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Metos Innovative Dishwashing Systems

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GRANULE POTWASHER METOS WD-100GR<br />

36 |<br />

Granule washing machines clean cookware with water<br />

containing plastic granules. Even burnt on dirt is<br />

removed quickly and easily. The dishes do not need<br />

to be soaked before granule washing, only loose residue is<br />

scraped off to avoid unnecessary soiling of the wash water.<br />

Due to the unique two-door system, the <strong>Metos</strong> WD-100<br />

GR stands out from any other granule potwasher on the<br />

market; the dirty and clean sides are separated completely.<br />

Ergonomics and hygiene in potwashing<br />

The feed through of the wash cartridges enables quick working,<br />

thus ensuring highest possbile washing capacity. The food residues<br />

are scraped from the dishes on the scraping and loading table. The<br />

full table length basin has two large strainer baskets in the bottom.<br />

The strainers are easy to empty. After scraping the dishware are<br />

placed in the wash cartridge. The cartridge moves and rotates<br />

smoothly on the rollers. The full cartridge is fed into the machine<br />

and the selected programme is switched on. After the washing<br />

■ Large capacity: 8 GN 1/1 -100 mm<br />

containers, up to 88 GN1/1 containers<br />

per hour with granule programme<br />

■ HACCP<br />

■ Guaranteed hygiene; clean and dirty<br />

sides are separated<br />

■ Heat recovery standard<br />

■ Drying enhanced by spinning<br />

process the cartridge is slid out onto the unloading trolley. The<br />

cartridge fixes automatically to the trolley for transportation. The<br />

washing process starts automatically when the doors are closed. The<br />

doors open automatically after washing process is finished. The doors<br />

open upwards thus offering free working space round the machine,<br />

and the machine needs minimum floor space.<br />

Heat recovery<br />

The machine is equipped with a heat recovery system, which<br />

preheats the cold water used for final rinse. Heat recovery unit also<br />

condences steam during the wash and thus minimizes the heat and<br />

humidity in the dishroom. Due to the efficient spinning cycle only<br />

6 litres of fresh water is used per wash programme.<br />

HACCP<br />

WD-100 GR makes HACCP easier. The electronic control monitors<br />

washing and rinsing temperatures and has an alarm in case of low<br />

temperature or rinsing water quantity. The system also ensures the<br />

cleanness of the washing water, and has an alarm if the owerflow<br />

pipe is out of place or the water tap is closed.

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