MEP link_no17_juin. 98
MEP link_no17_juin. 98
MEP link_no17_juin. 98
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the <strong>link</strong> International June 19<strong>98</strong><br />
USA<br />
April 27, Bluche. A Mrs Roundtree<br />
had announced her intention to visit<br />
the school. We thought: “ Mrs who”<br />
No one here had the slightest clue<br />
who Mrs Roundtree was, least of all<br />
the Editor! What a happy surprise to<br />
walk into the Main Lobby and see<br />
Maile Hunt with her husband Brian!<br />
Maile attended Les Roches in 1991<br />
and was quite amazed to see so many<br />
changes. Top of her list of favourite<br />
innovations was the mock-up Reception,<br />
up on the 3rd floor. She just<br />
couldn’t believe it! The library and<br />
the multimedia amenities also came<br />
Mrs Maile Roundtree and<br />
her husband Brian<br />
in for a lot of praise. Maile had no<br />
idea how much lap-tops have become<br />
an irreplaceable part of school<br />
life.<br />
Over lunch, Chef Bider explained<br />
how the old weekly kitchen class<br />
projects are now more oriented to<br />
on-the-job performance. This is<br />
done in the fast-food set-up of the<br />
Café du Village (CDV).<br />
Maile came back to Bluche for personal<br />
reasons and left feeling very<br />
satisfied that she had returned. To<br />
conclude, she insisted on this ‘family’<br />
photo. Thanks for your visit Mr<br />
and Mrs Roundtree. It was a real<br />
pleasure! - Editor<br />
Michelle and Vincent Da Costa write:<br />
Thanks for “the <strong>link</strong>s. It’s great to see<br />
how friends are doing now.<br />
It seems just like yesterday when a<br />
few years back we visited the School<br />
and saw all the on-going changes.<br />
Judging from these newsletters we<br />
received, this seems to be a constant.<br />
We were thrilled to find the Les<br />
Roches Homepage on the Web.<br />
Michelle: “I’m still working as a<br />
flight attendant. I’ve been doing this<br />
for 12 years now and enjoy it very<br />
much.” It’s a great way to meet interesting<br />
people.” SaysVincent: “It was<br />
nice of you to offer to try and put us<br />
in contact with some of our classmates.<br />
A couple of people we would<br />
like to contact are Iona or George<br />
Huntley (‘84), Reza Ghazali (‘85),<br />
Maria or Carla Rodrigues (‘85)<br />
Brian Dorairajah (‘85). I could go on<br />
and on here....but I’ll leave it at that.”<br />
Mme and Mr Favre<br />
with Cynthia and Kieth.<br />
Kieth Birch ’83 and Cynthia<br />
Recio (’82-’83) got married, in<br />
1<strong>98</strong>5. They have four daughters<br />
Tiffany, Nicole, Kimberly and<br />
Michelle, aged 11, 9, 6 and 2 respectively.<br />
To date Kieth’s career has<br />
been highly successful and he is<br />
currently G.M. at the Red Lobster<br />
Restaurant, where he supervises 7<br />
managers and some 70 employees.<br />
They have 800 guests per day (up to<br />
1200 on special holidays). His<br />
company is part of Darden Restaurants,<br />
the largest Dinner House<br />
chain in the world.<br />
Over the years Kieth has kept in<br />
touch with Sam Kapadia in N.Y.,<br />
Abadan (Elvis), Sydney, Marie<br />
Tan, Robert Tay and Alvin Nuh.<br />
This is but a brief summary of<br />
Kieth’s news. I hope it will encourage<br />
Pioneers to get in touch with us<br />
and with each other. So, please write<br />
sooner than soon. Editor.<br />
Sabine Smith spent the first two<br />
years away from Bluche doing her<br />
‘stage’ and working in Toronto as a<br />
Guest Services Manager. Thereafter,<br />
she went to Cornell where<br />
quite a group of Les Rochians was<br />
studying, including former teacher<br />
Jeffrey Catrett.<br />
Les Roches postgraduates at Cornell<br />
Sabine is back in her native Toronto<br />
at the Intercontinental where, she is<br />
Assistant Front Office Manager.<br />
Many thanks for your news, Sabine,<br />
and especially for the photo. We<br />
look forward to hearing from the<br />
others in the photo too. Editor.<br />
Les Roches Reunion Dinner at Cornell Hotel School<br />
L to R : Andrea Ehrenberg (Win ‘93), George Nicholas (Sum ‘92), Javier,<br />
Harris Theocharus (Win ‘94), Sabine Smith (Sum ‘92), William Aw<br />
(Win‘95), Jeffrey Catrett (former Les Roches teacher), Shirlynn Lim (Win ‘94)<br />
Argentina<br />
There is good news from Carl &<br />
Sabine (née Steverlynck) Emberson<br />
(Win 89). They have two little<br />
girls, Tatania (6) and Chiara (3). Sabine<br />
manages the top Buenos Aires<br />
“Katrine Restaurant” and Carl has<br />
just sold the “Due”, the fourth restaurant<br />
they have sold since leaving<br />
school. Carl runs his own Consulting<br />
Agency and working with him is<br />
Veronica Medina (Sum ’95).<br />
Brasil<br />
Catherine Debbaud got married to<br />
Marcelo Hannud last December. She<br />
has been with the ‘Bar des Arts’ and<br />
10<br />
South America<br />
‘O Leopoldo’ group for nearly five<br />
years. Inspired by Cultural Night,<br />
their reception was complete with<br />
belly-dancers and a mixture of Arab,<br />
Japanese, Italian and Brazilian food.<br />
Artur H de Mendonça Lima (Sum<br />
’82) has picked up a lot of news<br />
since receiving “the <strong>link</strong>”. He<br />
wants to contact his close cool friend<br />
Javed and others from ’82 on<br />
menlima@ax.apc.org. Artur is Marketing<br />
Director of a major food service<br />
company. Married, he has a<br />
five-months-old son. He has applied<br />
for MBA programs in the USA and<br />
Europe, with the help of Les Roches.<br />
Mihir Thacker (Win ’95), on a recent<br />
visit gave us this interesting account<br />
of his career to date :<br />
After graduation in June 1995, I worked<br />
briefly in Bombay at The Oberoi<br />
(Sales and Marketing ). I left soon<br />
after to become Executive Assistant<br />
to the Managing Director, Rugby<br />
Hotels and Resorts. Here, my job<br />
involved developing the Sales and<br />
Marketing plan for the Company’s<br />
foray into the Timeshare Industry.<br />
They launched this division with 2<br />
Resorts in July 1996, with an inventory<br />
of 130 rooms resulting in a potential<br />
inventory of 6500 weeks for sale<br />
India<br />
(sales target - over $10,000,000<br />
within 3 years).<br />
In February 1997, I was promoted to<br />
Director. My responsibilities include<br />
overseeing the ongoing projects,<br />
supervising renovations at an existing<br />
property and planning a new 80<br />
room resort. I also oversee the<br />
restructuring of operations and establishing<br />
standard operating procedures<br />
along with the GM.<br />
It’s been a hectic and tiring three<br />
years but it’s been exciting and I<br />
wouldn’t change for anything.