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TÖPFER KULMBACH GMBH BOOTH NO: 45<br />

VELP SCIENTIFICA BOOTH NO: 12<br />

Join us <strong>for</strong> a chat and learn something about our possibilities <strong>for</strong> labels<br />

made from paper, metallised paper, film, PSL, Shrink Sleeves.<br />

Michael Roehle<br />

Am Kreuzstein 5<br />

95326<br />

Kulmbach<br />

Germany<br />

Phone: +49 92217080<br />

michael.roehle@toepfer.de<br />

www.toepfer.de<br />

VELP Scientifica, an Italian company with 30-year experience in<br />

design, manufacture and distribution of high quality lab equipment,<br />

is a key reference worldwide <strong>for</strong> research and quality control labs<br />

offering reliable solutions <strong>for</strong> different industries including food,<br />

feed and beverage testing.<br />

Via Stazione, 16<br />

20865<br />

Usmate<br />

Italy<br />

Phone: +39 039628811<br />

inse@velp.it<br />

www.velp.com<br />

VERLAG W. SACHON GMBH + CO. KG<br />

SPONSOR<br />

VERSUCHS- UND LEHRANSTALT FÜR BRAUEREI BOOTH NO: 13<br />

BBII adresses special questions of <strong>the</strong><br />

branch being of interest beyond <strong>the</strong> border. With renowned<br />

trade publications in <strong>the</strong> background, <strong>the</strong> Verlag Sachon<br />

can rely on a solid base of top in<strong>for</strong>mation. Well-known<br />

authors of <strong>the</strong> branch cover current topics of brewing and<br />

beverage industry.<br />

Schloß Mindelburg<br />

87714<br />

Mindelheim<br />

Germany<br />

Phone: +49 82619990<br />

info@sachon.de<br />

www.sachon.de<br />

The VLB Berlin is a German institute with a focus on beer brewing.<br />

It was founded in 1883. Today around 130 staff are engaged in <strong>the</strong><br />

fields of research, teaching, service and in<strong>for</strong>mation <strong>for</strong> <strong>the</strong> brewing,<br />

malting, beverage and <strong>the</strong>ir supply industries.<br />

Olaf Hendel<br />

Seestraße 13<br />

13353<br />

Berlin<br />

Germany<br />

Phone: +49 30450800<br />

brewmaster@vlb-berlin.org<br />

www.vlb-berlin.org<br />

VTT TECHNICAL RESEARCH CENTRE OF FINLAND BOOTH NO: 28<br />

WALLART SARL<br />

SPONSOR<br />

VTT is a globally networked multitechnological research centre. We<br />

can help you improve <strong>the</strong> per<strong>for</strong>mance of your yeast strain, develop<br />

novel beverages, identify microbial contaminants, manage microbes,<br />

create new applications <strong>for</strong> side-streams, or develop environmentally<br />

friendly packaging.<br />

Used equipment <strong>for</strong> <strong>the</strong> beverage industries: Brewhouses, Fermentation<br />

vessels, Filtration lines, Bottling, canning and kegging<br />

equipment.<br />

Annika Wilhelmson<br />

P.O. Box 1000<br />

02044<br />

VTT Espoo<br />

Finland<br />

Phone: +358 207227113<br />

annika.wilhelmson@vtt.fi<br />

www.vtt.fi<br />

Parc Activité du Chat<br />

225 Marie Curie<br />

59118<br />

Wambrechies<br />

France<br />

Phone: +33 32093671<br />

info@wallart.fr<br />

www.wallart.fr<br />

WEYERMANN® SPECIALTY MALTS BOOTH NO: 47<br />

Meet <strong>the</strong> Weyermann ® malsters <strong>for</strong> a chat! Experience <strong>the</strong> family<br />

tradition and competence and in<strong>for</strong>m yourselves about <strong>the</strong> widest<br />

range of malt on earth!<br />

Silke Thomas<br />

Brennerstrasse 17-19<br />

96052<br />

Bamberg<br />

Germany<br />

Phone: +49 951932200<br />

silke.thomas@weyermann.de<br />

www.weyermannmalt.com<br />

93 34 TH EBC CONGRESS · LUXEMBOURG 26 – 30 MAY 2013

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