- Page 1 and 2: Spray Drying Technology Volume One
- Page 3 and 4: List of Authors Arun Sadashiv Mujum
- Page 5 and 6: Content Preface Page i List of Auth
- Page 7 and 8: 1.0 Introduction The CFD technique
- Page 9 and 10: Transient or steady simulation The
- Page 11 and 12: Initial conditions Steady state sol
- Page 13 and 14: flow structures; limiting any possi
- Page 15 and 16: ( ρ − ρ) du g P X P = FD ( u
- Page 17 and 18: Group of particles with the same ma
- Page 19: vortex in the region below the disk
- Page 23 and 24: modulus, can be obtained to be used
- Page 25 and 26: 3.1 Quantitative and qualitative ai
- Page 27 and 28: 3.4 Residence time measurements The
- Page 29 and 30: velocities at nozzle exit are fixed
- Page 31 and 32: Figure 13 a b Spray dryer considere
- Page 33 and 34: atomizer was operated at a higher c
- Page 35 and 36: 6.0 Concluding remarks This chapter
- Page 37 and 38: dryers. Chemical Product and Proces
- Page 39 and 40: 56. Adhikari, B.; Howes, T.; Lecomt
- Page 41 and 42: Woo, Huang, Mujumdar, Daud - CFD mo
- Page 43 and 44: Since the current market requires f
- Page 45 and 46: dryer operation conditions to those
- Page 47 and 48: SPRAY DRYER DESIGN: • spray dryer
- Page 49 and 50: spray-dried powders. This lognormal
- Page 51 and 52: permeability, as the ESA (envelope
- Page 53 and 54: Therefore, the ρ p determination d
- Page 55 and 56: that can be universally accepted as
- Page 57 and 58: inhalation. For that, product quali
- Page 59 and 60: 4.1 Experimental design for empiric
- Page 61 and 62: X 1 X 3 X 2 Figure 8 Rotational Cen
- Page 63 and 64: 6.0 References 1. Filková, I.; Muj
- Page 65 and 66: 38. Birchal, V.S.; Passos, M. L.; W
- Page 67 and 68: 1.1 Effect on particle-wall deposit
- Page 69 and 70: These considerations regarding the
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eported by Keey & Pham [19]. This a
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⎛ ρ 1000 ⎞ pi − d p = d pi
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2.5 Particulate drying kinetics Cor
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may be the solid material that is s
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10. Pokharkar, V.B.; Mandpe, L.P.;
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Langrish - Spray drying and crystal
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1.0 Introduction Spray modeling has
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As for the small-scale phenomena, c
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Figure 5 Lagrangian approach for de
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2.1 Particle size distribution In c
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Figure 8 Property variations in par
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More sophisticated treatments could
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⎛⎛ 1 1 ⎞ ln( P / P ) = −h
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3/2 3/2 3/4 k 2 k µ or T L = e C C
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ρ u − u C σ C µ dy m = m − m
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3 ⎛ 8K ρlr( t) 6K − 5 rp ( t +
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Where 2χ 2bsin β −γ B = = d +
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This Eq. (31) distinguishes the reg
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f γ = γ − 2.4γ + 2.7γ represe
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⎛ new 6m ⎞ t dl = ⎜ πρ ⎟
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in air. Park et al. [98] used the b
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5. Batchelor ,G.K. Collected Works
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59. Ranz, W.E.; Marshall, W.R.; Eva
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112. Xu, L.; Zhang, W.W.; Nagel, S.
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1.0 Introduction Spray drying is a
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3.0 Relevant physical-chemical prop
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the rapid drying of the liquid feed
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degradation of the product during s
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Cyclodextrins are ‘bucketlike’
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were used as drying carriers. Their
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continuation Lime T in = 135 - 160
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herbal materials (leaves, roots, se
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taken in account simultaneously dur
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6.3 Microencapsulation of essential
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in mixtures of gum arabic and malto
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and to examine their physicochemica
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Ersus and Yurdagel [135] investigat
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dried be cooled down to 30 °C or l
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Table 4 Miscellaneous food products
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8.0 Nomenclature Cs solid concentra
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24. Reineccius, G.A; Multiple-core
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57. Roustapour, O.R.; Hosseinalipou
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85. Cacace, J.E.; Mazza, G. Pressur
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110. Souza, C.R.F.; Schiavetto, I.A
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139. Shu, B.; Yu, W.; Zhao, Y.; Liu
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Oliveira, Souza, Kurozawa, Park - F
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1. Preparation and formulation step
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There are three fundamental stages
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2.0 Spray freeze drying Spray freez
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procaine hydrochloride, was success
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where ρ p is the particle density
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to be negligible [7,37,39] . The pa
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Figure 2 (a) Diagram of a material
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In Eq.(27), T interf , denotes the
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( z= Z t ) pw = f T at z = Z( t) ,
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The current studies have shown that
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22. Yin, W.; Yates, M.Z. Encapsulat
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k des rate constant in the desorpti
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Sadikoglu - Spray freeze drying 182
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However, there is no report on an e
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• Fine powder transport air tempe
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Nominal main process air flowrate (
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4.2 Mass balance Similar to the hea
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obtained from established correlati
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droplet surface vapour concentratio
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5. Patel, K.C.; Chen, X. D.; Lin, S
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1.0 Introduction The demand of food
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2.3 Particle shape All geometrical
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factors such as the solvent tempera
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A B Stereomicroscope (Nikon SMZ1500
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4.4 Conventional and environmental
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neutral networks that have as a com
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Wen-Shiung et al. [44] . FDt was ca
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Morphological parameters of powder
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Figure 7 Sample B of powder milk. a
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8.0 References 1. Hogekamp, S.; Sch
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35. Peighambardoust, S.H.; Dadpour,
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Diameter change correlation, 194 Di
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Phenolic compounds, 114 Phytochemic
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Spray drying is a ubiquitous indust