CHCOHS501A Manage workplace OHS management ... - vetres

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CHCOHS501A Manage workplace OHS management systems V1 i Acknowledgments TAFE NSW - Community Services, Health, Tourism and Recreation Curriculum Centre would like to acknowledge the support and assistance of the following people in the production of this resource package: Writer: Carolyn Scott Part time teacher TAFE NSW Reviewer: Maree Aldwinckle Teacher, Children‟s Services TAFE NSW Editors: Sue Shrubb Fiona M Wynn Consultant, Child and Family Services Teacher, Children‟s Services TAFE NSW TAFE NSW SAMPLE Program Manager: Foonghar Chong Program Manager Child and Family Services Enquiries Enquiries about this and other publications can be made to: TAFE NSW - Community Services, Health, Tourism and Recreation Curriculum Centre Locked Bag No. 6 MEADOWBANK NSW 2114 Tel: 02-9942 3200 Fax: 02-9942 3257 T:\aa Electronic Information System\Educational Delivery\Resource Development\Final Copy Resources\The Community Services Team\Childrens Services\Unit of Comp Learner Resources\CHCOHS501A_LLP_V1\CHCOHS501A-Manage workplace OHS v1.doc © The State of New South Wales, Department of Education and Training, TAFE NSW, Community Services, Health, Tourism and Recreation Curriculum Centre, 2007. Centre, TAFE NSW. Copyright of this material is reserved to Community Services, Health, Tourism and Recreation Curriculum Centre, TAFE NSW. Reproduction or transmittal in whole or in part, other than for the purposes of private study or research, and subject to the provisions of the Copyright Act, is prohibited without the written authority of Community Services, Health, Tourism and Recreation Curriculum ISBN 978-0-7348-2600-8
CHCOHS501A Manage workplace OHS management systems V1 v TABLE OF CONTENTS INTRODUCTION ............................................................................................................... 1 GENERAL ............................................................................................................................ 1 UNIT OVERVIEW ................................................................................................................. 2 UNIT ELEMENTS AND PERFORMANCE CRITERIA .................................................................. 5 RESOURCES ....................................................................................................................... 7 Essential resources ........................................................................................................ 7 Other resources ............................................................................................................. 8 Journals ......................................................................................................................... 9 Videos .......................................................................................................................... 10 Organisations and web sites ........................................................................................ 10 Legislation ................................................................................................................... 12 Using the Internet ........................................................................................................ 12 ASSESSMENT ................................................................................................................... 13 ASSESSMENT EVENTS AND TASKS ..................................................................................... 14 Off-the-job assessment ................................................................................................. 15 On-the-job assessment ................................................................................................. 15 UNIT ORGANISATION .................................................................................................. 19 TOPIC 1 – PARTICIPATIVE ARRANGEMENTS FOR THE MANAGEMENT OF OHS ..................................................................................................................................... 21 Duty of care ................................................................................................................. 24 Consultation ................................................................................................................ 25 Effective consultation .................................................................................................. 26 Potential problems ....................................................................................................... 29 What is discussed? ....................................................................................................... 30 OHS inspections .......................................................................................................... 31 SAMPLE TOPIC 2 – PROCEDURES FOR HAZARD IDENTIFICATION AND RISK MANAGEMENT ............................................................................................................... 33 Hazard control measures ............................................................................................ 35 Dealing with identified hazards ................................................................................... 37 Encouraging staff to comply ........................................................................................ 40 Types of hazards .......................................................................................................... 41 First Aid requirements ................................................................................................. 43 Policy development ...................................................................................................... 44 Serious incidents in the workplace .............................................................................. 45 Meeting legal requirements ......................................................................................... 47 ANSWERS TO ACTIVITIES – TOPIC 2 .................................................................................. 48
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