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Climate Change - Cohen Commission

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4. Recommendations: Filling scientific knowledge gaps to improve<br />

management<br />

We recommend the following research directions:<br />

i) Telemetry approaches and direct experimentation are needed to better understand<br />

sockeye salmon marine survival<br />

Electronic tagging devices (e.g. acoustic tags) and large-scale marine tracking systems<br />

(e.g. Pacific Ocean Shelf Tracking project [POST]) are tools that are currently available<br />

but are underutilized by management agencies for assessing marine survival rates, locales<br />

of mortality, and associations with climate-related variables for Fraser River sockeye<br />

salmon (Welch et al. 2009). Remarkable recent advances in electronic tagging<br />

technologies over the past decade, such as the development of miniaturized tags, multisensor<br />

tags (i.e. which records variables related to fish behaviour and physiology) and<br />

business card tags (i.e. tags applied to large marine animals that record information sent<br />

by transmitters implanted into fish and then transmit the data from themselves to satellite<br />

and underwater receivers) offer exciting avenues for future research (Cooke et al. 2004b,<br />

in press; Holland et al. 2009). Over the long term, the use of these technologies along<br />

with data loggers that monitor environmental conditions (e.g. Argo buoys) could play a<br />

major role in examining how climate-driven changes in the marine environment affect<br />

sockeye salmon.<br />

Also needed for a better understanding of the mechanisms through which climate-related<br />

variables and climate change affect sockeye salmon in the marine environment are direct<br />

experimental manipulations that takes advantage of existing telemetry infrastructure.<br />

Experiments could include exposing tagged fish to varying temperatures, salinities, or<br />

parasites and assessing survival and behaviour with telemetry (e.g. Cooperman et al.<br />

2010). Oceans are also expected to become more acidic with future climate change (IPCC<br />

2007) and such conditions are likely to impact fish both directly and indirectly (Dixson et<br />

al. 2010; Ishmatsu et al. 2008; Munday et al. 2009, 2010; Pörtner & Peck 2010).<br />

Currently, there is no information on how the acidification of marine waters could affect<br />

sockeye salmon and hence this topic also requires immediate consideration for future<br />

research.<br />

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