oilS, FaTS aNd liPidS - Euro Fed Lipid

Oils, Fats and Lipids for a Healthy and Sustainable World 9 th Euro Fed Lipid Congress · 18–21 September 2011 · Rotterdam
timetable
timetable
tuesday, 20 september 2011 tuesday, 20 september 2011
Willem Burger Zaal Willem Burger Zaal
09:00 – 10:00 Plenary lecture Plenary lecture
10:00 – 10:30 coffee Break coffee Break
10:30 – 10:50
10:50 – 11:10
11:10 – 11:30
11:30 – 11:50
11:50 – 12:10
Willem Burger Zaal Jurriaanse Zaal Mees/Fortis Bank Zaal Plate Zaal/
van der Vorm Zaal
Processing
(enzymatic Processing)
Milk, Dairy Products
and animal Science
(Milk, Dairy Products,
and Health)
Oxidation, Deep Frying,
Marine lipids
(Frying and
Food Quality)
Oleochemistry,
Biodiesel
(catalysis)
12:10 – 13:30 lunch and Poster Session c lunch and Poster Session c
13:30 – 13:50
13:50 – 14:10
14:10 – 14:30
14:30 – 14:50
14:50 – 15:10
Health and Disease
(Health effects of
Saturated Fatty acids
(SaFa) and its possible
replacements)
Sustainability
(use and limitations:
life cycle assessment
of Oils and Fats)
analytics,
authenticity,
lipidomics
Oleochemistry,
Biodiesel
(Synthesis)
15:10 – 15:40 coffee Break coffee Break
15:40 – 16:00
16:00 – 16:20
16:20 – 16:40
16:40 – 17:00
17:00 – 17:20
Health and Disease
(Health effects of
Saturated Fatty acids
(SaFa) and its possible
replacements)
Oxidation, Deep Frying,
Marine lipids
(Oxidation –
General Issues)
analytics,
authenticity,
lipidomics
Oleochemistry,
Biodiesel
(Biodiesel and
related topics)
17:30 – 18:00 euro Fed lipid
General assembly
19:30 – 23:00 congress Dinner congress Dinner
Rijkevorsel/Ruys Zaal
Oil Seeds,
Plant Breeding,
Plant lipids
Physical chemistry
(techniques and
Modelling)
Physical chemistry
(Filled chocolate)
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