Food Security Atlas of Rural Bihar - WFP Remote Access Secure ...

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Foreword Preface Acknowledgements List of Tables, Figures, Maps and Boxes .................................................................................... List of Abbreviations ..................................................................................................................... Executive Summary .................................................................................................................. 1 1. Introduction ........................................................................................................................ 5 1.1 Definition and Significance of Food Security 1.2 Structure of the Report 2. A Profile of the State of Bihar ........................................................................................ 10 2.1 Background of the State Economy 2.2 Basic Indicators of Socio-economic Status 2.3 Health and Nutritional Status 3. Analysis of Food Security ............................................................................................... 23 3.1 Measuring Food Security Status 3.2 The Food Security Outcome Index 3.3 Explaining Food Security 3.3.1 Food Availability 3.3.2 Food Access 3.3.3 Food Absorption 3.4 Food Security Index (FSI) 3.5 Food Security in Bihar 4. Food Availability ............................................................................................................... 38 4.1 Agricultural Growth 4.1.1 Production 4.1.2 Diversification of Production 4.1.3 Per Capita Value of Agricultural Output 4.2 Extent of Irrigation 4.2.1 Returns to Cultivation 4.3 Percentage of Area under Forests 4.4 Connectivity 4.5 Status of Availability Index 5. Access to Food ................................................................................................................ 51 5.1 Rural Wages 5.2 Monthly Per Capita Consumption Expenditure 5.3 Agricultural Labourers 5.4 Proportion of Scheduled Tribes and Scheduled Castes 5.5 Ratio of Working Age Population 5.6 Rural Female Literacy 5.7 Women’s Workforce Participation 5.8 Urbanization 5.9 Access Index xiii Contents
6. Food Absorption .............................................................................................................. 69 6.1 Access to Safe Drinking Water 6.2 Access to Public Health Centres and Healthcare Facilities 6.3 Status of Districts on Absorption Index 7. Analysis of Food Security Index in Bihar ...................................................................... 77 7.1 Food Security Index (FSI) 7.2 Identifying Priority Districts 7.3 Comparative Significance of Food Policy Variables 7.3.1 Availability Index 7.3.2 Access Index 7.3.3 Absorption Index 8. Specific Policy Interventions for Enhancing Food Security in Bihar......................... 97 8.1 Enhancing Availability 8.1.1 Increasing Food Production: The National Food Security Mission 8.1.2 Rural Road Connectivity 8.2 Improving Access to Food 8.2.1 Status of Public Interventions 8.2.2 Improving Performance 8.2.3 Increasing Wages and Employment 8.2.4 Improving Gender Relations 8.2.5 Scheduled Castes 8.2.6 Agricultural Labourers 8.2.7 Micro-Credit 8.3 Enhancing Absorption 8.3.1 Clean Drinking Water: Rural Water Supply 8.3.2 Nutritional Practices 8.4 Priorities for District-wise Executive Action 9. Conclusion: Towards a Food Secure Bihar ................................................................ 125 9.1 Linking Food Programmes and Development 9.2 Main Conclusions References Appendix 1: The Right to Food Appendix 2: Food Security Index (FSI): A Methodological Note xiv
Page 1 and 2: Food Security Atlas Of Kaimur RURAL
Page 3 and 4: Copyright © 2009 The UN World Food
Page 5 and 6: i v
Page 7 and 8: TECHNICAL ADVISORY GROUP Chairperso
Page 9 and 10: viii
Page 12 and 13: Acknowledgements The preparation of
Page 16 and 17: List of Tables, Figures, Maps and B
Page 18 and 19: List of Abbreviations AAGR Average
Page 20 and 21: EXECUTIVE SUMMARY Executive Summary
Page 22 and 23: Having identified the twelve most f
Page 24 and 25: INTRODUCTION 1. Introduction 1. Int
Page 26 and 27: produced or wage labour) and social
Page 28 and 29: As we have seen earlier, a reasonab
Page 30 and 31: A PROFILE OF THE STATE OF BIHAR Map
Page 32 and 33: (i) Human Development We may first
Page 34 and 35: Table 2.4: Region-wise Percentage S
Page 36 and 37: country. Even in terms of rural ele
Page 38 and 39: As evident from Table 2.10, for the
Page 40 and 41: There is a very high rural populati
Page 42 and 43: Food security is an outcome of the
Page 44 and 45: ANALYSIS OF FOOD SECURITY Box 3.1:
Page 46 and 47: ANALYSIS OF FOOD SECURITY Table 3.2
Page 50 and 51: some, even substantial, impact on t
Page 52 and 53: can acquire through sale of labour
Page 54 and 55: ig problem in rural areas (Krishnan
Page 58 and 59: The extent of irrigation is found t
Page 60 and 61: FOOD AVAILABILITY Table 4.3: Propor
Page 62 and 63: FOOD AVAILABILITY Table 4.5: Percen
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FOOD AVAILABILITY Table 4.6: Enviro
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4.5 Status of Availability Index Ta
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FOOD AVAILABILITY Map 4.5: Food Ava
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The critical significance of access
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ACCESS TO FOOD Table 5.2: Rural Cas
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5.3 Agricultural Labourers ACCESS T
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The proportion of agricultural labo
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ACCESS TO FOOD Map 5.4: Proportion
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ACCESS TO FOOD Map 5.5: Ratio of Wo
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ACCESS TO FOOD Map 5.6: Status of R
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ACCESS TO FOOD Table 5.13: Level of
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Table 5.15 Contd... Paschim Champar
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It has been estimated that in devel
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42.76 per cent in Munger and 49.42
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FOOD ABSORPTION Table 6.3: Percenta
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6.3 Status of Districts on Absorpti
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7. Addressing Food Insecurity in Bi
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ADDRESSING FOOD INSECURITY IN BIHAR
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Table 7.3: Region-wise Priority Dis
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ADDRESSING FOOD INSECURITY IN BIHAR
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Table 7.9: Special Category Distric
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Table 7.12: Intercorrelation Matrix
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In the case of casual wage rates it
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Table 7.14: District Ranks in Terms
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Table 7.15: District Ranks in Terms
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Serial District Rank In Terms of: N
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8. Specific Policy Interventions fo
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Figure 8.1: Allocation Proposed und
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the case of 25 NFSM-wheat districts
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supply, rural electrification and r
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Map 8.1: Status of Public Intervent
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Access to PDS and the Poor Table 8.
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l The conflicts between dealers and
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In Bhojpur district, the food stock
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Provided that areas are not cut off
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land reform movements in India (e.g
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Is it likely that there would be en
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3. The water source should exist wi
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Table A. Original Values of Policy
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Table C. Policy Variable-wise Prior
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CONCLUSION 9. Conclusion: Towards a
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The linking of food schemes with in
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From the point of view of policy in
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Agarwal, Bina (1994), “A Field of
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Mishra, Srijit (2007b), Agriculture
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APPENDIX I Appendix I: The Right to
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The PUCL petition also pointed to t
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Name of Variable and Description So
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here is based on two child-related
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