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Exhibitor Kit - Healthcare Design

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FOOD & BEVERAGE<br />

Fax or Mail to: Gaylord Palms Resort & Convention Center<br />

Attn: 6000 W. Affiliates Osceola Coordinator Parkway<br />

6000 Kissimmee, W. Osceola Florida Parkway 34746<br />

407-586-2217 Kissimmee, Fax (407) Florida 586-2279 34746<br />

(407) 586-2271 Fax (407) 586-2299<br />

Event Name: <strong>Healthcare</strong> <strong>Design</strong> 2013 Event Dates: November 17-19, 2013<br />

Company Name:<br />

Contact Name:<br />

Booth Number:<br />

Contact Number:<br />

Ordering Instructions:<br />

1. Fill out this form completely, including Credit Card Authorization Form, and fax to 407-586-2279.<br />

2. Gaylord Palms Resort & Convention Center hold exclusive rights to all food and beverage. No outside food or beverage is allowed<br />

in the exhibit hall without prior permission from a hotel representative<br />

3. All Food and Beverage items listed are subject to a 24% taxable service charge and 7% sales tax denoted by the “++”. All non-food<br />

items are subject to 7% sales tax.<br />

4. Prices subject to change without notice.<br />

5. Food and beverage ordered through the hotel will be supplied with proper service ware and utensils.<br />

6. Vendor product samples are permitted in 2-3 ounce sample sizes. Fees for necessary storage, ice, and set-up will apply.<br />

BOOTH ENHANCEMENTS<br />

Item Cost Quantity<br />

Old Fashioned Popcorn Machine<br />

Freshly Popped Buttered Popcorn<br />

Minimum Order: (100) Bags<br />

$4.50++ per bag<br />

$175 Attendant fee (3 hours)<br />

Cookie Oven<br />

Freshly Baked Cookies –Chocolate Chip or Oatmeal Raisin<br />

Minimum Order: (10) Dozen Cookies<br />

Haagan Daz Ice Cream Cooler<br />

Frozen Ice Cream & Fruit Bars<br />

Minimum Order: (100) Bars<br />

Nitrogen Ice Cream Bar<br />

The World’s Most Unbelievable Ice Cream!<br />

Made to Order, Choose 2 Flavors<br />

Espresso Events Machine and Barista<br />

Full Service In-Booth Coffee Bar<br />

Island Oasis Machine<br />

Frozen Non-Alcoholic & Alcoholic Beverages<br />

Strawberry, Mango, Pina Colada and Ice Cream Flavors<br />

Minimum Order: (100) Beverages<br />

Cookies - $59++ per Dozen<br />

$150 Daily Machine Rental<br />

$175 Attendant fee (3 hours)<br />

$6.25 Each<br />

No Attendant Needed<br />

Call for pricing<br />

Includes Attendant<br />

*Pricing based on tradeshow volume and hours of service.<br />

Call for pricing*<br />

Includes Attendant<br />

*Pricing based on tradeshow volume and hours of service.<br />

Alcoholic $9.00 Each<br />

Non-Alcoholic $6.00 Each<br />

$175 Attendant fee (3 hours)<br />

RECEPTION PLATTERS<br />

Item Cost Quantity<br />

Fiesta Chips & Dips<br />

Tri-Color Tortilla Chips, Queso Dip, Salsa, Sour Cream Guacamole (Serves 25)<br />

$300.00++ per Platter<br />

Chilled Fresh Vegetable Platter<br />

Baby Carrots with Orange Cilantro Sauce<br />

Celery Sticks with Gorgonzola Spread<br />

Belgian Endive Leaves with Hummus Dip<br />

$400.00++ per Platter<br />

Cucumber with Vidalia Onion and Fresh Dill Sauce (Serves 25)<br />

Imported & Domestic Cheese Platter<br />

Gourmet Crackers (Serves 25)<br />

$450.00++ per Platter<br />

Antipasto Display<br />

Cubed Italian Meats & Cheeses<br />

Grilled Marinated Vegetables<br />

$650.00++ per Platter<br />

Sliced Italian Bread & Breadsticks (Serves 25)<br />

Individual Bowls of Cubed Fresh Fruit<br />

Honey Yogurt Dip (Serves 25)<br />

$250.00++ per Platter<br />

Pastry Chef’s Selection of Miniature Desserts<br />

Cream Puffs, Petit Fours, Fruit Tartlets and<br />

Other Individual Desserts (Serves 25)<br />

$300.00++ per Platter<br />

Marriott Confidential and Proprietary Information

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