wine menu - Reata Restaurants
wine menu - Reata Restaurants
wine menu - Reata Restaurants
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Library List (Continued)<br />
Quantities are limited and vintages will vary, please ask your server for availability.<br />
Cabernet Blends<br />
913 Flora Springs, Trilogy, Napa 145-<br />
A fruit forward <strong>wine</strong> that lingers on the palate and finishes beautifully.<br />
914 Jayson by Pahlmeyer, Napa 130-<br />
Dark berry notes enhanced with layers of fresh black olive, mocha and anise.<br />
915 Joseph Phelps, Insignia, Napa 295-<br />
Velvety smooth black berries with hints of black licorice and cocoa powder.<br />
916 Krupp Brothers, Veraison Red, Napa 115-<br />
Black currant and bramble berry give way to cocoa powder, roasted coffee and tobacco.<br />
917 Mount Veeder Reserve, Napa 155-<br />
Richly textured with notes of chocolate, leather and spice finish with supple tannins.<br />
918 Opus One, Napa 325-<br />
Perfectly balanced with notes of clove and almonds with an expressive finish.<br />
919 Quintessa, Napa 250-<br />
Jammy and bold with strong notes of cherry, plum, and chocolate.<br />
Merlot<br />
920 Duckhorn, Napa 130-<br />
Layers of spice and cedar on the nose with lush flavors of blackberry, cherry, and plum.<br />
921 Shafer, Napa 125-<br />
Packed with dense cherry and plum; sophisticated and elegant.<br />
922 Twomey Cellars, by Silver Oak, Napa 152-<br />
Beautiful balance of black cherry and chocolate; finishing strong, silky and elegant.<br />
Italy<br />
923 Masi, Costasera, Amarone, Veneto 115-<br />
Cherry fruit preserve and notes of cinnamon are integrated in a long, attractive finish.<br />
11<br />
05/13
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