
accorded him by KARI-Mwea staff and recognised the<br />
good work going on at the Centre. He noted the importance<br />
of boosting cotton production and its importance in the<br />
industrialisation of the country. He appreciated that Btcotton<br />
had the pontetial to reduce the cost of cotton<br />
production by cutting down on spraying for pests and<br />
hence increase the profit margin for cotton farmers.<br />
He noted that information is power and requested that<br />
more information be provided to him and his colleagues<br />
in parliament so as to make an informed judgement when<br />
the Bill is introduced again in Parliament. His comments<br />
on rice was related to the rice blast disease afflicting rice<br />
in Mwea scheme where he requested scientists to quickly<br />
find a solution. He finally promised to make another visit<br />
where he would interact more with the staff and learn more<br />
about the business of the Centre. He also promised to<br />
address the issue of the Centre research land.<br />
KARI-Muguga North Poultry Agribusiness Seminar in Makueni District<br />
By S.P. Omondi and J.M. Mugambi, Muguga North<br />
Indigenous poultry are an important source of income<br />
and nutrition to many households especially in the<br />
rural areas of <strong>Kenya</strong>. According to the Ministry of<br />
Livestock Development (NDP, 2001), <strong>Kenya</strong> has a<br />
population of 30 million chickens out of which about 70%<br />
are indigenous. Due to the rising human population,<br />
landlessness and poverty levels, poultry offers an<br />
alternative livelihood pathway. Poultry are inexpensive,<br />
relatively cheap to acquire and are frequently the first<br />
asset acquired through purchase or customary means by<br />
a young family or a resource-poor family. It has an added<br />
advantage over other livestock since chicken can be kept<br />
by landless people or in small spaces in degraded areas.<br />
In many communities, women and youth are particularly<br />
engaged in free-range poultry keeping.<br />
Because of the significant contribution that the poultry<br />
sector impacts on livelihood and the need for information<br />
on a documentary on Newcastle disease, KARI Muguga<br />
North organized a poultry training-of-trainers (TOT)<br />
seminar on 19 th March <strong>2008</strong> at Kyemole Farm, Wote, in<br />
Makueni District. The theme of the seminar was “Poultry<br />
agribusiness- husbandry and disease control”. 27<br />
participants drawn from poultry groups, agrovet shops,<br />
NGOs and Extension staff from Kathonzweni and Wote<br />
divisions attended the seminar.<br />
The events coordinator Mr. Simon Omondi, outlined<br />
the background and said that following a survey of the<br />
occurrence and impact of Newcastle disease, a seminar<br />
focusing on a holistic approach in husbandry skills as<br />
suggested by stakeholders was necessary in building the<br />
capacity of poultry groups to control the disease. A<br />
paradigm shift from subsistence to commercialisation of<br />
agricultural enterprises means that the market is the driving<br />
force. Hence knowledge-based practices from production<br />
to market continuum was essential in the livestock value<br />
chain, he said.<br />
Participants began with a plenary session where the<br />
Makueni District Livestock Production Officer, Mr. David<br />
Musyoki, told participants that agribusiness was important<br />
in improving the livelihood of farmers, especially as a tool<br />
in wealth and employment creation. A Danish NGO,<br />
Agribusiness development (ABD) started the initiative<br />
to empower groups for poultry enterprise. He said the<br />
district has 700,000 indigenous chickens (according to<br />
2005 census).<br />
Highlighter No. 23<br />
4
Case Study<br />
When Mr. Pius Makau retired as a security officer with<br />
Nairobi City Council in 2004 to settle on his 20 acre farm at<br />
Kyemole village, little did he know that his poultry<br />
enterprise would grow from 20 chickens to more than 400<br />
birds by <strong>2008</strong> to become a model farm for indigenous<br />
poultry production. He attributes his success to hard work,<br />
stick-to-it-iveness and support from his wife, Alice.<br />
Besides, the Makaus have a dairy herd of 6 cows<br />
comprising Friesian and Aryshire breeds, 15 zebu cattle<br />
which provide draught power, a flock of goats which act<br />
as a bank account for household needs and school fees,.<br />
They have 5 acres of horticultural crops, mainly mangoes<br />
and oranges, and 2 acres under apiculture. The farm is<br />
regularly visited by farmer groups from various parts of<br />
the country to learn skills on indigenous poultry farming.<br />
Mr. Makau has attended high profile workshops organized<br />
by KARI and University of Nairobi and is a member of the<br />
National Poultry farmer’s forum.<br />
The forum<br />
Dr. John Mugambi, Centre Director, KARI Muguga North,<br />
informed participants that KARI Animal health projects<br />
focus on working with stakeholders to control livestock<br />
diseases. Farmers participate fully in the research agenda<br />
by identifying constraints and opportunities for<br />
interventions so that ultimately they own the<br />
implementation process and are responsible for<br />
sustainability. He observed that we all grew up with<br />
chickens and therefore learned quite a lot about them. He<br />
said, it was important to take measures to improve rearing<br />
of chickens in order to increase survival rates and hence<br />
productivity and embrace poultry enterprise as a business.<br />
He added that KARI would soon be testing the<br />
thermostable Newcastle vaccine in farmers’ fields and<br />
therefore the cold chain which is a limiting factor in the<br />
delivery of the current vaccine would not be necessary.<br />
He distributed two extension leaflets produced by KARI<br />
to the participants: “Manual for indigenous poultry<br />
production No.18” and “Stop Newcastle”.<br />
Participants listed reasons for keeping poultry as<br />
providing income, protein nutrition –eggs and meat,<br />
business enterprise, provision of manure, gifts and social<br />
status. Constraints to poultry keeping were identified as<br />
diseases, poor housing, feeds, predators, lack of<br />
management skills, inferior breeds, marketing and lack of<br />
credit. Important diseases cited include: Newcastle, fowl<br />
pox, infectious bronchitis, coccidiosis and ecto parasites.<br />
On feeds and feeding participants shared experiences<br />
on making of home-made rations consisting of a mixture<br />
Participants keenly follow the session on good poultry<br />
housing<br />
Feeding chickens on home-made ration<br />
of maize bran, sorghum and green grams. Birds are fed in<br />
the morning on this ration and released to scavenge for<br />
the rest of the day. Participants learned how termites can<br />
used to provide a rich source of protein to poultry. The<br />
insects are easily harvested using a stack of moist grass<br />
placed around termite mounds for three days. Birds fed<br />
on this regime attain market weight of 2 to 3 kg within<br />
eight months while those on scavenging alone take twelve<br />
months.<br />
The farmers learnt that Newcastle disease which is a<br />
major cause of death among local chickens in the district<br />
can be controlled through planned vaccination. According<br />
to the veterinary office, the disease has a seasonal pattern<br />
and occurs in the months of July-August and <strong>January</strong>-<br />
February. Hence it is appropriate to vaccinate in the<br />
months of <strong>June</strong> and December . The Newcastle vaccine<br />
which is produced by Veterinary Vaccine Production Centre<br />
can be accessed by the local people through the Veterinary<br />
office in Wote or Agrovet stockists.<br />
Issues and recommendations<br />
Newcastle disease vaccine: Packaging, route of<br />
administration, cold chain and accessibility- Participants<br />
requested KARI to package the vaccine in smaller doses<br />
to enable farmers with few birds to access it. They felt<br />
that a vaccine administered through water would save on<br />
labor. Apparently VVPC produces the lasota strain<br />
Newcastle vaccine administered through drinking water<br />
but the farmers are not aware of its existence. The<br />
thermostable vaccine would be very attractive as it would<br />
not require cooling. It was suggested that a vaccine techno<br />
shop be set up at KARI Kiboko to enable farmers in<br />
Makueni and its environs including livestock keepers in<br />
Kajiado and other service providers easy access to KARI<br />
products. They welcomed KARI to use some of their<br />
farms in testing the thermostable vaccine.<br />
Market access: Marketing of chickens through a group<br />
was regarded as an alternative in the exploration of niche<br />
markets and accessing better returns.<br />
Record keeping: Participants agreed that record-keeping<br />
was a useful tool that assists in evaluating and determining<br />
profitability of farm enterprises.<br />
Biosecurity: Biosecurity issues are becoming key<br />
concerns in the poultry trade - footbath at farm entrance,<br />
separate housing for birds and human beings, prohibition<br />
of sale of sick birds and transportation of chickens in<br />
public service vehicles.<br />
Highlighter No. 23<br />
5
Community animal health info kiosk: Access to<br />
information can improve disease control and support<br />
poverty reduction strategies since most of the poor live<br />
in information–exclusion. Participants recommended that<br />
KARI Muguga North look into the feasibility of setting<br />
up an info kiosk for sharing livestock health knowledge,<br />
enable farmers generate researchable issues and sustain<br />
partnerships.<br />
“Bangladesh system”: Participants envisioned a time<br />
when indigenous poultry farmers in <strong>Kenya</strong> would be<br />
organized and adapt a village system specifically for<br />
rearing and growing poultry and to produce and sell eggs.<br />
During the closing ceremony, Dr Mugambi presented<br />
certificates of attendance to participants.<br />
Dr J. Mugambi, Centre Director Muguga North<br />
presents a certificate to a participant<br />
KARI finalises the first Budgets and Workplans for the Fourth Medium Term Plan<br />
By Koinange T. Mukundi, KARI Headquarters<br />
The KARI Director, Dr. Ephraim Mukisira challenged<br />
scientists to take research as a business with clients<br />
whose demands must be met. He emphasized the<br />
need to remain focused to the work plan and budgets<br />
throughout the implementation period. Dr. Mukisira said<br />
this when opening a three-day Budget and Work plan<br />
meeting at KARI Headquarters on 7 th <strong>June</strong>, <strong>2008</strong>.<br />
Speaking to over 70 Programme Coordinators drawn<br />
from all KARI programmes, Dr. Mukisira asked officers to<br />
go out of their way to ensure that the activities they were<br />
involved in succeeded. He advised them to plan well in<br />
order to make the annual event realize organized and<br />
effective budgets and work plans. He noted that the annual<br />
activity had worked well for KARI in the past.<br />
He asked researchers to demonstrate commitment and<br />
embrace sound communication and keeping of functional<br />
records that would assist them account for research funds.<br />
These, he noted, were characteristic of good fiscal<br />
discipline and good practices and would assist KARI in<br />
annual reporting. He further noted that these would assist<br />
in improving donor confidence in collaborative activities<br />
with KARI. He encouraged scientists to balance travel<br />
and accommodation expenses with serious research<br />
engagements that would impact positively on the<br />
livelihoods of mostly the rural poor.<br />
Noting that it was necessary to strengthen the capacity<br />
for effective budgeting and formulation of work plans,<br />
the Director observed that the Planning Monitoring &<br />
Evaluation Unit, which is a quality assurance unit, will<br />
help KARI realize this goal. He challenged coordinators<br />
to master their disciplines in order to provide the required<br />
leadership. He asked scientists to continue building<br />
effective networks, which in return would foster effective<br />
partnerships. He paid tribute to the Chief Accountant,<br />
Mr. Andrew Otolo who had worked for KARI for a long<br />
time. The Chief Accountant would be retiring in <strong>June</strong> after<br />
serving KARI for a period of almost 20 years.<br />
This years’ budget and work plan activity was inclusive<br />
and involved more participants in order to cater for<br />
programmes such as Adaptive <strong>Research</strong> and ARIS, among<br />
others, which had been left out in 2007. ARIS was<br />
established to facilitate commercial activities aimed at<br />
financing 20% of KARI’s research activities in<br />
appropriations in aid (A in A). Most ARIS work is subcentres<br />
where most of the commercial activities are carried<br />
out .<br />
The Director asked all to plan the programmes activities<br />
as guided by KARI’s policy documents the Strategic Plan<br />
and fourth Medium Term Plan. This, he said, would greatly<br />
assist the <strong>Institute</strong> pursue its mission and vision to the<br />
letter.<br />
The Director seized the opportunity to inform the<br />
participants that the <strong>Institute</strong> had developed new “Terms<br />
and Conditions of Service” that would be applied to<br />
improve the welfare of staff in a number of areas. He<br />
further said that performance contracts is here to stay<br />
and asked participants to take it seriously to reward staff<br />
that are performing and place sanctions to those that are<br />
not. The participants also learnt that the KARI Pension<br />
Scheme was registered in March this year and contributors<br />
to the scheme will get periodical updates on the status of<br />
their pension accounts. This will be done through<br />
newsletters and the annual general meetings (AGMS).<br />
Speaking to the coordinators during the meeting, Dr.<br />
Joseph G. Mureithi, <strong>Research</strong> and Technology Deputy<br />
Director, pointed out that the work plan would take<br />
consideration of the end phase of KAPP and the onset of<br />
the 4 th Medium Term Plan. He emphasized the need to<br />
budget for funding for communicating the research finding<br />
to stakeholders in order to enhance effective uptake and<br />
adoption of new KARI technologies. He noted that<br />
coordinators were best placed to keep track of KARI<br />
technologies and asked them to assist in developing an<br />
inventory of these technologies.<br />
The Chairman of the Budget Committee, Dr. David<br />
Mwangi Miano, stressed the need to efficiently utilise<br />
the resources available for research, including the human<br />
resources. He advised the programme coordinators to have<br />
projected indicators reflected in their budgets and work plan<br />
so that they can run in tandem with each other.<br />
Briefing the participants, Mr. George Karanja told the<br />
participants that KARI, through the Board of Management,<br />
had made specific performance targets to Government of<br />
<strong>Kenya</strong>. He asked the groups to be guided by these targets<br />
in planning because they form the basis of assessing<br />
KARI’s performance.<br />
Highlighter No. 23<br />
6
Media Open Day for Smallholder Flower Growers:-A USAID-KHDP/KARI/MOA Initiative<br />
By Alice Nakhumicha Muriithi and Charles Waturu, KARI-Thika<br />
Fresh flowers ready for harvesting and export<br />
KARI Thika in partnership with <strong>Kenya</strong> Horticultural<br />
Development Programme- USAID funded (KHDP)<br />
carried out a project to create a niche market, new<br />
product opportunities and improved production systems<br />
for the smallholder farmer. The goal was to provide yearround<br />
income from the supply of high quality products to<br />
domestic, regional and international markets. The KARI<br />
and KHDP missions have similarities in that they aspire<br />
to financially empower smallholder farmers through crop<br />
diversification, improvements in production and postharvest<br />
technologies, and market linkages in collaboration<br />
with their stakeholders. The Ministry of Agriculture (MOA)<br />
extension staff monitor the farmer’s adoption of<br />
technologies. The partnership between KARI-Thika and<br />
KHDP started in September 2004.<br />
KHDP hosted an open day for the media on 14 th<br />
February <strong>2008</strong> to show the impact of the USAID-KHDP/<br />
KARI/MOA Project on smallholder flower farmers. The<br />
field day included visits to KARI-Thika, Githunguri<br />
Sapewe Self Help group located at Githunguri sub-location,<br />
Kandara Division. The media team was led by Lydia<br />
Njuguna the technical manager from USAID-KHDP to<br />
trace the flower value chain. The tour at the Centre began<br />
with a courtesy call on the Centre Director, Dr. C.N. Waturu.<br />
The link between research and the growers was explained.<br />
The value chain for cut flower production begins with<br />
research on the new introduced crops to develop<br />
production and post harvest packages. At the experimental<br />
fields, the ornamental plants in production were observed<br />
and details given of the trials being carried out or<br />
achievements made with the particular crop. The flower<br />
crops included those under shade (50%) were leatherleaf<br />
fern which generates income as cut foliage for the fresh<br />
flower local market year- round. The team saw buyers come<br />
and harvest the foliage. Hydrangea was also another<br />
flower crop under the shade. Nutrition and spacing trials<br />
had been completed and recommendations made available<br />
to the farmers. Hydrangea is a popular processing flower<br />
for the Rosavie factory(Nairobi). Celosia was one of the<br />
flowers growing in the open field. Currently local and export<br />
market performance is being evaluated. Stachys is a new<br />
foliage plant grown in the open and disease problems<br />
have been observed. Control options for the fusarium and<br />
verticillum wilt are being investigated as this problem<br />
seems to develop during the second year of the crop when<br />
the splits from the existing crop are required for<br />
propagation. Pigeon peas are among the foliage plants<br />
for the processing industry. Current new varieties with<br />
the required characteristics for processing are being<br />
bulked for distribution to the farmers.<br />
Githunguri Sapewe Self Help group begun in 2005 at<br />
Githunguri Sub-Location of Kandara Division. The group<br />
was introduced to flower production by KARI through<br />
USAID/KHDP in March 2005. Mobydick was the first<br />
flower crop whose technology was disseminated through<br />
Farmer Field School (FFS) approach. Consequently, the<br />
farmers purchased and planted 3 kg of Mobydick seeds<br />
in their individual farms. The group was linked to a flower<br />
exporting agent for marketing of their flowers. By the end<br />
of 2005, flowers worth KES 348,000 were produced and<br />
sold. In 2006, the number of farmers in the area growing<br />
Mobydick increased tremendously. By the end of 2006,<br />
four flower companies were operating in the area and<br />
purchased flowers worth KES 620,000 due to improved<br />
farm gate prices (from KES 3 to 6). In <strong>January</strong> 2006 the<br />
group trained in nursery management, transplanting, crop<br />
protection and top-dressing of Zinnia flower crop. 1000<br />
plants of Zinnia were planted in the group’s demonstration<br />
plot. The group harvested and delivered 22,280 stems of<br />
Zinnia from the demonstration farm between March and<br />
May 2006, 9,677 stems were accepted at the market.<br />
Seedling selection emphasized as rejections were due to<br />
off types. Other crops that were introduced to the group<br />
through the USAID KHDP/KARI partnership include<br />
scabiosa, tagetes, gomphrena stachys and arabicum. The<br />
group has bulked enough seeds of zinnia, scabiosa and<br />
tagetes to grow in their individual farms. This group is<br />
indeed flowering the landscape and has reduced<br />
vulnerability to food insecurity in the village!<br />
The farmers in the SAPEWE group currently sell their<br />
fresh cut flowers to Wilmar (Thika). The flowers for<br />
processing are delivered directly to Rosavie in Nairobi.<br />
Dr. Waturu explains a point to Media at a Smallholder<br />
Flower Farm in Githunguri Sapewe<br />
Highlighter No. 23<br />
7
The team visited Wilmar to see how the flowers were<br />
handled before export. Rosavie provided some finished<br />
flower products for viewing. The media team saw various<br />
stages of handling Mobydick after the flowers (bolls) were<br />
harvested. The farmer harvests and sorts the flowers for<br />
pest damage, length and colour among other quality<br />
attributes. The cut flowers are then taken to the buying<br />
centre nearby where they are graded into 1 st , 2 nd and other<br />
grades depending on the flower type. During the visit,<br />
the rate of rejection was high. Farmers were informed why<br />
the flowers were rejected and suggestions of nutritional<br />
or crop protective remedy were given by the buyer. Cut<br />
flowers are taken to the godown for various treatments<br />
before export. Mr. Kamami the CEO of Wilmar, conducted<br />
the media team around the premises. The main market<br />
destination for the cut flowers is the Allsmeer Auction in<br />
the Netherlands.<br />
The project has demonstrated that indeed flower<br />
farming is profitable to the smallholder growers. Field<br />
grown flowers require low financial and technological<br />
Farmers inspect flowers grown by Githunguri Sapewe Self<br />
Help Group<br />
input but are labour intensive. The labour intensive nature<br />
of horticulture makes both the old and young people<br />
gainfully occupied. Cut-flowers do not require a large area<br />
and in some areas this should be seen as a solution to the<br />
shrinking land sizes. The project should be up scaled to<br />
other areas where flower growing has a potential.<br />
KARI Packages Dissemination Materials for New Technologies<br />
By Koinange T. Mukundi and Geoffrey M. Kamau, KARI Headquarters<br />
... Just like the Safari Rally which tests car durability and provides manufacturers with feedback, technology brochures need<br />
pre-testing … (Dr E. Mukisira)<br />
The above were the words of the Director KARI when<br />
opening a four-day write-shop for KARI scientists<br />
on 6 th May, <strong>2008</strong> at the Agriculture Information<br />
Resource Centre, Kabete. He challenged the 31<br />
participating scientists from ten KARI centres to develop<br />
information packages for released agricultural<br />
technologies in order to catalyze uptake and adoption by<br />
the farming communities. The Director noted that<br />
scientists must strive to move the country forward by<br />
responding to demands of the farmers and other<br />
stakeholders. He observed that extension materials are<br />
vital because they help technology users to understand<br />
and use them as prescribed. He indicated that KARI would<br />
like the researchers on the ground to prescribe the<br />
specifications involved in particular technologies that<br />
make them work best for the farmer and the country. The<br />
Director advised the organsers to ensure that user<br />
feedback is captured appropriately during the pretesting<br />
process. Besides catalysing the adoption process, the<br />
scientists will also benefit from points awarded in the<br />
scientists’ evaluation, the Director added on these<br />
publications.<br />
Dr Mukisira noted that such information would assist<br />
to backstop technologies as take-away information for<br />
Farmer field schools, Farmer <strong>Research</strong> groups, <strong>Agricultural</strong><br />
Shows and is an important pathway of enhancing<br />
technology transfer and adoption. He recalled that KARI<br />
had successfully used <strong>Agricultural</strong> Technology and<br />
Information Response Initiative (ATIRI), with and now<br />
DSU (KAPP) as pathways of delivering information to<br />
farmers. He said KARI plans to establish a strong outreach<br />
division to proactively possess technology information<br />
to the public and challenged the participants to embrace<br />
Highlighter No. 23<br />
a culture of communicating technology information as<br />
soon as it is available. The Director pledged continued<br />
support to researchers to ensure full production of these<br />
vital information materials.<br />
Speaking in the same function, the Director of AIRC,<br />
Ms. Grace Agili, welcomed researchers and added that<br />
developers of technologies were best placed to advise<br />
on how they should be used for maximum benefit. She<br />
further emphasized the vital place of Agriculture in the<br />
development of the country. She cited a few of the<br />
constraints the sector was experiencing as moisture stress<br />
occasioned by low and unpredictable rainfall and<br />
welcomed the researchers to feel free to contribute to<br />
dissemination of information.<br />
The second write shop held from 9 th to 13 th <strong>June</strong><br />
attended by 32 scientists from 12 research centres at the<br />
same venue was opened by the Deputy Director Dr. J.G<br />
Mureithi who reiterated the Directors opening words. He<br />
stressed on the importance of clarity of the communication<br />
between the researchers and farmers. He pointed out that<br />
the write-shop was an important event that would go<br />
towards adding onto the past efforts in making the<br />
institute visible to the users and the taxpayers who are<br />
thirsty for this information. He emphasized on the<br />
importance of acquiring continuous feedback not only<br />
through pre-testing but also during the technology<br />
utilization stage. He also commended the task force<br />
members for their tireless efforts in the organization of<br />
the write shops.<br />
A total of 80 brochures covering technologies<br />
produced and packaged by most KARI programmes were<br />
developed. Pretesting has already started in various KARI<br />
centres pending final printing.<br />
8
Land Use Policies and Sustainable Developent (LUPIS) National<br />
Forum held at KARI-Kabete<br />
By Jane Wamuongo, KARI Headquarters<br />
Dr Jane Wamuongo, Assistant Director Land and<br />
Water Management opened the National Policy<br />
Forum held under the auspices of the LUPIS<br />
project at KARI-Kabete on 13 th March <strong>2008</strong>. In attendance<br />
from KARI were Dr. Patrick Gicheru, Dr. Stella Makokha,<br />
Mr. Louis Gachimbi and Mr. Daniel Kilambya who are<br />
implementing the project. The objectives of the forum were<br />
to: (i) inform the national partners about the project on<br />
Land Use Policies and Sustainable Development (ii) present<br />
and discuss the main sectoral policies related to land use,<br />
and (iii) explore future collaboration opportunities. Apart<br />
from these objectives, the forum provided a unique<br />
platform for sectoral policy debate which rarely happens<br />
since each ministry operates independently.<br />
A total of 32 participants/stakeholders representing<br />
different sectors especially the ones dealing with the<br />
selected policies touching on land issue had been invited.<br />
A total of 21 participants attended representing the<br />
Ministries of Land, Agriculture, Livestock Development<br />
and Fisheries, Water, and Tourism and Wildlife. Other<br />
participants were drawn from the Office of the President<br />
(Special Programmes, Local Authorities, Ewaso Nyiro<br />
Development Authority, <strong>Kenya</strong> <strong>Institute</strong> of Public policy<br />
(KIPPRA), KARI scientists and University representative.<br />
The KARI LUPIS team gave an introduction of the project,<br />
its objectives and criteria for selecting Narok District. The<br />
Ministry of Lands gave an overview New National Land<br />
Policy while the Ministry of Agriculture discussed<br />
development and land use in the district and impacts of<br />
national soil conservation on the sustainable<br />
development. The participants commended KARI for<br />
selecting Narok district for the study since the district<br />
has multiple land uses due to its diverse potential<br />
emanating from varied climatic conditions. The district is<br />
a very good case study for impacts of change in land use<br />
as the area was initially used by pastoral communities as<br />
a dry season grazing area but has now been converted<br />
into a settlement in an area.<br />
The new Land policy generated a lot of interest and it<br />
was agreed that KARI and National Land Policy<br />
formulation team that is charged with implementation of<br />
the Land Policy should collaborate further. At the end of<br />
the one-day forum, it was also agreed that another national<br />
forum should be held after one year of the project to share<br />
findings of the study. It was also agreed the project would<br />
facilitate production of policy briefs showing impacts of<br />
different policies on sustainable development.<br />
A section of the seminar participants follow the proceedings of the LUPIS seminar<br />
Highlighter No. 23<br />
9
Soil Health Program of the Alliance for Green Revolution in Africa (AGRA)<br />
By Jane Wamuongo, KARI Headquarters<br />
It is estimated that there are over 69 million smallholder<br />
farmers in Sub-Saharan Africa who do not have access<br />
to effective and affordable farm inputs, appropriate<br />
technology and information, and functioning markets. The<br />
Alliance for a Green Revolution in Africa (AGRA), a<br />
partnership that works with African governments, donors,<br />
NGOs, the private sector and farmers in Africa to improve<br />
productivity and incomes of resource-poor farmers in<br />
Africa, aims at improving seed systems, soil fertility, input<br />
and output markets.<br />
Through the Program for Africa’s Seed Systems (PASS)<br />
started over a year ago, AGRA has been working with<br />
farmers with the aim to increase income, improve food<br />
security, and reduce poverty by promoting the<br />
development of an efficient, equitable, and sustainable<br />
seed delivery system. AGRA has now proposed a fiveyear<br />
set of investment strategies to be implemented under<br />
the Soil Health Program to a tune of $198 million.<br />
The vision of success of the SHP in the first five years:<br />
• 6,300,000 ha of farmland is cultivated with the<br />
best practices for soil management and improved .<br />
• Cereal and/or legume varieties. An additional<br />
187,000 tons of appropriate fertilizer, a 23%<br />
increase, are reaching farmers through a network<br />
of wholesalers and retailers at a 15% price<br />
reduction.<br />
• 4,100,000 additional smallholder farmers are<br />
utilizing fertilizer through integrated soil fertility<br />
management (ISFM) practices to increase their<br />
crop yields by 50 to 100%;<br />
• AGRA and its partners have developed national<br />
and regional policy agendas that will be<br />
implemented in 5-8 countries to encourage<br />
farmers to adopt ISFM practices and fertilizer;<br />
• AGRA has a set of ‘scaling partners’ who can<br />
expand effective soil health interventions on a<br />
regional basis, a future policy agenda, and a<br />
financing alliance and mechanism to achieve<br />
continued expansion of ISFM in years six to ten.<br />
Dr. Jane W. Wamuongo, KARI Assistant Director for<br />
Land & Water Management, Dr. Anthony Esilaba, Program<br />
Officer L&WM and Dr. Elkana Nyambati of KARI-Kitale<br />
attended a workshop 16-18 <strong>June</strong> <strong>2008</strong> at the Windsor<br />
Country Club that deliberated on the proposed soil health<br />
program of AGRA. The objectives of the workshop were<br />
to:<br />
• inform participants about AGRA in general and<br />
Soil Health Program (SHP)<br />
• get feed back from country representatives on<br />
the proposed SHP<br />
• refine the terms of reference for the development<br />
of the business plan.<br />
Dr. Wamuongo presented the country report at the meeting<br />
that highlighted various aspects of the fertilizer industry<br />
in the country as follows:<br />
Profitability of fertilizer use in <strong>Kenya</strong><br />
Profitability of fertilizer use has been demostrated through<br />
results of the Fertilizer Use Recommendation Project<br />
(FURP) conducted in various sites and with different crops<br />
in the country in the 1980s. The 32 year old long term trial<br />
Participants of the workshop at the Windsor Country Club most of whom will run the proposed soil health program of AGRA<br />
Highlighter No. 23<br />
10
(LTT) at KARI-Kabete has also continued to demonstrate<br />
yield responses to inorganic, organic fertilizers and their<br />
integration. The LTT further offers a range of soil<br />
management options that smallholder farmers can choose<br />
from depending on their availability and socio-economic<br />
factors associated with the different inputs which are likely<br />
to differ from one site to the other.<br />
Fertilizer demand and supply<br />
Food production and soil fertility management in <strong>Kenya</strong><br />
is mainly undertaken by the small-scale farmers who<br />
represent about 85 % of the population and live in the<br />
rural areas. However, <strong>Kenya</strong>’s growth in fertilizer<br />
consumption covers both food and cash crops such as<br />
tea, coffee, and sugarcane. Fertilizer use rose by 35% over<br />
a 10-year period (from 1995 to 2004) while the total<br />
consumption rose from a mean of 180,000 in the 1980s to<br />
250,000 t yr -1 in the 1990s and to over 350,000 t yr -1 in the<br />
2004/5 period. The proportion of small farmers using<br />
fertilizer varied considerably but generally increased from<br />
10% in the dry lowlands to over 85% in central Province<br />
and high rainfall potential zones of the North Rift valley<br />
Province. This expanded fertilizer growth is mainly<br />
attributed to several factors including:<br />
• A relatively stable fertilizer policy since 1990 which<br />
has attracted over 10 importers, 500 wholesalers and<br />
7,000 retailers;<br />
• A greatly increased network of fertilizer retailers in<br />
rural areas that expanded smallholders’ access to<br />
fertilizer, reduced transaction costs, and increased the<br />
profitability of using fertilizer;<br />
• Intense competition in importing and wholesaling;<br />
• Relative profitability of the horticulture market (96%<br />
of horticultural sales is for the domestic market)<br />
thereby raising farmers’ incentives to fertilize maize<br />
intercropped with horticultural crops.<br />
Potential for local/regional manufacturing and bulk<br />
blending<br />
Most of fertilizers used in the country are imported with<br />
the exception of single super phosphate (SSP) which is<br />
manufactured in the country by KEL Chemicals in Thika.<br />
The type and quantity of fertilizers used is dictated by the<br />
importers who determine what to import based on their<br />
own assessment of demand, weather conditions, credit<br />
availability and policy environment. There is noted<br />
interest in the marketing of raw Minjingu phosphate rock<br />
from Tanzania. Potassium has also been noted as an<br />
emerging limiting nutrient under continuous cropping.<br />
Potassium studies in western <strong>Kenya</strong> created a need for<br />
NPK fertilizers leading one company to produce a NPK<br />
blended fertilizer for sale specifically in <strong>Kenya</strong> (Kanyajua).<br />
Role of agro-dealers/private sector<br />
To improve food security and achieve desired growth,<br />
there is need to put in a public-private partnership<br />
framework that will raise awareness of technologies and<br />
inputs; improve their use efficiency; lower transactions<br />
of supplying inputs; improve linkages between importers,<br />
wholesalers and retailers and improve economies of scale<br />
in marketing of inputs at wholesale and retail levels. A<br />
survey conducted in <strong>Kenya</strong> indicated that when average<br />
distances to nearest fertilizer dealer declined from 8 to 4<br />
kms between 1997 and 2004, the volume, quality and<br />
agricultural inputs increased significantly. Sales rose from<br />
125,000 USD in April 2003 to 676,000 in April 2004. The<br />
study further showed that the agro-dealers have become<br />
important conduits connecting the rural poor with local<br />
and multi-national seed, fertilizer and agro-chemical<br />
companies. Thus the development of the agro-dealers is<br />
critical in accelerating the access of quality inputs to the<br />
rural poor<br />
Status of fertilizer information<br />
There is scarcity of data on the fertilizer use and demand<br />
by smallholders, which makes it difficult to assess how<br />
much fertilizer is used by small scale farmers compared to<br />
commercial farmers. <strong>Kenya</strong> is currently using an average<br />
of 31 kg of fertilizer, which may appear better than most of<br />
the other SSA countries. However, it is not clear as to how<br />
this amount is partitioned between smallholders and<br />
commercial farmers. However, national surveys indicate<br />
that fertilizer use by smallholder farmers is on the decline<br />
while most have stopped using fertilizers altogether or<br />
supplemented them with organic inputs. Evidence indicate<br />
that where fertilizers are still in use, the rates of applications<br />
are far below those recommended.<br />
Human capacity available and needs for research and<br />
development<br />
The national human capacity involved in soil health is<br />
about 500 who are at different levels of education starting<br />
from diploma to postgraduate level in agriculture. Most<br />
of these are limited to the <strong>Kenya</strong> <strong>Agricultural</strong> <strong>Research</strong><br />
<strong>Institute</strong> (KARI) and the local Universities with few NGOs<br />
focusing on soil health. This number is supplemented by<br />
others in the development sector from the Ministries of<br />
Agriculture and Environment as well as locally based<br />
international Centres (CGIARs).<br />
Available soil fertility restoration technologies ready for<br />
scaling-up<br />
Various technologies/strategies can be drawn from the<br />
Long Term Trial (LTT) at KARI-Kabete conducted for the<br />
last 32 years in addition to various other findings from<br />
experimental plots.<br />
Government policy on soil fertility management<br />
A draft fertilizers policy that identified causes of soil<br />
fertility decline and emerging challenges which were<br />
transferred into policy objectives was prepared and<br />
presented to the Government in 2006. It is also designed<br />
to encourage stakeholders to perform their roles in<br />
collaboration and enable them access factors of production<br />
and apply best management practices. Once passed by<br />
Parliament, the policy document will provide guidelines<br />
on the way forward for the restoration and maintenance<br />
of soil fertility to achieve sustained agricultural production.<br />
The Way Forward on the SHP of AGRA<br />
AGRA has contracted a team of international consultants<br />
to assist in developing a soil health program for Africa.<br />
Drs. Esilaba and Nyambati are working with that team to<br />
develop the program for <strong>Kenya</strong>.<br />
Highlighter No. 23<br />
11
Corporate Social Responsibility… KARI goes a notch higher<br />
By Benjamin G. Onyancha, KARI Headquarters<br />
Corporate Social Responsibility (CSR) is a concept<br />
whereby organisations consider the interests of<br />
society by taking responsibility for the impact of<br />
their activities on customers, suppliers, employees,<br />
communities and other stakeholders, as well as the<br />
environment. It is a voluntary undertaking that further<br />
steps in to improve the quality life for employees and<br />
their families, the local community and society at large,<br />
without necessarily benefiting out of it. This is an<br />
obligation that an Institution extends beyond the statutory<br />
obligations.<br />
Since the beginning of <strong>2008</strong>, KARI has made good of<br />
its Corporate Social Responsibility in several ways. In<br />
March <strong>2008</strong>, the Director KARI, through the Welfare<br />
Officer, Mr. Benjamin Onyancha, donated foodstuff and<br />
other essential commodities to Shangilia Mtoto wa Africa<br />
an orphanage home situated in Kangemi.<br />
Mr. B. Onyancha(left), Mrs J. Ciira (third right), Mr. T.<br />
Subano (second right) and Mr. Nkoroi (right) on behalf<br />
of KARI handing over donations to a representative of<br />
Shangilia Mtoto wa Africa, Kangemi<br />
Shangilia Mtoto wa Africa was founded and registered in<br />
1994, and has proven through performing arts, to be a<br />
unique means to change the attitudes and practices of<br />
street children mostly orphans. Through their<br />
performances, the children have created an impact on the<br />
KARI staff in the last two end of year parties at KARI<br />
Headquarters thus the generous donation. Their shows<br />
are designed to expose and sensitize society to the rising<br />
predicament of those young lives lost on the street, sniffing<br />
glue, picking pockets and prostitution.<br />
As the <strong>Institute</strong> continues to view social responsibility<br />
as a commitment to contributing towards economic<br />
development and improving the quality of life of our local<br />
communities, on 10 th May <strong>2008</strong>, KARI partnered with<br />
UUNET in co-sponsoring a 10 km walk dubbed “the<br />
UUNET Ear walk”. Funds raised from this walk are meant<br />
for improving the hearing health and lives of the less<br />
privileged children of <strong>Kenya</strong> through ear operations for<br />
the needy. The walk was flagged of by the former Vice<br />
President, Hon. Moody Awori.<br />
In another development, KARI’s participation in this<br />
year’s Freedom from Hunger Walk whose theme was<br />
“together let’s stamp out hunger” was evident. The event,<br />
which was flagged off by Agriculture Minister Hon. William<br />
Ruto at Nyayo National Stadium on May 17th, <strong>2008</strong>, was<br />
sponsored by the Nation Media Group, Brookside Dairy<br />
among others. Over the years, KARI has religiously and<br />
generously contributed towards this noble annual event.<br />
Contributions to UTAFITI Primary School, Muguga,<br />
KCAA East African School of Aviation, Bishop Kigen<br />
Orphanage Home, National Humanitarian Trust are among<br />
the contributions the <strong>Institute</strong> has made towards the spirit<br />
of good neighborliness and keeping the spirit of Corporate<br />
Social Responsibility alive.<br />
Foodstuff donated by KARI to needy children of Shangilia Mtoto wa Africa, Kangemi<br />
Highlighter No. 23<br />
12
National Genebank of <strong>Kenya</strong> Hosts National Stakeholders’ Workshop<br />
on Plant Genetic Resources for Food and Agriculture (PGRFA)<br />
By P.W. Wambugu and Z.K. Muthamia, National Genebank of <strong>Kenya</strong><br />
Farming throughout the world is underpinned by<br />
the vast genetic diversity of agricultural<br />
plants. This diversity, if well managed and conserved,<br />
has long been viewed as an important vehicle towards<br />
achieving food security. These resources are also a core<br />
to livelihoods and every effort should be made to<br />
sustainably use and conserve them. This therefore calls<br />
not only for well planned conservation and management<br />
strategies but also for well formulated policies. In an effort<br />
to achieve this objective, FAO commissioned several<br />
studies dealing with PGRFA in the country. In order to<br />
share results and experiences from the various projects,<br />
the National Genebank of <strong>Kenya</strong> hosted a national<br />
stakeholders’ workshop held in Nakuru from 11 th – 14 th<br />
<strong>June</strong> <strong>2008</strong>.<br />
The workshop was officially opened by Agriculture<br />
Secretary, Dr. W. Songa on behalf of the Permanent<br />
Secretary, Ministry of Agriculture. While noting the<br />
importance of PGRFA, he underscored the need for plant<br />
genetic resources to be properly conserved and shared.<br />
He noted that PGRFA provide the biological basis for food<br />
security and supports the livelihoods of the nation’s<br />
population. At the same time, he noted that PGR serve as<br />
the plant breeders most important raw materials and the<br />
farmers most essential input into agriculture. While<br />
recognizing and appreciating the efforts played by KARI<br />
in conserving germplasm, he regretted that the country<br />
had lost important germplasm.<br />
The Agriculture Secretary recognised the importance<br />
of the workshop as its discussions and deliberations are<br />
important in fighting poverty and hunger. He informed<br />
the participants that in order to fight hunger and<br />
economically empower the populace, the government had<br />
put in place several strategies. Currently, Dr. Songa noted<br />
that the Strategy for Revitalizing Agriculture (2004 – 2014)<br />
was the most important as it feeds into Vision 2030 which<br />
The Agriculture Secretary, Dr. W. Songa (left) chats with<br />
some of the workshop participants<br />
has 3 pillars: Economic, social and governance. He<br />
observed that in spite of the importance played by PGR in<br />
the process of agricultural production, insufficient and<br />
poor documentation of data on the same has hampered<br />
optimal conservation, access and use.<br />
The workshop agenda revolved around 5 key issues<br />
namely:<br />
• Access to Seeds in Rural Livelihoods<br />
• Strategic assessment on the state of PGRFA in <strong>Kenya</strong><br />
• Role of markets in promoting sustainable utilization<br />
of plant genetic resources<br />
• National Information Sharing Mechanism on PGRFA<br />
• Mainstreaming gender consideration into National<br />
Seed Programmes and Policies in <strong>Kenya</strong><br />
The workshop drew attendance of a total of 40<br />
participants representing about 25 stakeholder institutes<br />
among them public universities, national and international<br />
research institutes, ministry of agriculture, extension<br />
service providers and NGOs.<br />
The workshop noted that over 90% of the seed of<br />
especially traditional, neglected and under utilised.<br />
crops is sourced from the informal seed sector. Ironically,<br />
while the informal seed sector is the greatest source of<br />
seeds, farmers in some regions considered the quality of<br />
these seeds as FAIR while those from the formal sector as<br />
GOOD. Other gaps identified as being a hindrance to<br />
small scale farmers accessing seeds include limited<br />
collection and conservation of traditional/indigenous<br />
crops and plant species which play important role in food<br />
security and nutrition in rural areas, weak linkages<br />
between conservation and utilization of PGR and lack of<br />
capacity by current generation of rural poor small scale<br />
farmers to characterise, conserve, evaluate and<br />
sustainably use PGR to increase food security and<br />
agricultural production. Additionally, despite women<br />
playing a key role in the informal seed sector, their<br />
involvement in national seed policy and programs is very<br />
limited. Seed regulations do not also support the<br />
development of informal seed sector in areas of<br />
production, processing, maintenance, exchange and<br />
marketing.<br />
During its deliberations, the workshop identified some<br />
policy issues that need to be addressed key among them:<br />
• Establishing a national biodiversity centre to<br />
coordinate PGR activities in the country<br />
• Promoting traditional/ under utilised/ emerging crops<br />
• Streamline access and benefit sharing of PGR through<br />
a multi-institution/discipline effort<br />
• Policy highlighting possibility of giving incentives to<br />
farmers in order to conserve PGR.<br />
• Implement seed relief policy<br />
• Amendment of Seed and Plant Variety Act CAP 326<br />
• Implementing amended seed regulations<br />
• Strengthening KARI Seed Unit and other public<br />
institutions to produce basic seed for orphan crops<br />
• Need to initiate and encourage some type of quality<br />
standards in the informal seed sector.<br />
Highlighter No. 23<br />
13
Highlighter Pictorial<br />
Photographs by Tom Mwangi and Fabian Khamusali<br />
Hon. W. Ruto, Minister of Agriculture gets a first hand experience<br />
of the drip irrigation at the KARI Irrigation field by KARI-<br />
Kabete Centre Director, accompanied by KARI Managers<br />
A rice farmer in Mwea showing her bounty crop of rice<br />
Dr. Ochieng, Assistant Director in-charge of Crops <strong>Research</strong><br />
with participants at a rice field in Mwea<br />
Future young farmers interested in reading the organic<br />
magazine in Maragua District<br />
A KARI animal scientist, Mr. Solomon Mwendia explains a<br />
point to participants during the Public Service Week at the<br />
KICC Conference<br />
KARI exhibits its innovative technologies held at the<br />
FAO Conference, United Nations Office, Gigiri, Nairobi<br />
Highlighter No. 23<br />
14
Highlighter Pictorial<br />
Photographs by Tom Mwangi and Fabian Khamusali<br />
A KARI scientist explain to the Minister of Agriculture<br />
how KARI’s innovative technology works in one of<br />
KARI’s laboratories<br />
Water collection point where livestock are watered<br />
Hon. W. Ruto, Minister of Agriculture plants a tree at<br />
KARI-Kabete during one of his visits to KARI<br />
Director KARI, Dr. E. Mukisira in discussion with<br />
others at the Africa Harvest Dinner<br />
Foodstuffs donated by KARI to orphans of Shangilia<br />
Mtoto wa Africa, Kangemi<br />
A farmers’ group in Maragua District pick Napier grass<br />
for planting after a field school<br />
Highlighter No. 23<br />
15
KARI Displays at the International Day for Biological Diversity<br />
By G.A Keya, KARI Headquarters<br />
Opened for signature at the Earth Summit in Rio<br />
de Janeiro in 1992, the Convention on<br />
Biological Diversity is an international treaty for<br />
the conservation and sustainable use of biodiversity and<br />
the equitable sharing of the benefits from utilization of<br />
genetic resources. With 191 Parties, the CBD has nearuniversal<br />
participation among countries committed to<br />
preserving life on Earth. The CBD seeks to address all<br />
threats to biodiversity and ecosystem services, including<br />
threats from climate change, through scientific<br />
assessments, the development of tools, incentives and<br />
processes, the transfer of technologies and good practices<br />
and the full and active involvement of relevant<br />
stakeholders including indigenous and local communities,<br />
youth, NGOs, women and the business community. The<br />
headquarters of the Secretariat of the Convention are<br />
located in Montreal. The United Nations proclaimed 22<br />
May the International Day for Biological Diversity (IBD)<br />
to increase understanding and awareness of biodiversity.<br />
This year, the IBD celebrations were held at the National<br />
Museums of <strong>Kenya</strong>. The theme of this year’s celebration<br />
was Biodiversity and agriculture- safeguarding<br />
Biodiversity and securing food security for the world.<br />
The IBD celebrations in Nairobi went on well. Hon.<br />
William Ruto, Minister for Agriculture was represented<br />
by Hon. Japhet Kareke Mbiuki, the Assistant Minister of<br />
Agriculture in charge of Crop Production. The event was<br />
attended by some 400 participants from the Universities,<br />
Ministries of Environment and Mineral Resources,<br />
Ministry of Agriculture, Wildlife clubs of <strong>Kenya</strong>,<br />
Agribusiness Companies, a few Nairobi schools, non<br />
Governmental organisations, and members of the public.<br />
Heads of participating organisations who attended the<br />
event included: Dr. Mzalendo Kibunjia, Director Sites and<br />
Monuments National Museums of <strong>Kenya</strong>; Dr. Castro P.<br />
Camarada, FAO Country Representative; Dr. Brent<br />
Swallow, Dr. Brent Swallow; Global Project Leader and<br />
coordinator of the ASB Partnerships for Tropical Forest<br />
Margins representative CGIAR; Dr. Joseph Jojo Baidu-<br />
Forson, Regional Director sub-Saharan Africa, Bioversity<br />
International; Mr. John McDermott, Deputy Director<br />
General, International Livestock <strong>Research</strong> <strong>Institute</strong> (ILRI),<br />
and Prof. Christian Borgemeister, Director General, ICIPE,<br />
and Directors of Government <strong>Agricultural</strong> Institutions<br />
such as <strong>Kenya</strong> <strong>Agricultural</strong> <strong>Research</strong> <strong>Institute</strong>, Senior<br />
officers of the Ministries of Environment and also the<br />
Ministry of Agriculture.<br />
Dr. E. Mukisira, Director KARI in a jovial mood at IBD<br />
with the Director of the Biodiversity International incharge<br />
of the African Region, Dr.Joseph Jojo Baidu-<br />
Forson<br />
Mr Kilaparti Ramakrishna (UNEP/DELC) and Mr Nehemiah<br />
Rotich (UNEP/Regional Office for Africa) represented<br />
UNEP. Kilaparti Ramakrishna (UNEP/DELC) read the<br />
message of the UN Secretary General and gave a vote of<br />
thanks at the end of the celebrations. Nehemiah Rotich<br />
read the message of the Executive Secretary of CBD and<br />
presented the key - theme messages for the <strong>2008</strong> IBD.<br />
The Heads of participating organisations.<br />
Seedlings of six popular indigenous Fruit trees were<br />
planted in the Botanic Gardens of the National Museums<br />
of <strong>Kenya</strong>, both the literature and food exhibitions were<br />
suitably laid out. The Poem by the young School girl, the<br />
drama Skit by “Chanuka Group”, and speeches in the<br />
Museum Lecture theatre also proceeded well. A large<br />
number of reading material were taken by the audience.<br />
The Assistant Minister of Agriculture and Livestock<br />
launched the Kiswahili Version of the <strong>2008</strong> Publication of<br />
the International Biodiversity Day, and also launched the<br />
<strong>Kenya</strong>n portion of diversity for Life, the global<br />
communication initiative.<br />
KARI displayed various outputs. KARI Katumani<br />
displayed the orphaned crops seeds and utilisation of<br />
indigenous drought adapted crops. KARI Kakamega<br />
displayed the fireless cooker and also utilisation of<br />
indigenous crops. KARI Kabete exhibited the various<br />
weeds and their management. Genebank also displayed<br />
their work on biodiversity. The Director, KARI Dr. Mukisira<br />
conducted the invited guests through the displays. A lot<br />
of interest was shown in these displays. It was clear that<br />
KARI is well placed to respond the threat of climate change<br />
on biodiversity through its research activities that target<br />
many components of adaptation to climate change e.g<br />
breeding of drought tolerant crops among others.<br />
Highlighter No. 23<br />
16
Tips On Water Conservation - Every Drop Counts<br />
By Fabian Kaburu and Sijali Isaya V., KARI-Kabete<br />
<strong>Kenya</strong> is classified as a water-stressed country with<br />
an available renewable per capita water<br />
consumption of 650,000 litres per litre per year,<br />
which is way below the world average of 1,700,000 litres.<br />
With the country’s population growing at 2.3% per<br />
annum and socio-economic pursuits including<br />
urbanization, industrialisation, agricultural activity among<br />
others also growing, the demand for water has increased<br />
tremendously. <strong>Kenya</strong> experiences both extremes of<br />
weather vagaries. During the wet season, floods ravage<br />
many parts of the country, while in the dry season people<br />
experience famine due to drought. The latter is rapidly<br />
becoming a perennial problem.<br />
The graph shows the trend in discharge of the Ewaso<br />
Ngiro North river over the years – this trend is the same in<br />
other rivers.<br />
Every drop counts and should be conserved everywhere,<br />
at all times and by all to ensure efficient water use.<br />
Here are some recommended water saving practices:<br />
Indoors<br />
General<br />
Never pour water down the drain when there may be<br />
another use for it. Use it to water your indoor plants or<br />
garden.<br />
Make sure your home taps and pipes are leak-free. When<br />
you are certain that no water is being used in your home,<br />
take a reading of the water meter. Wait for 30 minutes and<br />
then take a second reading. If the meter reading changes,<br />
you have a leak!Repair dripping taps by replacing<br />
washers. One drop per second wastes 2,700 gallons<br />
(110,000 litres) of water per year!<br />
Bathroom<br />
• Check for toilet leaks by adding food colouring to the<br />
tank. If you have a leak, the colour will appear in the<br />
bowl within 30 minutes. (Flush immediately to avoid<br />
stains.)<br />
• If the toilet handle frequently sticks in the flush<br />
position letting water run constantly, replace or adjust<br />
it.<br />
• Leaky toilets usually can be fixed inexpensively by<br />
replacing the flapper.<br />
• Install a toilet displacement device to cut down on the<br />
amount of water needed for each flush. (Contrary to<br />
popular opinion, a brick should not be used because it<br />
can dissolve and the loose pieces can cause damage<br />
to the internal parts. Instead, place a one-gallon plastic<br />
jug of water into the tank to displace toilet flow or<br />
purchase a device available at most hardware and home<br />
centres designed for this purpose.) Be sure installation<br />
does not interfere with the operating parts.<br />
• Consider purchasing a low-volume toilet that uses less<br />
than half the water of older models.<br />
• Take shorter showers.<br />
• Replace your shower-head with an ultra-low-flow<br />
version.<br />
• Place a bucket in the shower to catch excess water for<br />
watering plants.<br />
• In the shower, turn the water on to get wet; turn off to<br />
lather up; then turn the water back on to rinse. Repeat<br />
when washing your hair.<br />
• Don’t let the water run while brushing your teeth,<br />
washing your face or shaving.<br />
• Avoid flushing the toilet unnecessarily. Dispose of<br />
tissues, insects, and other similar waste in the trash<br />
rather than the toilet.<br />
Kitchen<br />
• When hand washing dishes, save water by filling two<br />
containers - one with soapy water and the other with<br />
rinse water containing a small amount of chlorine<br />
bleach.<br />
• Most dishwashers can clean soiled dishes very well,<br />
so dishes do not have to be rinsed before washing.<br />
Just remove large particles of food, and put the soiled<br />
dishes in the dishwasher.<br />
• Store drinking water in the refrigerator. Don’t let the<br />
tap run while you are waiting for water to cool.<br />
• Clean vegetables in a pan filled with water rather than<br />
running water from the tap. Re-use the water that<br />
vegetables are washed in for cleaning or watering<br />
plants.<br />
• Kitchen sink disposals require lots of water to operate<br />
properly. Start a compost pit as an alternate method of<br />
disposing of food waste, or simply dispose of food in<br />
the garbage.<br />
Long Term Indoor Water Conservation<br />
• Consider installing an instant hot water heater on your<br />
sink<br />
• When purchasing a new appliance, choose one that is<br />
more energy and water efficient.<br />
Outdoors<br />
If you have a well or a borehole at home, check your pump<br />
periodically. If the pump turns on and off while water is<br />
not being used, you have a leak.<br />
Car Washing<br />
• If you wash your own car, park on the grass so that<br />
you will be watering it at the same time.<br />
Lawn Care<br />
• Don’t over water your lawn. Lawns only need to be<br />
watered every five to seven days in the dry season,<br />
and every 10 to 14 days in the wet season, if need be.<br />
A heavy rain eliminates the need for watering for up to<br />
two weeks. Most of the year, lawns only need one<br />
inch of water per week. Buy a rain gauge so that you<br />
can better determine when to water.<br />
Highlighter No. 23<br />
17
• Water in several short sessions rather than one long<br />
one in order for your lawn to better absorb moisture.<br />
For example, water in ten-minute sessions spaced 30<br />
minutes apart, rather than one straight 30-minute<br />
session.<br />
• Water lawns during the designated hours.<br />
• Position sprinklers so water lands on the lawn and<br />
shrubs and not on paved areas.<br />
• Avoid sprinklers that spray a fine mist; most of the<br />
mist evaporates before it reaches the lawn. Check<br />
sprinkler systems and timing devices regularly to be<br />
sure they operate properly. Raise the lawn mower blade<br />
to at least three inches, or to its highest level. A higher<br />
cut encourages grass roots to grow deeper, shades<br />
the root system, and holds soil moisture.<br />
• Avoid over fertilizing your lawn. Applying fertilizer<br />
increases the need for water. Apply fertilizers that<br />
contain slow-release, water-insoluble forms of<br />
nitrogen.<br />
• Do not leave sprinklers or hoses unattended. A garden<br />
hose can pour out 600 gallons or more in only a few<br />
hours.<br />
Garden irrigation<br />
Irrigate with the most efficient method. If you cannot use<br />
drip irrigation method then consider buying your<br />
vegetables. However you have an advantage in<br />
establishing your own family vegetable garden. Grow high<br />
value crops and buy cheaply from the market what is<br />
available in plenty. Mulch your garden to save water.<br />
Water Harvesting and Storage<br />
Always harvest the roof water and store in storage tanks.<br />
As a minimum, target to harvest all the roof water and use<br />
it for irrigation, laundry, bathing, cooking and drinking.<br />
Prepare your land and garden in a way to encourage water<br />
to infiltrate in to the soil. Aim not to see water running on<br />
the surface. Use modified ‘Fanya Juu’ and ‘Fanya chini’<br />
techniques to landscape your gardens.<br />
Swimming Pool<br />
• If you have a swimming pool, consider installing a<br />
new water-saving pool filter. A single back flushing<br />
with a traditional filter uses 180 to 250 gallons of water.<br />
• Cover pools to reduce evaporation of water.<br />
Long Term Outdoor water Conservation<br />
• Plant native and/or drought-tolerant grasses, food<br />
crops, fodder, shrubs and trees. Once established, they<br />
do not need water as frequently and usually will<br />
survive a dry period without watering. They also<br />
require less fertilizer or herbicides. Landscape with<br />
plants that are heat and drought tolerant and that do<br />
not require much water to live. Small plants require<br />
less water to become established. Group plants<br />
together based on similar water needs.<br />
• Install irrigation devices that are the most water efficient<br />
for each use. Micro and drip irrigation are examples of<br />
efficient devices.<br />
• Use mulch to retain moisture in the soil.<br />
• Mulch also helps control weeds (smother) that compete<br />
with crops and landscape plants for water.<br />
• Avoid purchasing recreational water toys that require<br />
a constant stream of water.<br />
• Avoid installing ornamental water features (such as<br />
fountains) unless they use recycled water.<br />
• Construction of water storage structures like dams and<br />
water pans to mitigate flood waters.<br />
• Adoption of water harvesting technologies and storing<br />
the harvested water for domestic, livestock and<br />
irrigation use.<br />
Healthy garden of irrigated crop of green pepper<br />
Highlighter No. 23<br />
18
Within the Community<br />
• Participate in public water conservation meetings<br />
conducted by your local government, water<br />
management ministries and other stakeholders.<br />
• Follow water conservation and water shortage rules<br />
in effect. You are included in the restrictions even if<br />
your water comes from a private well and borehole.<br />
• Encourage your employer to promote water<br />
conservation in the workplace.<br />
• Patronize businesses that practice water conservation,<br />
such as restaurants that only serve water upon request.<br />
• Report water losses (broken pipes, open hydrants,<br />
errant sprinklers, abandoned free-flowing wells, etc.)<br />
to the property owner, local authorities or your water<br />
management agencies.<br />
• Encourage your school system and local government<br />
to help develop and promote a water conservation<br />
ethic.<br />
• Support projects that will lead to an increased use of<br />
reclaimed wastewater for irrigation and other uses.<br />
• Support efforts that create a concern for water<br />
conservation among tourists.<br />
• Promote water conservation in community/work place/<br />
learning institutions newsletters, magazines,<br />
newspapers, pamphlets and brochures, bulletin<br />
boards, and by example. Encourage your friends,<br />
neighbours, and co-workers to “be water smart.”<br />
• Conserve water because it is the right thing to do -<br />
even when someone else is footing the bill, such as<br />
when you are staying at a hotel.<br />
• Try to do one thing each day that will result in saving<br />
water.. Every drop counts!<br />
Water Restrictions<br />
In some communities where drought conditions persist,<br />
officials may recommend measures to ration use of water.<br />
These recommendations may include such procedures as<br />
domestic use, watering livestock, irrigation of crops,<br />
watering lawns and washing cars on odd or even days of<br />
the week, at night, or on weekends. The restrictions may<br />
limit hours or prohibit use of water, or require use of hand<br />
watering instead of using sprinkler systems that use much<br />
more water. You should check with your local authorities<br />
for information on water restrictions that may be imposed<br />
for your area.<br />
KARI Pension Scheme Registered<br />
By Josephine Kahiga, KARI Headquarters<br />
Board members of the KARI Staff Retirement Benefit Scheme pose<br />
with the Registration Certificate<br />
The winds of change have been blowing at the<br />
KARI Staff Retirement Scheme. The Director<br />
KARI, Dr. Ephraim Mukisira, has been committed<br />
to making the KARI pension scheme operate efficiently.<br />
Thanks to his vision and the dutiful work of other Trustees<br />
of the scheme, the scheme was recently registered by the<br />
Retirement Benefits Authority. This is no small feat as<br />
stringent regulations had to be followed so that the<br />
scheme could be legally recognized by the Retirement<br />
Benefits Authority.<br />
One of the agenda items in the 2 nd quarter of <strong>2008</strong><br />
Board of trustee meeting held on 21 st July <strong>2008</strong> at<br />
KARI headquarters ROOM 307 was the presentation<br />
of the RBA registration certificate. All schemes must<br />
be registered by RBA.The scheme now has to<br />
follow, to the letter, the laid down laws and<br />
regulations in the Retirement Benefits Industry or<br />
face serious consequences for non compliance. The<br />
scheme members also get to benefit from various<br />
tax exemptions by saving for retirement through the<br />
pension scheme. All these are definitely bonuses to<br />
the scheme members.<br />
The service delivery by the Pension Administration<br />
Office has also greatly improved. The payment of monthly<br />
pensions is now done through the members bank<br />
accounts. This cuts down on administrative costs as well<br />
as being convenient for the scheme members. Long<br />
standing dues to pensioners and dependants of deceased<br />
members are also being paid in an organized way. These<br />
are only initial improvements and the Trustees are keen<br />
on further improvements.<br />
We congratulate the Board of Trustees for a job well done.<br />
Highlighter No. 23<br />
19
Director KARI Meets Senior Staff<br />
By George Karanja, KARI Headquarters<br />
The Director held meetings with senior staff of the<br />
<strong>Institute</strong> noting that a new year is often looked<br />
upon with enthusiasm and renewed hope. It offers<br />
us an opportunity to reflect on the achievements of the<br />
previous year and chart the way forward for the new year.<br />
In the meetings, he regretted the New Year, started with<br />
post-election violence that continued way into February.<br />
The period experienced loss of life and mass destruction<br />
of public and private property. KARI was not spared either.<br />
Indeed, KARI centres in Muguga, the Rift Valley and<br />
Western <strong>Kenya</strong> were affected to varying degrees. The<br />
remarks made by the Director to the Senior Management<br />
Staff on April 7 and to the Senior Staff (including Centre<br />
Directors and Officers-in- charge of Sub-centres) on April<br />
10-11, <strong>2008</strong> were therefore very re-assuring and could not<br />
have come at a better time.<br />
The Senior Management meeting was attended<br />
primarily by the Deputy Directors, Assistant Directors,<br />
Chiefs of Divisions, Programme Coordinators and<br />
Programme Officers based at KARI HQ, while the Senior<br />
Staff meeting included the Centre Directors and Officers<br />
in charge of Sub-centres, as well. Coming within two days<br />
of each other, the Director’s new year message was firm<br />
and clear – we must internalize “DR GRAC” principle,<br />
that is:<br />
• Articulate Desired Results<br />
• Stick to Guidelines required to attain results<br />
• Specify Resources required<br />
• Ensure Accountability<br />
• Focus on Consequences (Impact)concerted efforts<br />
towards achieving institutional targets, within the quarter,<br />
in spite of the relatively volatile political and social<br />
environment. He cited returns in performance-based<br />
annual evaluation, revision of the KARI Strategic Plan,<br />
development of the 4 th Medium Term Plan, KARI Scheme<br />
of Service, Terms and Conditions of Service,<br />
implementation of KARI Pension Scheme, establishment<br />
of various management-oriented committees, planning and<br />
Dr Mukisira flanked by his deputies sets the ball rolling<br />
Some senior KARI Managers follow the proceedings<br />
budgeting, increased partnership portfolio, formation of<br />
the Small Grants Committee, publication of a special KARI<br />
Highlighter covering July-December 2007 period and the<br />
launching of the KARI InFocus magazine to facilitate<br />
information sharing.<br />
In spite of these achievements, however, the Director cited<br />
some areas that needed improvement. They included:<br />
• Response to requests – there was need to embrace an<br />
“Action today attitude”. Embrace the now embraced Rapid<br />
Results Initiative<br />
• Timeliness in reporting and leaving duty, and zero<br />
tolerance to idleness and pep talk<br />
• Coordination of programme planning, implementation,<br />
monitoring and evaluation and reporting<br />
• Regularity of Departmental meetings – preferably at the<br />
beginning and end of every quarter<br />
• Quality work – there was need to embrace quality and<br />
excellence at all levels and in all disciplines, particularly in<br />
documentation.<br />
On the way forward, the Director emphasized the need<br />
for financial sustainability through resource mobilization<br />
and commercialization of research products. Noting the<br />
need for a partnership strategy, he encouraged staff to go<br />
for win-win partnerships. On the balance of strategic visa-vis<br />
adaptive research, he suggested that the MTP<br />
taskforce should hold more consultations on the same<br />
and provide a clear guideline on the same. He further said<br />
that the Management is considering some options on this<br />
balance and will provide guidance on the same at the<br />
finalization of the fourth Medium Term Plan. He emphasized<br />
that new areas of research such as climatic change, biofuel<br />
and ecosystem health, among others should be embraced<br />
since a lot was expected from KARI.<br />
The meetings were a refreshing morale booster.<br />
Members undertook to participate in peace initiatives and<br />
social responsibilities in an effort to make KARI more<br />
visible and valued by the local communities.<br />
Highlighter No. 23<br />
20
Rwanda Ambassador to <strong>Kenya</strong> Visits KARI-Thika<br />
By Monicah Waiganjo and Charles Waturu, KARI Thika<br />
The Ambassador of Rwanda to <strong>Kenya</strong> His<br />
excellency George W. Kayonga visited<br />
KARI-Thika on 21 st April, <strong>2008</strong>. He was welcomed<br />
on arrival by the Centre Director, Dr. C.N. Waturu who<br />
also introduced him to the <strong>Research</strong> Scientists gathered<br />
to wait for him. The Ambassador thanked KARI Thika<br />
staff for the warm reception and expressed his personal<br />
interest in Agriculture emphasizing the need to explore<br />
areas of collaboration between <strong>Kenya</strong> and Rwanda. He<br />
reminded the group that the Centre had in the past received<br />
visitors from his country including the Minister<br />
for Agriculture and Animal Resources and a group of farmers<br />
who were trained on macadamia production. The ambassador<br />
had a group photograph with the research scientists<br />
and the Centre Director.<br />
The Ambassador was taken through KARI-Thika<br />
posters to familiarize himself with the Centre mandates.<br />
Accompanied by the Centre Director and the <strong>Research</strong><br />
scientists he visited the Tissue Culture Laboratory,<br />
Entomopathogenic Nematode (EPN) laboratory, Banana<br />
hardening nursery, macadamia, vanilla, fruit tree nursery<br />
and the passion fruit screen house. At the Tissue Culture<br />
laboratory, Mr. Francis Wambugu (Officer in Charge of<br />
laboratory facilities) took the Ambassador through the<br />
banana tissue culture propagation explaining the materials<br />
and methods involved for the rapid multiplication of clean<br />
plantlets to the attentive guest. At the Entomopathogenic<br />
nematode (EPN) laboratory, Dr. Waturu explained<br />
production of EPNs emphasizing their host specificity to<br />
insect pests that makes them a safe alternative to chemical<br />
pesticides in pest control. The Economically important<br />
pests of horticultural crops that have been experimented<br />
on include the banana weevil, diamondback moth and<br />
cutworms. He further explained how the<br />
entomopathogenic nematodes are reared using the wax<br />
moth and informed the Ambassador that he described a<br />
new species Steinernema karii that formed a part of his<br />
Ph.D studies.<br />
They say “Seeing is believing” and the Ambassador<br />
had a feel of EPN laboratory activities as he viewed the<br />
‘This is what we do’, Mr. Kiuru seems to be telling the<br />
diplomat<br />
wriggling eelworms through a stereo-microscope.<br />
Macadamia production is a newly introduced<br />
Agribusiness in Rwanda. The enthusiastic Ambassador<br />
showed a special interest in Macadamia production<br />
as he listened to the whole production cycle<br />
as explained by Mr. Paul Kiuru.<br />
Finally, the Ambassador capped his visit by<br />
planting a tree outside the upcoming Ultramodern<br />
Laboratory/ Office Complex where he also<br />
addressed the members of staff. In his address, the<br />
Ambassador reiterated the importance of<br />
collaboration and welcomed the Scientists to visit<br />
Rwanda and explore possible areas of strengthening<br />
the partnership. He expressed his appreciation and<br />
wished to pay the centre another visit in the near<br />
future. The Centre Director requested Dr. Monicah<br />
Waiganjo (Deputy Centre Director) to give a vote<br />
of thanks in which she thanked the guest for choosing<br />
to visit KARI-Thika and wished him a safe journey<br />
back to Nairobi.<br />
Dr Waturu (foreground) explains a point to an attentive<br />
guest (with microscope) on the use of EPN lab. test<br />
Dr M. Waiganjo leads the diplomat through a poster<br />
Highlighter No. 23<br />
21
KARI Participates in the 1st National Conference and Exhibition<br />
for Dissemination of <strong>Research</strong> Results and Review of Innovations<br />
By JK Sitawa Ogutu, KARI Headquarters<br />
Dr Mukisira presents the keynote address<br />
The Ministry of Higher Education, Science and<br />
Technology convened its first ever national<br />
conference and exhibition for dissemination of<br />
research results and review of innovations. The<br />
conference was held at the <strong>Kenya</strong>tta International<br />
Conference Centre (KICC) from Monday 28th April to<br />
Wednesday 30th April <strong>2008</strong>. The inaugural<br />
event attracted over 50 plenary presentations<br />
on diverse topics on aspects of research from<br />
research institutes, institutions of higher<br />
learning and non-governmental<br />
organisations. Seventeen exhibitors drawn<br />
from the IARCS, professional organisations,<br />
service providers, community-based<br />
organisations non governmental<br />
organisations and the consumers society<br />
were represented.<br />
The Director KARI, Dr. Ephraim<br />
Mukisira graced the occasion and delivered<br />
a keynote address entitled “Demanding<br />
innovations by farmers: KARI’s experience”<br />
. The Director’s paper focused on the subject<br />
of demand-driven development of<br />
technologies for the <strong>Kenya</strong>n farmer and was<br />
the crowing glory for participants who had<br />
just been engaged by KARI staff at the institute’s<br />
exhibition stand. Here, the focus was on innovations<br />
created by KARI’s own scientists. The rodent holding<br />
device invented by Mr. Kariuki Ndungu of KARI TRC<br />
was the star attraction of the day for many visitors who<br />
were impressed by the ingenuity.<br />
The Director KARI (fourth right) poses for a photograph with staff manning the KARI stand. Left to right; Kariuki Ndungu<br />
(KARI TRC), Arina Odek (KARI VVPC), Christopher Obote (HQT), T Mungalla (HQT), James Kinyua (KARI Lanet), JK<br />
Sitawa Ogutu (HQT), JN Gatei (KARI Muguga South), Samuel ole Sinkeet (HQT), Phillip Kibet (HQT), Catherine<br />
Olang’o (HQT). Squatting left, Solomon Mwendia (KARI Muguga South) and right, Douglas Indetie (KARI Lanet)<br />
Highlighter No. 23<br />
22
SUCAPRI E-Platform Workshop<br />
By JM Ndubi, KARI Headquarters<br />
The Commonwealth of Learning (COL) in conjunction<br />
with Strengthening of University Capacity for<br />
Promoting, Facilitating and Teaching Rural<br />
Innovation processes (SUCAPRI) organised a three-day<br />
workshop at the University of Nairobi, College of<br />
<strong>Agricultural</strong> and Veterinary Sciences (CAVS), 13-15<br />
February <strong>2008</strong> to deliberate on the selection of an e-<br />
platform for the SUCAPRI project.<br />
The objectives of this workshop were to collectively<br />
agree upon the main purposes and functions of an e-<br />
platform and to jointly select an appropriate e-<br />
communication platform after evaluating existing platforms<br />
and agree on the modalities of operation of the e-platform.<br />
Five of the eight SUCAPRI members and associates<br />
namely: University of Nairobi (UoN), Makerere University<br />
(MAK), <strong>Kenya</strong>tta University (KU), <strong>Kenya</strong> <strong>Agricultural</strong><br />
<strong>Research</strong> <strong>Institute</strong> (KARI), and Jomo <strong>Kenya</strong>tta University<br />
of Agriculture and Technology (JKUAT) were represented<br />
in this workshop.<br />
Discussions on the concept of Open Educational<br />
Resources (OER’s) were facilitated by the COL’s<br />
consultant. OERs were defined (including the critical role<br />
they play in Africa). It was noted that though the concept<br />
of sharing was acceptable, issues of inadequate manpower<br />
and infrastructure could hinder the sharing of these<br />
resources. However, this should not be seen as a<br />
stumbling block as the issues of access are being<br />
addressed through various national, regional and<br />
international interventions.<br />
The discussions were followed by the identification<br />
of the SUCAPRI needs, which constitute both<br />
communication and e-platform requirements. The<br />
communication platform would facilitate the transfer and<br />
sharing of information and knowledge related to SUCAPRI<br />
members and stakeholders. This communication platform<br />
will have the following:<br />
• Support for emails and exchange of files (audio, video,<br />
text, graphics and documents)<br />
• Incorporate Voice Over IP (VoIP) support including<br />
short message service (sms) and internet telephony<br />
• Support discussion forum, chats and internal emails<br />
• Support group collaboration and project planning<br />
• Help in the development and implementation of a<br />
communication strategy<br />
The e-platform that will be used to implement the Learning<br />
Management System and Content Development platform<br />
should support:<br />
• Collaborative Content Development<br />
• Reach a larger number of stakeholders while being<br />
able to support rigorous quality assurance before<br />
hosting for learners use<br />
• Learners’ activities and address pedagogical issues<br />
Key features of the various learning management<br />
systems (Moodle and Atutor) were discussed highlighting<br />
their main features in course and learning management,<br />
learners’ activities and facilitation. The focus was placed<br />
on two content management systems (Joomla and Drupal)<br />
to complement the existing mailing list as a communication<br />
platform and also cater for the website. All the platforms<br />
were subjected to a common criterion of evaluation and<br />
ranked.<br />
Joomla was selected as the communication platform<br />
while WikiEducator and Moodle were selected as the e-<br />
platforms to be used by the project.<br />
KARI Seed Unit<br />
Certified Seeds from KARI Seed Unit for maize, cowpeas,<br />
green grams among others. Seeds are available in each of<br />
the KARI Centres and Companies listed below:<br />
Crop<br />
Variet<br />
y<br />
Centre/Area/Compan y<br />
Soya<br />
bean wheat<br />
Variou<br />
s<br />
KARI-Njoro<br />
Maize, beans, cowpeas, green<br />
grams, pigeon pea and Dolichos<br />
Katumani and DLC<br />
Maize<br />
KARI-Katumani<br />
Cassava/Sweet<br />
potatoes<br />
Variou s<br />
Katumani, Mtwapa, Kakamega<br />
and Embu<br />
Fruit<br />
tree seedlings<br />
Variou s<br />
Katumani, Embu,<br />
and Matuga<br />
Thika, Perkerra<br />
Hybrid Maize<br />
Hybrid<br />
Maize<br />
KH600-11D and<br />
KH600-14E<br />
KH600-15A<br />
Freshco Seed Company<br />
East African Seed Company<br />
Certified Seed<br />
Varieties<br />
Hybrid<br />
Maize<br />
EMCO<br />
KARI-Emb u<br />
Hybrid<br />
Maize<br />
KSTP94<br />
KARI-Kakameg a<br />
Highlighter No. 23<br />
23
New <strong>Research</strong> now focus on Water efficient Maize for the African region<br />
James Gethi, KARI Katumani<br />
Anew partnership involving <strong>Kenya</strong> <strong>Agricultural</strong><br />
<strong>Research</strong> <strong>Institute</strong> (KARI), AAFT, CIMMYT, and<br />
Monsanto Company has been formed with the<br />
objective of developing maize varieties that are drought<br />
tolerant. This was revealed by the Agriculture Secretary,<br />
Dr. Wilson Songa, while speaking to partners in the project<br />
and other stakeholders attending a two-day planning<br />
meeting (28 th -29 th April, <strong>2008</strong>) for the project in KARI<br />
Headquarters. The partnership, in a project known as<br />
Water Efficient Maize for Africa (WEMA) plans to make<br />
use of the vast experience of the key players to develop<br />
varieties which will not attract royalties and hence will be<br />
freely made available to the participating African countries.<br />
According to Dr. Wilson Songa, this project will go a long<br />
way in enhancing food security. He noted that WEMA<br />
project is welcome because it is tackling an important<br />
problem and asked that it be restructured to involve farmers<br />
from the beginning. He said this public–private partnership<br />
should allow for equal say in the administration of the<br />
project with a clear focus on the major priority of the<br />
project. The leadership of the project is crucial, and AAFT<br />
should ensure that all key partners are involved right from<br />
the start. He however, observed that the royalty free<br />
technologies will be very useful to the small scale farmers.<br />
Dr. Songa was speaking during that launch of the <strong>Kenya</strong><br />
part of the project at the KARI headquarters.<br />
While welcoming guests the Director KARI, Dr.<br />
Ephraim Mukisira, told the participants that KARI values<br />
new initiatives aimed at addressing food problems in<br />
<strong>Kenya</strong>. He emphasized that food crisis being witnessed<br />
currently can have far reaching effects, since maize is<br />
<strong>Kenya</strong>’s stable food crop. He noted that through<br />
partnerships and collaboration KARI had embraced<br />
projects like Insect Resistant Maize for Africa (IRMA),<br />
Drought Tolerant Maize for Africa (DTMA) which had<br />
developed technologies that addressed the problems<br />
faced by <strong>Kenya</strong>n farmers. He welcomed Water Efficient<br />
Maize for Africa (WEMA) Project and advised the project<br />
team to work together to make headway in addressing<br />
food security in <strong>Kenya</strong>.<br />
The Director noted that maize is cultivated on<br />
estimated 100,000 hectares in the semi-arid lands, which<br />
have less potential for growing maize. These areas receive<br />
an annual rainfall of 300-400mm and suggested that every<br />
drop should be used for production. Varieties released for<br />
these areas are early maturing varieties and drought<br />
escaping but even with these efforts, there is a gap of two<br />
tons per hectare, with over 200,000 tons lost per annum<br />
due to drought alone. Posed Dr. Mukisira, if 80% of this<br />
loss is saved, then food sufficiency will be enhanced. He<br />
challenged the participants to work hard, and reminded<br />
them to consider other challenges bedevilling this vital<br />
crop such as the larger grain borer, climatic change and<br />
expensive inputs.<br />
WEMA maize varieties will be royalty-free<br />
In his speech Dr Mugo of CIMMYT noted that WEMA<br />
has come when there is increased demand for maize in<br />
the sub Saharan Africa. He said CIMMYT is charged<br />
with the responsibility of improving maize and wheat<br />
in the world has 60–70% of the resources available<br />
maize in SSA. He pledge his organisations’ support to<br />
the WEMA project. WEMA will work hand in hand<br />
with DTMA utilising technologies developed by<br />
DTMA. DTMA uses mostly conventional breeding to<br />
address drought tolerance, while WEMA will combine<br />
both biotechnology and conventional breeding to<br />
improve drought tolerance in maize.<br />
Dr Cook of Mosanto Company praised the<br />
partnership of the various institutions. She said WEMA<br />
is setting standards for the future, and acknowledged<br />
Monsanto’s willingness to share their technology with<br />
the public institutions in order to address food security.<br />
The purpose of this meeting was to introduce the<br />
<strong>Kenya</strong> Project Team to the project partners, develop<br />
workplans and project activities and budget for WEMA-<br />
<strong>Kenya</strong> in addition to internalising the objectives of<br />
WEMA project. The project will be coordinated by Dr.<br />
James Gethi of KARI Katumani under the auspices of<br />
AATF. During the meeting three committees were<br />
formed to handle various issues. These are: Regulatory<br />
Team comprising Dr. Simon Gichuki and Ms Jane<br />
Otadoh; Communications Team comprising Ms Grace<br />
Agili, Ms Rachael Rege and Ms Josephine Mogere and<br />
the Product Development Team comprising Ms Regina<br />
Tende, Mr. Murenga Mwimali and Mr. Isaac Mzera<br />
Uzel.<br />
Highlighter No. 23<br />
24
KARI Initiates Performance Based Evaluation<br />
of <strong>Research</strong> Scientists for <strong>2008</strong> Promotions<br />
By Festus M. Murithi and Mercy W. Kamau, KARI Headquarters<br />
Performance based evaluation is considered the best<br />
and most objective method of evaluating staff in an<br />
organisation for purposes of rewarding good<br />
performers and sanctioning the poor ones. The KARI<br />
Human Resources Strategy and the Scheme of Service<br />
recommends the institutionalisation and regularisation of<br />
performance based evaluation for all cadre of staff in the<br />
<strong>Institute</strong>. Towards this end, KARI has adopted the annual<br />
appraisal for all staff, the mandatory signing of a<br />
Performance Contracts (PC) for all staff in Job group “J”<br />
and above, and the Performance based Evaluation of the<br />
research scientists.<br />
Since research scientists play a critical role in<br />
accomplishing the mission of a research organisation such<br />
as KARI, their evaluation should be elaborate, objective<br />
and impartial. Any rewards or sanctions for research<br />
scientists should therefore be based on an objective<br />
performance based evaluation.<br />
The KARI Management initiated performance based<br />
evaluation of its research scientists in 1997 and<br />
implemented the first performance based promotions in<br />
2001. The second evaluation exercise was carried out in<br />
2002 but the results were not implemented. The <strong>Institute</strong><br />
has however continued to promote scientists upon<br />
attainment of higher degree qualifications. The<br />
management plans to evaluate and promote research<br />
scientists based on their performance this year.<br />
The management considers that qualitative attributes<br />
are important when considering staff for higher levels of<br />
management/leadership responsibilities. The <strong>Institute</strong> is<br />
therefore in the process of institutionalising the annual<br />
appraisal of its entire staff through some qualitative<br />
assessment criteria. The appraisal considers 10 qualitative<br />
attributes which the immediate supervisor uses to assess<br />
staff working under him/her on a scale of 1-5. The ten<br />
criteria considered are: quality of work; quantity of work;<br />
cooperation; knowledge of the job; dependability;<br />
attendance and punctuality to duty; knowledge of the<br />
<strong>Institute</strong>’s policy and objectives; initiative and judgment;<br />
KARI scientists in a planning session in one of the programmes<br />
supervisory, leadership and technical potential; and work<br />
ethics. The annual appraisal will be considered as part of<br />
the overall evaluation and will contribute 20% of the final<br />
score.<br />
All officers designated as research scientists in their<br />
letter of appointments, including those on approved leave<br />
of absence and study leave, will be expected to complete<br />
the evaluation forms and provide scores for the various<br />
outputs as given in the criteria form and then return to the<br />
Centre Director within a specified period. Scores for the<br />
Annual Appraisal will be obtained from the Centres and<br />
appended to the scientist’s evaluation form. Officers in<br />
managerial positions (Centre Directors and Programme<br />
Officers) have the option to be evaluated as research<br />
scientists if they so wish or wait to be evaluated as<br />
managers.<br />
Each Centre Director will constitute a Centre Scientists’<br />
Evaluation Committee (CSEC) of five members (Centre<br />
Director, Deputy Centre Director, Centre Personnel officer<br />
and two senior scientists) to verify the outputs and scores<br />
for each scientist in their respective Centres. The verified<br />
forms will be sent to KARI Headquarters to be further<br />
verified by the Headquarters <strong>Research</strong> Scientists<br />
Evaluation Committee (RSEC).<br />
The scores from the quantitative evaluation form and<br />
the annual appraisal will be weighted appropriately (i.e.<br />
multiplying by 0.80, and 0.20, respectively) and a final<br />
score for each scientist will be determined. Those<br />
scientists to be considered for promotion will be identified<br />
using the cut-off score for each Job Grade and then<br />
recommended for promotion.<br />
It is planned that the promotions would be effected<br />
soon after the evaluation is completed. Each <strong>Research</strong><br />
Programme will be allocated a certain number of the senior<br />
positions of Chief <strong>Research</strong> Officers (CROs - RI 14) and<br />
Senior Principal <strong>Research</strong> Officers (SPRO – RI 13) after<br />
the establishment for each programme is determined.<br />
Those who meet the minimum qualifications for the senior<br />
positions in every programme will be interviewed by the<br />
Board of Management. This will ensure that each of the<br />
major programmes will have some officers in the senior<br />
positions of CROs and/or SPROs and those positions<br />
will be filled only when there is a vacancy in the particular<br />
programme. Scientists will continue to be promoted to the<br />
other grades (below SPRO) as they qualify.<br />
Since the last evaluation was conducted sometimes<br />
back (about seven years ago), the current evaluation will<br />
be taken to be a baseline upon which subsequent<br />
evaluations will build on. This implies that in the<br />
subsequent evaluations, researchers will only be required<br />
to indicate the incremental outputs generated after this<br />
evaluation. It is anticipated that the evaluation will be<br />
institutionalised to be conducted regularly at an interval<br />
of three years.<br />
Highlighter No. 23<br />
25
In Transition<br />
By PM Mulli, KARI Headquarters<br />
The list below is a summary of staff members who transited through retirement and natural attrition:<br />
Deceased<br />
Muriuki, Eutychus T.<br />
Wafula, Patrick O.<br />
Kipyegon, Moses M.<br />
Otunga, Patrick M.<br />
Njenga, Patrick Kakami<br />
William, Isabella Karegei<br />
Munyao, Emmaculate M.<br />
Khisa, Hudson W.<br />
Kihara, Eunice N.<br />
Arimi, Hellen K.<br />
Lekeso, Lenkuluya<br />
Kamande, Godffrey Karuiru<br />
Nthinga, jemimah Muthanje<br />
Rono, Walterson K.<br />
Chebor, Kipkulei<br />
Kisaka, Nicodemus<br />
Kahiga, Elizabeth M.<br />
Dismissed<br />
Ngale, Samuel P.M.<br />
Early Retirement<br />
Kitilit, Jackson<br />
Expiry of Contract<br />
Gitau, Wilfred K.<br />
Kimani, Nyambura Grace<br />
Wokabi, Stanley M.<br />
Lilian, W. Kimani<br />
Asiachi, Edward<br />
Righa, Stephen c.<br />
Wambugu, F.M.<br />
Matata, James B.W.<br />
Wabule, Mary Namarome<br />
Wainaina, Peter Kamau<br />
Otolo, Andrew J. Demba<br />
Resigned<br />
Murugu, L. Kendi<br />
Mitugo, Simon K.<br />
Njubi, David Macharia<br />
Seroney, Dickens Kipkosgei<br />
Assanga, Silvano Ocheya<br />
Ngige, Serah W.<br />
Njihia, Paul M.<br />
Retired<br />
Ndugu, Margaret N.<br />
Muchuku, David M.<br />
Macharia, Stanley N.<br />
Kamau, Charles P.<br />
Marete, Gilford M.<br />
Fundi, Dickson Muli<br />
Migika, Julius Obae<br />
Njagi, Symon M.<br />
Ngugi, Apolyn Njeri<br />
Khasiani, George<br />
Magana, Pascal M.<br />
Kibiro, Joseph T.<br />
Okwemwa, Fred O.<br />
Nganga, Simon K.<br />
Wanjala, Lucas<br />
Njuguna, Wilson N.<br />
Kazungu, Joseph A.<br />
Katenya, Wilson<br />
Mbaga, Wilson D.<br />
Mbogo, Beatrice W.<br />
Muhonja, Hellen<br />
Odhiambo, Cannan E.O.<br />
Kibinge, Stephen Pecos<br />
Mununu, Peter K.<br />
Kilonzo, Wilson<br />
Gichovi, Njagi<br />
Katisya, Rose Mwikali<br />
Kiriuki, Clement M.<br />
Juma, Tom Miyawa<br />
Gathiaka, Gabriel N.<br />
Ochieng, Perez O.<br />
Highlighter No. 23<br />
26
Keny<br />
enya Agricultur<br />
ricultural Resear<br />
esearch <strong>Institute</strong> (KARI)<br />
11th KARI Biennial Scientific ic Confer<br />
erence<br />
ence<br />
&<br />
3rd Agricultur<br />
ricultural For<br />
orum<br />
Date: 10 - 14 November <strong>2008</strong><br />
Venue: : KARI Headquarter<br />
ters Complex, Kapta<br />
ptagat t road,<br />
Loresho<br />
esho, , Nairobi, Keny<br />
enya<br />
Theme<br />
“Demand-driven en Agricultur<br />
ricultural Tec<br />
echnologies for Sustainable<br />
Production”<br />
Objectives<br />
1. To share current agricultural research findings along agricultural product value<br />
chains with stakeholders<br />
2. To enhance partnerships and strengthen linkages amongst stakeholders along<br />
agricultural product value chains<br />
3. To share progress towards an integrated National <strong>Agricultural</strong> <strong>Research</strong> System<br />
(NARS)<br />
4. To share current strategies and opportunities for coping with environmental<br />
degradation<br />
5. To interactively create awareness of agricultural technologies, information,<br />
knowledge and products<br />
Deadline for Submission of First Drafts of Papers: 30th <strong>June</strong> <strong>2008</strong><br />
Registration Deadline: 31 August <strong>2008</strong><br />
<strong>Agricultural</strong> Technologies for Wealth Creation<br />
For further information contact<br />
The Secretariat KARI 11th Biennial Scientific Conference<br />
KARI Headquarters<br />
P.O. Box 57811, Nairobi, <strong>Kenya</strong><br />
Tel: 254-02-4183301-20, Fax: 254-02-4183344<br />
e-mail: secretariat@kari.org<br />
Highlighter No. 23<br />
27
Calling for contributions<br />
We at the Highlighter remind you that this is your newsletter. To keep KARI staff informed of activities across the<br />
breadth of KARI, we need information from you. Send us your stories – on events that have taken place; visits to<br />
your centre; workshops, conferences and seminars; training and of course, breakthroughs in research and upcoming<br />
activities.<br />
For those at Headquarters on the Local Area Network (LAN), those at centres on e-mail and other readers, you can<br />
now read the Highlighter on our website (www.kari.org)<br />
Editors<br />
Mwangi Mwariri, Koinange T. Mukundi and J. K. Sitawa Ogutu<br />
Layout and design<br />
Rosemary Aloo<br />
Photographs<br />
Tom Mwangi and Fabian Khamusali<br />
The Highlighter is a newsletter mainly for KARI staff. Communication from interested parties in response to<br />
this newsletter or communications for subsequent issues are welcome. These should be sent to:<br />
Assistant Director,<br />
Information and Documentation Services<br />
KARI Headquarters<br />
P.O. Box 57811-002000, Nairobi, <strong>Kenya</strong><br />
Tel: +252 20 413301-20<br />
Fax: +254 20 4183344<br />
Safaricom: 0722 206 988, 0722 206 986<br />
Zain: 0733 333 223, 0733 333 224<br />
E-mail: resource.centre@kari.org<br />
Website: www.kari.org<br />
Highlighter No. 23<br />
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