Vision 2025 - National Research Centre for Grapes

Research Programme
3.2 Functional genomics and proteomics for the identification of genes
controlling different traits
3.2.1 Identification of genes for drought and salinity stress
3.3 Development of molecular techniques for variety and hybrid
identification
4. Development of propagation and nursery technology
4.1 Standardization of macro-propagation including advanced
techniques for rootstocks and commercial varieties
4.2 Standardization of micro-propagation techniques for rootstock and
commercial varieties
4.3 Development of nursery technique
5. Use of rootstocks for grape cultivation
5.1 Standardization of rootstocks for table and raisin grapes
5.1.1 Influence of rootstocks on table grapevine physiology and
biochemistry
5.2 Standardization of rootstocks for wine and juice grapes
5.2.1 Influence of rootstocks on wine grapevine physiology and
biochemistry
5.3 Long term compatibility of promising stock-scion combinations
5.3.1 Long term compatibility of Thompson Seedless and its
clones
5.3.2 Long term compatibility of Red Globe
5.3.3 Long term compatibility of white wine varieties
5.3.3 Long term compatibility of red wine varieties
6. Horticultural practices for quality and yield in table and wine
grapes
6.1 Standardization of canopy architecture
6.1.1 Standardization of canopy architecture for Tas-A-Ganesh
6.1.2 Standardization of canopy architecture for white wine grapes
6.1.3 Standardization of canopy architecture for red wine grapes
6.2 Standardization of training and pruning practices
6.2.1 Standardization of training and pruning practices for white
wine grapes
6.2.2 Standardization of training and pruning practices for red
wine grapes
6.3 Standardization of planting density for wine grapes
6.4 Development of low cost training systems
6.5 Protected cultivation for improving quality in grapes
6.6 Weed management in vineyards
Time scale
2007-12 2012-17 2017-25
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