CHINA & JAPAN - Scenic Tours
CHINA & JAPAN - Scenic Tours
CHINA & JAPAN - Scenic Tours
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Tantalising Feasts<br />
Dine on the authentic flavours and local<br />
specialities of two of the world’s greatest cuisines<br />
Chinese and Japanese cuisine is loved the world over<br />
thanks to its melting pot of flavours, fragrances and<br />
spices. Each is unique, yet influenced by one another,<br />
and the ultimate foodie adventure is discovering the<br />
finest of feasts at the very source. You wouldn’t miss<br />
this culinary extravaganza for all the tea in China.<br />
Details of all included highlight dining experiences are<br />
outlined on the itinerary pages.<br />
Uncover China’s culinary diversity<br />
The great tradition of spicy, fresh and fragrant Sichuan<br />
cuisine is shared in Chengdu with an iconic Hot Pot<br />
of broth filled with skewers of vegetables and meat.<br />
Indulge in Xi’an’s famous dumplings prepared by<br />
master chefs and discover the local speciality, yak<br />
meat in Lijiang’s Old Town. Shanghai is famous for<br />
its dim sum including xiaolongbao (little basket bun),<br />
Shengjian (fried steamed bread) and Guotie (fried<br />
dumplings). Fish and breakfast rice noodles identify<br />
the cuisine of Guilin and Beer Fish is Yangshuo’s<br />
signature dish made from Li River carp.<br />
An epicurean adventure<br />
Japanese food is more often associated with sushi,<br />
sashimi and rice, best discovered at its freshest at the<br />
world’s biggest fish market at Tsukiji, but its iconic<br />
Okonomiyaki, most renowned in Hiroshima, is a<br />
delicious savoury pancake. The name is derived from<br />
the word okonomi, meaning ‘what you like’ and yaki<br />
meaning ‘grilled’.<br />
Exceptional highlight dining<br />
The incomparable Peking Duck will be revealed<br />
at Duck de Chine, Beijing’s most innovative duck<br />
restaurant. Enjoy unrivalled views of Shanghai’s skyline<br />
and the Bund during your delicious dinner featuring<br />
Shanghainese cuisine. Enjoy a special lunch of Hida<br />
Beef, the name given only to exceptionally excellent<br />
Japanese black beef produced in Gifu Prefecture<br />
and sample traditional Japanese dishes given a<br />
contemporary twist during your exquisite Farewell<br />
Dinner with spectacular skyline views of Tokyo.<br />
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