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INTERNATIONAL FAVOURITES<br />
1. Veal Involtini 1,600.00<br />
Marriage of milk fed tenderloin of veal, ham and cheese served<br />
on crispy onions, yellow pepper with sauce hongroise.<br />
2. Butterfly New York Cut 1,600.00<br />
Prime steak of jersey loin grilled to your perfection served with sauce chasseur.<br />
3. Crispy Coriander Chicken 1,600.00<br />
Crispy stuffed supreme of chicken breast served with coriander gravy.<br />
4. Minted Chutney Chicken 1,480.00<br />
Char grilled half spring chicken set on mango chutney sauce and macademia nuts.<br />
5. Molo Lamb Cutlets 1,050.00<br />
Marinated cutlets of lamb with rosemary, garlic and soy sauce.<br />
6. Safari Grills 1,050.00<br />
Prime cuts of chicken, sausage and lamb chop cooked in<br />
mild barbeque sauce, served with traditional irio.<br />
7. Honey Pork Chops 1,370.00<br />
Soy marinated Kiambu pork chops well griddled<br />
on a bed of grilled fruits served with Robert sauce.<br />
All served with roast potatoes or French fries and seasonal vegetables<br />
CURRY CORNER<br />
1. Chat Pate Kadhai Khumb 1,150.00<br />
Indian spiced stir fried mushrooms with onion and tomatoes.<br />
2. Makai Palak 830.00<br />
Creamed spinach with corn kernels cooked in Indian spices.<br />
3. Goan Fish Curry 930.00<br />
Grilled fish flavoured with tamarind, red chili and coconut gravy.<br />
4. Gosht Punjabi Roganjosh 930.00<br />
Stewed marinated lamb in whole Indian spice, onion and tomato gravy.<br />
All served with steamed rice, lemon, onion, papadums, mango chutney & vegetables<br />
STIR FRIES<br />
1. Mongolian Lamb Stir Fry 930.00<br />
The Mongolian way of using garlic, ginger, soy and lamb flakes.<br />
2. Beef or Chicken Chow Mien 1,540.00<br />
Well stir fried beef or chicken with Chinese spices and noodles.<br />
3. Mixed Vegetable Stir Fry 830.00<br />
Julienne of fresh vegetables fried with soy, garlic onions and sesame oil.<br />
KOREAN CORNER<br />
1. BULGOGI 1,930.00<br />
Grilled marinated thinly sliced sirloin steak in sweet soy sauce on a sizzling plate.<br />
2. YAKISOBA 1,200.00<br />
Buck wheat noodles with either pork or beef and oyster mushroom<br />
and vegetables in special yakisoba sauce.<br />
Prices are in Kenya Shillings and inclusive of all applicable Taxes.
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