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August - Tasmanian Academy

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EALS<br />

afternoon<br />

On Tuesday 28th June, 20 EALS (refugee and humanitarian) students,<br />

9 Parents and other relatives and most of their teachers attended a<br />

welcome afternoon tea at college. The aim of this was to enable the<br />

students’ parents to meet some of their teachers and support staff and<br />

find out a little more about college life and their student’s progress. The<br />

event was very well received and supported, which has encouraged us<br />

to host more of these occasions in the future.<br />

Here are some of the comments made by some students who attended:<br />

It was a good idea. It gave an opportunity for family and teachers to<br />

get to know one another.<br />

It was a chance for parents to ask about how their sons and daughters<br />

were doing with their school work.<br />

It is important to have interaction between the school community<br />

and parents.<br />

It is nice to have a social occasion with cake and coffee/tea.<br />

tea<br />

We were grateful that Geraldine, Mary- Lou and Helen Beach organised the<br />

afternoon tea for us and our families and had an interpreter available to help<br />

with the language barrier.<br />

Results<br />

Competitions<br />

A great night at the competitions in the contemporary acoustic section.<br />

Four sections entered and four wins for Newstead- all at Launceston College!<br />

Youth in Blues Award ($200 prize) - Won By the Heloise Sowerby band made up of Heloise, Nic Symons,<br />

Brock Nadler, Elliott Coutnage and Sam Fair. Our other band Inertia came third (Daniel Bochenek ,<br />

Jacob Best, Adrian McCleod and Jono Davis)<br />

Contemporary Vocal Solo - Won by Lauren Atkins, second to Alison Court and third to Heloise Sowerby<br />

Contemporary Guitar solo - Won by Daniel Bochenek<br />

Country Club Lounge Award ($150)- Won by Heloise Sowerby and Nic Symons<br />

Words by Roger Francis<br />

Agfest<br />

Excursion<br />

Here are some of the<br />

highlights for the class:<br />

Subash - how to load and fire a gun, particularly using<br />

the sight to find a target at night time.<br />

Hari - the arts and crafts pavilion.<br />

Asok & Beda - watching the dog work with the sheep.<br />

Dhan - looking at the Braap motorbikes.<br />

Kadiatu - the place where they sold jeans.<br />

Muna & Tulasha - the fashion parade.<br />

Nirmala & Karna - the eye testing.<br />

Kelvina - seeing the horses.<br />

Mohammed - demonstration of sheep shearing.<br />

Arjun - looking at the farm machinery.<br />

Nara - learning about the Police and Army.<br />

Bal-Bir - the place which told people about financial advice.<br />

Italian<br />

Dinner<br />

On Friday the 20th May, members of the Japanese and Italian<br />

classes went to a restaurant in Launceston La Cantina for dinner.<br />

All the guys looked smart in their suits (or vests) and the girls were<br />

spectacular in cocktail dresses. The dinner was to farewell two of<br />

our international students, Gregor and Katharina, and it is very sad<br />

to see them leave.<br />

As you might expect of an Italian restaurant, the food was delicious<br />

and there was plenty of it. We ate seafood pasta and spaghetti, and<br />

of course, pizza, with ice-creams and tiramisus to finish it off. Plenty of<br />

photos were taken with the usual camera silliness occurring, resulting<br />

in some hilarious moments! All in all, it was a wonderful evening for<br />

all involved, despite that we froze the second we stepped outside<br />

afterwards.<br />

Words by Holly Murgatroyd<br />

On Thursday, 5th May, the English as a Second Language 2 class<br />

were very lucky to go to Agfest, which is an important celebration of<br />

agriculture in Tasmania. It was a fairly cold day but fortunately it did<br />

not rain. We caught the bus to Quercus Park, Carrick, along with<br />

the students from the Tourism class.<br />

There were thousands of people at Agfest but we didn’t get lost.<br />

Before we left, we were given a map of the site, which showed the<br />

location of all the attractions and stalls. We were able to walk around<br />

in small groups for a couple of hours before we met for lunch. After<br />

lunch, we had more time to visit the many exhibitions.<br />

It was a relaxing day and we learnt many things about farming in<br />

Tasmania. We were grateful that Geraldine and Mary-Lou were<br />

able to take us there.

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