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Brett Davis - AsiaLIFE Magazine

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Cham Charm<br />

3 Phan Van Chuong, Phu My Hung<br />

Tel: 5410 9999<br />

The highlight of this upscale, beautifully<br />

decorated Asian restaurant is a special<br />

seafood buffet that includes Portuguese<br />

oysters, Alaskan crab, lobsters, sushi,<br />

sashimi, Japanese-style seafood, Langoustine<br />

prawns, American Angus beef<br />

and much more. Errazuriz wines are also<br />

included in the buffet. Part of the Khai<br />

Silk chain.<br />

The Deck<br />

38 Nguyen U Di, D2 Tel: 3744 6632<br />

Serves upmarket takes on regional<br />

specialties made with fresh local and<br />

imported products. Well-designed,<br />

minimalist dining space and bar on the<br />

river are a serious draw.<br />

The Elbow Room<br />

52 Pasteur, D1 Tel: 3821 4327<br />

elbowroom52@yahoo.com<br />

American-style bistro offering a wide<br />

range of appetisers, soups, salads,<br />

sandwiches, mains and desserts, plus<br />

an extensive wine menu. Open daily<br />

7.30 am to 11 pm. Breakfast served<br />

all day.<br />

Gartenstadt<br />

34 Dong Khoi, D1 Tel: 3822 3623<br />

Opened in 1992, it’s the first venue in<br />

town to offer German food with specialities<br />

such as pork knuckle and authentic<br />

German sausages prepared fresh each<br />

day. Also offers imported German<br />

draught beer.<br />

Gia Dining Room<br />

5A Nguyen Sieu, D1 Tel: 3827 9399<br />

www.giadiningroom.com<br />

Serves a mid-range slate of mainly<br />

grilled Western mains, single-entree<br />

Asian dishes and wide range of soups,<br />

salads, appetisers. Three intimate<br />

dining spaces pair modern design with<br />

Indochina-era sophistication. Extensive<br />

list of Old and New World wines.<br />

Good Eats<br />

NTFQ2, 34 Nguyen Dang Giai<br />

Thao Dien, D2 Tel: 3744 6672<br />

Easteran and Western dishes are low in<br />

saturated fat and made from all-natural<br />

ingredients. Organic vegetables, herbs<br />

and spices accompany meals. Even the<br />

French fries are healthy. <br />

Halal@Saigon<br />

31 Dong Du, D1 Tel: 3824 5823<br />

www.halalsaigon.com<br />

Serving up a range of Vietnamese and<br />

Malaysian dishes prepared according to<br />

halal guidelines including ban xeo, pho<br />

and roti chennai and seafood favourites<br />

such as shrimp, squid and mussels.<br />

Hard Rock Cafe<br />

InterContinental Asiana Saigon, corner<br />

of Hai Ba Trung and Le Duan, D1<br />

Tel: 3520 9099<br />

www.hardrockcafe.vn<br />

Popular theme restaurant/live music<br />

venue serves large portions of pub fare<br />

including salads, fajitas and burgers.<br />

Rock ‘n’ roll memorabilia adorns the<br />

walls in classic Hard Rock-style and the<br />

rock shop sells themed shot glasses,<br />

T-shirts and jewellery. <br />

Hideaway Cafe<br />

41/1 Pham Ngoc Thach, D3<br />

Tel: 3822 4222<br />

www.hideawaycafe-saigon.com<br />

Stylishly decorated and relaxing restaurant<br />

and cafe serving an eclectic range<br />

of tasty European-style food. Dine al<br />

fresco in the charming courtyard. <br />

Jaspa’s<br />

33 Dong Khoi, D1 Tel: 3822 9926<br />

www.alfrescosgroup.com<br />

Unpretentious brasserie-style restaurant<br />

specializes in Australian-influenced<br />

international fusion cuisine. Full range of<br />

drinks including Australian and French<br />

wines and good cocktails. Hosts monthly<br />

Spam Cham networking event. <br />

Juice<br />

49 Mac Thi Buoi, D1 Tel: 3829 6900<br />

Bright and stylish deli-style restaurant<br />

serving salads, sandwiches, quiches<br />

and meat pies with French fries and<br />

potato salad. Also has daily lunch and<br />

dinner menu. Excellent smoothies and<br />

juices, as well as novelty drinks like<br />

wheatgrass shooter and Cannonball<br />

cocktail. <br />

Kita Coffee House<br />

39 Nguyen Hue, D1, Tel: 3821 5300<br />

Four-level restaurant serving a wide<br />

menu of mains, pastas, salads, sandwiches,<br />

soups and appetizers for lunch<br />

and dinner, as well as a variety of coffee<br />

and fresh fruit juices. Includes a bright<br />

ground floor cafe, sophisticated Old<br />

World second floor bar and rooftop dining.<br />

Also in Vincom Center. <br />

Market 39<br />

InterContinental Asiana Saigon<br />

Ground Floor, Corner Hai Ba Trung and<br />

Le Duan, D1 Tel: 3520 9099<br />

dine@icasianasaigon.com<br />

Seven interactive live kitchens offering<br />

French, Vietnamese and Southeast<br />

Asian cuisines, including a bakery,<br />

French patisseries, pancakes, tossed<br />

salads, grilled steak, seafood, wok-fried<br />

items, noodles and pasta dishes.<br />

Mekong Merchant<br />

23 Thao Dien, D2 Tel: 3744 4713<br />

Set in a courtyard, this rustic Australianstyle<br />

brasserie has brought modern<br />

international cuisine to suburban An<br />

Phu. Popular for weekend brunches.<br />

Weekly specials and seafood flown in<br />

from Phu Quoc. <br />

New York Dessert Cafe (nydc)<br />

Restaurant and Cafe<br />

NOWZONE 235 Nguyen Van Cu, D1<br />

Metropolitan 235 Dong Khoi, D1<br />

Parkson Flemington 184 Le Dai Hanh,<br />

D11<br />

Vincom Center, 70/72 Le Thanh Ton,<br />

D1<br />

The Crescent. Phu My Hung, 107 Ton<br />

Dat Tien, D7<br />

New York themed menu offering a wide<br />

selection of Western dishes and desserts,<br />

including a variety of cheesecakes.<br />

New York Steakhouse & Winery<br />

25-27 Nguyen Dinh Chieu, D1<br />

Tel: 3823 7373<br />

New-york@steakhouse.com.vn<br />

www.steakhouse.com.vn<br />

Chic dining venue designed in a classic<br />

New York City Art Deco. Open every<br />

day until late. Specializes in certified<br />

U.S. Black Angus steak, and features<br />

a fully stocked wine cellar. Guests are<br />

invited to bring their own wine on BYOB<br />

Mondays.<br />

Orientica<br />

Hotel Equatorial, 242 Tran Binh Trong,<br />

D5 Tel: 3839 7777<br />

www.equatorial.com/hcm<br />

Top-end seafood and grill restaurant<br />

boasting modern decor. Good service<br />

and excellent food presentation make<br />

this a pleasant alternative to the downtown<br />

scene.<br />

Pacharan Tapas and Bodega<br />

97 Hai Ba Trung, D1 Tel: 3825 6024<br />

This tapas restaurant and bar serves<br />

up superb Spanish fare crafted from<br />

authentic imported ingredients. The<br />

exclusively Spanish wine list is extensive<br />

and Sangria is half price during happy<br />

hour from 5 pm to 7 pm and all day<br />

Wednesday.<br />

Pinocchio Restaurant<br />

Vincom Center, 70/72 Le Thanh Ton,<br />

D1<br />

Com Tam<br />

street gourmet<br />

Broken rice (com tam) is one<br />

of the most popular dishes in<br />

Southern Vietnam, especially<br />

in HCM City. As its name<br />

suggests, broken rice is<br />

made of rice that is broken.<br />

Traditionally it is a breakfast<br />

dish, but now many<br />

Vietnamese enjoy it for both<br />

lunch and dinner.<br />

Com tam needs sweet<br />

fish sauce (nuoc mam ngot).<br />

It really makes the dish.<br />

However, other accompaniments—grilled<br />

pork chop,<br />

Doner Kebab, Shish Kebab, Homemade<br />

Kofte, Homemade Turkish Pide & Pizza’s<br />

omelet, shredded pork<br />

and skin (bi) and Chinese<br />

sausage—are entirely up to<br />

the diner. Com tam appears<br />

everywhere from roadside<br />

inns to luxurious restaurants<br />

and an average plate goes<br />

for 20,000 VND. The price<br />

depends on how much rice<br />

you want and what delicacies<br />

it is topped with. Com<br />

tam is a uniquely Vietnamese<br />

dish and one that you can’t<br />

leave HCM City without trying.<br />

Stephy Thai<br />

Tel: 3993 9199<br />

Email: info@pinocchio.vn<br />

A quiet place in the Vincom Center<br />

to indulge in pizza, pasta, salad and<br />

international and Vietnamese mains for a<br />

reasonable price.<br />

The Refinery<br />

74/7C Hai Ba Trung, D1 Tel: 3823 0509<br />

Authentic bistro with cane furniture outside,<br />

informal indoor restaurant section<br />

and a bar area. Cuisine is light, modern<br />

European. The menu spans a price<br />

range to suit most budgets.<br />

Reflections<br />

Caravelle Hotel, 19 Lam Son Square,<br />

D1 Tel: 3823 4999<br />

Contemporary fine dining that combines<br />

Asian flavors with classic Mediterranean<br />

cuisine in an ambiance of understated<br />

elegance and European style. Special<br />

culinary events include guest chefs from<br />

Michelin-star establishments around the<br />

world. Private rooms are available.<br />

Riverside Cafe<br />

Renaissance Riverside, 8-15 Ton Duc<br />

Thang, D1 Tel: 3822 0033<br />

International venue opening onto the<br />

bustling river sidewalk, open for breakfast,<br />

lunch and dinner, and particularly<br />

noted for its sumptuous buffet selection<br />

which combines Asian, Western and<br />

Vietnamese cuisine.<br />

Sandals<br />

93 Hai Ba Trung, D1<br />

www.sailingclubvietnam.com<br />

Casual dining in evocative 3-floor space<br />

with blonde wood accents and cosy<br />

seating throughout. Kitchen turns out<br />

elegant and inspired fare at surprising<br />

value for money: meal-sized salads; filling<br />

burgers, wraps and sandwiches.<br />

Signature Restaurant<br />

Level 23, Sheraton Hotel, 88 Dong<br />

SHISHA BAR & TURKISH FUSION CUISINE<br />

call 0907129430 / 08 629 136 77<br />

25 Dong Du, D1, HCMC<br />

WWW.PASHA.COM.VN<br />

Khoi, D1 Tel: 3827 2828<br />

Fine dining with panoramic views over<br />

central HCM City. Food is stunningly<br />

presented, top-end European cuisine<br />

with Asian influences cooked by German<br />

chef Andreas Schimanski. A la carte or<br />

five-course set menu available.<br />

Skewers<br />

9A Thai Van Lung, D1 Tel: 3822 4798<br />

www.skewers-restaurant.com<br />

Rustic Mediterranean restaurant where<br />

subtle colours and exposed brickwork<br />

combine with jazzy tunes. Serves tabouleh,<br />

falafel, couscous and kebab. Highly<br />

rated for its grilled meats, bread and dip<br />

combos, soups and pastas. <br />

Square One<br />

Park Hyatt Saigon, 2 Lam Son Square,<br />

D1 Tel: 3520 2359<br />

Specializing in high-end Western and<br />

Vietnamese cuisine, Square One serves<br />

charcoal-grilled meats and seafood,<br />

as well as steamed and wok-cooked<br />

Vietnamese fare.<br />

Texas BarBQ<br />

15/1 Le Thanh Ton, D1<br />

The flavour and feel of the Wild Wild<br />

West is evoked by both the food and<br />

décor at this perennially popular eatery.<br />

Quarter rack ribs are a mainstay. . <br />

VillaFB<br />

79 Suong Nguyet Anh, D1<br />

Tel: 3823 3822<br />

www.villafb.com<br />

Refurbished villa with a spacious designled<br />

indoor dining room and an elegant<br />

enclosed courtyard. Serves bun noodle<br />

dishes for breakfast and lunch before<br />

switching to a menu of Eastern and<br />

Western fine dining for dinner.<br />

Warda<br />

71/7 Mac Thi Buoi, D1 Tel: 3823 3822<br />

Chic, middle-eastern themed eatery<br />

Our Ingredients Are Imported<br />

74 asialife HCMC asialife HCMC 75

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