Dr Andrew Chan - School of Hotel & Tourism Management - The ...
Dr Andrew Chan - School of Hotel & Tourism Management - The ...
Dr Andrew Chan - School of Hotel & Tourism Management - The ...
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Assistant Pr<strong>of</strong>essor<br />
<strong>School</strong> <strong>of</strong> <strong>Hotel</strong> and <strong>Tourism</strong> <strong>Management</strong><br />
<strong>The</strong> Hong Kong Polytechnic University<br />
<strong>Dr</strong> <strong>Andrew</strong> <strong>Chan</strong><br />
Areas <strong>of</strong> Research Expertise<br />
<strong>Tourism</strong> Marketing<br />
Restaurant and Foodservice<br />
Marketing<br />
Multivariate data analysis<br />
Relationship marketing<br />
Destination marketing<br />
Areas <strong>of</strong> Teaching Expertise<br />
<br />
<br />
<br />
<br />
Strategic Marketing in Hospitality and<br />
<strong>Tourism</strong><br />
Foodservice Marketing<br />
<strong>Tourism</strong> Marketing<br />
Hospitality and <strong>Tourism</strong> Consumer<br />
Behaviour<br />
Personal Introduction<br />
<strong>Andrew</strong> W. K. <strong>Chan</strong> has been teaching and researching in the areas <strong>of</strong> hospitality marketing,<br />
destination marketing and customer satisfaction for many years. His recent research focuses on<br />
multivariate data analysis, service experience, group dynamics and brand equity.<br />
Qualifications<br />
[ Academic qualifications ]<br />
<br />
<br />
<br />
PhD (2003) University <strong>of</strong> Strathclyde<br />
MBA (1983) University <strong>of</strong> Texas, Arlington<br />
BBA (1981) <strong>The</strong> Chinese University <strong>of</strong> Hong Kong<br />
[ Pr<strong>of</strong>essional Affiliations ]<br />
<br />
<br />
Member <strong>of</strong> Hong Kong Institute <strong>of</strong> Marketing (HKIM)<br />
Member <strong>of</strong> Certified Hospitality Educator (CHE)<br />
[ Major Research Grants ]<br />
<br />
<br />
<br />
<br />
<br />
<br />
“Linking the Performance <strong>of</strong> Tour Guides based on Role <strong>The</strong>ory to Tourist Satisfaction:<br />
A Study <strong>of</strong> Mainland Chinese Tour Groups in Hong Kong”, CERG Research Grant.<br />
“Towards an Improved Understanding <strong>of</strong> Tour Services and Customer Satisfaction in<br />
Package Tours”, Internal CERG Research Grant.<br />
"Service Predisposition and Ethic Culture", Departmental Research Grant.<br />
"Integrating <strong>The</strong>ory and Practice in Marketing Education", UGC Research Grant.<br />
"<strong>The</strong> Status <strong>of</strong> Innovation and Internationalisation <strong>of</strong> Hong Kong Service Sector",<br />
Departmental Research Grant and Hong Kong Coalition <strong>of</strong> Service Industries.<br />
"<strong>Hotel</strong> Employee Ethics in Hong Kong ", Departmental Research Grant.
Publications<br />
[ Scholarship and Publications ]<br />
- Journal Articles:<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
Wong, A. & <strong>Chan</strong>, A. (2010). Understanding the Leadership Perceptions <strong>of</strong> Staff in<br />
Chinas <strong>Hotel</strong> Industry: Integrating the Macro and the Micro-Aspects <strong>of</strong> Leadership<br />
Contexts. International Journal <strong>of</strong> Hospitality <strong>Management</strong> 29(3), 437-447.<br />
Xu, J., & <strong>Chan</strong>, A. (2010). Service Experience and Package Tours. Asia Pacific Journal<br />
<strong>of</strong> <strong>Tourism</strong> Research, 15(2), 177-194.<br />
Huang, S., Hsu, C., & <strong>Chan</strong>, A. (2010) Tour Guide Performance and Tourist<br />
Satisfaction: A Study <strong>of</strong> the Package Tours in Shanghai, Journal <strong>of</strong> Hospitality &<br />
<strong>Tourism</strong> Research, 34(1).<br />
Xu, J., & <strong>Chan</strong>, A. (2010). A Conceptual Framework <strong>of</strong> <strong>Hotel</strong> Experience and<br />
Customer-Based Brand Equity: Some Research Questions and Implications.<br />
International Journal <strong>of</strong> Contemporary Hospitality <strong>Management</strong>, 22(2), 174-193.<br />
Yang, Y., & <strong>Chan</strong>, A. (2010). An Exploration <strong>of</strong> Customer Experience in Resort <strong>Hotel</strong>s,<br />
<strong>Tourism</strong> Tribune, 25(4), 49-54.<br />
Hua, W., <strong>Chan</strong>, A., & Mao, Z. (2009). Critical Success Factors and Customer<br />
Expectation in Budget <strong>Hotel</strong> Segment - A Case Study <strong>of</strong> China. Journal <strong>of</strong> Quality<br />
Assurance in Hospitality & <strong>Tourism</strong>, 10(1), 59–74.<br />
McKercher, B., & <strong>Chan</strong>, A. (2008). <strong>The</strong> impact <strong>of</strong> distance on international travel<br />
movements, Journal <strong>of</strong> Travel Research, 47(2), pp. 208-234.<br />
McKercher, B., & <strong>Chan</strong>, A. (2005) How Special Is Special Interest <strong>Tourism</strong>? Journal <strong>of</strong><br />
Travel Research, 44(1), pp. 21-31.<br />
Hui, E, & <strong>Chan</strong>, A. (2004). Do Role Stress and Personality Affect Tour Escort<br />
Performance? Voice <strong>of</strong> TIC, No. 1, 2-5.<br />
Johns, N., & <strong>Chan</strong>, A. (2003). <strong>The</strong> Impact <strong>of</strong> Chinese Culture upon Service<br />
Predisposition. <strong>The</strong> Service Industries Journal, 23(5), 107-122.<br />
Yung, E., & <strong>Chan</strong>, A. (2001). Business Traveller Satisfaction with <strong>Hotel</strong> Service<br />
Encounters. Journal <strong>of</strong> Travel & <strong>Tourism</strong> Marketing, 11(4), 29-41.<br />
Bauer, T. G., & <strong>Chan</strong>, A. (2001). Does the environment matter? Experience, attitudes,<br />
and revisit intentions <strong>of</strong> international visitors to Hong Kong. Pacific <strong>Tourism</strong> Review,<br />
5(1/2), 75-82.<br />
Choi, W. M., <strong>Chan</strong>, A., & Wu, J. (1999) A Qualitative and Quantitative Assessment <strong>of</strong><br />
Hong Kong's Image as a Tourist Destination, <strong>Tourism</strong> <strong>Management</strong>, 20(3), 361-365.<br />
<strong>Chan</strong>, A., Go, F., & Pine, R. (1998). Service Innovation in Hong Kong: Attitudes and<br />
Practice, <strong>The</strong> Service Industries Journal, 8(2), 112-124.<br />
<strong>Chan</strong>, A., Wong, S., & Leung, P. (1998). Ethical Beliefs <strong>of</strong> Chinese Consumers in Hong<br />
Kong, Journal <strong>of</strong> Business Ethics, 17(11), 1163-1170.<br />
Pine, R., <strong>Chan</strong>, A., & Leung, P. (1998). <strong>The</strong> Current and Future Impact <strong>of</strong> Asia's<br />
Economic downturn on the Region's Hospitality Industry, International Journal <strong>of</strong><br />
Contemporary Hospitality <strong>Management</strong>, 10(7), 252-256.<br />
Lam, T., Yeung, S., & <strong>Chan</strong>, A. (1998). Service Quality and Determinants <strong>of</strong> Customer<br />
Expectations: <strong>The</strong> Case <strong>of</strong> Club Industry in Hong Kong, Asia Pacific Journal <strong>of</strong><br />
<strong>Tourism</strong> Research, 2(2), 29-36.<br />
Go, F., & <strong>Chan</strong>, A. (1997). A Normative Framework for Entrepreneurship and<br />
Innovation in Hong Kong <strong>Tourism</strong>, Journal <strong>of</strong> Enterprising Culture, 5(1), 75-88.<br />
- Book Chapters:
McKercher, B., Mak, B., & <strong>Chan</strong>, A. (2006). <strong>The</strong> Asia and the Pacific intra-regional<br />
outbound series. 1st Ed. UNWTO, Madrid, 68pp, ISBN 13 978-92-844-1127-6.<br />
McKercher, B., Mak, B., <strong>Chan</strong>, A., Hui, E., & Hsiao, T. (2006). Study <strong>of</strong> Hong Kong<br />
China as an outbound market for Asia. Contract research report submitted to UNWTO,<br />
Madrid, 135pp.<br />
Wong, Y. H. & <strong>Chan</strong>, A. (1996). Integrative <strong>The</strong>ory and Practice in Marketing<br />
Education in Improving University Teaching in Hong Kong. Edited by David Kember,<br />
<strong>The</strong> Hong Kong Polytechnic University, pp. 81-86.<br />
- Conference Papers:<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
<strong>Chan</strong>, A., & Hsu, C. (2008). Developing a Tour Guide Role Performance Scale: Focus<br />
Group Results <strong>of</strong> Mainland Chinese Tourists in Hong Kong, <strong>The</strong> 8th Biennial<br />
Conference on <strong>Tourism</strong> in Asia.<br />
Yip, L., & <strong>Chan</strong>, A. (2006). Measuring shoppers' experiential value in the shopping mall,<br />
<strong>The</strong> 5th International Conference Global Arena - Challenge <strong>of</strong> the Morrow, New Delhi,<br />
pp.183-185.<br />
<strong>Chan</strong>, A. (2004). Towards an Improved Understanding <strong>of</strong> Tour Services and Customer<br />
Satisfaction in Package Tours, Proceedings <strong>of</strong> the 2nd Asia Pacific CHRIE<br />
(APacCHRIE) Conference, Thailand.<br />
<strong>Chan</strong>, A., & Baum, T. (2004). <strong>The</strong> Impact <strong>of</strong> Tour Guide Performance on Tourist<br />
Satisfaction: A Study <strong>of</strong> Outbound Tours in Hong Kong Paper, Proceedings <strong>of</strong> <strong>Tourism</strong>:<br />
State <strong>of</strong> the Art II Conference, Glasgow.<br />
Wong, S., <strong>Chan</strong>, A., & Leung, P. (1998). <strong>The</strong> Ethical Beliefs <strong>of</strong> the Hong Kong <strong>Hotel</strong><br />
Employees, Proceedings <strong>of</strong> the APTA 1998 Annual Conference, Series A, 106-112.<br />
<strong>Chan</strong>, A. (1997). Consumer Ethics: A Survey <strong>of</strong> Chinese Consumer in Hong Kong,<br />
Proceedings <strong>of</strong> the International Conference on Chinese Culture and <strong>Management</strong> Issues,<br />
edited by O. Yau, Vol. III, 266-273.<br />
Choi, W. M., <strong>Chan</strong>, A., & Wu, J. (1997). A Qualitative and Quantitative Approach to an<br />
Assessment <strong>of</strong> the Image <strong>of</strong> Hong Kong, Proceedings <strong>of</strong> the APTA 1997 Annual<br />
Conference, A3, 1-9.<br />
Wong, Y. H., & <strong>Chan</strong>, A. (1997). Relationship Marketing in China: Guanxi and<br />
Relationship Quality Performance, Proceedings <strong>of</strong> the Annual Conference <strong>of</strong> Academy<br />
<strong>of</strong> Marketing, Vol II, 1105-1117.<br />
Wong, R., Wong, S., <strong>Chan</strong>, A., & Leung, P. (1996). Ethical Beliefs <strong>of</strong> Internship<br />
Students in Hong Kong's <strong>Hotel</strong>s, Proceedings <strong>of</strong> the 2nd South China International<br />
Business Symposium, Edited by Antonio, N. S. and Steele, H., Vol. II, 1209-1216.<br />
<strong>Chan</strong>, A., & Go, F. (1996). Marketing Cultural Assets to Sustain the Competitiveness <strong>of</strong><br />
<strong>Tourism</strong> Destinations in Southeast Asia, Proceedings <strong>of</strong> the Academy <strong>of</strong> International<br />
Business, SouthEast Asia Regional Conference, edited by V. Gray and V. Llanes, 496-<br />
499.<br />
Pine, R., & <strong>Chan</strong>, A. (1996). A Comparison <strong>of</strong> Innovation Attitudes and Practices<br />
Between Local and International Service Firms in Hong Kong, Proceedings <strong>of</strong> the<br />
Academy <strong>of</strong> International Business, Southeast Asia Regional Conference, edited by V.<br />
Gray and V. Llanes, 496-499.<br />
<strong>Chan</strong>, A., Go, F., & Pine, R. (1995). Innovation and Internationalisation: Strategic<br />
Focus <strong>of</strong> Service Firms in Hong Kong, Proceedings <strong>of</strong> the Third International<br />
Conference on Global Business and Strategy, edited by O. Yau, D. Fields and F. Leong,<br />
79-86.<br />
Consultancies
[ Consultancies and Pr<strong>of</strong>essional Practice ]<br />
Editorial board member <strong>of</strong> China <strong>Tourism</strong> Research<br />
Member <strong>of</strong> Travel and <strong>Tourism</strong> Subject Committee , Hong Kong Examinations and<br />
Assessment Authority<br />
External Examiner, Diploma in <strong>Hotel</strong> & Catering, IVE Chai Wan<br />
External Examiner, Higher Diploma in International Hospitality <strong>Management</strong>, IVE Chia<br />
Wan<br />
External Examiner, Higher Diploma in Business (Marketing and <strong>Management</strong>), HKU<br />
SPACE<br />
External Examiner, Pr<strong>of</strong>essional Diploma in In-flight Service, OUHK LiPACE<br />
Customer Service Survey, S. C. Johnson Limited, January 1996<br />
Employee Attitude Survey - Phase I, Hsin Chong Holdings (H.K.) Limited, April 1996<br />
Employee Attitude Survey - Phase II, Hsin Chong Holdings (H.K.) Limited, October<br />
1996<br />
Customer Survey, Hong Kong Kai Tak Airport Staff Canteen, December 1995