wine menu - Reata Restaurants

Half Bottles
Whites
941 Merryvale, Starmont, Chardonnay, Napa 28-
Flavors of apple, peach and pear, with a round mouthfeel.
942 Santa Margherita, Pinot Grigio, Valdadige, Italy 35-
Dry, fruity, and complex with light flavors of lemon and green apple.
943 Duckhorn, Sauvignon Blanc, Napa 36-
Balanced with orange essence, toasted oak and a crisp finish.
Reds
945 Stag's Leap Wine Cellars, ART 60-
Aromas of caramel rise and give way to earthy notes of black pepper and truffles.
946 Duckhorn, Paraduxx, Red Blen 57-
Plum and cherry pie aromas with contrasting robust flavors of red and dark fruits.
947 Swanson, Merlot, Oakville 51-
Medium bodied with mouth-filling flavors of cherry and currants.
948 Rutherford Hill, Merlot, Napa 31-
Dense blackberry and cherry; supple and spicy from start to finish.
949 Goldeneye, by Duckhorn, Anderson Valley 60-
Aromas of clove and cocoa with enticing layers of vanilla and caramelized sugar.
950 Rombauer, Zinfandel, California 48-
Robust yet velvety layers of blackberry are balanced with hints of clove and oak.
13
05/13