12.07.2015 Views

Click here to download the book - All India Radio

Click here to download the book - All India Radio

Click here to download the book - All India Radio

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Success S<strong>to</strong>ries of <strong>All</strong> <strong>India</strong> <strong>Radio</strong>Grace Kujur, M.N. JhaB.N. Chaudhary, D.C. Kabdal, V.S. Deepkumar, R.C. Singh, P.A. Deshmukh


© Prasar Bharti, Direc<strong>to</strong>rate General , <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, New Delhi, 2009Produced & Published by :Audience Research Unit, Direc<strong>to</strong>rate General ,<strong>All</strong> <strong>India</strong> <strong>Radio</strong>, New Delhi,Designed and Printed by Brijbasi Art Press Ltd., A-81, Sec<strong>to</strong>r-5, Noida-201301Ph. : 95-120-2423846/47/48


CONTENTSFOREWORDPREFACEiiiiCHAPTERSI. Some Musings on Development Communication 1II. Evolution of Content and Format 5III. Kisanvani Project in Execution 11IV. Success S<strong>to</strong>ries : An Overview 31V. <strong>Radio</strong> Moving with Time 149AppendixList of Contribu<strong>to</strong>rs 153Bibliography 155Kisanvani Stations w<strong>here</strong> feedback study conducted 157


PREFACE<strong>Radio</strong> has been a witness <strong>to</strong> <strong>the</strong> course of development of <strong>India</strong> as an institution ofcommunication given <strong>to</strong> catalyze <strong>the</strong> process of change on <strong>the</strong> one hand and as an upholderas well as preserver of a vibrant cultural heritage on <strong>the</strong> o<strong>the</strong>r. In <strong>the</strong> process of doing so,it has relentlessly evolved <strong>to</strong> its present state creating many a miles<strong>to</strong>nes of his<strong>to</strong>ry ofachievement and accomplishment. The relevance of radio in <strong>the</strong> process of socialdevelopment and change has always been robust primarily because of its innate strength<strong>to</strong> be in tune with time. The crafts and techniques of information dissemination havemeticulously addressed <strong>the</strong> social realities of respective time in its long course of publicservice and <strong>the</strong> impact has been discernible in different realms of life.Involvement of radio with <strong>the</strong> green revolution of seventies was so intense and extensivethat some strain of rice advocated by it in Tanjaur down south came <strong>to</strong> be called as 'radiorice'. Similarly, in o<strong>the</strong>r parts of <strong>the</strong> country, development support communication wasdevised and conducted through <strong>the</strong> portrayal of situations in consonance with social realities.The dynamics of change in a society so captured for information dissemination led <strong>to</strong> <strong>the</strong>making of such programmes as 'Loha Singh' of <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Patna, among variouso<strong>the</strong>rs by different stations in <strong>the</strong> country, that passed in<strong>to</strong> his<strong>to</strong>ry as legends.Drawing on <strong>the</strong> strength of radio and social acceptability through time, <strong>the</strong> Ministry ofAgriculture, Govt. of <strong>India</strong> started an ambitious programme in collaboration with <strong>All</strong> <strong>India</strong><strong>Radio</strong> <strong>to</strong> reach farmers at <strong>the</strong> grass roots level with desirable messages. The idea was <strong>to</strong>empower <strong>the</strong> farmers through requisite information and <strong>to</strong> bring about necessary changein farm practices and allied activities so as <strong>to</strong> provide <strong>the</strong> necessary push <strong>to</strong> agriculture asa crucial sec<strong>to</strong>r of <strong>India</strong>n economy. The length and breadth of <strong>the</strong> country was coveredthrough as many as 96 radio transmitters and production centers spread over differentparts of <strong>the</strong> country. Innovatively planned special broadcast called 'Kisanvani' went on airfrom <strong>the</strong>se centers and concurrent evaluation was done by <strong>the</strong> Audience Research Unitsof <strong>All</strong> <strong>India</strong> <strong>Radio</strong> <strong>to</strong> gauge its impact on <strong>the</strong> end users. Needless <strong>to</strong> say that severalsuccess s<strong>to</strong>ries were documented in different parts of <strong>the</strong> country as a qualitative exercisealongside <strong>the</strong> quantitative scrutiny in order <strong>to</strong> figure out its impact on listeners. The successs<strong>to</strong>ries being glaring revelations of change as a consequence of communication interventionat farmer's level have been put in a perspective in order <strong>to</strong> show <strong>the</strong> relevance and strengthiii


of radio as an instrument of promoting change. The success s<strong>to</strong>ries reveal more than hasbeen said in <strong>the</strong>m and will probably serve as a useful benchmark of development supportcommunication for agriculture in <strong>the</strong> country for fur<strong>the</strong>r understanding. In a country like<strong>India</strong> w<strong>here</strong> majority of <strong>the</strong> people depend on agriculture and allied activities for sustenancedespite its dwindling share in <strong>the</strong> gross domestic product and w<strong>here</strong> literacy remains yet <strong>to</strong>be fully realized, <strong>the</strong> place of radio as an effective and cogent communica<strong>to</strong>r given <strong>to</strong> <strong>the</strong>objectives of development is safely ensure. The need is and has always been <strong>to</strong> reinventand reorient its methods of communication in accordance with <strong>the</strong> changes in social realities.<strong>Radio</strong> has been doing so all along and its undiminished relevance holds on through <strong>the</strong>vicissitudes of change.I express my sincere gratitude <strong>to</strong> Sh. B.S.Lalli, CEO Prasar Bharati who <strong>to</strong>ok keeninterest in Kisanvani programme by providing invaluable suggestions during <strong>the</strong> executionof this project. I am deeply indebted <strong>to</strong> Ms. Noreen Naqvi, DG, AIR who inspired meimmensely in taking up this endevour <strong>to</strong> a successful end. I owe my thanks <strong>to</strong> Smt.GraceKujur, DDG (Programme & AR) who not only provided leadership that guided and inspired<strong>the</strong> Programme Producers and Researchers across <strong>the</strong> country but acted as a lifeline <strong>to</strong><strong>the</strong> whole exercise. I sincerly acknowledge my gratitude <strong>to</strong> DDGs Ms. V. Sekhose, Sh. G.Jayalal, Sh. A.K. Padhi and Ms. T. Dolkar who <strong>to</strong>ok keen interest in Kisanvani Project. Myall thanks are due <strong>to</strong> Ministry of Agruculture & Co-operation, Govt. of <strong>India</strong> for providingfinancial support <strong>to</strong> this experiment.Dr.Brahmanand Chaudhary, Programme Executive, immensely contributed by givingconceptual frame work <strong>to</strong> <strong>the</strong> endeavour alongwith required edi<strong>to</strong>rial contributions. Withouthis painstaking effort, I would not have even dared <strong>to</strong> takeup this challenging work. Mycolleagues Dr.Deep Kumar, P.A.Deshmukh, R.C.Singh, D.C.Kabdal, S.S.Reddy,Dr.S.C.Ghosal, S.C.Panda, Ramesh Babu, R.C.Agarwal, Smt.Shobha Mittal, S.N.Mishra,V.R.Hari, being associated with this project always provided me with <strong>the</strong>ir invaluable cooperationand I am thankful <strong>to</strong> all of <strong>the</strong>m for standing by me with critical support.Place : New DelhiM.N Jhaiv


Chapter-ISOME MUSINGS ON DEVELOPMENTCOMMUNICATIONCommunication has been central <strong>to</strong> human life. Sharing of emotions, feelings, needs,aspirations and evolution of a social order – from simple <strong>to</strong> complex – have all gone <strong>to</strong>ge<strong>the</strong>r.The process has, in fact, been complimentary. Mass society resulted in <strong>the</strong> formation ofmass aspirations and <strong>the</strong> means <strong>to</strong> approach <strong>the</strong>m have been <strong>the</strong> mass media. The societypresented itself with typical diversity and uniqueness and hence <strong>the</strong> challenge before <strong>the</strong>mass media over <strong>the</strong> years <strong>to</strong> continuously evolve and create a dynamic social-fit.<strong>Radio</strong> as a mass medium has had its own course of evolution and comes <strong>to</strong> be acceptedas a means <strong>to</strong> support <strong>the</strong> efforts of development in a modernizing society. The support <strong>to</strong><strong>the</strong> efforts of social and governmental institutions has, in turn, undergone changes and <strong>the</strong>attempt <strong>to</strong> trace <strong>the</strong> course of such changes has <strong>to</strong> be truly creative, thoughtful, imaginativeand above all reflective of reality.In keeping with <strong>the</strong> respective social objectives, <strong>the</strong> concern of radio has been <strong>to</strong> aid<strong>the</strong> process of changing lives of those who exist on <strong>the</strong> margins of development. Differingperceptions of development potential at different times needed <strong>to</strong> be unbundled leading <strong>to</strong>devising of commensurate communication strategies within <strong>the</strong> typical developmentframework.The simplistic notion of putting technology in <strong>the</strong> driver’s seat of growth became shakywhen <strong>the</strong> planners of modernization faced <strong>the</strong> complexity of events taking place in typicalsocio-cultural contexts and found <strong>the</strong>mselves woefully lacking in effecting control over<strong>the</strong>m. Obviously, some fac<strong>to</strong>rs, such as <strong>the</strong> role of traditional as well as modern socioeconomicinstitutions along with <strong>the</strong> perceived constraints presented by given socio-politicalstructures came <strong>to</strong> be recognized as potent variables that conditioned <strong>the</strong> effectiveness of1


media strategies.In <strong>India</strong> <strong>to</strong>o, as in many o<strong>the</strong>r developing countries of <strong>the</strong> subcontinent, <strong>the</strong> socioeconomicinequalities characterized by skewed distribution of wealth and economicresources, social status, political power, etc., <strong>the</strong> society appeared <strong>to</strong> be apparently dividedin<strong>to</strong> haves and have-nots.As a consequence, <strong>the</strong> already privileged benefited more from <strong>the</strong> new opportunitiescreated by developmental schemes and hence <strong>the</strong> content and meaning of developmentsupport communication underwent fur<strong>the</strong>r changes. With time, participation in <strong>the</strong> processof development increased and <strong>the</strong> development communication also grew alongside on<strong>the</strong> new foothold of participation. Democratization of communication strategies became<strong>the</strong> key and harnessing of human potential through access <strong>to</strong> good health, education,housing, food and creation of a culture and environment that guaranteed freedom, humanrights, personal self respect, etc. became <strong>the</strong> objectives <strong>to</strong> be pursued. By implication, <strong>the</strong>diversities needed <strong>to</strong> be addressed through participation and democratic decision makingprocess. The Dag Hammerskjold Foundation has been <strong>the</strong> pioneer of an alternativeconceptualization which <strong>the</strong>y called Ano<strong>the</strong>r Development based on social needs, selfreliance, ecology and structural transformation. It holds development as a relative termand as a process that will differ from society <strong>to</strong> society. Basically, it also boils down <strong>to</strong> grassroots participation and calls for a change in <strong>the</strong> process of communication.Daniel Learner in The Passing of Traditional Society published as far back as 1958gave an account of how <strong>the</strong> West modernized and in <strong>the</strong> process showed <strong>the</strong> directrelationship between urbanization and growth in literacy as well as mass media exposureleading <strong>to</strong> higher income and voting. Lerner’s postulates were not corroborated bysubsequent developments. It was revealed in a UNESCO study that national developmentindica<strong>to</strong>rs had a strong correlation with those of a truly developed media infrastructure but<strong>the</strong> development of mass media itself was related <strong>to</strong> numerous o<strong>the</strong>r fac<strong>to</strong>rs in society.Wilbur Schramm also in his <strong>book</strong> Mass Media and National Development published in1964 seemed <strong>to</strong> be influenced by Learner and held that media could prepare masses forwidespread change. But he did not fac<strong>to</strong>r in <strong>the</strong> presence and interplay of so many o<strong>the</strong>rforces operating in a given social system and <strong>the</strong>ir influence on media effectiveness.During 1960s, Diffusion school of social change found that early adopters of innovationin a society constitute a minority and are invariably higher in education and socio-economic2


status. They found <strong>the</strong> mass media useful in carrying <strong>the</strong> majority laggards <strong>to</strong> awareness<strong>to</strong> interest <strong>to</strong> trial at an increased pace.The course of events shifted <strong>to</strong>wards rural development in <strong>the</strong> Third World countries in<strong>the</strong> 1960s and advantage of radio being broad based and low cost came <strong>to</strong> be dulyrecognized. The focus shifted from content <strong>to</strong> incorporation of audience research in<strong>to</strong> <strong>the</strong>frameworks and designs of communication. Fur<strong>the</strong>r research belied <strong>the</strong> commonly heldnotion that television, empowered by visuals, as a medium of awareness creation, had anadvantage over o<strong>the</strong>r media of communication. Being cost effective and more accessible,<strong>the</strong> suitability of radio for ushering in <strong>the</strong> era of mass participation as a means and massparticipation as an end was deeply entrenched in this period.Realizing <strong>the</strong> contribution of radio <strong>to</strong>wards reaching new agricultural technologies <strong>to</strong>farmers of United States of America in 1966, <strong>the</strong> <strong>the</strong>n Union Minister of Agriculture BharatRatna C. Subramaniam played an instrumental role in introducing Farm & Home Units atseven <strong>All</strong> <strong>India</strong> <strong>Radio</strong> (AIR) stations in <strong>the</strong> country. This marked <strong>the</strong> beginning of a new eraof farm broadcasting in <strong>India</strong>. A number of fac<strong>to</strong>rs, however, led <strong>to</strong> this decision of creatinga specialized farm broadcasting service in AIR.The objective condition <strong>to</strong> utilize <strong>the</strong> services of <strong>All</strong> <strong>India</strong> <strong>Radio</strong> was <strong>the</strong> launch ofIntensive Agricultural District Programme (IADP), which aimed at providing a package ofscientifically evolved and proven agricultural practices <strong>to</strong> farmers in selected districts of<strong>the</strong> country. It became imperative that <strong>the</strong> scheme be supported by strong agricultureinformation service. Besides creating Information Centers in IADP districts, it was decidedthat seven Farm & Home Units be located near <strong>the</strong>se centers. In course of time <strong>the</strong> numberof such units was increased <strong>to</strong> sixty across <strong>the</strong> country. From <strong>the</strong> day it was started, <strong>the</strong>farm & home programmes of AIR were felt <strong>to</strong> be enormously powerful and effective <strong>to</strong>realize <strong>the</strong> objective of <strong>the</strong> betterment of farming community.AIR has played a significant part in bringing new technology in agriculture <strong>to</strong> <strong>the</strong> doorsteps of farmers by providing desirable support <strong>to</strong> various training and functional literacyprogrammes of <strong>the</strong> Ministry of Agriculture & Education.<strong>All</strong> <strong>India</strong> <strong>Radio</strong> purposefully supported <strong>the</strong> Intensive Agricultural District Programmeand advocated various improved strains of crops for <strong>the</strong> farmers of different geo-climaticconditions of <strong>the</strong> country. The advocacy, gained considerable credibility among farmers as<strong>the</strong> broadcasts were duly supported by suitable linkages at <strong>the</strong> ground level. The magnitude3


of farmer’s response and faith in radio extension could be gauged from <strong>the</strong> fact that ADT27 variety of improved paddy grown by Tanjaur farmers came <strong>to</strong> be known as ‘<strong>Radio</strong> Rice’.A novel experiment called “<strong>Radio</strong> Rural Forum” was jointly sponsored by <strong>the</strong> Ministry ofInformation and Broadcasting and UNESCO. <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Pune organized some listenergroups comprising 15-20 people each in 150 villages of 5 districts of Maharashtra, viz.Nashik, Ahmednagar, Pune, North Satara and Kolhapur. The scheme was hailed as atremendous success and gradually extended <strong>to</strong> <strong>the</strong> whole country. Fur<strong>the</strong>r, anot<strong>here</strong>xperiment called <strong>the</strong> “Charcha Mandal” for training <strong>the</strong> farmers was initiated and organizedby <strong>the</strong> Ministry of Agriculture and it was also found <strong>to</strong> be a wonderful success as more thannineteen thousand Mandals were organized in quick time and qualitative interactions wereenlisted.Farm School of AIR was one of <strong>the</strong> most innovative devices based on intensivetraining modules on specific agricultural and allied subjects. The listeners were registeredfor each of <strong>the</strong> specialized courses. After undergoing <strong>the</strong> listening, <strong>the</strong> participating farmerswere made <strong>to</strong> sit through an examination <strong>to</strong> ensure <strong>the</strong> extent of knowledge transfer. Thesuccessful trainees were rewarded with suitable prizes. Al<strong>to</strong>ge<strong>the</strong>r 1,200 farmers registered<strong>the</strong>mselves at AIR Bangalore, 950 at AIR Delhi, 30,000 at AIR Cuttack, over 54,000 atSambalpur, nearly 7,200 at Trichur, 9,529 at Rajkot and 6,682 at Madras. Farm Schools onAIR soon became very popular and studies carried out by various agencies revealed itsconsiderable impact on <strong>the</strong> cropping pattern of <strong>the</strong> area. But <strong>the</strong> effectiveness of farmprogrammes of <strong>All</strong> <strong>India</strong> <strong>Radio</strong> in <strong>the</strong> 70s and 80s, by and large, depended on <strong>the</strong> evolutionof contents and formats relating <strong>to</strong> <strong>the</strong> social reality of different cultural con<strong>to</strong>urs of <strong>the</strong>country. An attempt has been made in <strong>the</strong> following chapter <strong>to</strong> ascertain as <strong>to</strong> how <strong>the</strong>contents and formats of farm broadcast evolved in AIR and enriched <strong>the</strong> process ofdevelopment communication in <strong>the</strong> context of <strong>India</strong> as a whole.4


Chapter-IIEVOLUTION OF CONTENTAND FORMATCommunication contents and formats for radio have evolved over <strong>the</strong> years inaccordance with <strong>the</strong> popular aspirations and felt needs of society. Rooted in typically distinctcultural settings and being influenced by <strong>the</strong> modernizing social traditions unleashed by ahost of fac<strong>to</strong>rs, such as adoption of new techniques of development, creation andstreng<strong>the</strong>ning of democratic institutions at grass roots level, provisioning of new ruralinfrastructure, increasing migration in search of new avenues of prosperity, etc., severalnew and imaginative formats of broadcast emerged. The evolution of characters in <strong>the</strong>seformats has also been in tune with respective times symbolizing social requirements and<strong>the</strong> urge for change.Emergence of Loha Singh, <strong>the</strong> central character of a radio play of <strong>the</strong> same nameoriginated and broadcast from <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Patna has been a typical example of masssocial appeal and enormous potential for communication designed for awakening andchange. Born in <strong>the</strong> wake of Indo-Chinese war of 1962, <strong>the</strong> character of Loha Singh hasbeen a soldier speaking in Bhojpuri liberally mixed with Hindi and English words makingalchemy of <strong>the</strong> medium of communication. This perhaps is also borne out by some significantsocio-economic reasons. The migrants in <strong>the</strong> <strong>the</strong>n Bihar maintained a strong link with <strong>the</strong>irhomes in villages and were looked forward <strong>to</strong> with great inquisitiveness and credibility. Thebackground of this character as an ex-serviceman bringing in new ideas of higher socialorder posed against <strong>the</strong> supporting characters from village conditions taking such contentswith sheer surprise and putting <strong>the</strong>m through social scrutiny before changing <strong>the</strong>ir oldnotions provided enough for <strong>the</strong> programme <strong>to</strong> succeed. Incidentally, <strong>the</strong> Bhojpuri speakingareas of Bihar at that point of time probably had <strong>the</strong> largest number of out-migrants and5


hence <strong>the</strong> character of Loha Singh, itself an out-migrant ex-serviceman in tune with socialreality and making <strong>the</strong> communication effective. It is needless <strong>to</strong> say that <strong>the</strong> whole ofBihar paused at <strong>the</strong> time of broadcast of this serial play through which <strong>the</strong> messages ofinnovative agricultural practices were communicated.Distinct social realities in different parts of <strong>India</strong> facilitated <strong>the</strong> emergence of typicallyeffective broadcast formats giving birth <strong>to</strong> characters that had a space in such societiesand enough potential <strong>to</strong> survive through time. In <strong>the</strong> process, <strong>the</strong>y establishedcommunications aimed at <strong>the</strong> requirements of <strong>the</strong> moment that transpired credibility aswell.‘<strong>Radio</strong> rice’ in Tanjaur has been a famous example of agricultural intervention in <strong>the</strong>sou<strong>the</strong>rn part of <strong>India</strong>. Playing a catalytic role, radio proved tremendously helpful inpropagating new techniques in agriculture and hastening adoption by farmers. In conjunctionwith o<strong>the</strong>r agencies operating at <strong>the</strong> ground level and forming critical linkages in realizationof Green Revolution objectives, radio broadcast formats evolved out of social reality andunfolded characters that stirred <strong>the</strong> soul of listeners, as also of <strong>the</strong> potential adopters, somuch so that <strong>the</strong> much <strong>to</strong>uted rice by AIR Tanjaur came <strong>to</strong> be called as ‘<strong>Radio</strong> Rice’. Thebackground of this success s<strong>to</strong>ry was that agriculture Research station at Adutharai nearTiruchirapalli invented a new variety of paddy called ADT 27 which gave a yield of 40 bagsper acre as against 20 bags per acre obtained through o<strong>the</strong>r traditional varieties. <strong>Radio</strong>programmes advocated <strong>the</strong> objective purpose of adoption of this strain of paddy and helped<strong>the</strong> agriculture extension workers a great deal <strong>to</strong> explain <strong>to</strong> <strong>the</strong> farmers about <strong>the</strong> newlydeveloped variety in various stages of social adoption and catalyzed by radio. The strainunderwent trial by some early enthusiasts. The grain at <strong>the</strong> field level hastened <strong>the</strong> processof general adoption and in <strong>the</strong> final analysis <strong>the</strong> role of radio was prominently underlined.Farmers identified this crop as “<strong>Radio</strong> Paddy” (<strong>Radio</strong> Nel) and subsequently ADT 27 became“<strong>Radio</strong> Nel” for all practical purposes. While inaugurating DTH services of Prasar Bharti<strong>the</strong> Prime Minister of <strong>India</strong> rightly referred <strong>to</strong> <strong>the</strong> role of AIR quoting as “I recall Indiraji’sfamous speech in which she described how some farmers had labelled a particular highyielding variety of paddy as <strong>Radio</strong> Rice. They were not aware of <strong>the</strong> name give <strong>to</strong> it by <strong>the</strong>agricultural scientists, but had identified it as “radio rice” because <strong>the</strong>y adopted that varietyafter hearing about it on <strong>the</strong> radio.”The radio communication format that addressed <strong>the</strong> cause and sustained <strong>the</strong> campaign6


turned out <strong>to</strong> be a dramatized conversation for practical purposes between husband andwife which dealt with petty domestic issues and subsequent intervention of an elderly personwith appropriable solution such as identification of better cropping pattern, use of fertilizers,pesticides, etc. With <strong>the</strong>se, <strong>the</strong> problems were resolved. Such messages of developmentin those days were widely debated and gradually accepted by radio listeners in Tamilnadu.The presentation and style of farm broadcasting in Orissa has been unique. It includeds<strong>to</strong>ck characters which developed intimacy with villagers and conveyed <strong>the</strong> messages in acaptivating way. Such s<strong>to</strong>ck characters like Pandya, Mania, Time, Shree Charan, etc. havebeen treasured in <strong>the</strong> hearts of rural listeners. Bhikari Bhaina, Broja Baba (Pradhan),Pyarimohan, Badri, Bhatra (Maiye), Pati and Dhal (Adhikari) have all been exceptional andhave since formed <strong>the</strong> pillars of farm broadcast in Orissa.In central <strong>India</strong>, AIR stations such as Bhopal, Indore, Raipur and Nagpur targeted <strong>the</strong>farm communities for education in almost identical fashion. The focus of communicationwas innovation in agriculture suitable across different agro-ecological conditions of t<strong>here</strong>gion. The common element in <strong>the</strong> process of communication was <strong>the</strong> local ‘dialect’. Forinstance, “Barsati Bhaiya” at AIR Raipur interacted with his farmers in Chhatisgarhi w<strong>here</strong>as“Shankar Bhaiya” of AIR Bhopal communicated in Bundeli, <strong>the</strong> local folk dialect. Thepopularity of farm programmes of AIR Indore is still alive among <strong>the</strong> elderly persons ofMalwa. People in <strong>the</strong> region recall Lachhu Kaka (<strong>the</strong> old man of <strong>the</strong> village), Master ji (<strong>the</strong>village school teacher) and Ramji (a farmer) for <strong>the</strong>ir contributions in imparting knowledge<strong>to</strong> <strong>the</strong> farm communities of Malwa region.AIR Nagpur introduced agriculture programme in <strong>the</strong> name of “Gram Panchayat” andcreated s<strong>to</strong>ck characters like Daji (Kaka Kulkarni), Khandujee (Dat<strong>to</strong>pant Deo), Sripat (VasantVaidya) and Masterjee (Manohar Rao Kholkante). The creation of such s<strong>to</strong>ck characterswas based on social facts. For instance, Khandujee, a character created in <strong>the</strong> farmprogramme is as popular as <strong>the</strong> god of agricultural activities in <strong>the</strong> Vidarbha region ofMaharashtra. Similarly ‘Daji’ denoting <strong>the</strong> elderly person of family and ‘Masterjee’ <strong>the</strong> villageschool teacher, both of <strong>the</strong>m commanding <strong>the</strong> highest level of respect in those days wereused as s<strong>to</strong>ck characters for communicating <strong>the</strong> developmental messages effectively.Because of <strong>the</strong>ir celebrity values in <strong>the</strong> prevailing social system of Maharashtra, Khandujee,Daji and Masterjee remained popular idols among <strong>the</strong> farming community. In course oftime, one more s<strong>to</strong>ck character ‘Nana’ was introduced in <strong>the</strong> farm programme. Chandrasheker7


Varahapade in <strong>the</strong> role of ‘Nana’ is still remembered by rural folk with high respect andnostalgia. Ano<strong>the</strong>r programme entitled ‘Maz Ghar Maz Wawar’ of AIR Nagpur farmer’sforum evoked overwhelming response of <strong>the</strong> audience. The canvas of farm programme ofAIR Nagpur was fur<strong>the</strong>r widened with <strong>the</strong> introduction of ano<strong>the</strong>r programme ‘Gokul’ targetingrural women. The s<strong>to</strong>ck characters of <strong>the</strong> programme Mhodba (Sri Baben Nakhade), Manjula(Smt. Veena Kulkarni), Baija (Smt. Anuradha Joshi), Bajba (Sri Anil Deshmukh) have allbeen so popular as <strong>to</strong> evoke frequent references in typical family and social situations.The Krishiranga of AIR Bangalore, a very popular farm-based programmecommunicating a sizeable listenership in rural areas, finds <strong>the</strong> characters of Thimmanna,Gudanna, Boranna and Rajanna. Kannadigan use suffixes like anna, ayya, appa, etc. in<strong>the</strong> names given <strong>to</strong> individuals. These suffixes are also added with <strong>the</strong> names of deitiesand new born babies being given such names is a commonplace in rural Karnataka. Thecharacter planning of Krishiranga in accordance with such practices added easyacceptability, identification and credence <strong>to</strong> <strong>the</strong> programme. Thimanna means LordHanuman and Boranna is <strong>the</strong> name given <strong>to</strong> Lord Shiva. These are <strong>the</strong> presiding deities insubstantial parts of rural Karnataka and very popular individual names in Bangalore, Mandya,Mysore, Hassan and Kolar districts, <strong>the</strong> primary coverage zone of AIR Bangalore. SimilarlyKannadigas address <strong>the</strong> young and <strong>the</strong> intimate as Gunda or Raja. Rajanna and Gundappahave thus become common individual names in Karnataka. The characters in <strong>the</strong> programmeKrishiranga, t<strong>here</strong>fore, bear close correspondence with rural social life and aid <strong>the</strong> processof communication. Cast in a dramatized form, <strong>the</strong> programme Krishiranga has addresseda wide variety of social issues in <strong>the</strong> past and it continues <strong>to</strong> attract sizeable listenersthrough innovative efforts.<strong>All</strong> <strong>India</strong> <strong>Radio</strong> Jallandhar had similarly earned a place in <strong>the</strong> hearts of Punjab, Haryana,Himachal Pradesh and Jammu peasants. A programme called ‘Unnat Kheti’ in <strong>the</strong> form ofa dialogue between <strong>the</strong> aged tradition-minded farmer fa<strong>the</strong>r and his educated young sonchampioning new methods of cultivation <strong>to</strong>uched <strong>the</strong> height of popularity creatingoverwhelming listener support in favour of <strong>the</strong> opinions of <strong>the</strong> young son. Based on <strong>the</strong>prevailing social reality of <strong>the</strong> Punjab and <strong>the</strong> adjoining regions leading <strong>the</strong> way of <strong>the</strong>country in adoption of new farming ideas and techniques, <strong>the</strong> communication formatsdisseminating developmental messages gave birth <strong>to</strong> characters such as Munshi - <strong>the</strong>knowledgeable, Chacha Kamedan - a humorous character, Fauji Singh - a defenceemployee, Nambardar - a village level govt. worker, etc. Communication on developmental8


issues through <strong>the</strong>se characters proved effective and useful and commanded socialcredibility as well. These characters used colloquial language interspersed with local idiomsand phrases making <strong>the</strong> programme interesting, effective, and sustainable. The green andwhite revolutions in this region derived tremendous support from <strong>the</strong> relevant programmesof AIR, Jallandhar. The characters of Loha Singh, Barsati Bhaiya, Nandajee, Shree Charan,Shankar Bhaiya, Chacha Kamedan and Khandujee as created and established by AIRPatna, Raipur, Indore, Cuttack, Bhopal, Jallandhar and Nagpur respectively later found<strong>the</strong>ir appropriate extensions from sixties through early eighties. They remained relevantfor carrying messages until <strong>the</strong> social realities in respective areas kept correspondencewith <strong>the</strong> meanings and emotions of <strong>the</strong>se characters.Liberalization of <strong>India</strong>n economy in <strong>the</strong> middle of nineties had a definite impact ofmigration from rural areas <strong>to</strong> major developing urban centres resulting in a major changein rural social structure. Joint family system received a set back and slowly began <strong>to</strong> yield<strong>to</strong> nuclear family norm. Economic change coupled with developments in radio technologymade access <strong>to</strong> broadcast affordable <strong>to</strong> a huge middle class in rural society. Such a socioeconomictransformation had a considerable impact on radio listenership pattern in <strong>the</strong>villages. <strong>Radio</strong> listening habits at community centres, village chaupals or village librariesalmost vanished during this period. The transformation of rural society and changes in <strong>the</strong>composition of economy provided fur<strong>the</strong>r impetus <strong>to</strong> evolution taking place in <strong>the</strong> format,content and character planning of radio broadcasts. The changes in society have not beeneven and spatial distribution of <strong>the</strong> gains of liberalisation may also have been lopsided.The social characters have, t<strong>here</strong>fore, presented <strong>the</strong>mselves with significant diversity acrossvarious regions of <strong>the</strong> country. The rural broadcast formats and characters used <strong>to</strong>disseminate <strong>the</strong> desirable messages aimed at well directed and carefully calibratedobjectives also evolved accordingly and kept pace with <strong>the</strong> degree and tenor of socialchange. The diversity in <strong>the</strong> scheme of character planning, selection of social issues forbeing addressed and commensurate formats for content treatment may be seen across<strong>the</strong> length and breadth of <strong>the</strong> country. <strong>Radio</strong> in order <strong>to</strong> sustain its listenership and <strong>to</strong>maintain its relevance with popular needs and aspirations has been on course of continuouschange and evolution. In doing so, it has gained some new ground from o<strong>the</strong>r media w<strong>here</strong>asyielded some <strong>to</strong> o<strong>the</strong>rs. It has amalgamated roles <strong>to</strong> better effect, diminished <strong>the</strong> barriersof interaction with listeners through various innovative mechanisms. Technology, by far,has been a crucial fac<strong>to</strong>r in <strong>the</strong> qualitative expansion of radio and at <strong>the</strong> same time9


enlightenment of listeners through recognition of <strong>the</strong>ir valuable feedbacks <strong>to</strong> modify <strong>the</strong>programming content has been ano<strong>the</strong>r high point of its successes achieved in variousareas including development communication.Today nearly 14 crore radio sets are distributed among 20 crore households in <strong>India</strong>which clearly indicates that community radio listening at village chaupal is almost decaying.Listening has been increasingly becoming exclusive and more personal than ever before.In a scenario like this, it is really interesting as well as challenging for radio broadcasters <strong>to</strong>evolve new formats of individual listening for communicating developmental messages.The ongoing project Mass Media Support <strong>to</strong> Agriculture Extension jointly launched by <strong>the</strong>Ministry of Agriculture & Co-operation, Govt. of <strong>India</strong> and Prasar Bharati is yet anot<strong>here</strong>ffort <strong>to</strong> re-emphasise <strong>the</strong> relevance of radio as a medium of development communicationin <strong>the</strong> face of changing social reality of <strong>India</strong>.10


Chapter-IIIKISANVANI PROJECTIN EXCUTIONUse of mass media infrastructure and Information Communication Technology (ICT)<strong>to</strong>ols are likely <strong>to</strong> be very significant and critical in successfully rendering <strong>the</strong> extensionservices <strong>to</strong> <strong>the</strong> farmers at large in order <strong>to</strong> achieve <strong>the</strong> adoption of required technology andsuitable agricultural practices.The Tenth Five Year Plan document of <strong>the</strong> Planning Commission of <strong>India</strong> recognizing<strong>the</strong> problems of <strong>the</strong> extension sec<strong>to</strong>r states:"The Agriculture extension machinery and information support in most statesseem <strong>to</strong> have become outmoded. The staff created under <strong>the</strong> World Bank assistedTraining and Visits (T & V) programme do not have much mobility. The need <strong>to</strong>revamp <strong>the</strong> extension services in <strong>the</strong> country by using print and electronic media andinformation technology along with <strong>the</strong> involvement of <strong>the</strong> private sec<strong>to</strong>r is being feltincreasingly. The private sec<strong>to</strong>r, especially <strong>the</strong> input agencies and traders, are nowsome of <strong>the</strong> main sources of information for <strong>the</strong> farmers. <strong>Radio</strong>, television and <strong>the</strong>print media have become powerful means of education and technology dissemination".Over <strong>the</strong> last few years mass media has seen a phenomenal growth in this countryboth in terms of reach and advance in technology. This medium has not been exploited <strong>to</strong>its full potential for <strong>the</strong> purpose of extension. A concerted and well coordinated effort nowneeds <strong>to</strong> be made <strong>to</strong> use <strong>the</strong> electronic media in <strong>the</strong> agricultural extension strategy. Arecent study done by <strong>the</strong> Administrative Staff College of <strong>India</strong> (ASCI) for <strong>the</strong> Ministry ofAgriculture, Government of <strong>India</strong> has revealed that compared <strong>to</strong> departmental sources orsources like State Agricultural Universities (SAUs) and Krishi Vigyan Kendra (KVKs), <strong>the</strong>farmers were getting higher degree of information from <strong>the</strong> print and electronic media.According <strong>to</strong> <strong>the</strong> study, w<strong>here</strong>as about 31% farmers were getting regular information relating11


How useful <strong>the</strong>se agricultural programmes are for <strong>the</strong> farming community of <strong>the</strong> countryand what are <strong>the</strong>ir felt needs from mass media, can be analyzed from <strong>the</strong> various kinds offeedbacks being collected from <strong>the</strong> audience on <strong>the</strong>se programmes. This project aims atdoing such an analysis based on <strong>the</strong> data sourced from <strong>the</strong> Audience Research Units ofboth <strong>All</strong> <strong>India</strong> <strong>Radio</strong> and Doordarshan in Prasar Bharati, arriving at findings about <strong>the</strong> kindof role mass media can play in <strong>the</strong> field of agriculture and ascertaining ways as <strong>to</strong> how thisrole could be fur<strong>the</strong>r streng<strong>the</strong>ned and expanded.GenesisPopularity of radio and television as an effective means of communication among <strong>the</strong>farming community formed <strong>the</strong> backdrop of <strong>the</strong> beginning of a unique collaboration between<strong>the</strong> Ministry of Agriculture, Government of <strong>India</strong> and Prasar Bharati, <strong>the</strong> public servicebroadcaster of <strong>the</strong> country, in <strong>the</strong> area of interactive communication aimed at ascertaining,examining and leading <strong>to</strong> solution of <strong>the</strong> issues relating <strong>to</strong> farm and allied activities at <strong>the</strong>grass roots level. The responsibility of producing and broadcasting area specific programmeson agriculture and allied activities for this experiment was given <strong>to</strong> <strong>All</strong> <strong>India</strong> <strong>Radio</strong> andDoordarshan. Although <strong>All</strong> <strong>India</strong> <strong>Radio</strong> has been dedicated <strong>to</strong> <strong>the</strong> service of farmingcommunity since <strong>the</strong> very beginning of its 'Farm and Home Unit' in 1966, it embarked on<strong>the</strong> new initiative <strong>to</strong> turn <strong>the</strong> hardcore agriculture programme in<strong>to</strong> <strong>the</strong> voice of farmers,i.e. 'Kisanvani' from 15th February, 2004. Initially, <strong>the</strong> programme started on a trial basisfrom 12 AIR FM stations for <strong>the</strong> duration of half an hour spread over six days a week. Itspopularity led <strong>to</strong> <strong>the</strong> extension of Kisanvani Programme from 24 stations since April 2004and fur<strong>the</strong>r from 96 stations from 3rd December, 2004. Now all <strong>the</strong> Local <strong>Radio</strong> Stations(LRS) of <strong>All</strong> <strong>India</strong> <strong>Radio</strong> along with some primary channel stations spread over <strong>the</strong> lengthand breadth of <strong>the</strong> country have been producing and broadcasting Kisanvani Programme.The thrust of Kisanvani Programme is <strong>to</strong> educate <strong>the</strong> farmers on <strong>the</strong> subjects such asdiversified cropping pattern, advance agricultural practices, animal husbandry, poultryfarming, fisheries, horticulture, rural banking & self employment schemes and o<strong>the</strong>r alliedactivities.Kisanvani encompasses a wide spectrum of formats having almost all <strong>the</strong> ingredientsof a good agriculture programme, like 'Aaj ki Khabrein' (news of <strong>the</strong> day), 'Aaj Ka Bazar'(<strong>to</strong>day's market), 'Aaj ka Mausam' (wea<strong>the</strong>r information), 'Aaj Ki Batein' (special mention of<strong>the</strong> day), 'Aaj Ke Kisan' (<strong>the</strong> farmer of <strong>to</strong>day, interview based) and 'Desh Videsh' (newsfrom <strong>the</strong> country and abroad). Moreover, it is different from <strong>the</strong> conventional Farm andHome Programme of AIR in its approach and focus; <strong>the</strong> approach being narrowcastingand need-based, covering <strong>the</strong> specific agro-climatic zone and focussed on field-based13


activities. About 90% of <strong>the</strong> programmes are recorded in <strong>the</strong> field itself instead of <strong>the</strong>farmers and experts being invited <strong>to</strong> <strong>the</strong> studios. Kisanvani Programmes are being broadcastin all <strong>the</strong> major languages and dialects spoken in <strong>the</strong> coverage area.Concurrent Evaluation: An Action ResearchStudies suggest that diffusion of knowledge, skills and innovations among <strong>the</strong> targetbeneficiaries may not be effective unless <strong>the</strong> programmes are produced according <strong>to</strong> <strong>the</strong>needs and expectations of <strong>the</strong> farming community. In view of this, <strong>the</strong> provision of ga<strong>the</strong>ringweekly feedback from <strong>the</strong> target audience was included as an essential component of <strong>the</strong>Kisanvani experiment. This gigantic task of conducting weekly feedback studies in 96 AIRstations spread over 24 states and 3 Union Terri<strong>to</strong>ries across <strong>the</strong> country was assigned <strong>to</strong><strong>the</strong> Audience Research Unit of <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, which has a wide network of AudienceResearch Units all over <strong>the</strong> country having <strong>the</strong> expertise and experience of over five decadesof communication research. The weekly feedback study started from 12th December 2005covering 85 AIR stations, which later on increased <strong>to</strong> 92 AIR stations from January 2008.The main objective of this feedback survey is <strong>to</strong> ascertain <strong>the</strong> information requiremen<strong>to</strong>f <strong>the</strong> farmers and <strong>to</strong> identify <strong>the</strong> gap between <strong>the</strong> information supplied and <strong>the</strong> informationrequired. The methodology being used in this study is quite innovative and different from<strong>the</strong> conventional one generally followed in development communication research. Insteadof following <strong>the</strong> sample survey methodology, action research technique has been adopted.The idea behind this is <strong>to</strong> facilitate a classroom situation for beneficiaries w<strong>here</strong>in <strong>the</strong> fieldbasedresearchers duly record <strong>the</strong>ir difficulties and expectations and appropriate solutionsare provided through regular radio broadcasts. The radio owning farmers of <strong>the</strong> village areinformed by <strong>the</strong> interviewers one day in advance <strong>to</strong> listen <strong>to</strong> <strong>the</strong> Kisanvani programme andoffer <strong>the</strong>ir views on <strong>the</strong> issues dealt with. They encourage group listening of Kisanvaniprogramme followed by discussion of <strong>the</strong> problems of farmers by staying <strong>to</strong>ge<strong>the</strong>r with<strong>the</strong>m in <strong>the</strong> village during <strong>the</strong> broadcast as a participant observer. On <strong>the</strong> second day of<strong>the</strong> broadcast, <strong>the</strong> interviewers take <strong>the</strong> interviews of those farmers who listened <strong>to</strong> <strong>the</strong>programme and record <strong>the</strong>ir responses in <strong>the</strong> partially structured survey schedule. Besides<strong>the</strong> formal interviews, <strong>the</strong>y also record <strong>the</strong> reactions of farmers in <strong>the</strong>ir field diaries whilefarmers remain busy in listening and discussing various <strong>to</strong>pics related <strong>to</strong> <strong>the</strong>ir farmingneeds.The sample is selected randomly covering two villages per week for each radio stationand 10 farmers from every village. Thus, 1840 farmers from 184 villages located all over<strong>the</strong> country are interviewed every week. The coverage area and households are changed14


every week. Only those farmer-households are selected randomly who are having radiosets in working condition. Persons aged 18 years and above are selected for interview.Adequate representation is given <strong>to</strong> female respondents; at least 30% respondents areselected from amongst <strong>the</strong> females.It may perhaps be one of <strong>the</strong> biggest samples ever taken up for a communicationstudy being conducted by any media research organisation in <strong>the</strong> country. Presently, <strong>the</strong>feedback survey is being conducted at 92 AIR stations spread over 24 states and 2 UnionTerri<strong>to</strong>ries. In a span of two years and 4 month, (from 12th December, 2005 <strong>to</strong> 31st March,2008) about 1, 64,000 farmers were interviewed from 16,400 villages.Study findings are compiled at two stages; at individual AIR station level and atDirec<strong>to</strong>rate General, AIR, Headquarters level. The data collected through survey scheduleis transferred <strong>to</strong> coding sheet which are sent <strong>to</strong> Headquarters for compilation. The datacompilation is done with <strong>the</strong> help of offline computer software developed by <strong>the</strong> RegionalMobile Unit, AIR Delhi and Online Audience Feedback System developed by <strong>the</strong> IT Divisionof DG, AIR. The data at station level is compiled on fortnightly basis by <strong>the</strong> concernedAudience Research Units being assigned <strong>the</strong> task of conducting <strong>the</strong> study and accordingly<strong>the</strong> action based feedback reports are submitted <strong>to</strong> <strong>the</strong> concerned stations broadcastingKisanvani Programme in order <strong>to</strong> modify and improve upon <strong>the</strong> programme <strong>to</strong> suit <strong>the</strong>needs of target audience. In turn, <strong>the</strong> stations broadcasting <strong>the</strong> Kisanvani programmeChairperson Smt. Minnie Ma<strong>the</strong>w inaugurating Kisanvani workshop at AIRThiruvananthapuram15


submit action taken report after taking necessary actions in accordance with <strong>the</strong> suggestionsgiven in <strong>the</strong> feedback reports <strong>to</strong> <strong>the</strong> Direc<strong>to</strong>rate General, <strong>All</strong> <strong>India</strong> <strong>Radio</strong>. These ActionTaken Reports compiled at Headquarters are fur<strong>the</strong>r submitted <strong>to</strong> <strong>the</strong> Ministry of Agriculture,Government of <strong>India</strong>. The experience shows that <strong>the</strong> mechanism is helping a lot inidentification of gaps between <strong>the</strong> requirements and supplies of information andascertainment of shortcomings of <strong>the</strong> programme in terms of formats, contents,timings, etc.Agriculture Commissioner, Andhra Pradesh, Smt. Poonam Malaknodaiahinaugurating Kisanvani workshop at AIR, HyderabadDuring <strong>the</strong> course of <strong>the</strong> study, it was felt that merely providing feedback <strong>to</strong> ProgrammeProducers in statistical terms was not adequate unless <strong>the</strong> needs and aspirations of farmersas well as <strong>the</strong> constraints faced by <strong>the</strong>m were discussed face <strong>to</strong> face and some kind ofinterface was required between <strong>the</strong> Programme Producers and Researchers (feedbackprovider). With this objective in mind, a series of seven workshops was organized across<strong>the</strong> country at Jaipur, Indore, Nasik, Patna, Thiruvananthapuram, Shillong and Hyderabadduring September-December, 2006. Without reviewing <strong>the</strong> progress of <strong>the</strong> project at regularintervals, its continuance is not justified and moreover, t<strong>here</strong> is need <strong>to</strong> modify <strong>the</strong> formatsand contents of <strong>the</strong> programme frequently <strong>to</strong> suit <strong>the</strong> requirements of farmers. In order <strong>to</strong>review <strong>the</strong> progress of Kisanvani Programme and <strong>to</strong> evolve an efficient system of feedback,a number of three-days workshops were fur<strong>the</strong>r organized during March-July, 2007 at fiveplaces, viz. Jalandhar, Pondicherry, Mysore, Nagpur and Guwahati.16


While interacting with <strong>the</strong> beneficiaries (farmers), programme producers, researchers,and State & District-level Agriculture Mass Media Committee members, t<strong>here</strong> appeared <strong>to</strong>be a lack of adequate coordination and synergy among <strong>the</strong>m. Ministry of Agriculture,Government of <strong>India</strong> has constituted State and District level Agriculture Mass MediaCommittees <strong>to</strong> provide guidelines for <strong>the</strong> development of programming contents and <strong>to</strong>review <strong>the</strong> broadcasts done over <strong>the</strong> last one month. But, instead of playing proactive role,<strong>the</strong>se committees in most of <strong>the</strong> states and districts are ei<strong>the</strong>r defunct or functioning justfor formality sake. Ultimately, <strong>the</strong> very purpose of forming <strong>the</strong>se committees seems <strong>to</strong> havebeen defeated. As such, <strong>the</strong> need of developing coordination and synergy among <strong>the</strong>stakeholders was felt. To give shape <strong>to</strong> this thought, several two-day workshops on "Reviewof Kisanvani Programme and Developing Synergy among Stake-holders" were organizedbetween January and April, 2008 at Kolhapur, Raipur, Shantiniketan, Kochi, Aizawl andJammu. These workshops provided a platform <strong>to</strong> evolve an effective communication strategy.DDG (East) at <strong>the</strong> Kisanvani workshop at AIR, SantiniketanFur<strong>the</strong>rmore, discussions with <strong>the</strong> Kisanvani programme producers during <strong>the</strong> workshoprevealed that most of <strong>the</strong> District Moni<strong>to</strong>ring Committees were ei<strong>the</strong>r defunct or functioningwithout involvement of <strong>the</strong> concerned AIR Stations. In order <strong>to</strong> sensitize <strong>the</strong> DistrictMoni<strong>to</strong>ring Committees <strong>to</strong> play proactive roles in Kisanvani Programme, <strong>the</strong> audienceresearchers contacted <strong>the</strong> Nodal officer (DM/Collec<strong>to</strong>r) of <strong>the</strong> respective listening zoneand started making a power point presentations based on <strong>the</strong> survey findings. These effortsare attracting <strong>the</strong> attention of <strong>the</strong> district authorities <strong>to</strong>wards <strong>the</strong> immediate farm relatedproblems of <strong>the</strong> farmers.17


services <strong>to</strong> promote modern agricultural practices by listening <strong>to</strong> Kisanvani programmeregularly. So far, 700 progressive farmers across <strong>the</strong> country have been given away <strong>the</strong>certificates. This move is creating a ripple effect among <strong>the</strong> fellow farmers and encouraging<strong>the</strong>m <strong>to</strong> listen <strong>to</strong> Kisanvani programme.Fur<strong>the</strong>r, with <strong>the</strong> objective of gauging <strong>the</strong> level of awareness and <strong>the</strong> extent oflistening <strong>to</strong> <strong>the</strong> programme among general respondents, (i.e. without pre-informing t<strong>here</strong>spondents in advance <strong>to</strong> listen <strong>to</strong> <strong>the</strong> programme), <strong>the</strong> methodology of <strong>the</strong> study wasslightly modified from January, 2007 onwards. Now <strong>the</strong> survey is being conducted among<strong>the</strong> general respondents. But owing <strong>to</strong> <strong>the</strong> change in methodology, it may not be possible<strong>to</strong> compare <strong>the</strong> findings of <strong>the</strong> study conducted among <strong>the</strong> pre-informed respondents withthat carried out among general respondents. However, year wise variations in <strong>the</strong> findingsof studies conducted among pre-informed respondents have been analysed in <strong>the</strong> followingsections. Study findings of general respondents have also been discussed separately.Salient Findings of <strong>the</strong> StudyPre-informed respondentsThe following are <strong>the</strong> salient findings of <strong>the</strong> study carried out among pre-informedrespondents during 2005 and 2006Weekly Reach of KisanvaniThe comparative figures of listening during 2005 and 2006 revealed that regular listening19


increased during 2006 by 5.9% over <strong>the</strong> previous year. Similarly, frequent listening alsoincreased by 4.2% over <strong>the</strong> previous year 2005. Overall, t<strong>here</strong> was an increase of weeklyreach (at least once a week) of <strong>the</strong> programme by 2%. The increase in <strong>the</strong> listening <strong>to</strong>Kisanvani may be attributed <strong>to</strong> <strong>the</strong> increase in <strong>the</strong> level of awareness due <strong>to</strong> regular b’cas<strong>to</strong>f programme from various stations for <strong>the</strong> last two and half years. Secondly, regular visi<strong>to</strong>f <strong>the</strong> casual interviewers in <strong>the</strong> listening zone and interaction with <strong>the</strong> farmers has alsoconsiderable impact on <strong>the</strong> listening <strong>to</strong> <strong>the</strong> programme. State-wise, highest regular listening<strong>to</strong> Kisanvani was found in Himachal Pradesh(64.7), Bihar(61.9), Haryana(58.6) andKarnataka(50.1) and below <strong>the</strong> national average in Kerala (9.2), Punjab(23.0)Maharastra(32.3), Uttar Pradesh (35.0) and Jharkhand(38.3) during 2006.Most listened <strong>to</strong> <strong>to</strong>p five items under Kisanvani Programme20


Comparatively, a slight shift in <strong>the</strong> listening pattern of various subjects covered underKisanvani programme was observed. For example, <strong>the</strong> subject 'Loan and subsidy schemeof <strong>the</strong> Government' which was within <strong>the</strong> five most listened <strong>to</strong> <strong>to</strong>pics during 2005 did notfigure in <strong>the</strong> <strong>to</strong>p five listened <strong>to</strong> <strong>to</strong>pics during 2006. Similarly, during 2006, highest numberof farmers listened <strong>to</strong> <strong>the</strong> <strong>to</strong>pic 'Cultivation of export oriented crops/ cash crops, etc.' w<strong>here</strong>asduring <strong>the</strong> preceding year, it had no place in <strong>to</strong>p five most listened <strong>to</strong> subjects. The reasonfor this shift in <strong>the</strong> listening trend may be <strong>the</strong> change in farmers' attitude and priority. Fur<strong>the</strong>r,it also depends on <strong>the</strong> kind of programmes broadcast by AIR Stations.Opinion of <strong>the</strong> farmer on <strong>the</strong> information/subject matter provided in Kisanvaniprogramme:Majority of <strong>the</strong> respondents found that <strong>the</strong> information provided in Kisanvani could bepractised and adopted. Adoption level was found <strong>to</strong> be higher during 2006 as compared <strong>to</strong><strong>the</strong> previous year. A very small percentage of farmers could not comprehend <strong>the</strong> informationprovided in Kisanvani. This percentage fur<strong>the</strong>r came down slightly during 2006.21


Reasons for adopting <strong>the</strong> technology/information provided in KisanvaniT<strong>here</strong> were various reasons for adoption of information provided in Kisanvani. Foremostamong <strong>the</strong>m being that <strong>the</strong> information provided was very simple and easy <strong>to</strong> adopt. Thesecond most likely reason for adoption was that it promised <strong>to</strong> increase <strong>the</strong> yield/ productionof crops. Both <strong>the</strong>se reasons were cited by <strong>the</strong> highest percentage of respondents during2005 and 2006. Very few respondents found <strong>the</strong> reduction in <strong>the</strong> cost of production as <strong>the</strong>main reason for adoption.Major bottlenecks in adoptionFarmers have <strong>to</strong> face many problems while trying <strong>to</strong> adopt new technology/innovation.The major problem faced by <strong>the</strong>m was that <strong>the</strong> inputs (like seeds, pesticides, fertilizer, etc.)were not readily available in time. Incidentally, both <strong>the</strong> years 2005 and 2006 witnessed<strong>the</strong> same trend. The o<strong>the</strong>r important bottleneck reported by <strong>the</strong> farmers was that <strong>the</strong>y didnot wish <strong>to</strong> take risk by adopting new technology/information, particularly reported during2005. From <strong>the</strong> viewpoint of different states, <strong>the</strong> major bottlenecks could be enumeratedas inputs not being available in time, farmers not willing <strong>to</strong> take risk by adopting newpractices giving up <strong>the</strong> time-tested ones on which <strong>the</strong>y subsisted, etc. during <strong>the</strong> years2005 and 2006. These being <strong>the</strong> usual hiccups in adopting new interventions and only <strong>the</strong>22


handful few being <strong>the</strong> early adopters, <strong>the</strong> communication through radio formed <strong>the</strong> potentialbackdrop in which <strong>the</strong> demonstration effects of <strong>the</strong> forerunners in adoption workedconsiderably. The farmer's inclination <strong>to</strong>wards adoption grew over time and remained inpotential wait for fur<strong>the</strong>r translation in<strong>to</strong> adoption on being spurred by some o<strong>the</strong>r influencingfac<strong>to</strong>r. The role of radio was, however, indirectly and gainfully performed in all such casesas well.Topics liked <strong>to</strong> be covered under Kisanvani ProgrammeThe <strong>to</strong>pic 'loan and subsidy scheme of <strong>the</strong> government' found <strong>the</strong> favour of most of t<strong>here</strong>spondents both during 2005 and 2006. In terms of percentage, however, <strong>the</strong> comparativelistening was higher during 2006. This was followed by <strong>the</strong> <strong>to</strong>pic 'modern and latestagriculture implements' during 2005 while 'farm seeds and seed production of day-<strong>to</strong>-dayuse' was <strong>the</strong> second most liked <strong>to</strong>pic during 2006.23


Most suitable time chunk for Kisanvani Programme:Majority of <strong>the</strong> farmers preferred <strong>to</strong> listen <strong>to</strong> Kisanvani Programme between 7-8 p.mfollowed by <strong>the</strong> time chunk of 6-7 p.m. Almost all <strong>the</strong> AIR Stations are broadcasting KisanvaniProgramme between 6 p.m. and 8 p.m. This is in keeping with <strong>the</strong> likings expressed by <strong>the</strong>listeners of <strong>the</strong> programme.24


General respondents:The findings of <strong>the</strong> study conducted among <strong>the</strong> general respondents during 2007and 2008 (without informing in advance) are shown in <strong>the</strong> following charts:Weekly Reach of Kisanvani25


Most listened <strong>to</strong> <strong>to</strong>p five items under Kisanvani Programme26


Opinion of farmers on <strong>the</strong> content of Kisanvani programme:Reasons for adopting <strong>the</strong> technologies/practices advocated in Kisanvani Programme27


Major bottlenecks in adoptionSh. Anis Ahmad, Minister of Dairy Development and Animal Husbandary,Govt. of Maharashtra, addressing Kisanvani workshop at AIR Nagpur28


Topics that <strong>the</strong> farmers wanted <strong>to</strong> be covered in Kisanvani ProgrammeSumming-up:Regular listening was found <strong>to</strong> be higher among <strong>the</strong> pre-informed respondents ascompared <strong>to</strong> general respondents. However, not much variation was found in <strong>the</strong> overalllistening.T<strong>here</strong> was a gap between <strong>the</strong> information provided (i.e. <strong>to</strong>pics listened <strong>to</strong>) and <strong>the</strong>information demanded (i.e. <strong>to</strong>pics intended <strong>to</strong> be listened <strong>to</strong>) among both <strong>the</strong> preinformedand general respondents. This gap is being gradually bridged throughmodification in <strong>the</strong> content and format of <strong>the</strong> programme in accordance with <strong>the</strong> needs29


and aspirations of <strong>the</strong> farmers.Majority of <strong>the</strong> farmers among both <strong>the</strong> pre-informed and general respondents felt that<strong>the</strong> information provided in Kisanvani could be actually practiced/ adopted. However,<strong>the</strong> degree of adoption varied from year <strong>to</strong> year.The most prominent reason for adopting <strong>the</strong> technology reported by pre-informedrespondents was that <strong>the</strong> information /technology given in <strong>the</strong> Kisnavani was verysimple and easy <strong>to</strong> adopt/practice while <strong>the</strong> most prominent reason reported by generalrespondents during 2008 was that ‘It will increase <strong>the</strong> yield / production’. Thus, <strong>the</strong>perception of <strong>the</strong> farmers has changed over <strong>the</strong> period of time.The study revealed that <strong>the</strong> Kisanvani programme was slowly but steadily spreading amongnew audience over years. Increase in <strong>the</strong> intensity of listening was ano<strong>the</strong>r striking featureof <strong>the</strong> study as <strong>the</strong> regular listeners of Kisanvani constituted more than one-third of <strong>the</strong><strong>to</strong>tal audience. Fur<strong>the</strong>r, in view of <strong>the</strong> continuous feedback provided <strong>to</strong> <strong>the</strong> producers ofKisanvani based on <strong>the</strong> crucial inputs gained from <strong>the</strong> unique concurrent evaluation studiesbeing conducted through <strong>the</strong> course of <strong>the</strong> programme, discernable improvement in <strong>the</strong>programming quality was observed. However, sustained and continuous efforts are needed<strong>to</strong> bring about <strong>the</strong> desired and requisite changes in <strong>the</strong> knowledge and attitude of farmersleading <strong>to</strong> adoption of practices that are economically gainful, socially desirable andenvironmentally sustainable. More such collaborative works of media and developmentagencies in future would unravel new possibilities for farmers and impart new <strong>to</strong>ols <strong>to</strong>media research organizations <strong>to</strong> better understand <strong>the</strong> dynamics of contemporary socialreality.30


Chapter-IVSUCCESS STORIES : AN OVERVIEWOne of <strong>the</strong> biggest communication supports ever planned and implemented for aqualitative change in <strong>India</strong>n agriculture through public service broadcasters, namely AIRand Doordarshan has yielded invaluable experiences that would aid <strong>the</strong> process of objectiveanalysis and policy planning in <strong>the</strong> time <strong>to</strong> come. The statistical analysis of massiveconcurrent feedback data continuously collected from across <strong>the</strong> country for more thanthree years has clearly revealed that <strong>the</strong> target audience (farmers) in majority has beenbenefited with <strong>the</strong> information support given through both AIR and Doordarshan. Fur<strong>the</strong>rprobing of farmers, over a period of time and keeping watchful eyes on some identifiedprogressive farmers, has also indicated that considerable amount of messages broadcastwere actually put in<strong>to</strong> practice. Some of such cases have been carefully recorded for fur<strong>the</strong>ranalysis and <strong>to</strong> understand <strong>the</strong> process of development communication in <strong>India</strong>n context.The broad analytical parameters chosen for <strong>the</strong> purpose are:Socio-economic background(Farmer’s socio-economic background)Kisanvani broadcast content(Information gained by <strong>the</strong> farmer through Kisanvani)Information adopted/put in<strong>to</strong> practice(Kisanvani information used by <strong>the</strong> farmer in agriculture)Results obtained/benefits realised/cost benefit analysis(Best results achieved for adopting Kisanvani information)Spread of information/knowledge/agriculture extension(Farmer’s role in motivating fellow farmers for desired benefit)31


Every s<strong>to</strong>ry portrays <strong>the</strong> socio-economic background of <strong>the</strong> farmer indicating landownership, family size, levels of education and difficulties faced due <strong>to</strong> lack of communicationon relevant issues, such as scientific methods and techniques of cultivation, availability ofinputs and services required for translating <strong>the</strong> messages in<strong>to</strong> reality, etc.The s<strong>to</strong>ries also reflect <strong>the</strong> broadcast content in respect of <strong>the</strong> local agro-ecologicalconditions which vary from one region <strong>to</strong> <strong>the</strong> o<strong>the</strong>r. The s<strong>to</strong>ry of ‘The Pubcaster andPanchyat’, <strong>the</strong> experiment of AIR Chitradurga in rural development; <strong>the</strong> process ofinformation and intervention through broadcast; activation of <strong>the</strong> broadcast; <strong>the</strong> role ofbroadcaster beyond broadcast; <strong>the</strong> efforts of beneficiary at below poverty line in achieving<strong>the</strong> desired benefits; and <strong>the</strong> role of radio at <strong>the</strong> grass roots level are some of <strong>the</strong> areasthat may be of interest <strong>to</strong> those who keep a watchful eye on <strong>the</strong> process of change in ruralsociety. The s<strong>to</strong>ry of ‘Maha Farmer, Mahalingappa’, Durga FM’s radio serials on NaisargikaKrishi (Natural farming) aimed at educating <strong>the</strong> local farmers on no cost or low costtechniques and ‘Namma hola namma radio’ (Our farm, our radio), a live interactiveprogramme giving insight in<strong>to</strong> <strong>the</strong> innovative efforts made by radio. AIR Hassan’s experiencewith a serial on Parisara Krishi (organic cultivation and natural farming) and <strong>the</strong> account ofan inspired listener cum successful farmer, Dharmalingam have been illustrated in ampledetail. The o<strong>the</strong>r serials of AIR Hassan ‘Krishi Diggajjaru’ (successful farmers) and ‘NirmalaKrishi’ (best farming) are elucidated in <strong>the</strong> s<strong>to</strong>ry, ‘Hema, a Mission of Horticulture’. Thes<strong>to</strong>ries of <strong>the</strong> progressive youth in agriculture representing <strong>the</strong> zones of AIR Hospet andBijapur are an evidence <strong>to</strong> prove that youths in rural Karnataka go for agriculture in searchof a better life in spite of lucrative urban migration. The s<strong>to</strong>ry of Rudrappa of Hospet is aninspiration <strong>to</strong> every farmer who has a plan <strong>to</strong> become an entrepreneur. The account ofSomasekhar filed from Karwar depicts that an ‘<strong>India</strong>n is primarily a farmer’ even though heis on a variety of occupations. AIR Madikeri’s impact on coffee growers with two series onCoffee - one on coffee cultivation (Coffee Kampu) and <strong>the</strong> o<strong>the</strong>r on Coffee Berryborer (IPMin coffee) - are portrayed in <strong>the</strong> s<strong>to</strong>ry of ‘Coffee Companions in Coorg’. The o<strong>the</strong>r reportfrom Madikeri illustrates as <strong>to</strong> how <strong>the</strong> radio broadcast on vanilla inspired <strong>the</strong> beneficiaryPemmaiah, a promoter of vanilla, and caused him <strong>to</strong> change his current priority. The s<strong>to</strong>ryfrom Mangalore on ‘high density multi species cropping in areca’ discusses about Kisanvani’s‘Adike Krishi Banuli Patha’ (farm school on air for areca cultivation) and deals with abeneficiary’s views. The efforts of AIR Raichur in educating <strong>the</strong> farmers on SRI methodand Polyculture are narrated in <strong>the</strong> relevant s<strong>to</strong>ries. The empowerment of rural womenthrough co-operation has been illustrated in <strong>the</strong> s<strong>to</strong>ries of Suma and Nalinakhi filed from32


Karwar and Mangalore respectively. Each s<strong>to</strong>ry is different from <strong>the</strong> o<strong>the</strong>r in many respects.The successes have been largely viewed as being impacted by interventions made byprogramming contents of Kisanvani.Rajendra Ranware of Akola district of Maharashtra avails <strong>the</strong> benefits of Kisanvanibroadcast following a piece of advice from Prof. Patil, an agriculture scientist, on <strong>the</strong> ways<strong>to</strong> save cot<strong>to</strong>n crop when <strong>to</strong>rrential rains affected it badly. The s<strong>to</strong>ry of Manmat Gawalireveals that special episode on floriculture broadcast from AIR Nanded brought aboutgreater transformation in his life when he adopted new cropping pattern <strong>to</strong> his advantage.Vithoba Balaji Tidke, a grape grower from Nasik made his 50 acre of land unproductivedue <strong>to</strong> excess use of chemical fertilizers and insecticides. Mali Guruji, an expert and <strong>the</strong>Direc<strong>to</strong>r of Grape Growers Association of Maharashtra in a phone-in-programme from AIRNasik gave a piece of advice. The expert advice helped him save his land by using locallyavailable organic manure.A programme on improved variety of Awla cultivation broadcast from AIR, Yavatmalinspired Ganesh Mhatre <strong>to</strong> undertake plantation of Awla after consulting o<strong>the</strong>r agricultureexperts from <strong>the</strong> government department. Within a short span of time Mhatre started hisown Awla processing unit for producing jam, jelly, etc.Madhukar Bhalme, a family from Chanderpur, Maharashtra has received ‘Krishi BhushanPuraskar’ from <strong>the</strong> government of Maharashtra for his outstanding performance in <strong>the</strong>area of Soya bean cultivation which he adopted after listening <strong>to</strong> Kisanvani programmefrom AIR Chandrapur.Being inspired by AIR, Osmanabad’s Kisanvani programme on papaya cultivation,Rajsekar Patil has become a role model for o<strong>the</strong>r farmers by adopting large scale papayacultivation and showing <strong>the</strong> way <strong>to</strong> those who wanted <strong>to</strong> replicate this experience. The followingpages portray a vivid description of <strong>the</strong> success s<strong>to</strong>ries collected from across <strong>the</strong> country.AIR, BIJAPUR (Karnataka)1. Name of <strong>the</strong> farmer - Sh. Ashok Havannavar2. Address of <strong>the</strong> farmer - Village: ManaguliTehsil: Basavan BagewadiDist.: Bijapur (Karnataka)33


3. Age of <strong>the</strong> farmer - 30 Yrs.4. Education - Matriculation5. Family composition - Small Family of 6 members6. Land holding - 9 acre7. Occupationa. Main - Honey Bee Cultivationb.Secondary - Farming8. Cattle (bovine population) - Milk Cow9. Agricultural implements - 500 Honey Boxes and o<strong>the</strong>r common <strong>to</strong>ols10. Main crops cultivated - Sunflower, Paddy, Cot<strong>to</strong>n, Cereals andpulses.Amrut Madhuvan is a common sight for those who travel via Managoli by-pass nearBijapur through NH-13. It is a beekeeping centre on <strong>the</strong> highway. The Amrut Honey is awell known brand in <strong>the</strong> region known for its quality. The beekeeper is Ashok Havannavarwho considers <strong>the</strong> bee queen as <strong>the</strong> heroine of his enterprise. He is a well determinedyouth, prepared <strong>to</strong> face any contingency for betterment. Locals refer him as Hatavadhi(arrogant) for his uncompromising personality. People from far-flung areas of NorthKarnataka visit Madhuvan for pure Honey. He lives on his brand and <strong>the</strong> heroine. Havannavarcomes from a small agricultural family. Having been a considerably good student in SSLC,he couldn’t pass through PUC due <strong>to</strong> reasons beyond his control. In order <strong>to</strong> overcome <strong>the</strong>shortcomings of his life and creatively channelize his ambitions, he planned for selfemployment<strong>to</strong> gain economic independence. Initially, his fa<strong>the</strong>r offered him three acre ofdry land <strong>to</strong> start agricultural activity. He incurred losses in this activity as <strong>the</strong> nature didn’tfavour him <strong>to</strong> obtain <strong>the</strong> desired yield. Ashok did not come up <strong>to</strong> <strong>the</strong> expectations of hisparents ei<strong>the</strong>r in education or in agriculture. As a consequence, he faced a lot of oppositionat home for all his ideas and endeavours.Havannavar has been an avid radio listener. Being reasonably educated and intelligent, heunderstands <strong>the</strong> scientific implications of agriculture. His inquisitive and uncompromisingpersonality helped him not <strong>to</strong> give up and stay on course. Being exposed <strong>to</strong> requisiteinputs for his endeavours from Kisanvani of AIR Bijapur, he gained in confidence and34


perfected <strong>the</strong> skill of beekeeping. Havannavar has learnt almost all <strong>the</strong> required techniquesand skills related <strong>to</strong> beekeeping. He collects and preserves <strong>the</strong> materials relevant forbeekeeping, keeps in <strong>to</strong>uch with <strong>the</strong> concerned agricultural scientists and o<strong>the</strong>r experts in<strong>the</strong> field. Now, a good number of youth from all parts of <strong>the</strong> state visit Madhuvan for trainingunder <strong>the</strong> supervision of Kisanvani, AIR Bijapur.Havannavar remains busy throughout <strong>the</strong> year with regular income. His activity shiftsfrom one place <strong>to</strong> ano<strong>the</strong>r in accordance with <strong>the</strong> seasonal requirements. When sunflowerblooms he moves his activity <strong>to</strong> such areas w<strong>here</strong> bees can perch on flowers and collectenough necter. In summer, he moves <strong>to</strong> Muduhol, Bilagi and Jamakhandi taluks of Bagalkotdistrict adjacent <strong>to</strong> Ghattaprabha Left Bank Canal (GLBC) searching for flowering crops.He has smoothly adjusted his trade <strong>to</strong> seasons for continuous production of honey andregular income throughout <strong>the</strong> year.The five comb boxes he began with have multiplied <strong>to</strong> 500 in <strong>the</strong> last four years. Hisloyal bees give him 1000 kgs. of honey resulting in <strong>the</strong> earning of about Rs.20,000/- permonth. Now he gives employment <strong>to</strong> a dozen unemployed persons all through <strong>the</strong> year.Havannavar could be able <strong>to</strong> repay a portion of <strong>the</strong> bank loan obtained for <strong>the</strong> purposebesides buying six acre of agricultural land. His ambition is <strong>to</strong> have 5000 comb boxes and35


<strong>to</strong> earn a big name in <strong>the</strong> area of quality honey production. He and his family are fullysatisfied with <strong>the</strong> income and <strong>the</strong> progress being made. He enjoys his activities and declaresproudly that he is not only earning but also giving <strong>the</strong> best from <strong>the</strong> nature <strong>to</strong> <strong>the</strong> humanbeing which in turn gives him immense satisfaction. He is one of <strong>the</strong> progressive ruralyouths of <strong>the</strong> area who inspires and assumes <strong>the</strong> responsibility of change.AIR, BIJAPUR (Karnataka)1. Name of <strong>the</strong> farmer - Sh. Ramu Bandiwadder2. Address of <strong>the</strong> farmer - Village: AlakopparaTehsil: MuddebehalDist.: Bijapur (Karnataka)3. Age of <strong>the</strong> farmer - 35 Yrs.4. Education - Non-Matric5. Family composition - Small Family6. Land holding - NIL7. Occupationa. Main - Mushroom Cultivationb. Secondary - -8. Cattle (bovine population) - NIL9. Agricultural implements - Au<strong>to</strong>clave and o<strong>the</strong>r scientific equipment10. Main crops cultivated - Mushroom productionRamu Bandiwadder hails form a poor landless agricultural labour family working aswaterman for <strong>the</strong> village panchayat of Alakoppara. He has studied up <strong>to</strong> school level andhas faced unbearable hardships in life. Ramu found it difficult <strong>to</strong> lead his family with <strong>the</strong>meagre income of Rs.600/- per month that he managed through hard work. Nei<strong>the</strong>r he gota better job with his poor educational background nor could he engage in farming as hewas a landless labourer. He did not have anything even <strong>to</strong> start a petty business. Ramuwas restless, looking for some kind of self-employment for a modest living. But <strong>the</strong> zeal ofdoing something different always existed in him and kept him on <strong>the</strong> look out for some wisecounsel <strong>to</strong> begin a venture that could fulfil his wishes. This has been <strong>the</strong> s<strong>to</strong>ry of Ramu five36


years ago. He has been an ardent listener of Kisanvani of AIR Bijapur. One day, Ramulistened <strong>to</strong> Krishiranga of AIR Bijapur on Mushroom cultivation. He knew something aboutMushroom cultivation beforehand through different sources. But it was not enough <strong>to</strong> embarkon a new adventure. Information from Krishiranga persuaded him <strong>to</strong> ga<strong>the</strong>r additionalknowkedge so as <strong>to</strong> help him decide on choosing this occupation. He felt it <strong>to</strong> be suitablefor him as it might not require any land. Ramu acknowledges that <strong>the</strong> broadcast of Bijapurhelped him a great deal in making up of his mind <strong>to</strong> go ahead with mushroom cultivation.He absorbed <strong>the</strong> content of <strong>the</strong> broadcast, rushed <strong>to</strong> <strong>the</strong> University of AgriculturalSciences (UAS) Bijapur and joined <strong>the</strong> training programme on Mushroom Cultivationorganized by <strong>the</strong> UAS. Ramu started <strong>the</strong> Mushroom cultivation on a small scale in a smallhut at Alakoppara village with <strong>the</strong> help of UAS. Now he faced <strong>the</strong> problems of marketing hisproduce; he personally carried <strong>the</strong> produce <strong>to</strong> <strong>the</strong> local market, sold both raw and drymushrooms, and soon began <strong>to</strong> make mushroom pickle as well. However, he was nothappy with this arrangement of marketing of <strong>the</strong> produce. He gained enough experience intwo years. Marketing small quantity of mushroom proved <strong>to</strong> be difficult as against biggerquantity. Moreover, being <strong>the</strong> producer and <strong>the</strong> seller both by himself did not seem promisingfor him. Having learnt <strong>the</strong> hard way, Ramu decided <strong>to</strong> concentrate on production leaving37


<strong>the</strong> marketing <strong>to</strong> o<strong>the</strong>r agencies. He planned for a larger production with <strong>the</strong> help of bankloans, scientific techniques and advanced training by private companies and scientificcentres. He received advanced training in <strong>the</strong> trade at <strong>the</strong> Department of Horticulture,Belgaum and some private companies at Bangalore. Ramu obtained a loan of Rs.2.5 lakhfrom <strong>the</strong> State Bank of <strong>India</strong> and started mushroom production at a larger scale. Earlier hepurchsed seeds from a private firm, Mo<strong>the</strong>rspan Pvt. Ltd. of Bangalore but now he hasstarted <strong>the</strong> production of seeds himself in order <strong>to</strong> cut on <strong>the</strong> expenditure and time inprocuring <strong>the</strong> seeds. He has ordered for an au<strong>to</strong>clave and o<strong>the</strong>r instruments for seedproduction. In addition, he is also training o<strong>the</strong>r youth of <strong>the</strong> area interested in mushroomcultivation and guiding <strong>the</strong> unemployed <strong>to</strong> become economically independent. He is <strong>the</strong>role model for <strong>the</strong> youth in surrounding villages.Ramu is a member of <strong>the</strong> Mushroom Growers Association of Karnataka and has goneon <strong>to</strong> claim <strong>the</strong> No.1 position in producing Mushroom in Karnataka. Being a self-employed,Ramu has created 365 days of employment for 12 villagers in his enterprise. He producesabout 30 quintal of Mushroom in a month and earns not less than Rs.20,000/- per month.His trade is not affected by seasons. It remains gainful and substantial throughout <strong>the</strong> year.He sells <strong>the</strong> produce <strong>to</strong> Mrs.Vasudha Jain of Muneerabad who exports it with some value38


additions. Ramu feels that t<strong>here</strong> are many difficulties in Mushroom cultivation that need <strong>to</strong>be carefully overcome. Experience and perseverance made him succeed in this trade.He adopted scientific techniques <strong>to</strong> get a better yield. <strong>Radio</strong> provided him with criticalinformation inputs <strong>to</strong> launch a venture and enlarge <strong>the</strong> scope of his thinking. Ramu startedmushroom cultivation with an investment of Rs.3000/-. The landless labourer turned in<strong>to</strong>a landowner of three acreof land besides being able <strong>to</strong> wipe out a portion of his bankloan. Now he owns a bore well <strong>to</strong>o. He would like <strong>to</strong> expand his trade <strong>to</strong> some o<strong>the</strong>r partsof Bijapur and train some youth in <strong>the</strong> art and science of mushroom cultivation. Ramuacknowledges <strong>the</strong> contribution of Akashvani for enriching him with timely information onvarious aspects of rural development. He reckons AIR as one of <strong>the</strong> fac<strong>to</strong>rs responsiblefor his success. He tells everybody <strong>to</strong> listen <strong>to</strong> Kisanvani for necessary guidance in <strong>the</strong>irendeavours. The success of Ramu coming from a backward community of anunderdeveloped region is a s<strong>to</strong>ry of success <strong>to</strong> be narrated <strong>to</strong> o<strong>the</strong>rs for inspiration andfur<strong>the</strong>r replication.AIR, Chitradurga (Karnataka)1. Name of <strong>the</strong> farmer - Smt. H. Gangamma2. Address of <strong>the</strong> farmer - Village: HirekandavadiTehsil: HolalakereDist.: Chitradurga (Karnataka)3. Age of <strong>the</strong> farmer - 32 Yrs.4. Education - Middle School5. Family composition - Small Family of 5 Members6. Land holding - 2 acre7. Occupationa. Main - Dairyb. Secondary - Farming8. Cattle (bovine population) - Two Jercy Cows9. Agricultural implements - Traditional Agricultural Implements10. Main crops cultivated - Maize, Tur, Ragi etc.39


<strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Chitradurga broadcast a 26 episode innovative serial (Oct.’05-Apr.’06)entitled <strong>Radio</strong> Panchayat, a developmental action radio broadcast adopting a backward B.Durga panchayat of <strong>the</strong> drought hit district Chitradurga in Karnataka. The adopted panchayatcomprises four villages, viz. B. Durga, Hirekandavadi, Kallavvanagati Halli and TanigeHalli. This Kisanvani serial was an experiment in narrowcasting for <strong>the</strong> developmentalprocess of <strong>the</strong> earmarked audience area. A comprehensive information package was offered<strong>to</strong> <strong>the</strong> listeners of <strong>Radio</strong> Panchayat in order <strong>to</strong> enable <strong>the</strong>m <strong>to</strong> participate in <strong>the</strong> developmentprocess with greater say and dicision making abilities.The serial <strong>to</strong>uched diverse dimensions of rural development influencing sizeable ruralpopulation and government agencies and worked as a catalyst in bridging <strong>the</strong> communicationgap between target rural people and developmental agencies in order <strong>to</strong> fulfil popularaspirations and <strong>the</strong> objectives of <strong>the</strong> government. <strong>Radio</strong> Panchayat brought considerablylarge number of homes <strong>to</strong> <strong>the</strong> fold of FM <strong>Radio</strong> listener households. Although <strong>the</strong> broadcas<strong>to</strong>f <strong>the</strong> serial has ended sometime back, people remember <strong>the</strong> programme even <strong>to</strong>day.Having found a place in <strong>the</strong> memory of listeners, <strong>the</strong> serial <strong>Radio</strong> Panchayat may be one of<strong>the</strong> significant examples of <strong>the</strong> success of Kisanvani in Karnataka. H. Gangamma ofHirekandavadi village is one of <strong>the</strong> beneficiaries of <strong>the</strong> seriel <strong>Radio</strong> Panchayat who40


acknowledges its contribution in bringing about a qualitative change in her life. Her familymigrated six years ago <strong>to</strong> Davanagere from Hirekandavadi expecting a better livelihood.She and her husband lived t<strong>here</strong> on uncertain wages of daily labour with three children.Their hopes received fur<strong>the</strong>r beatings at <strong>the</strong> urban centre w<strong>here</strong> <strong>the</strong>y had mitgrated. Theycouldn’t get enough <strong>to</strong> meet two square meals for <strong>the</strong>ir children with <strong>the</strong> little means <strong>the</strong>yhad. This agonizing condition forced <strong>the</strong> return migration of his family <strong>to</strong> Hirekandavadibeing contented with <strong>the</strong> available means of living in <strong>the</strong> village. Eagerly looking for someprogress, she joined <strong>the</strong> ‘Sridevi Srisakthi Sangha’ of Hirekandavadi, a self-help group(SHG). Her habit of radio listening eventually came <strong>to</strong> her help <strong>to</strong> improve her condition.Incidently, AIR Chitradurga had adopted Hirekandavadi for ‘<strong>Radio</strong> Panchayat’ serial w<strong>here</strong>Gangamma lived. She became a keen listener of various interactive broadcasts of ‘<strong>Radio</strong>Panchayat’ and chose ‘Prime Minister’s Rozgar Yojana (PMRY)’as recourse. She contacted<strong>the</strong> officials of Durga FM for more information and rushed <strong>to</strong> RUDSET a nearby trainingcenter <strong>to</strong> have one week training in dairy development as advised by <strong>the</strong> officials. Shefollowed <strong>the</strong> information flow from <strong>Radio</strong> Panchayat, approached <strong>the</strong> local Canara Bankfor a loan under PMRY and showed her doggedness of purpose. Kisanvani helped herwith timely information and direction. Her untiring efforts yielded her first instalment of bankloan of Rs.15,000/- <strong>to</strong> buy a HF Jersy breed cow. Gangamma has started repaying <strong>the</strong>loan sincerely for <strong>the</strong> last six months, expecting <strong>the</strong> second instalment very soon. A newcow and a calf joined her family later. Now, she supplies six litres of milk everyday <strong>to</strong>Karnataka Milk Federation (KMF) at <strong>the</strong> rate of Rs.10/- per litre. She treats her cow andcalf as a skilled vet and helps o<strong>the</strong>r villagers also <strong>to</strong> keep <strong>the</strong> milch animals disease free.The training received from <strong>the</strong> RUDSET came handy for her. She has also joined as acook in <strong>the</strong> ‘mid-day meal scheme’ and attends school along with her children. She couldadd one more acre of land <strong>to</strong> <strong>the</strong> already existing one acre with her meagre income in <strong>the</strong>last one year. Her family has started cultivating maize, tur dal and ragi in <strong>the</strong> two acre ofrainfed land which <strong>the</strong>y own. She carefully plans her life with regular income. Her husbandtakes part in all her economic activities besides working as a village barber. Her childrengo <strong>to</strong> school. Now, she is expecting ano<strong>the</strong>r cow with <strong>the</strong> second instalment of loan from<strong>the</strong> bank. Gangamma feels proud. She lives happily with her family along with <strong>the</strong> cow and<strong>the</strong> calf. Even <strong>the</strong> local Canara Bank branch is happy with <strong>the</strong> discipline and sincerity of <strong>the</strong>villagers of Hirekandavdi in loan repayment. The bank has lent a variety of loans <strong>to</strong> <strong>the</strong>villagers and remains ever ready <strong>to</strong> support <strong>the</strong> Hirekandavadis with financial assistance.The bank manager acknowledges that it is all because of <strong>the</strong> ‘<strong>Radio</strong> Panchayat’ that hasbrought about a remarkable change in <strong>the</strong> rural life of Hirekandavdis. He has advised <strong>All</strong>41


<strong>India</strong> <strong>Radio</strong> <strong>to</strong> adopt some more Panchayats of <strong>the</strong> region <strong>to</strong> carry out extension work andmake <strong>the</strong>m catalyst in rural development. T<strong>here</strong> are many more villagers in <strong>the</strong> broadcastzone of Durga FM who have benefitted like Gangamma through Kisanvani. Gangammanarrates her s<strong>to</strong>ry with gratitude for Kisanvani and <strong>Radio</strong> Panchayat. The programmeshave succeeded in enriching her with information and have also brought her pleasure andconfidence in life.AIR, Chitradurga (Karnataka)1. Name of <strong>the</strong> farmer - Mr. H. V. Mahalingappa2. Address of <strong>the</strong> farmer - Village: HampyanamaligiTehsil: DhyamavyarahalliDist.: Chitradurga (Karnataka)3. Age of <strong>the</strong> farmer - 31 Yrs.4. Education - SSC5. Family composition - Large family of more than 10 members6. Land holding - 26 acre7. Occupationa. Main - Farming (Natural Farming)b. Secondary - Floriculture8. Cattle (bovine population) - Cows, Buffaloes, Pair of Bullocks9. Agricultural implements - Common <strong>to</strong>ols, tubewell, farm tank andbullock driven Agricultural implements.10. Main crops cultivated - Paddy, Maize, Urad (Black Gram), DifferentVegetable, Onion, Chilly, Coriander.Chitradurga, a drought prone district of Karnataka, has attracted limelight due <strong>to</strong> frequentsuicide by farmers in distress. Long spell of drought coupled with high input costs and lowprices of farm produce make agriculture uneconomical in <strong>the</strong> area and <strong>the</strong> farmers, unable<strong>to</strong> repay <strong>the</strong> loans raised from institutional and parallel sources, are driven <strong>to</strong> suicide.Keeping this in view, Chitradurga broadcast a serial on Naisargika Krishi (Natural farming)in order <strong>to</strong> educate and train <strong>the</strong> local farmers in low cost farm practices.42


The serial addressed <strong>the</strong> issues in all its dimensions and through its linkages with <strong>the</strong>farm research institutions and service delievery agencies helped inculcate farming practicesbased on <strong>the</strong> typical needs and prevailing situation of <strong>the</strong> area in 2007. This Kisanvaniserial attracted considerable number of farmers of <strong>the</strong> region and influenced <strong>the</strong>m <strong>to</strong> adoptnew techniques for <strong>the</strong>ir betterment. Many farmers succeeded with <strong>the</strong> natural farming asadvocated in <strong>the</strong> serial and have now become role models in <strong>the</strong> area for o<strong>the</strong>rs <strong>to</strong> follow.An interesting feature of Durga FM is ‘Namma Hola Namma <strong>Radio</strong>’ (our farm our radio), alive interactive programme. The programme is organized at a village w<strong>here</strong> <strong>the</strong> farmers of<strong>the</strong> nearby villages assemble and interact with experts for solutions <strong>to</strong> <strong>the</strong>ir problemsw<strong>here</strong>as farmers from far flung areas phone-in ‘Namma Hola Namma <strong>Radio</strong>’ for suggestions.It is a village show of Durga FM. The studio of <strong>the</strong> station virtually moves <strong>to</strong> villages <strong>to</strong>suitably identify and address <strong>the</strong> farmer’s problems. It is a novel method of agriculturalextension initiated by radio in recent times. ‘Namma hola namma radio’ has been gainingpopularity week after week, <strong>the</strong> number of farmers visiting <strong>the</strong> shows and phone callsreceived are all swelling up by leaps and bounds. Farmers duly acknowledge Kisanvaniand Durga FM for <strong>the</strong>ir success. Mahalingappa is one among <strong>the</strong> many successful farmerswho have adopted <strong>the</strong> methods and techniques of natural farming as broadcast in Kisanvani.His fa<strong>the</strong>r H. Veeraiah is a retired Headmaster of a remote village school having sevendaughters and two sons.43


Mahalingappa is <strong>the</strong> youngest in <strong>the</strong> family, yet <strong>to</strong> marry. He couldn’t complete hisPUC for various reasons and <strong>to</strong>ok up agriculture along with his bro<strong>the</strong>r. He has six acre ofirrigated, 10 acre of rainfed and around 10 acre of waste land. He owns a pair of bullocksand three bore wells. His family depends on <strong>the</strong> milk of his own dairy with a couple of cows.He has been using chemical fertilizers, pesticides and insecticides for ages. The familylanded in complete distress as it could not be able <strong>to</strong> recover even <strong>the</strong> input cost from <strong>the</strong>produce. The progressive farmer Mahalingappa religiously maintained <strong>the</strong> accounts andcritically analyzed <strong>the</strong> economics of his farm activities. He found that high input cost waseating in<strong>to</strong> his economy and leaving him with zero balance at <strong>the</strong> end. So, he adoptednatural farming which hardly requires any input cost and attended <strong>the</strong> workshop onNaisargika Krishi held at Mysore in December 2006. Mahalingappa and some o<strong>the</strong>r organicfarmers developed a rain harvesting tank <strong>to</strong> s<strong>to</strong>re rainwater since it was rainfed dry landagriculture in <strong>the</strong> drought hit zone. He changed <strong>to</strong> multiple cropping accepting naturalfarming methods after listening <strong>to</strong> Kisanvani. His main crop is onion and <strong>the</strong> bonus cropsare chilli, coriander and vegetables like brinjal, beet root, lady finger, carrot, cluster beansand a variety of leafy vegetables. Mahalingappa’s food crops are paddy and maize. Thebonus crops along with <strong>the</strong>m are urad (black gram), tur and bengal gram. He grows someflowers <strong>to</strong>o, like jasmine, chrysan<strong>the</strong>mum, kakda etc. He is practicing crop rotation -sunflower and chilli after onion along with some bonus crops. He is fully dependent onnatural farming techniques for <strong>the</strong> last nine months. Interestingly enough, he has prepareda Kisanvani diary and has experimented with every bit of information collected. Heparticipates in <strong>the</strong> interactive programmes of Kisanvani and finds himself greatly satisfiedwith <strong>the</strong> quality of <strong>the</strong> produce and income. He is experimenting natural farming with adozen diversified crops in his farm. Mahalingappa’s produce has a great demand in <strong>the</strong>market because it is chemical-free and of very high quality. He feels that natural farmingreally improved <strong>the</strong> quality of <strong>the</strong> onion, chilli, vegetables etc., and enhanced <strong>the</strong> size offlowers grown. The flowers have more and better aroma as well. The input cost has beenminimal; <strong>the</strong> profit obtained pleased him very much. He has plans <strong>to</strong> certify his farm as‘Natural Farm’ through some authorised agencies in Bangalore and Chitradurga, such asFARMER (Foundation for agriculture, Resource Management, Education, Research andRehabilitation). His results and accounts are amazing. He could get Rs.70,000/- from halfan acre of Kakda, Rs.1,50,000/- from four acre of onion, Rs.20,000/- from bonus leafyvegetables alone in <strong>the</strong> last four months. Earlier he used <strong>to</strong> lose around one and a half lakhrupees for inputs and labour per annum from <strong>the</strong> <strong>to</strong>tal of three and a half lakh rupeesincome. Of course, his aggregate income per annum remained almost <strong>the</strong> same but <strong>the</strong>44


huge savings on input costs gave him substantial gains. He is able <strong>to</strong> increase <strong>the</strong> demandfor his produce and profit through Naisargika krishi inspired by Kisanvani of Durga FM. Headvocates natural farming <strong>to</strong> o<strong>the</strong>rs and acknowledges Kisanvani and its experts for hissuccess.AIR, Hassan (Karnataka)1. Name of <strong>the</strong> farmer - Mr. H. N. Dharmalingam2. Address of <strong>the</strong> farmer - Village: HasaganurPost: Kadabagala, Taluka : AlurDist.: Hasan (Karnataka)3. Age of <strong>the</strong> farmer - 47 Yrs.4. Education - Undergraduate5. Family composition - Small family of 6 members6. Land holding - 10 acre7. Occupationa. Main - Farmingb. Secondary - Manufacturer of Vermi Compost8. Cattle (bovine population) - Cow, Buffalo9. Agricultural implements - <strong>All</strong> Modern Equipment and Agricultural <strong>to</strong>olsincluding Sprayer. Electric Mo<strong>to</strong>r Pump,Power tiller etc.10. Main crops cultivated - Coffee Garden, Cardamom, Pepper, Ginger,Areca, Guava, Sapota, Sweet Lime andTimber tree like Teak wood, Silver oak,Coconut and seasonal Crop like Paddy, RagiMaize etc.Dharmalingam is an undergraduate with interest in science. His fa<strong>the</strong>r initiated him inagriculture three decades ago. Then he was dependent only on pota<strong>to</strong> and maize cultivationusing chemical fertilizers and mono cropping method in <strong>the</strong> inherited four acre of land.45


The improper farm management dragged Dharmalingam in<strong>to</strong> debts. He raised loansfrom banks and money lenders <strong>to</strong> get relief from his financial problems but ra<strong>the</strong>r thanproviding him relief <strong>the</strong> loans made his life all <strong>the</strong> more difficult. Disappointed Dharmalingamdesperately looked for help so as <strong>to</strong> be bailed out of <strong>the</strong> trouble. His village, Hasaganurisan inaccessible remote village of Hassan district. The residents of <strong>the</strong> village are deprivedof even daily newspaper. The services of various government departments are scarce for<strong>the</strong> village. Akashvani Hassan remains <strong>the</strong> only source of information for <strong>the</strong>m. People ofHasaganur village are keen listeners of Kisanvani. <strong>Radio</strong> listening, especially Kisanvani isone of <strong>the</strong> essential duties of Dharmalingam. He probes <strong>the</strong> reasons for failure and puts<strong>the</strong> information gat<strong>here</strong>d from radio <strong>to</strong> scrutiny. He analyses all <strong>the</strong> different dimensions ofhis problems and correlates with <strong>the</strong> knowledge gained through Kisanvani. Dharmalingamdecided <strong>to</strong> be different from o<strong>the</strong>r farmers of Hasaganur. He deserted <strong>the</strong> traditional farmmethods and adopted sustainable agricultural practices aired by Akashvani Hassan.Dharmalingam was very much delighted with <strong>the</strong> Parisara Krishi programmes broadcas<strong>to</strong>ver radio. Inspired by <strong>the</strong> Parisara Priya Sangatane of Hassan he joined <strong>the</strong> ‘ParisaraKrishi Workshop’ held at Hassan for intensive training in organic cultivation and naturalfarming. He turned <strong>to</strong> eco-friendly tree-based organic cultivation with an integrated approach.Dharmalingam developed a strategic approach in farm activities and extended his landresource <strong>to</strong> become an owner of 10 acre of land. He is now a known coffee grower of46


Hassan district. He owns ‘Vijayashree Estate’ on <strong>the</strong> banks of <strong>the</strong> backwaters of riverHemavati. He planted teak and silver oak around <strong>the</strong> ten acre coffee estate ten years ago.The trees have now fully grown, standing as fierce fence and making him rich in resourceas well. He has developed indigenous solutions <strong>to</strong> enrich <strong>the</strong> soil fertility and augmentwater conservation. Nothing goes waste in his estate. Every bio-waste including weedsturn in<strong>to</strong> manure in <strong>the</strong> farm.Dharmalingam has not brought any chemical agent in his farm for <strong>the</strong> last ten years.He says, ‘Vijayashree Estate is fully organic’, with pride. Now, Dharmalingam is primarily acoffee grower although he grows alongside a variety of o<strong>the</strong>r plants and trees. Along withcoffee, he grows cardamom, pepper, ginger, areca, lime, sweet lime, guava, sapota, etc. Inthree acre of land, he grows paddy, ragi and maize using crop rotation method. The treesof his farm include 800 teak, 300 coconut, 1500 areca, 2000 silver oak and 10 varieties ofmango, sapota, improved varieties of lime such as Italian and Australian, bamboo includingnative and exotic varieties, etc. Dharmalingam as a farmer unders<strong>to</strong>od <strong>the</strong> laws of nature,studied <strong>the</strong> soil which he tills, shifted <strong>to</strong> multi cropping system and practised organiccultivation using organic manure and vermi compost. He sprays neem extract and cowurine as insecticide. Now <strong>the</strong> Vijayashree Estate has turned in<strong>to</strong> a dense evergreen naturalforest. Many natural creatures like rabbit, snake, peacock and a variety of birds have madeVijayashree Estate <strong>the</strong>ir home. The crop of coffee alone yields him a gross income ofRs.5,00,000/- per year while <strong>the</strong> food crops fetch him about Rs.1,00,000/- and <strong>the</strong> fruitsand spices provide roughly Rs.1,00,000/- per annum. Dharmalingam’s net annual incomeis around Rs.5,00,000/-. He is expecting a huge amount from <strong>the</strong> teak and silver oak tha<strong>the</strong> has grown alongside. Dharmalingam is a farmer with a difference. He looks at <strong>the</strong>things differently. He not only listens <strong>to</strong> Kisanvani but also participates in various interactivebroadcasts of AIR and attends <strong>the</strong> functions and demonstrations of radio listener’s forum,Punya Bhoomi. Every crop in Vijayashree Estate is healthy and provides better yield withhigh quality. Some of <strong>the</strong> villagers have grown envious of his progress and <strong>the</strong>y try <strong>to</strong>probe <strong>the</strong> secrets behind <strong>the</strong> success of this dynamic farmer. Many farmers visit VijayashreeEstate for a real time experience. He advises everyone visiting his estate <strong>to</strong> listen <strong>to</strong>Kisanvani and <strong>to</strong> adopt multi-s<strong>to</strong>reyed silviculture and organic cultivation <strong>to</strong> be a naturefriendlyfarmer. Dharmalingam is a role model of farmers in <strong>the</strong> area and radio listening foradaptation of suitable farm practices in <strong>the</strong> wake of interactive communications is acommonplace <strong>here</strong>.47


AIR, Hassan (Karnataka)1. Name of <strong>the</strong> farmer - Mrs. Hema Ananth2. Address of <strong>the</strong> farmer - HIG- 59, Red RoseIII Cross Kuvempu NagarHasan, Karnataka3. Age of <strong>the</strong> farmer - 43 Yrs.4. Education - Undergraduate5. Family composition - Small Faimily6. Land holding - 10 acre7. Occupationa. Main - Flower Cultivationb. Secondary - Rearing Animals and Dairy Farming8. Cattle (bovine population) - 15 Cows of local breed, Piggs and200 Local Birds.9. Agricultural implements - <strong>All</strong> Modern equipment including au<strong>to</strong>maticand power tiller.10. Main crops cultivated - Flower like Rose, Horticultural crops likeGuava, Sapota, Mango, Lime, Banana,Areca, Coconut etc., Cash Crop like Ginger,Turmeric, Pepper, Cardamom. Cereals &Pulses, Paddy, Jawar, Maize, Ragi etc.Hema, an undergraduate, spent her childhood at Ooty and developed a specialfascination <strong>to</strong>wards plants, trees, flowers, fruits and <strong>the</strong> greenery of nature. She moved <strong>to</strong>Hassan after marriage desperately looking for a lovely piece of land t<strong>here</strong>. Hema likesevery thing <strong>to</strong> be as natural as possible. She is determined <strong>to</strong> convert <strong>the</strong> 10 acre ofwasteland which she inherited in<strong>to</strong> a piece of nature’s beauty. She accepted Kisanvani asa guru <strong>to</strong> pursue her plans and gradually she became an avid listener of Akashvani, Hassan.Hema has been impressed with <strong>the</strong> programmes ‘Krishi Diggajjaru’ and ‘Nirmala Krishi’48


of AIR Hassan which broadcasts <strong>the</strong> invaluable experiences of <strong>the</strong> progressive farmersand a variety of o<strong>the</strong>r programmes on organic cultivation, natural cropping, etc. Theprogramme has inspired her <strong>to</strong> act with proper planning and caution. She writes Kisanvanidiary, meticulously records every bit of precious information from <strong>the</strong> programme and takeslead for interaction with <strong>the</strong> experts in <strong>the</strong> field. Hema has learnt almost all <strong>the</strong> skills ofminimum tillage, water harvesting, soil and water conservation, vermicompost preparation,poultry, piggery, animal husbandry, horticulture, floriculture and so on required for integratedcultivation. She is well versed in Rose cultivation, marketing and value addition. TheDepartment of Agriculture, Government of Karnataka provided her financial assistance ofRs.18,000/- in 2004 for promoting organic cultivation. The National Horticulture missionprovided a financial support of Rs.37,000/- <strong>to</strong> continue her mission in 2007. The KrishiVijnana Kendra of Hassan provided 200 Giriraj poultry birds including Turkey birds and agood number of animals for promotion of piggery and animal husbandry. The Departmen<strong>to</strong>f Watershed Development constructed a pond in <strong>the</strong> farm for water conservation. Being alover of fruits and flowers, Hema has taken up horticulture and floriculture with completededication following all methods of organic cultivation with integrated approach. She visitsregularly <strong>to</strong> <strong>the</strong> farm at Gowripura, a village 12 km. away from Hassan <strong>to</strong> take care of <strong>the</strong>plants and animals personally. Her farm looks gorgeous with more than 10,000 rose plants,a good number of guava, sapota, mango, lime, sweet lime, banana, areca plants, etc. The49


ig trees of her farm are coconut, teak, silver oak etc. The spices on <strong>the</strong> farm includepepper, cardamom, etc. The cash crops are ginger and turmeric while <strong>the</strong> food crops arebasmati paddy, jowar, maize and ragi in <strong>the</strong> list of Hema’s produce. The farm is dense, wildin nature with abundance of all kinds of plants. The farm rears a dozen native varieties ofcattle for organic manure and milk. It gives shelter <strong>to</strong> many bubbly creatures like birdsincluding peacock, rabbit, snake and so on. Hema’s farm having never experiencedchemicals and fertilizers in <strong>the</strong> last 10 years appears evergreen all through <strong>the</strong> year. Thefarm is purely organic and chemical free, natural with a variety of crops. Hema neverbot<strong>here</strong>d much for <strong>the</strong> input costs and market fluctuations as her multi-cropping methodprovides regular income from one crop or <strong>the</strong> o<strong>the</strong>r and offsets <strong>the</strong> possible disadvantages.The organic cultivation not only cut down <strong>the</strong> input costs but also generated a great demandfor <strong>the</strong> produce in <strong>the</strong> local market because of its high quality and freshness.Hema meets <strong>the</strong> daily demand of 5000 rose flowers in Hassan and supplies t<strong>here</strong>maining rose petals <strong>to</strong> <strong>the</strong> perfume fac<strong>to</strong>ries of Mysore on regular basis besides reachingorganic fruits <strong>to</strong> <strong>the</strong> people of Hassan. She has created full employment for more than 20agriculture labour. Hema’s net daily income from rose flowers is about Rs.2000/-. In addition,she gets good return on weekly basis through various fruits grown. Hema acknowledgesKisanvani for her rich information and success. She recommends Kisanvani as <strong>the</strong> dailysource of information for <strong>the</strong> farmers on modern methods of agriculture <strong>to</strong> improve <strong>the</strong>50


yield, quality and income. She attends all <strong>the</strong> farmer meetings being organised by differentagencies. She advocates organic farming <strong>to</strong> all <strong>the</strong> farmers who visit her farm <strong>to</strong> gain onfield experience. Hema has been awarded <strong>the</strong> ‘Best Farm Woman’ award by <strong>the</strong> Universityof Agricultural Sciences, Bangalore for 2005. Now, Hema has been enjoying <strong>the</strong> Ooty-likebeauty at her own small farm, delighted with a decade long struggle. She is continuing hermission with extra vigour <strong>to</strong> promote horticulture and floriculture at Hassan expanding <strong>the</strong>rose trade with value additions.AIR, Hospet (Karnataka)1. Name of <strong>the</strong> farmer - Mr. H. Mallesh2. Address of <strong>the</strong> farmer - Village: HampiTehsil: HospetDist.: Bellary (Karnataka)3. Age of <strong>the</strong> farmer - 28 Yrs.4. Education - Graduate5. Family composition - Family of 6 Members6. Land holding - 10 acre7. Occupationa. Main - -b. Secondary - Horticulture & Banana Cultivation8. Cattle (bovine population) - 4 Milk Animals of Local Breed.9. Agricultural implements - Power tiller, Power Spray, Mo<strong>to</strong>r Pump, <strong>All</strong>Mechanical Garden Tools and Tools requiredfor Village.10. Main crops cultivated - Banana, Coconut and Paddy.Mallesh is a commerce graduate, from a traditional agriculture family. He is one among<strong>the</strong> enthusiastic young farmers of Hampi, a well known his<strong>to</strong>rical place of <strong>India</strong>. He inherited10 acre of land four years ago from his fa<strong>the</strong>r who is a paddy and banana cultiva<strong>to</strong>r. Hisland is on <strong>the</strong> bank of Tungabhadra River with irrigation facility. Since childhood Mallesh isinterested in modern scientific methods of farming.51


One day he happened <strong>to</strong> listen <strong>to</strong> abroadcast on banana cultivation from AIRHospet. The programme gave him insight <strong>to</strong> gofor more economical varieties of bananaadopting some scientific methods. Heapproached Krishi Vijnana Kendra, Departmen<strong>to</strong>f Horticulture, Raita Samparga Kendra andsome experts in banana cultivation for moreinformation on plantation of Banana in all histen acre of land. He was prompted <strong>to</strong> becomea regular listener of Kisanvani. Now he feelsenriched with information on various aspectsof crops being grown in <strong>the</strong> region. Mallesh isnow growing two varieties of banana, viz.Sugandhi (tall variety) and Yelakki (dwarfvariety). He planted <strong>the</strong>se varieties three yearsago and became skilled in banana cultivation.Now, he advises o<strong>the</strong>rs <strong>to</strong>o on <strong>the</strong> subject. Theseeds of Sugandhi are locally available while<strong>the</strong> Yelakki are brought from Chitradurga, Davanagere and Bukkasagara. The tall varietyis being grown in eight acre of land while <strong>the</strong> remaining land is left with <strong>the</strong> dwarf variety.He has been applying chemical fertilizers <strong>to</strong> <strong>the</strong> crop thrice a year in addition <strong>to</strong> <strong>the</strong> organicmanure once in a year. Mallesh personally maintains all <strong>the</strong> accounts being a commercegraduate himself. He has taken a crop loan of Rs.2,50,000/- from Syndicate Bank. He hasplanted 900 trees per acre with an initial cost of Rs.30,000/-. On an average, he gets <strong>the</strong>yield of 2.7 <strong>to</strong>nnes of Sugandhi and around 1.5 <strong>to</strong>nne of Yelakki banana. Sugandhi is soldat <strong>the</strong> rate of Rs.5/- and Yelakki at Rs.15/- per Kg. Although <strong>the</strong> demand for <strong>the</strong> Yelakki ismore, <strong>the</strong> farmers do not go for it with larger area as <strong>the</strong> input costs are higher andmaintenance of Yelakki is comparatively more expensive than Sugandhi. So, <strong>the</strong>y confineYelakki <strong>to</strong> a limited area as Mallesh <strong>to</strong>o did in his farm land. Most of <strong>the</strong> traditional paddycultiva<strong>to</strong>rs on <strong>the</strong> banks of Tungabhadra at Hampi are shifting <strong>to</strong> banana cultivation forvarious reasons. The main reason being that banana once planted gives yield continuouslyfor five years. Mallesh adds that banana cultivation is not as easy as o<strong>the</strong>rs feel. He incurredsome losses two years ago because of a banana disease called ‘nusi roga’. On <strong>the</strong> adviceof <strong>the</strong> experts he sprayed <strong>the</strong> mix of Apsa80 and Stamperd <strong>to</strong> get rid of <strong>the</strong> pests and he52


found good results as well. He has a live fence of 200 coconut trees around his 10 acre ofland. He gets around Rs.20,000/- through coconut annually. Even <strong>the</strong> coconut sufferedwith Nusi rog along with <strong>the</strong> banana two years ago which placed him under great duress.Almost every farmer in <strong>the</strong> zone suffered with it during <strong>the</strong> period. The pest has now beencontrolled effectively and expert advises on radio have been a major source of information<strong>to</strong> come <strong>to</strong> terms with it. Mallesh regularly visits his farm, carefully observes <strong>the</strong> crop forany attack of pests and keeps in <strong>to</strong>uch with <strong>the</strong> experts in <strong>the</strong> field. T<strong>here</strong> is a shortage ofagriculture labour in <strong>the</strong> zone due <strong>to</strong> huge mining activity. Substantial number of agriculturelabour has shifted <strong>to</strong> mining as it provides better income even though it involves risk.T<strong>here</strong>fore <strong>the</strong> farm mechanization is building-up in <strong>the</strong> region. Majority of <strong>the</strong> farmers aregoing in for power tillers. Mallesh is happy with his farm activity and holds no o<strong>the</strong>r jobequivalent <strong>to</strong> farming. Kisanvan inspired him for banana cultivation. Now, he advises o<strong>the</strong>rs<strong>to</strong> join agriculture instead of migrating <strong>to</strong> urban centres.AIR, Hospet (Karnataka)1. Name of <strong>the</strong> farmer - Mr. Javali Rudrappa2. Address of <strong>the</strong> farmer - Village: ChittwadiTehsil: HospetDist.: Bellary(Karnataka)3. Age of <strong>the</strong> farmer - 50 Yrs.4. Education - Graduate5. Family composition - Family of 4 Members6. Land holding - 6 acre7. Occupationa. Main - Dairy farmingb. Secondary - Manufacturing of Vermi Compost andHorticulture – Banana Cultivation8. Cattle (bovine population) - 30 Milk Cows and 20 Cross breed calves.9. Agricultural implements - Garden <strong>to</strong>ols, Farm tank, Power spray,Machinical tiller ad o<strong>the</strong>r Moder equipment.10. Main crops cultivated - Paddy, Sugarcane, Banana, Coconut etc.53


Rudrappa is from a traditional family of agriculturists. He graduated in Commerce fromKarnataka University, Dharwad. Since student days, Rudrappa engaged in social workand bagged best youth award from Government of Karnataka 25 years ago at Belgaum.AIR Dharwad also interviewed him on <strong>the</strong> occasion. After completion of his graduation, he<strong>to</strong>ok up social work and agriculture as full time jobs and became an active Rotarian inHospet. His community service mainly involved health, education, agriculture, socio-culturalactivities and so on. He is not only a social activist but also a philanthropist and an avidlistener of radio as well. He is good in scientific methods of agriculture and managingindividual agricultural economy. Once <strong>the</strong> undivided family of Rudrappa had 45 acre ofland and after <strong>the</strong> division among heirs, he got six acre’s share in 1980. Eventually, he <strong>to</strong>okup agriculture, invested good amount in sericulture as he had enough fascination for silkand silk worm and incurred a huge loss of about Rs.50,000/- because of silk worm diseasesand unorganized market. He deserted sericulture and moved <strong>to</strong> paddy and bananacultivations but nature didn’t favour him again. He failed in paddy due <strong>to</strong> excess usage ofchemical fertilizers. The yield was not up <strong>to</strong> <strong>the</strong> expectation. Of course, he was considerablysuccessful in banana cultivation. He <strong>the</strong>n shifted <strong>to</strong> sugarcane seed cultivation and begansupplying <strong>the</strong> seed <strong>to</strong> <strong>the</strong> local farmers on reaching some agreement with a sugar fac<strong>to</strong>ry.But some jealous farmers complained against him in <strong>the</strong> fac<strong>to</strong>ry on his seed cultivation.The fac<strong>to</strong>ry didn’t pay him for his services. Thus his experiments with sugarcane alsodidn’t yield much. He incurred losses in sugarcane <strong>to</strong>o. However, Rudrappa never lost <strong>the</strong>hope. He tried all <strong>the</strong> major crops of <strong>the</strong> region but failed in one way or <strong>the</strong> o<strong>the</strong>r. However,Rudrappa continued banana cultivation with two varieties, viz. Sugandhi (tall variety) andPutta bale (dwarf variety) being able <strong>to</strong> get good return, roughly Rs.7000/- per week. Hedug a farm tank <strong>to</strong> s<strong>to</strong>re <strong>the</strong> canal water for usage during dry season as he is one of <strong>the</strong>tail-end farmers of <strong>the</strong> Thungabhadra canal. The farm tank is of great help <strong>to</strong> him duringdry season. Rudrappa was restless and looked for improved scientific method for sustainableagriculture. In 1993, he read an article in Deccan Herald on organic cultivation. Subsequently,he listened <strong>to</strong> <strong>the</strong> broadcasts of AIR on organic farming. Rudrappa was greately inspiredfor organic farming and finally switched over <strong>to</strong> it. In order <strong>to</strong> aid and sutain organic farming,Rudrappa started dairy and transformed in<strong>to</strong> a dairy farmer. After listening <strong>to</strong> a variety ofbroadcasts of AIR Hospet on animal husbandry and consultations with <strong>the</strong> experts in <strong>the</strong>field, he <strong>to</strong>ok up Heifer development project. He was successful in cross breeding of highyielding varieties of cow such as Jurcy, Swiss brown, HF, etc. with <strong>the</strong> local disease resistantvarieties like Devani (North Karnataka). He developed a new breed of high yielding cow,namely Jaya. Jaya bagged <strong>the</strong> first place in Krishi mela held at Hospet two years ago. The54


average yield of Jaya is 25 litre per day. At present his ‘Om Dairy’ has more than 30 cattleand 20 cross- bred calves. Average milk production in his dairy is around 150 litre per day.Rudrappa’s experiments in animal husbandry are outstanding. A Heifer of Om Dairyhas a good demand in <strong>the</strong> market; <strong>the</strong> cash cows are <strong>the</strong> mainstay of his flourishing trade.The non-s<strong>to</strong>p Rudrappa has now moved <strong>to</strong> commercial preparation of vermicompost as hegets enough cow dung from his cattle <strong>to</strong> sutain <strong>the</strong> trade. The Nisarga organic manure andOm vermicompost are in high demand in <strong>the</strong> local market. One <strong>to</strong>n of Organic manurefetches not less than Rs.4000/- in <strong>the</strong> market. The Om agri-vermicompost supplies about10 <strong>to</strong>ns of organic manure per month. Last year Rudrappa exported organic manure <strong>to</strong>USA and Sri Lanka as well. In three acre of land, he has developed fodder cultivation. Hehas successfully cross-bred Heifers with o<strong>the</strong>r varities of N.B. 21, Kovan, Theosant andNapier <strong>to</strong> provide chemical free fodder <strong>to</strong> his cattle. His OM agro cow milk is <strong>the</strong> purest milkavailable in Hospet. He supplies milk only <strong>to</strong> <strong>the</strong> people of higher strata of <strong>the</strong> society likedoc<strong>to</strong>rs, government officials, etc. He does a lot of experiments in every aspect of dairy. Hesupplies vermicompost blended with required bacteria and o<strong>the</strong>r nutrients as per t<strong>here</strong>quirement of <strong>the</strong> crop. The blend of Vermicompost differs from paddy <strong>to</strong> sugarcane or ahorticulture crop. He checks <strong>the</strong> NPK levels in <strong>the</strong> vermicompost and prepares cus<strong>to</strong>mized55


organic manure suitable for <strong>the</strong> crop. Now he is planning <strong>to</strong> raise horticulture on <strong>the</strong> tankbeds and <strong>to</strong> increase <strong>the</strong> number of medicinal plants in his land. He is also planing <strong>to</strong>produce vermicompost on a larger scale and <strong>to</strong> carry heifer development fur<strong>the</strong>r. Rudrappais a successful farmer with a potential <strong>to</strong> influence o<strong>the</strong>rs in <strong>the</strong> area.AIR, Karwar (Karnataka)1. Name of <strong>the</strong> farmer - Mr.V.S. Somasekhar2. Address of <strong>the</strong> farmer - Village: Panchagiri EstateKaiga Road, KarwarDist.: Uttar Kannada(Karnataka)3. Age of <strong>the</strong> farmer - 46 Yrs.4. Education - Graduate5. Family composition - Family of 4 Members6. Land holding - 4 acre7. Occupationa. Main - Dairy farmingb. Secondary - Mfg. Organic Manure8. Cattle (bovine population) - 60 Milk Animals inclusive of 20 HF Jercy Cow,15 Murha Buffaloe and Local breed animals.9. Agricultural implements - Common <strong>to</strong>ols and modern dairy equipment.10. Main crops cultivated - <strong>All</strong> tradition crops like Paddy, Cereals,Jwar, Maize etc.Panchagiri estate on <strong>the</strong> Kaiga road near Karwar is well known for pure milk. The fouracre estate is in <strong>the</strong> dense forest surrounded by five hillocks (Panchagiri) of western ghats.The dairy-man is Mr.Somasekhar, a man of determination and hope with a lot of compassion.He is a good social worker and an active member of <strong>the</strong> Red Cross who rushed <strong>to</strong> Sunamiaffected areas of Cuddalore, Velankanni, MGR Thittu, etc. immediately after <strong>the</strong> catastrophe<strong>to</strong> serve <strong>the</strong> hapless victims. Somasekhar is known for social service in Karwar andneighouring places. He spent his childhood at Mayasmudram of Turvekere taluk in Tumkur56


district and later moved <strong>to</strong> Bhadravati as his fa<strong>the</strong>r was working as safety engineer atVisveswaraiah Steel Fac<strong>to</strong>ry. Somasekhar spent his college days at Bhadravati andcompleted his graduation in Arts. Since childhood Somasekhar is interested in fine arts,especially in <strong>the</strong>atre. He formed cultural groups, viz. Nataraja Kalamandali and Voice ofMusic at Bhadravati and <strong>to</strong>ok up film distribution as main occupation. He also acted inKannada films with minor roles. However, he couldn’t succeed economically in his area ofinterest. He decided <strong>to</strong> take a de<strong>to</strong>ur and plunged in business. Bore well business ransuccessfully in <strong>the</strong> drought-hit areas he came from. He joined an already functioningbusiness firm of bore well as a partner, made some money but was cheated by his businesspartners and lost everything he had. Suddenly he came on <strong>the</strong> footpath along with hisbetter half. However, he never lost hope and continued his adventures with life. Fortunately,his wife could get a State Government Job in <strong>the</strong> Department of Adult Education at Karwarand <strong>the</strong> shattered Somasekhar moved <strong>to</strong> Karwar along with her. He started looking forsome self-employment <strong>to</strong> eke out livelihood. Sometimes his wife couldn’t get salary and <strong>here</strong>mained suffocated in a small rented room with a poor life full of financial troubles comingone after <strong>the</strong> o<strong>the</strong>r. The husband and wife <strong>to</strong>ge<strong>the</strong>r prepared a sofa with <strong>the</strong>ir artistic skillwhich was sold for a higher price and <strong>the</strong>y earned a profit of Rs. 2000/-. Somasekhar <strong>to</strong>okup contracts of interior decoration at Goa and Karwar with his little knowledge in <strong>the</strong> area.It gave him a good boost and confidence and he gradually developed a furniture industry57


making name and fame in <strong>the</strong> Karawali part of Karnataka. Now his outlets are availabe atdifferent <strong>to</strong>wns of <strong>the</strong> entire Karawali region.As he belonged <strong>to</strong> a farmer family he never left farming and looked after his fa<strong>the</strong>r’ssmall piece of land at Mayasamudram. He is an ardent listener of Kisanvani very muchinterested in dairy and animal husbandry. In 1995, Somasekhar purchased three acre ofland on Kaiga road which is wild in nature. It <strong>to</strong>ok him four years <strong>to</strong> repay <strong>the</strong> loan he hadtaken <strong>to</strong> purchase <strong>the</strong> land. One of his well wishers at Karwar offered him a cow and a calf.Sri H.G.Sivananda Murthy, a member of <strong>India</strong>n Administration Service and <strong>the</strong> <strong>the</strong>n DFO,had inspired him <strong>to</strong> start dairy. His interest in <strong>the</strong> area, well wishers’ support and <strong>the</strong> insightgained through listening of Farm and Home programmes of <strong>All</strong> <strong>India</strong> <strong>Radio</strong> finally preparedhim <strong>to</strong> build up dairy. It was by 2003 that <strong>the</strong> small beginning of Somasekahar in dairy grewbig. He started adding one animal after <strong>the</strong> o<strong>the</strong>r in his dairy farm <strong>the</strong> cows and calvesreceived from his friends. Somasekahar learned all <strong>the</strong> requisite skills of <strong>the</strong> trade, rearingcattle, milking <strong>the</strong> cows, heifer development, marketing milk and products. He workedeven as a vet as he learned some tips from some expert veterinary doc<strong>to</strong>rs in Karnatakaand Maharastra. He brought HF and Jurcy breeds (12 animals) <strong>to</strong> his dairy from Mysoreand Ooty. Afterwards he went <strong>to</strong> Haryana and brought 15 Murra buffaloes and one Reda(Male) buffalo. Later he went <strong>to</strong> Kolar, Mysore and Ooty and brought 20 cattle of HF andJurcy breed and a bull <strong>to</strong> promote natural animal husbandry. At present, his dairy has morethan 60 cattle of local and hybrid varieties. He is promoting local breeds as <strong>the</strong>y are diseaseresistant and <strong>the</strong> dung has higher value for composting. As his dairy gives good amount ofcow dung, he has started vermicompost preparation on commercial basis, making 100beds of vermicompost as it has a good demand in <strong>the</strong> local marketMr.Somasekahar is good in dairy economics. He gets about 500 liters of milk everyday. Each liter is sold for Rs. 16/- and his income works out <strong>to</strong> about eight lakh rupees perannum. The brand name of <strong>the</strong> milk of Panchagiri estate is ‘Samruddhi’ (complete wealth),well known for its high quality. In retail, <strong>the</strong> vermicompost is sold at Rs.5/- per Kg and ityields him more than Rs.1.5 lakh per year. Each basket of cow dung is sold at <strong>the</strong> rate ofRs.10/- and provides him three lakh rupees per year. Even cow urine is sold at Rs 5/- <strong>to</strong> 10/- per liter. In addition, he gets nearly Rs.2/- <strong>to</strong> 3/- lakh per annum through heifer sale. Onehybrid heifer of one year age costs Rs.40,000/- in <strong>the</strong> local market. He has plans <strong>to</strong> startvalue additions <strong>to</strong> <strong>the</strong> produces. He says that keeping trust in cattle is better as he wascheated by his friends and partners w<strong>here</strong>as <strong>the</strong> cows provided him a decent living.58


AIR, Karwar (Karnataka)1. Name of <strong>the</strong> farmer - Mrs. Sushma San<strong>to</strong>sh Vernekar2. Address of <strong>the</strong> farmer - Kattnakon, SunkeriKarwar(Karnataka)3. Age of <strong>the</strong> farmer - 37 Yrs.4. Education - Matriculation5. Family composition - Small Family6. Land holding - NIL7. Occupationa. Main - Cottage unit of Manufacturing Pickles,b. Secondary - Papad and o<strong>the</strong>r allied products.8. Cattle (bovine population) - NIL9. Agricultural implements - NIL10. Main crops cultivated - NILSushma is a strong-minded woman who studied up <strong>to</strong> SSLC and remained a housewife after marriage. Being bored with household chores, she looked for some o<strong>the</strong>r activitiesthat could give her economic independence. She has been an avid listener of Akashvani,regularly listening <strong>to</strong> a variety of programmes over radio including Kisanvani of AIR Karwar.One day, she listened <strong>to</strong> <strong>the</strong> broadcast of AIR Karwar on self-help groups. The programmemotivated her <strong>to</strong> form such a group. Sushma contacted some of <strong>the</strong> successful self-helpgroups of <strong>the</strong> neighbourhood. She was greatly inspired by <strong>the</strong> activities of women associatedwith <strong>the</strong> self-help groups. She observed wonderful co-operation among <strong>the</strong> members of<strong>the</strong> self-help groups. It prompted her <strong>to</strong> build her own group involving women of similarbackground and needs.She collected all <strong>the</strong> relevant information related <strong>to</strong> form self-help group from differentsources including printed literature and personal contacts and rushed <strong>to</strong> Canara bank andSyndicated bank with her members for financial support. She named <strong>the</strong> group as ‘YektaMahila Swasahaya Sangha’ having ten members. The group got Rs.10, 000/- loan from59


Canara bank and each one shared <strong>the</strong> amount equally. Sushma served <strong>the</strong> group assecretary. Each member of <strong>the</strong> group <strong>to</strong>ok up a different type of economic activity in order<strong>to</strong> contribute <strong>to</strong> family income. Sushma started pickle preparation and marketing of <strong>the</strong>same independently with <strong>the</strong> money received. Her produce has great market in Mangaloreand Karwar. Some o<strong>the</strong>rs in <strong>the</strong> group <strong>to</strong>ok up marketing of tea and coffee powder besidesplaying a very active role in national literacy mission and giving tuitions <strong>to</strong> school childrenas well. <strong>All</strong> <strong>the</strong> members of <strong>the</strong> self-help group not only purchase tea powder for individualneeds from her but also help her in marketing. Some members <strong>to</strong>ok up hosiery businesswhile some o<strong>the</strong>rs purchased sewing machines <strong>to</strong> practice tailoring. They are all fromdifferent parts of Karnataka having come <strong>to</strong> Karwar after marriage. They have self-confidence<strong>to</strong> do any job through <strong>the</strong> self-help group. Members of <strong>the</strong> group come from poor economicbackground very badly in need of money as <strong>the</strong>y want <strong>to</strong> provide good education <strong>to</strong> <strong>the</strong>irchildren besides meeting petty needs. The Mysore Resettlement and Development Agency(MYRADA), an NGO trained <strong>the</strong> group in making pickle, juice, jam and bakery items. TheMYRADA have taken <strong>the</strong> group on <strong>to</strong>ur <strong>to</strong> H. D. Kote <strong>to</strong> watch <strong>the</strong> activities of self-helpgroups in Mysore district and <strong>to</strong> learn from <strong>the</strong>m. The group could clear off <strong>the</strong> loan takenwithin a year and obtained a fresh loan. They were given <strong>the</strong> loan of one and a half lakhrupees again and it was also cleared by <strong>the</strong>m in two years with interest. Now <strong>the</strong> group islooking for some more money <strong>to</strong> expand its business and searching for a stall <strong>to</strong> display<strong>the</strong> products so as <strong>to</strong> gain a brand image. Sushma adopted various ways <strong>to</strong> market <strong>the</strong>products. She says production is easy but marketing is difficult as big companies havecaptured <strong>the</strong> market. Hope is not lost, <strong>the</strong>y are living <strong>to</strong>ge<strong>the</strong>r, co-operating each o<strong>the</strong>r withconfidence. Each member of <strong>the</strong> group earns about five thousand rupees per month andgiving time <strong>to</strong> families as well. They attend <strong>to</strong> <strong>the</strong> household chores and group activities<strong>to</strong>ge<strong>the</strong>r. The members of <strong>the</strong> group visit government offices and banks independently andattend <strong>to</strong> <strong>the</strong> jobs without any fear or shyness with which <strong>the</strong>y were suffering earlier. Now<strong>the</strong> group has started catering services <strong>to</strong>o. Sushma has become one of <strong>the</strong> representativesof Navodaya Sampanmoola Kendra which has been formed for <strong>the</strong> benefit of all <strong>the</strong> selfhelpgroups of Karwar. Sushma is happy with her friends and partners. She is scared ofremembering her past days of loneliness and financial problems.60


AIR, Madikeri (Karnataka)1. Name of <strong>the</strong> farmer - Sh. Parimanda Dinamani Poovaiah2. Address of <strong>the</strong> farmer - Village : Divine Spark EratePost : ChettaliDist.: Kodaggu(Karnataka)3. Age of <strong>the</strong> farmer - 54 Yrs.4. Education - Matriculation5. Family composition - Family of Members including Chidren6. Land holding - 8 acre7. Occupationa. Main - Coffee Growing and Banana Cultivationb. Secondary - -8. Cattle (bovine population) - Milk Cow9. Agricultural implements - <strong>All</strong> modern equipment required for coffeecultivation.10. Main crops cultivated - Paddy, Banana, Coffee, Pepper, Areca andHorticultural fruits.Coorg is also called Kodagu in Karnataka, a land of warriors and plantations. Of late,it is coming up as a place for eco-<strong>to</strong>urism because of its rich greenery. Tourist resorts havemushroomed in Kodagu <strong>to</strong> meet <strong>the</strong> rising demand of visi<strong>to</strong>rs. Coorg has carved a niche in<strong>the</strong> field of coffee. But <strong>the</strong> cultivation of coffee is not always so encouraging due <strong>to</strong> <strong>the</strong>onset of pests and diseases coupled with fluctuating market prices. Fur<strong>the</strong>r, <strong>the</strong> labourcrunch in Coorg has added <strong>to</strong> <strong>the</strong> distress of <strong>the</strong> coffee growers, more so in case of smalland marginal farmers. The concepts of world trading, organic farming, value addition andexport orientation are yet <strong>to</strong> percolate down <strong>to</strong> Coorg.Problems are nothing for <strong>the</strong> progressive farmer Poovaiah who believes in integratedcultivation. Dinamani Poovaiah, a traditional coffee grower is a keen listener of Kisanvanifrom AIR Medikeri. He does a lot of innovations in agriculture drawing on information collected61


through different sources. His prime source of information is radio which updates himregularly with latest methods and techniques in cultivating a variety of crops. AIR Madikeriregularly broadcasts a variety of programmes <strong>to</strong> educate <strong>the</strong> coffee growers on mixed andinter-cropping methods <strong>to</strong> enhance <strong>the</strong>ir income with one or o<strong>the</strong>r kind of crops dependingon <strong>the</strong> season. The local station broadcast two serial programmes on coffee, one on coffeecultivation (Coffee Kampu) and <strong>the</strong> o<strong>the</strong>r on Coffee Berryborer (IPM in coffee). Many farmershave taken advantage of <strong>the</strong> series. The beneficiaries of <strong>the</strong> programme demand informationon various issues related <strong>to</strong> coffee. Poovaiah is one of <strong>the</strong> beneficiaries of Kisanvani. Heavailed financial assistance from Spices Board and National Horticulture Mission. He isexperimenting with a variety of companion crops in coffee including pepper, vanilla, areca,exotic varieties of fruit crops such as passion fruit and butter fruit along with <strong>the</strong> regularcrops, such as guava, sapota, papaya, banana, etc. <strong>to</strong> compensate for <strong>the</strong> losses in coffee.Dinamani anticipated <strong>the</strong> likely fall in coffee prices in advance and planted silver oak sixyears ago as shade plant and as live fence supportive <strong>to</strong> pepper. T<strong>here</strong> are around 3000tall silver oak in his estate; <strong>the</strong>y are not only guarding <strong>the</strong> estate as live fence but alsoready <strong>to</strong> provide him huge money at any time. His approach is <strong>to</strong> have a multis<strong>to</strong>ried,integrated, inter-mixed cropping system. He has planted banana both as a sole crop andalso as <strong>the</strong> crop mixed in coffee. He experimented with banana as an intensive crop in twoacre of land following scientific methods of cultivation such as spacing, manuring, staking,pest management, irrigation, and harvesting. He says that <strong>the</strong> economics of banana suits<strong>the</strong> farmers well. Dinamani is very happy with <strong>the</strong> supportive companion crop of banana incoffee as it gave him good returns. Dinamani was inspired by <strong>the</strong> 13 episode radio serialon cardamom ‘Sambara sanchaya’, and attempted cardamom as a companion in coffee ina more scientific way. He was rewarded with a better yield. He has been growing yellowbamboo (supplement crop) in his waste and marginal land <strong>to</strong> supplement his annual income.In addition, <strong>the</strong> bamboo cultivation helps in soil and water conservation. He developedindigenous water conservation methods, diverted <strong>the</strong> rivulets passing through <strong>the</strong> farm <strong>to</strong><strong>the</strong> farm ponds constructed at different levels. The water thus s<strong>to</strong>red is used in dry seasonsfor pre-blossom and post-blossom watering of coffee. He used <strong>the</strong> information of Kisanvaniand produced vermicompost in his own farm recycling <strong>the</strong> organic wastes. Since <strong>the</strong> landis of marginal fertility, he uses inorganic fertilizers in banana but all o<strong>the</strong>r crops are grownorganically. As <strong>the</strong> availability of labour is scarce, he has mechanized farm operations,such as paddy transplanting, pepper winnowing, coffee pulping, etc. He never convertedhis five acre of paddy field in<strong>to</strong> commercial crops growing area even though paddy (BKB,Intana, Jeerigesanna) is found <strong>to</strong> be not so economical. He continues with <strong>the</strong> food crop as62


it has more sentimental value being followed through many generations in Coorg. He hasstarted fish rearing in <strong>the</strong> ponds developed for water conservation, begun cultivation ofRamboo<strong>to</strong>n, an exotic fruit variety which is in great demand and started cultivation of <strong>the</strong>famed Coorg orange (Coorg mandrin) which is on <strong>the</strong> verge of extinction due <strong>to</strong> viral disease.Kisanvani has been trying <strong>to</strong> motivate <strong>the</strong> farmers <strong>to</strong> continue with <strong>the</strong> native Coorgmandarin. Dinamani is in continuous <strong>to</strong>uch with <strong>the</strong> scientists of Central HorticultureExperiment Station at Chettalli and planning <strong>to</strong> plant resistant variety of Coorg mandarinas a sole crop. Dinamani has shown <strong>the</strong> way for innovation and improvement in farmpractices in <strong>the</strong> Coorg area. <strong>Radio</strong> has been his consistent source of information andencouragement.AIR, MadiKeri (Karnataka)1. Name of <strong>the</strong> farmer - Mr.P.G. Pammaiah2. Address of <strong>the</strong> farmer - Village & Post: KedakalDist.: Kodagu(Karnataka)3. Age of <strong>the</strong> farmer - 57 Yrs.4. Education - Middle School5. Family composition - Family of 8 Members6. Land holding - 10 acre7. Occupationa. Main - Coffee Growing, Vanila Cultivation, Oil Palmand o<strong>the</strong>r Horticultural Procuctsb. Secondary - -8. Cattle (bovine population) - Milk Animals like Cow9. Agricultural implements - <strong>All</strong> modern equipment required for coffeecultivation.10. Main crops cultivated - Paddy, Coconut, Coffee, Vanilla and differentfruits including Banana.‘I was tuning in <strong>to</strong> AIR Madikeri. I was amazed <strong>to</strong> hear that vanilla (dollar crop) can be63


grown successfully in Kodagu....’ Pemmaiah recollects even after his noteworthy successin vanilla cultivation. The broadcast on vanilla farming haunted him <strong>to</strong> go for it. Eventually,he happened <strong>to</strong> undertake a study <strong>to</strong>ur conducted by <strong>the</strong> Spices Board. The study teamvisited <strong>the</strong> successful vanilla growers of Shimoga, Chikmagalur and Dakshina Kannadadistricts. It gave him ample opportunity <strong>to</strong> interact with o<strong>the</strong>r farmers and experts in <strong>the</strong>field. He was inspired by o<strong>the</strong>rs’ experiences with vanilla and also by regular broadcasts ofAIR, Madikeri. He approached Spices Board for planting material and made a humblebeginning in vanilla cultivation. Gradually, he under<strong>to</strong>ok various experiments in cultivation,pollination, processing (curing) and marketing. Pemmaiah was in constant <strong>to</strong>uch with <strong>the</strong>scientists of Spices Board, Sakaleshpur <strong>to</strong> keep himself abreast with <strong>the</strong> knowledge in <strong>the</strong>field of vanilla besides regularly moni<strong>to</strong>ring Kisanvani. He got financial assistance fromvarious schemes of Spices Board and National Horticulture Mission. Pemmaiah is <strong>the</strong>largest producer of vanilla in Kodagu district of Karnataka. The Cauvery Vanilla Farmdeveloped a nursery supplying saplings <strong>to</strong> o<strong>the</strong>r farmers <strong>to</strong> promote vanilla in Kodagu. In<strong>the</strong> last five years, Pemmaiah has transformed in<strong>to</strong> a farmer scientist for vanilla, well versedin every facet of vanilla cultivation. Coffee is <strong>the</strong> main crop in <strong>the</strong> Pallavi estate of Pemmaiah.The large farmers started vanilla as intercrop in coffee along with o<strong>the</strong>r supportive crops,such as pepper, cardamom, banana, areca, ginger, etc. He is a successful farmer cautiouslyanticipating <strong>the</strong> market trends and developments in <strong>the</strong> area. Since <strong>the</strong> vanilla prices areruling at <strong>the</strong> bot<strong>to</strong>m level, <strong>the</strong> farmers have almost left it but Pemmaiah still continues withvanilla. He is optimistic. He experienced <strong>the</strong> same with cardamom, pepper and coffee.Fortunately, his patience brought him gains earlier. The experienced farmer says that vanillacan be cultivated economically in coffee without much difficulty. Sensing <strong>the</strong> shift in priority,Pemmaiah planted oil palm in five acre of land as directed by <strong>the</strong> Palm Tec. <strong>India</strong> Ltd., <strong>the</strong>major promoter of oil palm in Kodagu, The agency supplied <strong>the</strong> saplings, fertilizer ando<strong>the</strong>r inputs at subsidized rates with an assurance <strong>to</strong> buy <strong>the</strong> produce. He is planning <strong>to</strong> gofor agriwood, an exotic variety of medicinal plant promoted by Malayan Company in Kodagu.Agriwood matures for harvesting in 8 years of plantation. Entire plantation is used formedicinal purposes. He is also experimenting with passion fruit, butter fruit, etc. which aregaining potential market. Pemmaiah formed Kodagu Vanilla Grower’s Association <strong>to</strong> promoteand safeguard <strong>the</strong> interests of vanilla growers. Subsequently, he became <strong>the</strong> member ofvanilla grower’s associations at State and National levels. At present he is <strong>the</strong> Joint Secretaryof Vanilla Grower’s Association of <strong>India</strong>, promoted by <strong>the</strong> Ministry of Agriculture, Governmen<strong>to</strong>f <strong>India</strong>; Governing Body member of Vanilla Grower’s Association of Karnataka; andPresident of Vanilla Grower’s Association of Kodagu. He bagged ‘Progressive Farmer Award’64


for <strong>the</strong> year 2006-07 in <strong>the</strong> ‘Krishi Mela’ conducted by <strong>the</strong> University of Agricultural Sciences,Bangalore for his remarkable achievements in <strong>the</strong> field of Agriculture. He is an avid listenerof Kisanvani and participates in phone-in progrmmes, attends <strong>the</strong> farmers’ meets, seminars,workshops, Krishi Melas, etc. and shares his experiences with o<strong>the</strong>r farmers. Heacknowledges Kisanvani of AIR Madikeri for updating and enriching his knowledge inagriculture.AIR, Mangalore (Karnataka)1. Name of <strong>the</strong> farmer - Kum. Harinakshi2. Address of <strong>the</strong> farmer - Village & Post: PanjakalluTehsil : BantwalDist.: Dakshina Kannada(Karnataka)3. Age of <strong>the</strong> farmer - 22 Yrs.4. Education - 7th Standard5. Family composition - Family of 2 Members6. Land holding - 2 acre7. Occupationa. Main - Vegetable Cultivation and its Marketing onCooperative farming.b. Secondary - Marketing of Vegetables through retail outlet.8. Cattle (bovine population) - NIL9. Agricultural implements - Some Common Garden Tools10. Main crops cultivated - <strong>All</strong> type of vegetables.Harinakshi hails from a remote village, Panjikallu of Bantwal taluk, Dakshina KannadaDistrict. The villagers mostly depend on <strong>the</strong> nearby <strong>to</strong>wns B.C. Road, Vamanpada andMangalore <strong>to</strong> sell farm produce and for o<strong>the</strong>r economic pursuits.A good number of families of Panjikally live on beedi rolling. Harinakshi is one of <strong>the</strong>poor girls of Panjikallu who lost her fa<strong>the</strong>r at a tender age and studied up <strong>to</strong> 7th Standard65


with great difficulty. Her mo<strong>the</strong>r is illiterate and works as agriculture labour in <strong>the</strong> villageand <strong>the</strong> elder bro<strong>the</strong>r is a daily wage labourer in <strong>the</strong> nearby <strong>to</strong>wns. She did beedi rollingalong with her mo<strong>the</strong>r since childhood. The rain-fed two acre of upland which <strong>the</strong>y possesseddid not fetch anything for <strong>the</strong>ir livelihood. The family was not in a position <strong>to</strong> get evensufficient daily food stuff with <strong>the</strong> small earning <strong>the</strong>y had. The little girl was determined <strong>to</strong>learn some skills <strong>to</strong> contribute <strong>to</strong> <strong>the</strong> family income for a better living. She joined tailoringclasses and learnt <strong>the</strong> skills but this also did not bring her enough relief. The young Harinakshidesperately looked around for help. Her principal source of information and entertainmentis Akashvani Mangalore. Harinakshi has been listening <strong>to</strong> <strong>Radio</strong> since her childhood; <strong>here</strong>xposure <strong>to</strong> TV is very limited as she does not possess a TV set even <strong>to</strong>day. She wasinfluenced by <strong>the</strong> radio serial ‘Navodaya-Subhodaya’ broadcast by AIR Mangalore underKisanvani programmes. The 120 episode programme was on air everyday for five minutesin morning and in evening in <strong>the</strong> year 2006-07. The programme was sponsored by <strong>the</strong>District Central Co-operative Bank (DCCB), Mangalore primarily <strong>to</strong> motivate <strong>the</strong> rural peoplefor self-reliance and forming of self-help groups <strong>to</strong> improve <strong>the</strong> co-operative movement inDakshina Kannada district. The programme not only highlighted <strong>the</strong> merits of self-helpgroup but also <strong>the</strong> various issues related <strong>to</strong> <strong>the</strong> structure and functions of <strong>the</strong> group besidesprojecting <strong>the</strong> success of various self-help groups in <strong>the</strong> region through interactiveprogrammes. Harinakshi listened <strong>to</strong> many episodes of ‘Navodaya-Subhodaya’ and alsoparticipated in <strong>the</strong> interactive programmes of AIR Mangalore. She contacted <strong>the</strong> officials ofAkashvani for details and sought guidance. As guided by <strong>the</strong> ‘Navodaya-Subhodaya’,Harnakshi formed an eight member self-help group, namely ‘Asare Navodaya SwasahayaSnagha’ in Panjikallu. The members of <strong>the</strong> group were almost similar <strong>to</strong> each o<strong>the</strong>r insocio-economic status. The ‘Asare Navodaya Swasahaya Snagha’ contacted <strong>the</strong> Motiva<strong>to</strong>rof <strong>the</strong> self-help group at <strong>the</strong> Agriculture Service Co-operative Society (ASCS), Panjikallu, abranch of DCCB. The group raised Rs.4000/- with great difficulty <strong>to</strong> start its economicventure. Every one in <strong>the</strong> group is a marginal farmer with unirrigated upland. The groupmembers ventured in<strong>to</strong> vegetable cultivation and marketing using <strong>the</strong> land <strong>the</strong>y possessedfor a double benefit. The ASCS provided financial assistance of Rs.30000/- <strong>to</strong> <strong>the</strong> groupand provided an abandoned HOPCOMS vegetable retail stall at B.C.Road for marketing<strong>the</strong> produce. They have paid a deposit of Rs.3000/- <strong>to</strong> acquire <strong>the</strong> retail outlet. The groupearns Rs.2500/- per day, pays Rs.250/- as rent per month <strong>to</strong> HOPCOMS and each memberrepays <strong>the</strong> loan amount Rs.500/- per month regularly. The group has developed an excellentdivision of labour, two of <strong>the</strong> members attend <strong>to</strong> <strong>the</strong> marketing needs from 8.00 am <strong>to</strong> 7.00pm and o<strong>the</strong>rs attend <strong>to</strong> cultivation, plucking and transportation of vegetables. The ASCS66


has provided <strong>the</strong> group with a second loan of Rs.32000/- <strong>to</strong> promote <strong>the</strong> activity. Everymember of <strong>the</strong> group understands and shares <strong>the</strong> problems of o<strong>the</strong>r members moving withutmost co-operation. The self-help group grows all common varieties of vegetables likebende, brinjal, green chilli, sweet pota<strong>to</strong>, yam, variety of guards, bamboo shoot, bananashoot, cassava, etc. and fruits like banana, pineapple, sapota, etc. In addition, <strong>the</strong>y buysome of <strong>the</strong> vegetables which are not grown by <strong>the</strong>m, such as <strong>to</strong>ma<strong>to</strong>, beans, etc. from <strong>the</strong>local wholesale market for <strong>the</strong>ir retail outlet. In <strong>the</strong> last one year, Harinakshi and her grouphave learnt <strong>the</strong> skills of vegetable cultivation and marketing, have studied <strong>the</strong> market demandat festive seasons and prepared in advance <strong>to</strong> meet it. Now, <strong>the</strong> big traders in <strong>the</strong> vegetablemarket are approaching <strong>the</strong> group for supply of vegetables in large quantities. The ‘AsareNavodaya Swasahaya Snagha’ and Hrinakshi have become role models in Panjikallu forself-help. Harinakshi says that ‘Navodaya-Subhodaya’ of Kisanvani from AIR Mangaloremotivated her and <strong>the</strong> programme content brought her all <strong>the</strong> happiness that she is enjoyingnow with <strong>the</strong> co-operation of her group members.AIR, Mangalore (Karnataka)1. Name of <strong>the</strong> farmer - Mr. P. Shankar Bhat2. Address of <strong>the</strong> farmer - Village: Badananje, Post : VittalTQ : BantwalDist.: Dakshina Kannada(Karnataka)3. Age of <strong>the</strong> farmer - 64 Yrs.4. Education - Post Graduate, M.A., L.L.B.5. Family composition - Large family of more than 10 members6. Land holding - 45 acre7. Occupationa. Main - Farming (Areca & Rubber)b. Secondary - -8. Cattle (bovine population) - Milk Cows.9. Agricultural implements - Modern equipment of Rreca & RubberCultivation.10. Main crops cultivated - Areca, Rubber, Banana, Pepper and Cocoa.67


Dakshina Kannada district of Karnataka is known for arecanut cultivation in <strong>India</strong> andelsew<strong>here</strong>. A majority of <strong>the</strong> farmers in <strong>the</strong> district are areca growers for many generations,mostly following <strong>the</strong> native methods from planting <strong>to</strong> harvesting. Many are unaware of <strong>the</strong>scientific methods associated with areca cultivation. The Central Plantation Crops ResearchInstitute (CPCRI) of <strong>India</strong>n Agricultural Research Instutute located at Vittal has contributedremarkably <strong>to</strong> <strong>the</strong> arecanut cultivation through its 25 years of need-based research. T<strong>here</strong>is a need <strong>to</strong> educate <strong>the</strong> local areca growers in <strong>the</strong> scientific methods and <strong>to</strong> take <strong>the</strong> lab <strong>to</strong><strong>the</strong> land. The Kisanvani of AIR Mangalore made an important attempt in this regard. Agood number of programmes for areca growers were broadcast depending on <strong>the</strong>ir typicalrequirements in different seasons. During 2006-07, AIR Mangalore broadcast a 10 episodeserial ‘Adike Krishi Banuli Patha’ (Farm school on air about areca cultivation) for 10 monthswith a frequency of once in a month (May 2006 <strong>to</strong> Feb. 2007) primarily <strong>to</strong> inform andeducate <strong>the</strong> farmers about <strong>the</strong> scientific methods of cultivating areca, its different varieties,planting time, spacing and alignment, fertilizer application, recycling of organic matter,mixed cropping, merits of high density multispecies cropping system, protection from pestsand diseases, harvesting and processing, tender nut processing, value addition and so on.Most of <strong>the</strong> areca growers made use of <strong>the</strong> farm school on air and also put <strong>the</strong> methodsbroadcast in<strong>to</strong> practice. Shankar Bhat is one of <strong>the</strong> beneficiaries of ‘Adike Krishi BanuliPatha’. He is a large farmer belonging <strong>to</strong> a traditional areca grower family. He owns 15acre of areca and 30 acre of rubber plantation. Although he is a lawyer by profession, hehas dedicated most of his time for research in arecanut cultivation and value additions <strong>to</strong>areca. He is also involved in propagating <strong>the</strong> use of herbal medicines and growing medicinalplants at larger scale. He is well versed in ancient <strong>India</strong>n medical literature. He conductstraining classes every year in <strong>the</strong> month of September for students in identifying andcultivation of medicinal plants, and <strong>the</strong>ir usage as well. The Catalyst Health Association of<strong>India</strong> (CHAI), Hyderabad recommends batches of students from all over <strong>India</strong> <strong>to</strong> ShankarBhat for training in Poogavana Farms. He is a member of <strong>the</strong> ‘Advisory Board on MedicinalPlants’ of M.S.Swaminathan Foundation, Chennai. Shankar Bhat, being a farmer scientist,has been greatly impressed with <strong>the</strong> Farm School on Air. He has also contacted Kisanvaniof AIR Mangalore for many details incorporated in <strong>the</strong> broadcast and has fur<strong>the</strong>r consulted<strong>the</strong> areca researchers at CPCRI <strong>to</strong> cross-check his experiments in mixed cropping andhigh density multispecies cropping system (HDMSCS). The areca growers are advised <strong>to</strong>take up inter/mixed cropping in <strong>the</strong> plantations <strong>to</strong> have better returns on <strong>the</strong> investmentsmade as it takes longer period <strong>to</strong> yield fruits initially. Because of <strong>the</strong> excessive surplusproduction of areca coupled with some constrains in marketing, <strong>the</strong> prices have fallendrastically in <strong>the</strong> last five years. The areca growers in <strong>the</strong> region have started mixed cropping<strong>to</strong> come out this problem without disturbing <strong>the</strong> plantation. Shankar Bhat is one among68


such farmers who has taken a lead in HDMSCS. Mr. Bhat experimented <strong>the</strong> mixed croppingin areca plantation with more than 300 varieties of medicinal plants in addition <strong>to</strong> <strong>the</strong>suggested intercrops such as banana, pepper and cocoa. His plantation is wild with highdensity of plant species. He is getting good returns from all <strong>the</strong> intercrops as well as from<strong>the</strong> areca. He moved a step fur<strong>the</strong>r <strong>to</strong> do many value additions <strong>to</strong> areca which wouldincrease its demand internationally. He supplies herbs <strong>to</strong> <strong>the</strong> local ayurveda pharmacies.The formulae and products of Shankar Bhat are very cost effective. He has a number ofvalue additions <strong>to</strong> areca which are <strong>to</strong> be patented and planned for industrial production.This may generate a higher demand for areca in <strong>the</strong> country. T<strong>here</strong> are many awards <strong>to</strong> hiscredit at local, regional and national level. The farmer scientist, Mr. Bhat advocates HDMSCSfor <strong>the</strong> areca growers borne out of his own experience in <strong>the</strong> area. He not only listens <strong>to</strong>Kisanvani for <strong>the</strong> latest information in <strong>the</strong> field of agriculture but also contributes greatlyfrom his knowledge and experiences.AIR, Mysore (Karnataka)1. Name of <strong>the</strong> farmer - Sh. K.C. Sivarame2. Address of <strong>the</strong> farmer - VPO: KeelaraTaluka : Keregowdu Hobli MandyaDist.: Mandya(Karnataka)3. Age of <strong>the</strong> farmer - 54 Yrs.4. Education - Graduate (B.Sc.)5. Family composition - Medium family of 7 members6. Land holding - 3 acre7. Occupationa. Main - Farmingb. Secondary - -8. Cattle (bovine population) - Milk Cow.9. Agricultural implements - Common bullock driven implements andPower spray, Mo<strong>to</strong>r pump.10. Main crops cultivated - Sugarcane as main crop and Onion, Garlic,Chilly, Cucumber, Pota<strong>to</strong>, Water melone asmix crop.69


The Cauvery delta of Karnataka, <strong>the</strong> Mysore and Mandya districts are known for paddy,sugarcane and sericulture. Recently, <strong>the</strong> farmers of <strong>the</strong> districts have been feeling distresseddue <strong>to</strong> increase in <strong>the</strong> cost of cultivation, outbreak of pests and diseases coupled withuncertain market prices and increasing labour costs. Excessive usage of chemical fertilizers,weedicides and pesticides has reduced <strong>the</strong> soil fertility. The yield of sugarcane has reduceddrastically. No sugarcane grower in <strong>the</strong> zone is happy with <strong>the</strong> traditional cultivation practicesas <strong>the</strong>y are not sustainable and consequently sugarcane no more remains an attractivecommercial crop. Low fertility of soil, lack of disease resistant variety and unpredictableprices of jaggery have made <strong>the</strong> farmers think twice before going for it. This promptedKisanvani of AIR Mysore <strong>to</strong> play a role in educating <strong>the</strong> farmers in inter/mixed croppingmethods in sugarcane in order <strong>to</strong> provide a relief <strong>to</strong> <strong>the</strong> distressed farmers. Kisanvani ofAIR Mysore broadcast a series of programmes on low cost cultivation practices, measures<strong>to</strong> improve soil fertility, organic farming and mixed cropping in sugarcane, resistant varietiesof sugarcane, balanced use of nutrients, marketing aspects of sugarcane and jaggery aswell as <strong>the</strong> techniques of jaggery preparation and many more aspects of sugarcane indetail. In addition, <strong>the</strong> station broadcast a 40 episode serial, Hasirusiri on Green wealth in2005-06 and Krishikanaja, a Banuli Krishi Belagu held at Keelara village on 26.08.2007. A52 episode serial on integrated farming was broadcast in 2006 with <strong>the</strong> support of <strong>the</strong>Department of Agriculture, Government of Karnataka. Fur<strong>the</strong>r, Kisanvani also educated<strong>the</strong> farmers in <strong>the</strong> System of Rice Intensification through a variety of programmes. Besides<strong>the</strong> regular agriculture broadcasts, AIR Mysore made a step forward in agriculture extensionthrough ‘<strong>Radio</strong> Agricultural Information Perception Building Programme’ (RAIPBP). Now,<strong>the</strong> RAIPBP is as popular as Banuli Krishi Belagu (Agriculture <strong>Radio</strong> Enlightenment). It hasbeen sponsored by <strong>the</strong> Department of Agriculture, Government of Karnataka andcoordinated by <strong>the</strong> Vijaya Bank, Self-employment Training Institute, Mandya, Krishi VijnanaKedra and Zonal Agriculture Research Institute, Mandya. The Banuli Krishi Belagu is a liveradio bridge programme conducted in one of <strong>the</strong> progressive farmer’s field on <strong>the</strong> lastSunday of every month. It is a radio motivated farmer knowledge exchange programme forpromoting agriculture in <strong>the</strong> region. It is a village show and can also be called as a FarmerKnowledge Meet w<strong>here</strong>in knowledge about farm produce and inputs are exchanged andagricultural technologies are practically demonstrated. The self-motivated farmers inviteKisanvani <strong>to</strong> conduct <strong>the</strong> enlightenment programme in <strong>the</strong>ir fields and bear <strong>the</strong> expensesinvolved in <strong>the</strong> show. In every programme, hundreds of farmers participate <strong>to</strong> gain practicalknowledge. One of <strong>the</strong> success s<strong>to</strong>ries of AIR Mysore is K.C.Sivarame Gowda of Keelaravillage who started integrated farming in sugarcane and <strong>the</strong> System of Rice Intensification70


(SRI) in paddy. Sivarame Gowda is a science graduate taking up agriculture as full time jobin his three acre of land. Inspired by <strong>the</strong> broadcasts of AIR Mysore, he shifted <strong>to</strong> mixedfarming in order <strong>to</strong> supplement his income. He is growing pumpkin and chilly along withsugarcane. As advised in Kisanvani, Gowda is using balanced fertilizers in sugarcane <strong>to</strong>get maximum yield. He controlled sugarcane wooly aphid by planting it in wide rows andallowing its natural feeder dipha <strong>to</strong> grow in sugarcane field. He didn’t use chemical pesticides<strong>to</strong> control <strong>the</strong> aphids and followed <strong>the</strong> methods broadcast in <strong>the</strong> phone-in programme onrelated subject. Sivarame Gowda is well known in his area as he participates regularly inalmost all <strong>the</strong> phone-in programmes of Kisanvani. He is spreading <strong>the</strong> knowledge ofintegrated cultivation of sugarcane <strong>to</strong> <strong>the</strong> fellow farmers. He is influenced by <strong>the</strong> BanuliKrishi Belagu and has hosted one such programme on his fields on 26th August 2007. Hepractically demonstrated his achievements and supporting crops in sugarcane for <strong>the</strong> benefi<strong>to</strong>f o<strong>the</strong>r farmers. The sugarcane growers of Maranahalli village of Mandya district haveexperimented intercroping in sugarcane with crops, such as onion, garlic, chilly, cucumber,ash guard, water melon, pota<strong>to</strong>, legumes (e.g. green gram, black gram, cowpea), <strong>to</strong>ma<strong>to</strong>,brinjal, bendi, etc. It has reduced <strong>the</strong> cost of cultivation and provided additional income in<strong>the</strong> hands of farmers. The Banuli Krishi Belagu has been offering invaluable feedback on<strong>the</strong> utility of information being disseminated through Kisanvani which in turn facilitates <strong>the</strong>content modification and effective programming.AIR, Mysore (Karnataka)1. Name of <strong>the</strong> farmer - Sh. H.L. Jayaram2. Address of <strong>the</strong> farmer - Village: Hanchipura,Post: DugganahalliTaluka: MalavaliDist.: Mandya(Karnataka)3. Age of <strong>the</strong> farmer - 56 Yrs.4. Education - SSLC (Matriculation)5. Family composition - Small family of 6 members.6. Land holding - 4 acre71


7. Occupationa. Main - Sericulture – Silk worm rearingb. Secondary - -8. Cattle (bovine population) - NIL9. Agricultural implements - Common Garden <strong>to</strong>ols and Mo<strong>to</strong>r pump.10. Main crops cultivated - Paddy, Surgi trees and Mulberry cultivation.Mysore, one of <strong>the</strong> princely states of pre-independence <strong>India</strong>, secured a prominentplace in <strong>the</strong> map of <strong>India</strong> Tourism. It is not only known for magnificent royal palaces andhandicrafts but also for <strong>the</strong> treasure of sandalwood and silk. The Mysore silk is worldfamous for its quality, competing well in <strong>the</strong> international quality silk market. Sericulturehas a long his<strong>to</strong>ry in Msyore. Although <strong>the</strong> sugarcane cultivation in <strong>the</strong> region is in somekind of crisis in recent years, <strong>the</strong> farmers have sighted ano<strong>the</strong>r gainful area and havestarted moving <strong>to</strong> sericulture. T<strong>here</strong> are many villages in <strong>the</strong> districts of Mysore, Mandya,Hassan, Kolar, Chamarajnagar, Ramnagar and Kolar which are fully dependent onsericulture. Most parts of <strong>the</strong>se districts are under <strong>the</strong> coverage zone of AIR Mysore. Tomeet <strong>the</strong> local demand, Kisanvani of AIR Mysore broadcasts a 52 episode serial ‘ReshmiVahini’ ( Silk Stream) sponsored by Central Sericulture Research and Training Institute(CSRTI), Mysore <strong>to</strong> educate <strong>the</strong> Sericulturists of <strong>the</strong> region about new innovations in mulberrycultivation, silkworm rearing, cocoon marketing, silk reeling, weaving, export promotion,subsidy schemes of sate and central governments and so on. <strong>All</strong> <strong>the</strong>se broadcasts wereinteractive in which both <strong>the</strong> silk farmers and silk scientists were on air. A live phone-inprogrammefollowed every two lessons broadcast. The successful farmers from all overKarnataka were involved in <strong>the</strong> series and <strong>the</strong> best listeners were awarded. A souvenirwas brought out at <strong>the</strong> end of “Reshmi Vahini” <strong>to</strong> commemorate <strong>the</strong> eventful broadcast.The “Reshmi Vahini” has influenced many non-sericulturists <strong>to</strong> take up sericulture in <strong>the</strong>irfields <strong>to</strong> supplement <strong>the</strong>ir income. Innumerable farmers have benefitted from <strong>the</strong> serialand moved over <strong>the</strong>ir traditional methods <strong>to</strong> new innovations. The silk farmers displayed<strong>the</strong>ir achievements in ‘<strong>Radio</strong> Krishi Belagu’ programme of AIR Mysore for <strong>the</strong> benefit ofo<strong>the</strong>r farmers practicing sericulture. Jayaram is one of <strong>the</strong> beneficiaries of <strong>the</strong> serial, ‘ReshmiVahini’. He is a small farmer with three and a half acre of land of which half acre beingsaline land. He has studied up <strong>to</strong> SSLC. He regularly listens <strong>to</strong> radio and writes letters <strong>to</strong>radio <strong>to</strong> seek replies <strong>to</strong> his querries in Kisanvani. He learnt about <strong>the</strong> new techniques anddevelopments in sericulture, like paired-row system of mulberry, new varieties of mulberry72


(V1 and S36), new cultivation methods like using vermicompost, mechanization and greenmanuring <strong>the</strong> orchard, etc. through radio broadcasts. Jayaram used <strong>the</strong> new silk wormvariety Kolar Gold and new varieties of CSRTI Mysore (CSR Hybrids) and adopted <strong>the</strong>shoot system of rearing, disinfectants of CSRTI, Mysore, modern methods of chandrike(mounting board), covering cocoons in plastic nets while taking <strong>to</strong> market, etc. These haveadded <strong>to</strong> his net revenue. He is getting one crop per month and an assured monthly incomeof Rs.20,000/- through his one and a half acre of mulberry plantation. He is cultivatingpaddy in one acre land using <strong>the</strong> System of Rice Intensification. He planted surgi trees insaline soils after its reclamation. He has constructed bunds across <strong>the</strong> field for waterconservation. The success s<strong>to</strong>ry of Jayaram was broadcast in Kisanvani for motivatingo<strong>the</strong>r farmers of <strong>the</strong> region. Listening <strong>to</strong> <strong>the</strong> broadcasts, many farmers visited his field <strong>to</strong>know <strong>the</strong> technology. In order <strong>to</strong> educate more and more farmers, he organised BanuliKrishi Belagu (Agriculture <strong>Radio</strong> Enlightenment) programme at his field in September 2007.Mandya district being <strong>the</strong> prime grower of sugarcane is now shifting <strong>to</strong> sericulture. Mysoreand Chamaraj Nagar are traditional growers of sericulture. Kisanvani has been orientingfarmers <strong>to</strong>wards rain-fed sericulture, intercropping in mulberry, etc. Departmental schemes73


available for sericulture, market facilities, recent innovations in silk industry, etc. are o<strong>the</strong>rimportant areas being dealt with by it. Although <strong>the</strong> Mysore silk is world famous, import ofcheap China silk is hampering <strong>the</strong> interests of local industry. To combat <strong>the</strong> situation,Kisanvani is training <strong>the</strong> farmers <strong>to</strong> produce <strong>the</strong> best quality silk and curtail imports in duecourse. Since <strong>the</strong> programme deals with information aimed at regenerating <strong>the</strong> economiesof farmers, its listening is sustained and <strong>the</strong> farmer’s interest is steadily maintained.AIR, Raichur (Karnataka)1. Name of <strong>the</strong> farmer - Sh. B. Guruswamy2. Address of <strong>the</strong> farmer - Vill: KadagamdoddiPost: ChandrabandeDist.: Raichur(Karnataka)3. Age of <strong>the</strong> farmer - 45 Yrs.4. Education - High School5. Family composition - Small family6. Land holding - 8 acre7. Occupationa. Main - Horticulture, Pomgranate Cultivation & PaddyFarming.b. Secondary - -8. Cattle (bovine population) - Cow and a pair of Bullock9. Agricultural implements - Common Garden Tools and Bullock drivenimplements.10. Main crops cultivated - Paddy, Pomegranate and Vegetables likeCauliflower, Toma<strong>to</strong>, Onion & ChillyRaichur is one of <strong>the</strong> drought hit districts of Karnataka receiving an average rainfall ofaround 550 mm annually. This is <strong>the</strong> major worry of farmers in this region coupled with <strong>the</strong>fluctuating market, onset of pests and diseases <strong>to</strong>ge<strong>the</strong>r with ever escalating input costs offarming. Kisanvani of AIR Raichur has been trying <strong>to</strong> educate <strong>the</strong> farmers about various74


scientific methods by which yields could be improved with reasonably less fluctuations.Since <strong>the</strong> farmers of Raichur are traditional paddy growers, <strong>the</strong> local radio station hasmade continuous attempts <strong>to</strong> educate <strong>the</strong> farmers about <strong>the</strong> System of Rice Intensification(SRI) through economical usage of water and <strong>to</strong> enhance <strong>the</strong> soil fertility. Sri V.Guruswamyis one of <strong>the</strong> many farmers who was inspired by <strong>the</strong> Kisanvani broadcasts and SRI methodof cultivation. Kisanvani educated <strong>the</strong> farmers in <strong>the</strong> usage of seed rate, preparation ofseed bed, raising of seedlings, land preparation, method of planting, weed managementby using ro<strong>to</strong>vater, economy of water usage, management of pest and disease throughbiological method, usage of organic manures, etc. Guruswamy approached Kisanvani ofAIR Raichur for more information and Krishi Vignana Kendra (KVK) of Raichur for practicalguidance. Satisfied with <strong>the</strong> information and guidance sought from <strong>the</strong> institutions, headopted SRI method of paddy cultivation in his three acre of land and was personallyamazed with <strong>the</strong> results. Guruswamy found a great difference between <strong>the</strong> traditional methodand SRI method of paddy cultivation. Through SRI he could save 80% of seeds, 75% ofirrigation water and 70% of chemical fertilizer and make his farm pest-free as well. Inaddition, he noticed greater cut in <strong>the</strong> cost of cultivation and enhanced yield <strong>to</strong> <strong>the</strong> extent of30% as compared <strong>to</strong> <strong>the</strong> traditional method of paddy cultivation. Guruswamy has gained40 bags of Sona variety of paddy with an input cost of Rs. 2000/- per acre through SRImethod w<strong>here</strong>as he used <strong>to</strong> get 30 bags of paddy at Rs.5000/- per acre of input costthrough traditional methods of paddy cultivation. He required only 25% water and three75


kgs of seeds <strong>to</strong> raise <strong>the</strong> nursery as compared <strong>to</strong> 30 kgs of seeds in traditional methods.Fur<strong>the</strong>r, his produce had great demand as he did not use any chemical fertilizer or insecticide.Guruswami has become an example in <strong>the</strong> region for o<strong>the</strong>r farmers <strong>to</strong> adopt SRI method.Many farmers have followed him and <strong>the</strong> SRI method of paddy cultivation has motivated<strong>the</strong>m <strong>to</strong> tune in<strong>to</strong> Kisanvani for newer information.Guruswamy’s ventures in agriculture were not only confined <strong>to</strong> SRI method alone bu<strong>the</strong> also made use of Kisanvani broadcasts <strong>to</strong> experiment in o<strong>the</strong>r crops. He has taken upvegetable cultivation as intercrop in his four acre of pomegranate farming. He growscauliflower, brinjal, <strong>to</strong>ma<strong>to</strong>, onion and green chilies through which he raises regular income.T<strong>here</strong> is a great demand in <strong>the</strong> market for all his produce because of its quality productionthrough organic methods. He availed financial assistance <strong>to</strong> <strong>the</strong> tune of Rs.2.5 lakh forpomegranate farming and Rs. 30 thousand for paddy cultivation through Pragati GraminaBank, Raichur. He also availed of drip irrigation subsidy <strong>to</strong> <strong>the</strong> tune of Rs. 40 thousandfrom <strong>the</strong> Department of Horticulture, Government of Karnataka. Recently, he has startedraising pomegranate seedlings as well. Pomegranate seedlings were raised through Gootymethod of propagation <strong>to</strong> help <strong>the</strong> local farmers who were earlier getting seedlings from faraway places. He has decided <strong>to</strong> convert his farm in<strong>to</strong> a fully organic one and preparevermicompost at <strong>the</strong> same place. Guruswamy is all praise for Kisanvani of AIR Raichur forinformation on a variety of agricultural and rural development issues.AIR, Raichur (Karnataka)1. Name of <strong>the</strong> farmer - Sh. K. Suryanarayana2. Address of <strong>the</strong> farmer - Vill: Amaresara CampTaluka: ManviDist.: Raichur(Karnataka)3. Age of <strong>the</strong> farmer - 50 Yrs.4. Education - High School5. Family composition - Large family of more than 8 members6. Land holding - 20 acre76


7. Occupationa. Main - Inland – Fisheriesb. Secondary - Farming – Paddy Cultivation8. Cattle (bovine population) - Cow, Buffalo and a pair of Bullock9. Agricultural implements - Farm ponds, Fishing Net, Electric pump,Rearing well, Tank and Bullock.10. Main crops cultivated - Paddy by SRI Method, Horticultural crops likePomagranet, Sapota etc.Even though Raichur is one of <strong>the</strong> draught prone districts of Karnataka, a majority offarmers at <strong>the</strong> Tungabhadra left bank canal are traditional paddy cultiva<strong>to</strong>rs. Of late, <strong>the</strong>agricultural scientists have advised <strong>to</strong> abandon paddy cultivation in <strong>the</strong> zone for variousreasons. The Government of Karnataka has endorsed <strong>the</strong> view of <strong>the</strong> scientists.Never<strong>the</strong>less, <strong>the</strong> farmers in <strong>the</strong> zone are continuing with paddy cultivation as <strong>the</strong>y aretraditionally trained in <strong>the</strong> trade. Now <strong>the</strong> farmers have come <strong>to</strong> realise <strong>the</strong> scientific viewas <strong>the</strong>ir yield has started coming down. In addition, <strong>the</strong> tail end farmers of <strong>the</strong> left bankcanal can never be sure of timely availability of water for kharif crops. It has placed <strong>the</strong>77


paddy cultiva<strong>to</strong>rs in great difficulty and made <strong>the</strong>m <strong>to</strong> think for better alternatives. Kisanvaniof AIR Raichur addressed <strong>the</strong> issues of local farmers creatively in its broadcasts and tried<strong>to</strong> educate <strong>the</strong>m about suitable alternatives. Suryanarayana is one of <strong>the</strong> farmers who hasbenefitted through Kisanvani in this regard. He has inland fisheries (polyculture) as he is at<strong>the</strong> tail end of <strong>the</strong> left bank canal facing difficulty in having sufficient water throughout <strong>the</strong>year even though he dug four big ponds for water s<strong>to</strong>rage. Kisanvani broadcast on issuesrelating <strong>to</strong> inland fisheries, such as construction of fish pond, preparation of pond, selectionof fish variety, method of feeding <strong>the</strong> fish, disease management, maintenance of water in<strong>the</strong> pond, developing natural plank<strong>to</strong>n in <strong>the</strong> pond, method of catching, cold s<strong>to</strong>rage facilities,marketing avenues, efficient utilization of excess water and so on besides providinginformation on <strong>the</strong> availability of government schemes and subsidy, particularly for inlandfisheries and financial assistance offered by <strong>the</strong> nationalized banks <strong>to</strong> promote fisheries. Inaddition, Kisanvani also highlighted <strong>the</strong> advantages of inland fisheries for <strong>the</strong> paddycultiva<strong>to</strong>rs of <strong>the</strong> area as a better alternative. Suryanarayana, a traditional paddy cultiva<strong>to</strong>rwas under great distress as he failed for two years in paddy cultivation and was badlylooking for alternative as his land had become unfit for paddy. He secured <strong>the</strong> necessaryinformation and tips from Kisanvani on inland fisheries. This enabled him <strong>to</strong> go for <strong>the</strong>suggested alternative. He made use of <strong>the</strong> existing water s<strong>to</strong>rage ponds for inland fisherieson experimental basis. Satisfied with <strong>the</strong> result, he made up his mind <strong>to</strong> expand inlandfisheries by putting degraded land for fish culture. He approached not only <strong>the</strong> Kisanvaniunit of <strong>the</strong> local station but also <strong>the</strong> o<strong>the</strong>r agencies, such as Department of Fisheries,Agriculture Research Centre, Krishi Vignana Kendra and <strong>the</strong> banks for technical and financialassistance. He started fisheries five years ago in two acre of land and gradually expanded<strong>to</strong> 20 acre of fish pond with fingerlings under <strong>the</strong> net. Since <strong>the</strong> seeds are not available inlocal area, he fetches <strong>the</strong> required seeds from <strong>the</strong> government seed farm at Munirabadand also from some private companies located at Vijayawada. Around 3000 fingerlings peracre are released every year. The mainly consist of three varieties like Rahu, Katla andMurugal. He obtained about three <strong>to</strong>ns of fish per acre and sold it at Rs. 35/- per kg while<strong>the</strong> prawn fetches him of Rs. 300/- per kg in <strong>the</strong> market. He introduced prawn in <strong>the</strong> fishponds two years ago observing <strong>the</strong> market demand. Suryanarayana planned <strong>to</strong> have <strong>the</strong>fish harvest during non-season, i.e. November-December <strong>to</strong> avoid competition in <strong>the</strong> marketwith <strong>the</strong> seasonal fish during January-February. It has created a good demand for his pondfish. Now, he is fully involved in polyculture which provides him regular income through avariety of fish and prawn. Now, Suryanarayana has obtained financial assistance from <strong>the</strong>banks and subsidy from <strong>the</strong> government departments for promoting fisheries in <strong>the</strong> area.78


Being a traditional paddy cultiva<strong>to</strong>r, Suryanarayana still grows paddy in 20 acre of landadopting SRI method and getting 40 quintal of paddy per acre. He has linked his polyculturewith paddy cultivation in such a way that after harvesting <strong>the</strong> fish, <strong>the</strong> same water is usedfor raising paddy nurseries and irrigating o<strong>the</strong>r crops. The fish ponds are filled wheneverexcess water flows in <strong>the</strong> canal. He has planted sapota, pomegranate and some o<strong>the</strong>rhorticulture crops on <strong>the</strong> banks of fish ponds. He has, thus, designed optimum utilization ofwater and land as also advised by <strong>the</strong> Kisanvani of AIR Raichur. Suryanarayana is <strong>to</strong>day amodel farmer in <strong>the</strong> area for polyculture and many farmers keep approaching him <strong>to</strong> know<strong>the</strong> tricks of <strong>the</strong> trade.AIR, Akola (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Rajendra Eknath Ranware2. Address of <strong>the</strong> farmer - Village: Gaigaon, Tah: BalapurDist. Akola (M.S.)Phone No.0724-6511167Cell No.098503670573. Age of <strong>the</strong> farmer - 41 years4. Education - M.com5. Family composition - Joint family, comprising of 12 family members6. Land holding - 28 acre of land with well irrigation in4 acre and remaining 24 as dry land7. Occupationa. Main - Agricultureb. Secondary - Flour mill8. Cattle (bovine population) - Like all o<strong>the</strong>r farmers a pair of bullocks, a pairof cow and a buffalo9. Agricultural implements - Electric mo<strong>to</strong>r, sprinklers and sprayingmachine10. Main crops cultivated - Cot<strong>to</strong>n, Jawar, tur-o<strong>the</strong>r pulses etc79


Rajendra Eknath Ranware of village Gaigaon, district Akola is an educated farmer andan avid listener of Kisanvani programme. He never kept his radio set away especially in<strong>the</strong> evening at 7:30 pm, <strong>the</strong> time for Kisanvani broadcast. Cultivation became his passionbecause he inherited nearly 28 acre of land from his grandfa<strong>the</strong>r. He was cultivatingtraditional crop like cot<strong>to</strong>n which is also <strong>the</strong> main cash crop of <strong>the</strong> area. Irregular monsoonand attack of pests and diseases in cot<strong>to</strong>n crop, during <strong>the</strong> last few years, have made hisfamily debt ridden. During <strong>the</strong> year 2007, Akola district in general and Gaigon area inparticular, has received heavy <strong>to</strong> very heavy showers. The farmers cultivating in <strong>the</strong> waterlogged soil started encountering <strong>the</strong> problem of excess water which required <strong>to</strong> be drainedout <strong>to</strong> save <strong>the</strong> standing crops. Rajendra Ranware was also experiencing similar problem.His standing cot<strong>to</strong>n crop of about 15 acre was badly affected.He, incidentally, listened <strong>to</strong> <strong>the</strong> phone-in Kisanvani programme broadcast from AIR,Akola and noted <strong>the</strong> particular piece of advice given <strong>to</strong> save <strong>the</strong> cot<strong>to</strong>n crop cultivated inwater logged soil. Prof. Patil of Punjabrao Krishi Vidayapeeth (Agricultural University),Akola was an expert in <strong>the</strong> panel of discussion who suggested certain chemicals <strong>to</strong> be putin <strong>the</strong> water logged soil. He meticulously followed <strong>the</strong> instructions and saved his cropcultivated in <strong>the</strong> water logged soil. Gradual improvement in his crop condition made o<strong>the</strong>rfarmers in <strong>the</strong> area <strong>to</strong> follow Rajendra Ranware. With this initiative of Kisanvani programmeof AIR, Akola, hundreds of acre of cot<strong>to</strong>n crop has been saved and <strong>the</strong> farmers have80


eaped bumper harvests for <strong>the</strong> first time in past few years. Rajendra Ranware remainsthankful <strong>to</strong> kisanvani broadcast for giving timely advice which saved <strong>the</strong> standing crop in<strong>the</strong> area and helped <strong>the</strong> farming community as a whole.AIR, NANDED (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Manmat Marotirao Gawali2. Address of <strong>the</strong> farmer - Village : Jambhru, Tah : ArdhapurDist. Nanded (M.S.)Cell No.098815651223. Age of <strong>the</strong> farmer - 20 years4. Education - HSSC with diploma in agriculture5. Family composition - Joint family comprising of 16 family memberswith children and grand children of 3 bro<strong>the</strong>rs6. Land holding - Irrigated 40 acre7. Occupationa. Main - Farmingb. Secondary - Milk dairy8. Cattle (bovine population) - Two cows, two buffalo and a pair of bullock9. Agricultural implements - Modern plough with all accessories, greenfodder cutter (Chara Yantra), Electric mo<strong>to</strong>rpump, sprinklers and bio gas plant sprays10. Main crops cultivated - Cot<strong>to</strong>n, Jowar and SugarcaneManmat Gawali used <strong>to</strong> cultivate irrigated and unirrigated crops like cot<strong>to</strong>n, jowar,cereals and pulses along with sugarcane. The cropping pattern was not proper <strong>to</strong> feed hislarge family and <strong>to</strong> meet all <strong>the</strong> requirements. Gawali was, t<strong>here</strong>fore, searching for an agrobased secondary occupation <strong>to</strong> earn extra income, from <strong>the</strong> same patch of land beingused for cultivation of traditional crops.Manmat Gawali, a regular listener of kisanvani broadcast of AIR, Nanded listened <strong>to</strong> aspecial episode in June, 2006 on floriculture. Inspired by <strong>the</strong> broadcast, Gawali assessed81


<strong>the</strong> marketing potential of this crop in Nanded <strong>to</strong>wn and nearby areas. Initially he cultivatedmarigold and rose on a patch of three acre of irrigated land.Now, Gawali has developed a habit of growing good quality flowers as per <strong>the</strong> adviceand instructions given from time <strong>to</strong> time through kisanvani programme of AIR, Nanded. Hisincome has multiplied manyfold and t<strong>here</strong> is a regular flow of cash <strong>to</strong> meet o<strong>the</strong>r requirementsof his family as well. The net profit from <strong>the</strong> flower cultivation is Rs. 50,000/- per acre.Gawali, happy with <strong>the</strong> success, is planning <strong>to</strong> go for some o<strong>the</strong>r related activities like beekeeping <strong>to</strong> get double advantage from <strong>the</strong> flower garden. He himself and his family arethankful <strong>to</strong> AIR, Nanded and remains in constant <strong>to</strong>uch with <strong>the</strong> broadcasters and <strong>the</strong>experts for any information that could be gainfully implemented.AIR NANDED (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Vaijanth Kagade2. Address of <strong>the</strong> farmer - Village : Umri, Tah : ArdhapurDist. Nanded (M.S.)Phone No.02462-2734933. Age of <strong>the</strong> farmer - 70 years82


4. Education - Primary education5. Family composition - Joint family comprising of 10 family members6. Land holding - Irrigated 16 acre (bore well)7. Occupationa. Main - Farmingb. Secondary - Nil8. Cattle (bovine population) - Three cows and <strong>the</strong>ir calf, two buffalo and apair of bullock9. Agricultural implements - Modern equipment like plough, harrow,green fodder cutter – power driven,sprinklers, power sprayer10. Main crops cultivated - Cot<strong>to</strong>n, Jowar and SugarcaneVaijanath Kagade, an aged innovative farmer, has taken initiative in adopting modernagricultural techniques of cultivation. He is a regular listener of kisanvani programme anda follower of <strong>the</strong> instructions and advices given from time <strong>to</strong> time during <strong>the</strong> broadcast.Kagade was earlier cultivating traditional varieties of sugarcane and turmeric but has now83


opted for improved varieties of both <strong>the</strong> crops. After listening <strong>to</strong> a special broadcast onproducing compost and earthworm fertilizer from <strong>the</strong> farm- waste, he decided <strong>to</strong> undertake<strong>the</strong> project of vermicompost.Application of vermicompost and cultivation of improved varieties of sugarcane andturmeric have changed his farming scenario. Being an innovative farmer, he has successfullyreaped a profit of Rs.1 lakh per acre. Shri Kagde is now a source of inspiration for fellowfarmers who constantly remain in <strong>to</strong>uch with him <strong>to</strong> gain from <strong>the</strong> experiences of hissuccessful experiments.AIR, DHULE (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Bhaidas Garbad Patil2. Address of <strong>the</strong> farmer - Village : Saudane, Tah : DhuleDist. Dhule(M.S.)Phone No.02562-2304183. Age of <strong>the</strong> farmer - 65 years4. Education - Primary level5. Family composition - Comprising of a married son and self withwife and mo<strong>the</strong>r6. Land holding - 30 acre of irrigated land with tube wellirrigation7. Occupationa. Main - Farmingb. Secondary - Milk dairy8. Cattle (bovine population) - 15 buffaloes – 2 pair of buffaloes9. Agricultural implements - Trac<strong>to</strong>r, Electric mo<strong>to</strong>r pump, powersprayer etc.10. Main crops cultivated - Maize, jowar, tur, groundnut and sugarcaneMaize is one of <strong>the</strong> principal crops grown on a large scale by majority of famers inDhule district. Bhaidas Patil one day listened <strong>to</strong> a programme on gender friendly farm84


equipment. Being motivated by <strong>the</strong> broadcastcast, he started designing a new machine forseparating maize grains from <strong>the</strong> cobweb. He <strong>to</strong>ok help from <strong>the</strong> experts of Rahuri AgricultureUniversity in designing <strong>the</strong> machine in <strong>the</strong> beginning but later on he succeeded in his effortby himself through trial and error.The machine he developed is very handy, light weight and easy <strong>to</strong> transport. Themachine has been demonstrated at many places and has proved its efficiency and utilityfor small farmers including women farmers. Great success of <strong>the</strong> machine has motivatedPatil <strong>to</strong> produce such machines on a greater scale <strong>to</strong> help small and marginal farmers.Bhaidas Patil gives a part of <strong>the</strong> credit for his success <strong>to</strong> Akashvani, Dhule and <strong>the</strong> AgriculturalUniversity, Rahuri, Maharashtra, for all <strong>the</strong> necessary and timely guidance.AIR: DHULE (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Dagadu Yadav Vaise2. Address of <strong>the</strong> farmer - Village : Ranmala, Tah : DhuleDist. Dhule (M.S.)Phone No.02562-2278213. Age of <strong>the</strong> farmer - 69 years85


4. Education - Primary level5. Family composition - Composite family of about 16 membersincluding 3 sons and grand children6. Land holding - 4 acre of irrigated land with well irrigation7. Occupationa. Main - Farmingb. Secondary - Milk dairy8. Cattle (bovine population) - A pair of bullocks and 4 buffaloes9. Agricultural implements - Modern plough with all attachments andelectric mo<strong>to</strong>r pump.10. Main crops cultivated - Maize, jowar, tur, groundnut, pulses andcerealsDagadu Vaise, a small farmer in <strong>the</strong> village was cultivating his small patch of land withtraditional crops like maize and jowar along with vegetables and flowers <strong>to</strong> meet normalrequirements. However, <strong>the</strong> pressure of growing family expenses made him think ofsupplementing his income.86


Vaise, a regular listener of <strong>the</strong> kisanvani programme of AIR, Dhule listened <strong>to</strong> <strong>the</strong>special episode of flower cultivation and its marketing prospects. Motivated by <strong>the</strong> broadcast,he started collecting more information on flower cultivation, improved varieties of flower,common diseases, packaging and marketing, etc. On his request AIR Dhule aired a fewmore episodes on horticulture providing minute details on every aspect of floriculture.Vaise planted improved varieties of flowers like rose, marigold, Gaillardia and so on.While marketing <strong>the</strong> produce in <strong>the</strong> nearby <strong>to</strong>wn, he himself experienced a huge potentialof demand for his product. This made him expand his area under flower cultivation.At present, Vaise is a proud farmer earning more than Rs.1,00,000/- from his flowergarden. Encouraged with <strong>the</strong> great success, he is assessing <strong>the</strong> export potential as well.He never gets tired of giving thanks <strong>to</strong> <strong>All</strong> <strong>India</strong> <strong>Radio</strong> and kisanvani broadcasts. Thefarmer, <strong>the</strong> hero of <strong>the</strong> success s<strong>to</strong>ry, is now often consulted by <strong>the</strong> new aspirants and hehas been acting as an extension agent in <strong>the</strong> field of flower cultivation.AIR, NASIK (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Vitthalrao Balaji Tidke2. Address of <strong>the</strong> farmer - Village – Talwade, Tah : TrimbakeshwarDist : NasikPhone : 0253-23923683. Age of <strong>the</strong> farmer - 70 Years4. Education - Middle School5. Family composition - Family of 5 members and grand children6. Land holding - 20 acre irrigatedSource of irrigation – Well7. Occupationa. Main - Farming (Horticultural – grapes garden)b. Secondary - Nil8. Cattle (bovine population) - Two cows9. Agricultural implements - Power spray and improved implements likecultiva<strong>to</strong>r leveler operated mechanical.Farmer possesses bio-gas unit.10. Main crops cultivated - Grapes orchards only and vegetables like<strong>to</strong>ma<strong>to</strong>, Onion sporadically.87


Nashik is well known for its horticultural crops like grapes, vegetables and onion.Sizeable area of <strong>the</strong> district is covered with grape gardens and vegetable cultivation. VithobaBalaji Tidke has been a grape grower for <strong>the</strong> last 50 years. In recent past, however, hisentire grape orchard became unproductive due <strong>to</strong> constant use of chemical fertilizers,flood irrigation and application of insecticides in excessive doses.Such a problem was experienced by many o<strong>the</strong>r grape growers also. Tidake is a regularlistener of AIR Nasik. Incidentally, he listened <strong>to</strong> an interview of Shri Vasantrao Mali, popularlyknown as Mali Guruji who is an expert in <strong>the</strong> field and who is also <strong>the</strong> Direc<strong>to</strong>r of GrapeGrower’s Association of Maharashtra state .The suggestions and valuable tips given during<strong>the</strong> broadcast motivated Tidake and a large number of farmers <strong>to</strong> approach AIR Nasik forrebroadcasting <strong>the</strong> programme for <strong>the</strong> benefit of grape growers. Accordingly, a programmeon <strong>the</strong> same subject was scheduled from AIR, Nasik in <strong>the</strong> phone-in format w<strong>here</strong>in MaliGuruji replied <strong>to</strong> queries as an expert.Encouraged by <strong>the</strong> help rendered by AIR Nasik, some of <strong>the</strong> farmers personally visited<strong>the</strong> station <strong>to</strong> extend <strong>the</strong>ir heartfelt gratitude as <strong>the</strong>ir old orchard started rejuvenating. Thissuccess s<strong>to</strong>ry was fur<strong>the</strong>r highlighted in Kisanvani which enabled o<strong>the</strong>r farmers also <strong>to</strong>come <strong>to</strong> terms with <strong>the</strong>ir problems.88


AIR: NASIK (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Waman Kedu Borgude2. Address of <strong>the</strong> farmer - Village: Naitale, Tah : Niphad,Dist. Nashik (M.S.)Phone No.02550 -2484113. Age of <strong>the</strong> farmer - 60 years4. Education - SSC with Diploma in agriculture science5. Family composition - Joint family with about 15 members underwork in orchard garden6. Land holding - 30 acre of irrigated land7. Occupationa. Main - Farming (Horticulture grapes)b. Secondary - Nil8. Cattle (bovine population) - Milk animals - Two9. Agricultural implements - Blower machine and o<strong>the</strong>r implements.10. Main crops cultivated - Grapes orchard only and vegetablesWaman Borgude is a progressive farmer in <strong>the</strong> area who grows quality grapes. Inspite of his very busy schedule, he spares time <strong>to</strong> listen <strong>to</strong> kisanvani broadcast of AIR,Nashik. Some of <strong>the</strong> items like market rates, wea<strong>the</strong>r report, agricultural news and specialhints <strong>to</strong> farmers are carefully listened <strong>to</strong> and taken note of by him. He says that <strong>the</strong> wea<strong>the</strong>rreport in advance helps him a lot in chalking out various agricultural operations such asspraying of insecticides, marketing of product, etc. Borgude recollects as <strong>to</strong> how <strong>the</strong> timelyinformation and tips over kisanvani given before <strong>the</strong> occurrence of s<strong>to</strong>rm and heavy rainfallsaved <strong>the</strong> grape gardens. He fur<strong>the</strong>r adds that not only his orchard but of o<strong>the</strong>r farmer’s<strong>to</strong>o have been benefitted during such exigencies. He acknowledges that <strong>the</strong> informationgiven in <strong>the</strong> interview of Prof. Prabha Nale has helped him in overcoming many problemsand getting remedial solution in respect of his grape garden. Now he has an earning ofRs.4,00,000/- per annum from his grape cultivation.89


AIR, Yavatmal (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Ganesh Mhatre2. Address of <strong>the</strong> farmer - Village: Digras, Dist. Yavatmal (M.S.)3. Age of <strong>the</strong> farmer - 55 years4. Education - Post graduate5. Family composition - Joint family with about 15 members, allengaged in farming and process unit6. Land holding - 83 acre, all under awala cultivation7. Occupationa. Main - Awala cultivationb. Secondary - Bi-product of awala like jam, jelly, squash,Manuka, Awala supari, awala cold drink under<strong>the</strong> brand name Waradi Awala8. Cattle (bovine population) - Milk animals - Two9. Agricultural implements - <strong>All</strong> modern equipment required for mechanicfarming long with au<strong>to</strong>mobile for transport10. Main crops cultivated - Awala tree90


Shri Ganesh Mhatre, young energetic, enthusiastic and an innovative farmer was helpinghis family in <strong>the</strong> traditional agricultural activities. After experimenting for many years, Mr.Mhatre realised that <strong>the</strong> traditional cropping pattern was not cost effective. Thus, he startedsearching for an alternative cropping pattern. A listener of kisanvani along with farm andhome programme of Akashvani, Mhatre once listened <strong>to</strong> a special programme on awalacultivation. Inspired by <strong>the</strong> broadcast, he started consulting experts in <strong>the</strong> agriculturaluniversities and decided <strong>to</strong> undertake plantation of awala trees of improved varieties, likeKrishna-5 of UP and Anand-1 of Gujarat on trial basis in 13 acre of land. Initially heencountered many problems. But <strong>the</strong> satisfac<strong>to</strong>ry growth of awala garden made him happy.For marketing of awala many ayurvedic medicine manufacturing companies startedapproaching Mhatre.According <strong>to</strong> him, 110 <strong>to</strong> 120 awala trees grown in an area of one acre, yields 200 <strong>to</strong> 250quintal of awala fruit per annum giving a return of more than one lakh rupees. Moreover, awalabeing a forest tree does not require much attention and upkeep once it is grown fully. Mhatre feltthat no o<strong>the</strong>r agricultural crop can yield this much return with such a minimum input.Mhatre fur<strong>the</strong>r decided <strong>to</strong> go for <strong>the</strong> processing of awala fruits and prepared productslike jam, jelly, squash, cold drink, manuka and awala supari. Here also Mhatre hassuccessfully established himself and his products are sold in <strong>the</strong> market under <strong>the</strong> tradename ‘Waradi Awala’. The processing unit has given employment <strong>to</strong> many youths includinghis own family members.On becoming skilled in <strong>the</strong> field of awala cultivation, Mhatre is now organizing anawala sampling nursery and a guidance centre for <strong>the</strong> interested farmers. He has alsobrought out a CD giving all <strong>the</strong> details of awala cultivation and its live demonstration.Mhatre proudly registers his gratitude <strong>to</strong> Akashvani’s farm and home broadcasts in generaland kisanvani in particular.AIR, Chandrapur (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Madhukar Bhalme2. Address of <strong>the</strong> farmer - Village: Chargaon, Dist. Chandrapur (M.S.)3. Age of <strong>the</strong> farmer - 40 years4. Education - HSSC91


5. Family composition - Small family of four members including oldage mo<strong>the</strong>r and children6. Land holding - Marginal farmer holding land of only3 and1/2 acre irrigated land7. Occupationa. Main - Farming, horticulture, flower cultivationand forestryb. Secondary - Bee keeping and manufacturing farm <strong>to</strong>olslow cost agricultural implements and compost8. Cattle (bovine population) - A cow and a buffalo9. Agricultural implements - <strong>All</strong> modern low cost <strong>to</strong>ols manufacturedlocally, electric mo<strong>to</strong>r pump, sprinklers etc.10. Main crops cultivated - Paddy, soybean, cereals, pulses, vegetablesand variety of fruitsMadhukar Bhalme, born and brought up in <strong>the</strong> family of a farmer at Chargaon villagein Chandrapur district tried his level best <strong>to</strong> seek employment after completion of his HSSC.However after several futile attempts <strong>to</strong> seek employment, Bhalme decided <strong>to</strong> devote himselffully <strong>to</strong> his ancestral occupation of agriculture.A regular listener of radio and its kisanvani broadcast, Bhalme once listened <strong>to</strong> <strong>the</strong>broadcast on plantation of teak as <strong>the</strong> fence of <strong>the</strong> farm land which can also generate extraincome. Accordingly, he planted 400 saplings of teak. Within a short time, he found <strong>the</strong>teak sapling growing fast which would yield an extra income <strong>to</strong> him in future.The agriculture department of government of Maharashtra conferred on him ‘KrishiBhushan Puraskar’ for his outstanding performance in <strong>the</strong> area of soybean cultivation. Hisefforts <strong>to</strong> get maximum yield with minimum inputs were appreciated by <strong>the</strong> governmentand local authorities.The innovative mind of Bhalme got attracted <strong>to</strong>wards <strong>the</strong> utility of vermicompost whichhe started preparing soon. He even went for o<strong>the</strong>r organic manure for his own use andalso for selling it <strong>to</strong> <strong>the</strong> needy farmers. Bhalme, on an average sells 100 quintal of organic92


manure <strong>to</strong> earn a sizeable income. At least 150 farmers approach him every year for <strong>the</strong>supply of earthworms.The recent project launched by him on honey bee cultivation has also proved <strong>to</strong> be agreat success. The honey produced in <strong>the</strong> unit is processed and packed by family membersand sold <strong>to</strong> KVIC.Bhalme has also been an excellent organizer and helpful social worker.AIR, Osmanabad (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Rajshekhar Patil2. Address of <strong>the</strong> farmer - Village: Nipani, Tah. KalamDist. Osmanabad (M.S.)3. Age of <strong>the</strong> farmer - 42 years4. Education - Agriculture graduates (B.Sc. Agri.)5. Family composition - Small family of six members including oldmo<strong>the</strong>r and fa<strong>the</strong>r93


6. Land holding - 50 acre – 25 acre irrigated with dripirrigation7. Occupationa. Main - Farmingb. Secondary - Fruit gardens8. Cattle (bovine population) - A cow and a buffalo and pair of bullock9. Agricultural implements - <strong>All</strong> modern equipment including powersprayer, thresher, trac<strong>to</strong>r, sprinkler etc.10. Main crops cultivated - Traditional crops like jowar, wheat, tur, underrain feed condition and horticulture gardens ofpapaya, guava, mango, chickoo, awala,jamun. He also undertakes bamboocultivation on barren landRajshekar Patil, <strong>the</strong> young agriculture graduate farmer inherited 50 acre of landcultivated traditionally by his ances<strong>to</strong>rs. Not satisfied with this kind of agriculture, he decided<strong>to</strong> go for innovative farming and <strong>to</strong> make it a profit making business.He consulted AIR, Osmanabad kisanvani programme producer and requested forguidance <strong>to</strong> undertake innovative farming. He also consulted different experts of horticultureand some government agricultural department officials. Initially he planted papaya saplingsof improved variety in 25 acre of land. He also introduced sprinklers at some places andutilized drip irrigation for optimum use of available water. He applied maximum amount oforganic manure in <strong>the</strong> farm. Use of chemical fertilizers and insecticides has almost beendiscontinued now in his farm.Patil, a regular listener of market rates being broadcast in kisanvani, now sells hisproduce without <strong>the</strong> intervention of middlemen and brokers. This has also helped him earna net profit of Rs.13,00,000 in a single season.At this moment, his horticulture garden has 7500 saplings of custard apple, 1000guava trees, 1000 mango trees of special kesar breed, 100 chickoo plants and 500 each ofawala and jamun trees. His garden and agriculture farm has been selected for agriculture<strong>to</strong>urism development project by <strong>the</strong> government of Maharashtra and hundreds of visi<strong>to</strong>rs94


have since paid visit <strong>to</strong> his farm. The Minister of Agriculture, Government of <strong>India</strong>, ShriSharad Pawar has also visited his farm and encouraged him for his innovative farming.Patil, who wants <strong>to</strong> utilize every inch of his agricultural land has undertaken, bamboocultivation in comparatively less fertile land. At present he has 1000 bushes of fully grownbamboo trees. His bamboo cultivation looks like a thick forest, generally seen in <strong>the</strong> areasof North East region of <strong>India</strong>.Rajshekar Patil, a social worker in <strong>the</strong> field of agriculture believes in dissemination ofinformation and knowledge <strong>to</strong> his fellow farmers. He has participated in many workshopsorganized for <strong>the</strong> farmers. He is also a regular participant of kisanvani broadcast aired byAIR Osmanabad and gives valuable tips and guidance <strong>to</strong> <strong>the</strong> farmers interested inhorticulture.Patil is of <strong>the</strong> opinion that removal of middlemen and brokers from <strong>the</strong> agriculturalcommodity market will help a lot in improving <strong>the</strong> farmer’s condition.95


AIR, Osmanabad (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Prataprao Deshmukh2. Address of <strong>the</strong> farmer - Village: Itt, Tah. BhoomDist. Osmanabad (M.S.)3. Age of <strong>the</strong> farmer - 40 years4. Education - Post graduate5. Family composition - Joint family of bro<strong>the</strong>r, mo<strong>the</strong>r, fa<strong>the</strong>r andchildren6. Land holding - 60 acre – 30 acre irrigated7. Occupationa. Main - Farmingb. Secondary - Dairy and poultry8. Cattle (bovine population) - A pair of bullocks, milk animals like cow,buffalo and a poultry farm of local breed forpoultry birds9. Agricultural implements - <strong>All</strong> modern equipment including powersprayer, thresher, trac<strong>to</strong>r, electric pump etc.10. Main crops cultivated - Traditional crops in dry land farming andseeds plot in irrigated land developed specialquality of green fodder titled “Adinath Grass”Prataprao Deshmukh, <strong>the</strong> young post graduate inherited 60 acre of cultivable landwith traditional cropping pattern. Prataprao’s family <strong>to</strong>o was debt ridden due <strong>to</strong> a marginalgain in farming activity. Prataprao decided <strong>to</strong> transform ancestral farming activities withmodern methods. Being motivated by AIR programmes, he started consulting experts,professionals, government officials for securing <strong>the</strong>ir help on commercial farming.First of all, he decided <strong>to</strong> take up a project of producing vermicompost and organicmanure FYM which would minimize <strong>the</strong> excessive use of chemical fertilizers. Not remainingcontented with this much alone, Deshmukh developed a special type of green grass fodderwhich suited <strong>the</strong> local environment. The fodder has been named ‘Adinath Grass’ and has96


een found very useful as well as nutritious for milching animals and heavy duty farmanimals. He also believes in marketing of farm produce by <strong>the</strong> farmers <strong>the</strong>mselveseliminating <strong>the</strong> chain of middlemen and brokers. To this end, he has started ‘Krishi VigyanMandal’ in villages which provides all sorts of information <strong>to</strong> <strong>the</strong> farming community including<strong>the</strong> prevailing market rates and trends. Krishi vigyan mandal is well equipped with computer,internet and different <strong>book</strong>s including agriculture magazine.Prataprao Deshmukh, <strong>the</strong> successful farmer is now earning more than Rs.2,50,000/-per annum. He proudly appreciates and acknowledges <strong>the</strong> efforts made by kisanvanibroadcasts of AIR, Osmanabad for <strong>the</strong> upliftment of agriculture community and rural folk.AIR, Ahmednagar (Maharashtra)1. Name of <strong>the</strong> farmer - Shri Sandip Kulkarni2. Address of <strong>the</strong> farmer - Village: Wadala, Tah. AhmednagarDist. Ahmednagar (M.S.)3. Age of <strong>the</strong> farmer - 34 years4. Education - Post graduate5. Family composition - Small family of 5 members and children6. Land holding - 3 acre7. Occupationa. Main - Farmingb. Secondary - Flower cultivation8. Cattle (bovine population) - A cow9. Agricultural implements - Garden <strong>to</strong>ols, green house (polyhouse).10. Main crops cultivated - Vegetables and flowersSandip Kulkarni, son of a poor farmer having 3 acre of land only has <strong>to</strong> share <strong>the</strong>burden of his family with his fa<strong>the</strong>r who has been laid off due <strong>to</strong> <strong>the</strong> closure of sugar fac<strong>to</strong>ryhe was working in. Sandip, a post graduate young man became burdened with t<strong>here</strong>sponsibility of making his family self sufficient and self reliant. Living in a village nearby<strong>the</strong> famous Saibaba temple at Shirdi, Sandip once listened <strong>to</strong> a programme on floricultureand decided <strong>to</strong> cultivate different type of flowers required in bulk at <strong>the</strong> Saibaba shrine.97


In his small piece of 3 acre of land, hedecided <strong>to</strong> cultivate flower plants like Rose,Lilly and Marigold in three equal patches ofone acre each. He used <strong>the</strong> improvedvarieties of saplings for gaining higher yield.He also applied drip irrigation for optimum useof <strong>the</strong> scarcely available water. Theapplication of insecticides and fertilizer wasmade in consultation with <strong>the</strong> experts. Themarketing of <strong>the</strong> flowers <strong>to</strong>o is being done bySandip himself and <strong>the</strong> amount that wouldhave o<strong>the</strong>rwise gone <strong>to</strong> <strong>the</strong> middlemen isbeing saved.fruits in near future.Sandip is proud of making his family selfsufficient by earning 15 <strong>to</strong> 20 thousand rupeesper month. He is also planning <strong>to</strong> opt forexport oriented flower varieties grown in polyhouse. Moreover Sandip has a plan <strong>to</strong>cultivate different types of vegetables andThe experiment made and success achieved by Sandip is <strong>the</strong> leading example foro<strong>the</strong>r small farmers <strong>to</strong> follow. He admires kisanvani broadcasts and has personally deliveredradio talks also <strong>to</strong> help o<strong>the</strong>r aspiring farmers.AIR, Markapuram (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Sh. Venna Narayan Reddy2. Address of <strong>the</strong> farmer - Village : Ramchandra-KotaDist. : Prakasham(Andhra Pradesh)3. Age of <strong>the</strong> farmer - 45 Yrs.4. Education - SSC98


5. Family composition - Small Family of 5 members6. Land holding - 10 acre7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - 2 Buffaloes and few sheeps9. Agricultural implements - Common agricultural implements used byany farmer.10. Main crops cultivated - Paddy, Cot<strong>to</strong>n, Chilli etc.Venna Narayaan Reddy of Ramachandra Kota, a village situated in Dornala mandal ofPrakasam district in Andhra Pradesh listens <strong>to</strong> <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Markapuram every day onhis FM <strong>Radio</strong> set. For <strong>the</strong> last ten years, he has been an ardent listener of agricultureprogrammes.He makes fur<strong>the</strong>r enquires from <strong>the</strong> government functionaries and agricultural extensionagents and accordingly decides on <strong>the</strong> implementable suggestions. After listening <strong>to</strong>Kisanvani programme, he collected <strong>the</strong> soil samples and sent for testing. He has grown alocal variety of chilly in three acre of land.99


In chilly cultivation, Reddy adopted intensive pest control management. The pesticidesand necessary chemicals were used at <strong>the</strong> time of flowering and fruition. He learned chillycultivation techniques from <strong>the</strong> kisanvani programmes and adopted <strong>the</strong> new techniques ofchilly harvesting, s<strong>to</strong>ring and drying. <strong>All</strong> <strong>the</strong>se helped him in producing fifteen quintal ofchilly per acre. He has been earning a sizeable profit by adopting improved chilly cultivation.He proudly claimes that by adopting new techniques, he has been able <strong>to</strong> obtain high yieldof cilly even in dry areas.AIR, Markapuram (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Sh. Jillella Srinivas Reddy.2. Address of <strong>the</strong> farmer - Village : ThokapalliMandal : Peddara veeduDist. : Prakasham(Andhra Pradesh)3. Age of <strong>the</strong> farmer - Middle age4. Education - Graduate5. Family composition - Small Family6. Land holding - Medium Farmer7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - Buffaloes and cow9. Agricultural implements - Mo<strong>to</strong>r pump, Drip irrigation <strong>to</strong>ols,Power spray.10. Main crops cultivated - Citrus Garden, Seed Farm and cultivationof Paddy, cot<strong>to</strong>n etc.Jillella Srinivas Reddy hails from <strong>the</strong> village Thokapalli situated in Peddaraveedu mandalof Prakasham district in Andhra Pradesh. It is situated in <strong>the</strong> coverage zone of <strong>All</strong> <strong>India</strong><strong>Radio</strong>, Markapuram. Srinivas listens <strong>to</strong> <strong>the</strong> kisanvani programmes regularly and remainsin close contact with block level government officials for availing benefits. As a progressive100


farmer, he has attended many farmers’ training camps and is known as a progressive andsuccessful farmer in <strong>the</strong> surrounding villages of Prakasham district. He has also won anaward, Uttama Rythu (Top grade farmer) from <strong>the</strong> Ministry of Agriculture, Government ofAndhra Pradesh.Reddy opines that drip irrigation method which he has adopted recently has proved <strong>to</strong>be boon for orange fruit gardens. After experiencing <strong>the</strong> advantages of drip irrigation, hehas applied it <strong>to</strong> chilly, brinjal, ladies finger and o<strong>the</strong>r green vegetables enabiling him <strong>to</strong> getbetter yield and profits from <strong>the</strong>se crops.He has started a farmers club in <strong>the</strong> village <strong>to</strong> promote soil testing and preparation ofNPV for crop protection. Sri Reddy acknowledges that information received from “<strong>All</strong> <strong>India</strong><strong>Radio</strong>” has helped him in changing <strong>the</strong> cropping pattern.AI R, Ananthapur (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Shri M. Peddi Reddy2. Address of <strong>the</strong> farmer - Village : Mamilla chervuMandal : GuttiDist. : Ananthapur(Andhra Pradesh)101


3. Age of <strong>the</strong> farmer - 50 Yrs.4. Education - SSC5. Family composition - Small Family.6. Land holding - 30 acre7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Bullock and cows9. Agricultural implements - Common agricultural <strong>to</strong>ols, Spray Pump,Threasher etc.10. Main crops cultivated - Cot<strong>to</strong>n, Barja, Jawar and mainly Jatrophafor Bio-diesel.M.Peddi Reddy, a resident of Mamilla Cheruvuvillage in <strong>the</strong> Gooty mandal of Ananthapur districtgave a vivid picture of his experiences ofcultivation. He cultivates on thirty acre of landinherited from his fa<strong>the</strong>r. For <strong>the</strong> last thirty fiveyears, he used <strong>to</strong> grow traditional varieties of cropsand get average yield. Tunning in <strong>to</strong> AIR Kisanvaniprogramme regularly provided him with necessaryinformation <strong>to</strong> rejuvenate his economy.He learnt <strong>the</strong> advantages and techniques ofJatropha cultivation and <strong>the</strong> importance of biodieselin conserving <strong>the</strong> eco-system from <strong>the</strong>programme. He put nine acre of land underJatropha cultivation. Now <strong>the</strong> trees are nearly 3years old. The advice given by scientists on <strong>All</strong><strong>India</strong> <strong>Radio</strong> about <strong>the</strong> market facilities andcultivation techniques has contributed <strong>to</strong> t<strong>here</strong>duction of input costs and increase in profits. Heduly acknowledges <strong>the</strong> contribution of AIR Programmes for taking up <strong>the</strong> cultivation of Jatropha.102


AIR : ANANTHAPUR (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Shri Bille Eshwariah2. Address of <strong>the</strong> farmer - Village: NemalivaramMandal: KanaganapalliDist.: Ananthapur(Andhra Pradesh)3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - Below SSC5. Family composition - Small Family.6. Land holding - 4 acre7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Pair of Bullock and cow9. Agricultural implements - Common agricultural <strong>to</strong>ols for use of Paddycrop, Spray Pump, Mo<strong>to</strong>r pump10. Main crops cultivated - Paddy by SRI method and cash crop likecot<strong>to</strong>n.Bille Eshwariah, son of Shri B.Narayanaappa hails from Nemalivaram village ofKanaganapalli mandal, Ananthapur district. He listened <strong>to</strong> <strong>the</strong> programme ‘Hello AnanathaRaithanna‘ (Hello farmer brot<strong>here</strong>n of Ananthapur) broadcast on 10 th August, 2006. Theprogramme carried <strong>the</strong> message of transplantation techniques of paddy saplings throughSRI method. Sri Eshwariah also interacted with <strong>the</strong> agriculture scientist, Shri Laxman Reddyfor seeking clarification regarding SRI technique of paddy cultivation. He was advised <strong>to</strong>meet <strong>the</strong> scientist personally in his office because <strong>the</strong> limited time on AIR could not removeall his doubts.Bille Eshwaraiah met <strong>the</strong> scientist and he was elaborately explained <strong>the</strong> SRI methodof paddy cultivation with <strong>the</strong> help of a visual demonstration. The scientist also gave twokilograms of paddy seed and suggested him <strong>to</strong> apply SRI method. Later, <strong>the</strong> scientist paid103


several visits <strong>to</strong> <strong>the</strong> experimental farm and trained <strong>the</strong> farmers in weeding operations also.The paddy grew luxuriantly in four months and Eshwaraiah obtained a yield of fortyfivebags, each bag weighing seventy five kilograms. It was a very high yield compared <strong>to</strong><strong>the</strong> traditional method he used earlier. This has had a multiplier effect on o<strong>the</strong>r farmers in<strong>the</strong> area and SRI method of paddy cultivation has rapidly spread as a result.AIR, Kurnool (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Shri M. Srinivasulu2. Address of <strong>the</strong> farmer - Village: SanthanakotaMandal: Nandi KotkurDist.: Kurnool(Andhra Pradesh)3. Age of <strong>the</strong> farmer - Middle age.4. Education - SSC5. Family composition - Small Family of 6 member6. Land holding - 4 acre104


7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Pair of Bullock and cow9. Agricultural implements - Common agricultural <strong>to</strong>ols alongwith SprayPump and Mo<strong>to</strong>r pump10. Main crops cultivated - Cultivation of JJL Varieties of paddy by SRImethod.M.Srinivasulu, son of M.Naganna from Sathanakota village situated in <strong>the</strong> Nandikotkurmandal of Kurnool district participated in <strong>the</strong> phone-in-programmes aired from AIR. In <strong>the</strong>programme, Dr. Narsimhulu, agriculture scientist, DAAT centre, Kurnool clarified <strong>the</strong> doubtsraised by farmers on SRI method of paddy cultivation.Srinivasulu got inspired after talking <strong>to</strong> expert in <strong>the</strong> radio b’cast and decided <strong>to</strong> takeupSRI method of paddy cultivation. In course of practising <strong>the</strong> new method he realised manyadvantages. This technique has helped in reduction of pest and insect attack and reduced<strong>the</strong> loss of young paddy pinnacles and spikes due <strong>to</strong> sheet blight and stem borer attack.105


The spacing has also helped in protecting <strong>the</strong> crop from grasshopper. He has used lessquantity of pesticides and insecticides. He also has a mechanical weeder for weedingoperation in <strong>the</strong> field. This has caused reduction in agriculture input costs and saved him<strong>the</strong> loss of yield in a reduced irrigation conditions. The technique has been very popular in<strong>the</strong> area and people take useful tips from Srinivasulu.AIR : KURNOOL (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Shri Venkateshwar Reddy2. Address of <strong>the</strong> farmer - Village: PeddapothulapduMandal: ManavapaduDist.: Mahaboobnagar(Andhra Pradesh)3. Age of <strong>the</strong> farmer - 50 Yrs.4. Education - Below SSC5. Family composition - Family of 6 adult and children6. Land holding - 7 acre7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Pair of Bullock9. Agricultural implements - Common agricultural <strong>to</strong>ols10. Main crops cultivated - Cot<strong>to</strong>n, Arhar, Groundnut and Cas<strong>to</strong>n.Venkateshwar Reddy, son of Chinna Narayan Reddy, a farmer from Peddapothulapaduvillage in Manavapadu mandal situated in Mahaboob Nagar district has been practisingagriculture for <strong>the</strong> last twenty years. Earlier he cultivated groundnut, SF cot<strong>to</strong>n, Thuwarand Cas<strong>to</strong>r. Last year, he cultivated Annagiri variety of groundnut and 275 Sunbridge cot<strong>to</strong>n.The seeds were supplied by <strong>the</strong> Department of Agriculture on subsidy. Listening <strong>to</strong> t<strong>here</strong>levant broadcasts from radio, he learnt about better crop management practices suggestedfor groundnut and SF cot<strong>to</strong>n. Deep ploughing was done in <strong>the</strong> summer and bunds wereprepared in <strong>the</strong> field. Two <strong>to</strong> three bullock carts of manure was spread in <strong>the</strong> field. In <strong>the</strong>106


Rabi season groundnut was planted with a seeder. In one acre 30 kg of seed was sownafter proper treatment. Any thick growth of seedlings was removed for proper spacing andthinning.The farmer followed Intensive Pest Management methods. (IPM) like spraying neemoil on <strong>the</strong> crop, using permanent traps for controlling parrot <strong>to</strong> prevent crop loss, controllingpest using branched twigs, applying fertilisers at <strong>the</strong> time of seeding, etc. This gave him ayield of about ten quintal for one acre of land under cultivation.Earlier <strong>the</strong> production of groundnut was only five quintal per acre. After adopting IPMmethod, <strong>the</strong> input cost per acre came down <strong>to</strong> about Rs.4000/- and <strong>the</strong> profit went up <strong>to</strong>Rs.12000/- per acre.107


AIR : KURNOOL (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Shri K. Suri Babu2. Address of <strong>the</strong> farmer - Village: K.NagulapuramMandal: GuduruDist.: Kurnool(Andhra Pradesh)3. Age of <strong>the</strong> farmer - 35 Yrs.4. Education - SSC5. Family composition - Small Family6. Land holding - 4 acre7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Pair of Bullock9. Agricultural implements - Common agricultural <strong>to</strong>ols, Spray Machine,Seed drill.10. Main crops cultivated - Cot<strong>to</strong>n, Arhar and Sunflower with improvedvariety like ‘Arjun’.K.Suri Babu, son of Eesaiah of Nagulapuram village in Guduru mandal of Kurnooldistrict has been an average farmer doing agriculture for <strong>the</strong> past ten years. Recently hehas cultivated Sunflower by using <strong>the</strong> subsidised seeds provided by <strong>the</strong> AgricultureDepartment. Having no knowledge about <strong>the</strong> use of fertilizers and pesticides, Babu had <strong>to</strong>incur heavy losses because <strong>the</strong> doses he applied in sunflower cultivation were many timesmore than <strong>the</strong> prescribed ones. He, t<strong>here</strong>fore, could not get adequate return on hisinvestment.In one of <strong>the</strong> Kisanvani programmes, he learnt about ‘Arjun’ variety of sunflower anddecided <strong>to</strong> switch over <strong>to</strong> this variety because <strong>the</strong> expert participating in <strong>the</strong> programmeexplained in detail about substantially less input costs in its cultivation.108


Arjun variety of sunflower seed was sown in 1.5 acre of land. Before sowing propertreatment of <strong>the</strong> land was done and after <strong>the</strong> plants came up, <strong>the</strong> organic method of pestcontrol was adopted. This involved spraying neem oil on <strong>the</strong> crop which gave him an yieldof five <strong>to</strong> six quintal per acre. The cost of cultivation also decreased manifold while <strong>the</strong>profit improved.AIR : KURNOOL (Andhra Pradesh)1. Name of <strong>the</strong> farmer - Shri China Thimmappa2. Address of <strong>the</strong> farmer - Village: MudduruMandal: ManavapaduDist.: Mahboob Nagar(Andhra Pradesh)3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - Below SSC5. Family composition - Family of 8 members6. Land holding - Marginal Farmer109


7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Cow and sheep9. Agricultural implements - Common agricultural <strong>to</strong>ols, Spray pump.10. Main crops cultivated - Cash crop like cot<strong>to</strong>n and cas<strong>to</strong>r seedThimmappa, son of Hussaini, a resident of Mudduru village of Manavapadu mandal isa farmer for past ten years. He did not know <strong>the</strong> latest agriculture techniques and properuse of fertilisers all <strong>the</strong>se years. He used more fertilisers and pesticides than suggestedwith <strong>the</strong> expectation of getting higher yield. This resulted in higher input cost which couldhave been avoided. He incurred heavy losses in <strong>the</strong> cultivation of cas<strong>to</strong>r. He got only threequintal of cas<strong>to</strong>r seed per acre.For <strong>the</strong> past two years, he has been listening <strong>to</strong> <strong>the</strong> Kissanvani programmes broadcastfrom <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Kurnool. He has followed <strong>the</strong> suggestions given by <strong>the</strong> scientistsabout seed treatment <strong>to</strong> be done before sowing.He has been duly rewarded for putting <strong>the</strong>se suggestions in<strong>to</strong> practice. He has obtaineda yield of five quintal of cas<strong>to</strong>r per acre.AIR, Nagarcoil (Tamilnadu)1. Name of <strong>the</strong> farmer - Mr.S.Jeya Cruz2. Address of <strong>the</strong> farmer - M/s. S.V.Handicrafts4/56, Silver Smith Street,Kanyakumari District.3. Age of <strong>the</strong> farmer - 50 Yrs.4. Education - Graduate5. Family composition - Small family6. Land holding - -7. Occupationa. Main - Coconut shell jewellery & articles.b. Secondary -110


8. Awards received - Tamil Nadu State Award (Poompuhar) forHandicrafts.Kalasri Award, 2006.Challenger Award.9. Tools - Craft <strong>to</strong>ols10. Major Exhibitions - Gwalior Trade FairparticipatedSuraj Kund MelaSouth Zone Cultural Mela –NagpurCoconut Development Board ExhibitionS.Jeya Cruz comes from Kanyakumari. He belongs <strong>to</strong> traditional fishermen communityand his ances<strong>to</strong>rs were traditional craftsmen known for <strong>the</strong>ir unique craftsmanship.He regularly listens <strong>to</strong> <strong>the</strong> Kisanvani programme broadcast from <strong>All</strong> <strong>India</strong> <strong>Radio</strong>,Nagercoil. Even though majority of <strong>the</strong> programmes are related <strong>to</strong> <strong>the</strong> farming community,some broadcasts are originated for craftsmen and various types of handicrafts also. JeyaCruz listened <strong>to</strong> quite a few of <strong>the</strong>m with honest intent and purpose.He opines, “I am running a small scale manufacturing unit of coconut shell, jewelleriesand coconut wood articles. I developed my own designs using my unique skills and111


techniques <strong>to</strong> create artistic articles out of coconut shells. I enhanced my capabilities andgot acquainted with latest techniques of upgrading my handicrafts activities. I was able <strong>to</strong>know about various financial aids and schemes of <strong>the</strong> government and o<strong>the</strong>r agencies for<strong>the</strong> development of handicrafts. A few Kisanvani programmes on handicraft helped me <strong>to</strong>find out new markets for my finished handicraft articles.I got opportunities <strong>to</strong> participate in various handicraft exhibitions organized by <strong>the</strong>Handicraft Marketing and Service Extension Centre, Coconut Development Board, TamilNadu Handicrafts Corporation, etc”.Kanyakumari is blessed with coconut trees which provide quality coconut shellabundantly. Materials from <strong>the</strong> coconut trees are used for making show articles and attractivejewelleries. Now, Jeya Cruz is engaged in promoting <strong>the</strong> craftsmanship skills in coconutshell jewelleries among <strong>the</strong> poor communities of Kanyakumari as an alternative employmentfor enhancing his income.AIR, Nagarcoil (Tamilnadu)1. Name of <strong>the</strong> farmer - J. Muthu Raj2. Address of <strong>the</strong> farmer - Farmer, East Theroor, Theroor P.O.Kanyakumari District. 6297043. Age of <strong>the</strong> farmer - Middle age farmer4. Education - Metriculation5. Family composition - Small Family6. Land holding - 3 acre7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - A pair of bullock & Cow9. Agricultural implements - Bullock driven implements10. Main crops cultivated - Paddy, Coconut.J. Muthu Raj is a regular listener of Kisanvani. He is a humble paddy grower. Initially112


his farming practices were based on experiences gained from forefa<strong>the</strong>rs. Being exposed<strong>to</strong> radio broadcasts and in consultation with a few o<strong>the</strong>r opinion leaders, he began <strong>to</strong>realise <strong>the</strong> importance of bringing about changes in <strong>the</strong> traditional farm practices. Now heapplies reduced doses of chemical fertilizers and pesticides. He has also started usinggreen leaf manures and organic fertilizers so that <strong>the</strong> fertility and texture of <strong>the</strong> soil getimproved <strong>to</strong> a great extent.He has now adopted <strong>the</strong> ‘System of Rice Intensification’. He follows <strong>the</strong> new approachin farming with minimum quantity of seeds and reduced cultivation cost. Farmer’sexperiences on paddy cultivation broadcast regularly from AIR also helped him <strong>to</strong> gainnew ideas. A turning point in his life happened two years back when he listened <strong>to</strong> aninterview with Dr.Selva Rajan on pineapple cultivation in Kisanvani programme from <strong>All</strong><strong>India</strong> <strong>Radio</strong>, Nagarcoil. He knew various agricultural practices of pineapple cultivation like<strong>the</strong> varieties suitable for his area, selection of seedlings, number of seedlings required,spacing, application of fertilizers, weeding practices, pest management, diseasemanagement, harvesting and marketing, etc. He also learnt about <strong>the</strong> varieties suitable forjuice and marketing purposes.As a followup measure, he contacted <strong>the</strong> Agricultural Research Station, Pechipaaraifor fur<strong>the</strong>r information. He was given training in various aspects of pineapple cultivation.113


After completion of training, he leased in 40 acre of land from Government at Keeripaaraiand successfully cultivated pineapple in that land.Later, he was also given an opportunity by AIR, Nagercoil <strong>to</strong> share his success s<strong>to</strong>rywith o<strong>the</strong>r farmers. A team of <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Nagercoil also visited <strong>to</strong> his farm and recordedhis experience in pineapple cultivation. From a humble beginning J.Muthu.Raj has risen <strong>to</strong>become a role model for o<strong>the</strong>rs <strong>to</strong> follow.AIR, Karaikal (Pudduchery)1. Name of <strong>the</strong> farmer - Sh. Govindaraj2. Address of <strong>the</strong> farmer - Village : Mela OduthuraiDist.: Karaikal(Pondicherry)3. Age of <strong>the</strong> farmer - 62 Yrs.4. Education - Matriculation5. Family composition - Small Family6. Land holding - 5 acre7. Occupationa. Main - Farmingb. Secondary -8. Cattle (bovine population) - Milk Cow9. Agricultural implements - Common <strong>to</strong>ols of intercultural operation.10. Main crops cultivated - Paddy, Coconut, Pepper, Arecanut andseasonal VegetablesGovindraj has been a farmer since he retired from government service and decided <strong>to</strong>get involved in farm activities. He is an owner of 5 acre of land. Paddy is <strong>the</strong> major cropwhich he plants in winter but <strong>the</strong> scarcity of water during summer does not give muchscope for o<strong>the</strong>r crops. Govindraj thus confines himself <strong>to</strong> vegetable growing on a limitedscale. He listened <strong>to</strong> a programme on organic farming from AIR Karaikal and realised <strong>the</strong>negative impact of chemical fertilizers. Soon he decided <strong>to</strong> s<strong>to</strong>p <strong>the</strong> use of chemical fertilizerin his field.114


Over a period of time Govindraj formed an organisation of farmers and decided <strong>to</strong>propagate <strong>the</strong> message of organic farming in his locality.AIR, Idduki (Kerala)1. Name of <strong>the</strong> farmer - Shri Kurian2. Address of <strong>the</strong> farmer - Village: PadikappuPanchayat : AdimaliDist.: Idukki(Kerala)3. Age of <strong>the</strong> farmer - Middle age4. Education - SSC5. Family composition - Small Family6. Land holding - 1 acre7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - -9. Agricultural implements - Common agricultural <strong>to</strong>ols.10. Main crops cultivated - Paddy, Pepper, Coconut, and Musk TermericKurian is a regular listener of Kisanvani programme broadcast from AIR, Devikulam.His experiments and knowledge made him a model farmer in <strong>the</strong> locality.He belongs <strong>to</strong> an undeveloped village, Padikappu in Adimaly panchayat of Idukki district.He carried out experiments in pepper cultivation in his one acre of land which has becomea success s<strong>to</strong>ry. Kurian, being a radio listener, was aware that excess use of chemicalfertilizers and pesticides affect <strong>the</strong> crops adversely. He realized <strong>the</strong> importance of biofertilizers for better cultivation and, t<strong>here</strong>fore, sowed musk turmeric as intercrop betweenpepper plantations. He found that <strong>the</strong> turmeric could destroy <strong>the</strong> pests, such as phy<strong>to</strong>thoraseen in pepper. In addition, it could retain <strong>the</strong> water content in <strong>the</strong> soil. The decayedleaves increased <strong>the</strong> fertility of <strong>the</strong> soil. The intermittent cultivation of additional plant wasan added advantage. Many farmers benefitted from <strong>the</strong> experience of Kurian.115


Dr. J.Thomas, Direc<strong>to</strong>r of <strong>India</strong>n Cardamom Research Centre, Mylattupara, Idukki andDr.Rajeev, Senior Assistant Aromatic Plants Research Centre, Kozhikode have admitted thatKurian’s experiment of musk turmeric has <strong>the</strong> capacity <strong>to</strong> prevent <strong>the</strong> attack of pests in pepper.AIR, Iddukki (Kerala)1. Name of <strong>the</strong> farmer - Mr. Thomas Devasya Vettukattil2. Address of <strong>the</strong> farmer - Village: VettukattilPanchayat : MonnathodeDist.: Idukki, (Kerala)3. Age of <strong>the</strong> farmer - Middle age4. Education - SSC5. Family composition - Small Family of 5 members6. Land holding - 4 acre7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - -9. Agricultural implements - Common agricultural <strong>to</strong>ols.10. Main crops cultivated - Banana, Coconut, Rubber, Pepper, Cocoa,Nutmeg etc.116


Thomas Devasya Vettukattil of Konnathadi gram panchayat in Idukki district is a regularlistener of <strong>the</strong> kisanvani programme of FM, Devikulam. He listens <strong>to</strong> <strong>the</strong> ideas of farmersand agriculture experts and experiments <strong>the</strong>m in his own methods of cultivation. Thoughhe is cultivating all kinds of crops suitable <strong>to</strong> <strong>the</strong> soil and climate of high land areas, he isgaining high quality of output from <strong>the</strong> cultivation of vegetables, including plantain. He isalso <strong>the</strong> Direc<strong>to</strong>r of Co-operative Bank in Konnathady and President of <strong>the</strong> self reliantagricultural market functioning in Parathottil of Konnathadi gram panchayat. He hasconducted new experiments in banana cultivation and has succeeded as well.The experiences of Thomas have shown that a little change in <strong>the</strong> cropping systemcould yield substantial results. He sprays pesticides on seedlings and covers it with dryplantain leaves <strong>to</strong> provide shade for about a week. He has proved that seedlings if plantedin dry fields at prescribed distance and given nursing regularly from <strong>the</strong> very beginning,one can earn between Rs.18000 <strong>to</strong> Rs.25000 per acre.AIR, Kannur (Kerala)1. Name of <strong>the</strong> farmer - Mr. Vasavan2. Address of <strong>the</strong> farmer - Mangathidam PanchayatDist.: Kannur, (Kerala)3. Age of <strong>the</strong> farmer - Middle aged117


4. Education - SSC5. Family composition - Small Family of 5 members6. Land holding - 3 acre of S<strong>to</strong>nny and less fertile7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - Nothing worth mentioning9. Agricultural implements - Common Garden Tools and Spray Machine.10. Main crops cultivated - Paddy, Coconut, Banana and cashewnut.The main crop cultivated by Vasavan is cashew. He has 3 acre of cashew cultivation.He has planted ‘sulabha’ variety of cashew saplings on his land. It was at a time wheneverybody was moving <strong>to</strong> rubber cultivation, Vasavan realised <strong>the</strong> importance of cashewand planted 196 saplings. He started using cow dung and compost as manure after listening<strong>to</strong> kisanvani programme from AIR Kannur.The land w<strong>here</strong> he started his cultivation was full of rocks. One day he listened <strong>to</strong> aprogramme on rocky land treatment broadcast from AIR Kannur and decided <strong>to</strong> give it atry. After careful treatment, he transformed it in such a way that even paddy could becultivated on it now. T<strong>here</strong>maining area is used<strong>to</strong> cultivate paddy, milletand ragi. After paddycultivation vegetables,such as ash gourd,cowpea, and bottlegourd are grown in <strong>the</strong>same land. The inputs ofkisanvani have helpedVasavan <strong>to</strong> convertdifficulties <strong>to</strong> rewards.118


AIR, Kannur (Kerala)1. Name of <strong>the</strong> farmer - Mr. Gopi2. Address of <strong>the</strong> farmer - PathiriyaduDist.: Kannur, (Kerala)3. Age of <strong>the</strong> farmer - 35 Yrs.4. Education - Graduate5. Family composition - Small Family6. Land holding - 3 acre7. Occupationa. Main - Farmingb. Secondary - Paultry Farming, Piggery8. Cattle (bovine population) - Cow, Goat, Pig and o<strong>the</strong>r Small Calf9. Agricultural implements - Common Garden Tools10. Main crops cultivated - Mulberry, ladies finger, bitter gourd, banana,vanilla, Arecanut, coconut and pepper.119


Gopi purchased 3 acreof land at Pathiriyad inKannur district. At <strong>the</strong> timeof purchase, <strong>the</strong> land wasnot much fertile. His visionand hard work made itfertile and <strong>to</strong>day he leadsa successful life by using<strong>the</strong> land <strong>to</strong> its potential.Earlier <strong>the</strong> land was fullof laterite soil and rocks butt<strong>here</strong> was a good road andelectricity facility available.Initially he purchased <strong>the</strong>coir pith from <strong>the</strong> nearby coir fac<strong>to</strong>ry and mixed it up in <strong>the</strong> land which helped preservewater in <strong>the</strong> soil. The poultry waste and cow dung from his own farm helped as naturalmanure.One acre of land was used <strong>to</strong> cultivate mulberry which was enough <strong>to</strong> produce 40 kg ofcocoon. Amaranthus was also cultivated as intercrop for a month along with <strong>the</strong> mulberry.Now he is able <strong>to</strong> sell around 20-25 bundles of amaranthus twice a week. Arecanut,coconut and pepper are <strong>the</strong>o<strong>the</strong>r crops he grows in hisland.O<strong>the</strong>r than agriculture,he derives substantialincome from his poultry farm,piggery, goat and cowrearing, etc. He shares hisviews with o<strong>the</strong>rs and alsowith kisanvani programmeregularly broadcast fromAIR,Kannur.120


AIR, Godhra (Gujarat)1. Name of <strong>the</strong> farmer - Sh. Baria Ranjit Singh Himmat Singh2. Address of <strong>the</strong> farmer - Village : Bodidra (Buzarg)Taluka : GodhraDist : Chhindwara, (Gujarat)3. Age of <strong>the</strong> farmer - 42 years4. Education - Non Metric5. Family composition - Joint family of more than of 11 members6. Land holding - 5 acre7. Occupationa. Main - Farmingb. Secondary - Dairy Farming8. Cattle (bovine population) - 1 Cow, 2 Buffaloes and pair of Bullock9. Agricultural implements - Diesel Pump, Electric Mo<strong>to</strong>r Pump, Trac<strong>to</strong>rand o<strong>the</strong>r common <strong>to</strong>ols for Agriculture purpose10. Main crops cultivated - Maize, Wheat, Gram, Ginger and Pulses.Gujarat is one of <strong>the</strong> progressive states in <strong>India</strong> in respect of agricultural productionand dairy development. Narmada river project has drastically changed <strong>the</strong> agriculturalscenario of <strong>the</strong> state. Almost all types of crops including cash crop like cot<strong>to</strong>n, sugarcane,cereals and pulses are grown in large quantity. In recent years, horticultural gardens ofdifferent fruits have made Gujarat one of <strong>the</strong> important fruit producing states.However, <strong>the</strong> areas of Godhra district comprising hilly areas and comparatively lessfertile soil are still awaiting noteworthy progress in <strong>the</strong> field of agricultural production. Thearea is still backward in many respects as compared <strong>to</strong> o<strong>the</strong>r areas of central Gujarat andSaurashtra.Ranjit Singh, a regular listener of kisanvani programme broadcast from AIR Godhra,listened <strong>to</strong> a programme entitled ‘Sendriya Khatar’ devoted <strong>to</strong> organic farming and applicationof farm yard manure and compost for better yield of rainfed crops. The farmer, beingimpressed by <strong>the</strong> broadcast, sensed <strong>the</strong> importance of <strong>the</strong> overnight stay of sheep carvan121


on <strong>the</strong> farm <strong>to</strong> manure his small patch of land. Ranjit Singh cotacted <strong>the</strong> owner of a sheepcarvan having one thousand sheeps camping in <strong>the</strong> area and requested for its stay on hisfarm for a couple of nights, at a payment of one thousand rupees.He fur<strong>the</strong>r followed <strong>the</strong> advice of kisanvani in <strong>the</strong> selection of improved varieties ofmaize and treatment of seed before sowing. He also learnt <strong>the</strong> application and preparationof organic insecticides from <strong>the</strong> locally available inputs.Meticulous follow up of <strong>the</strong> advice over <strong>the</strong> entire period of maize cultivation gave himtremendous success. During <strong>the</strong> season, he could get an average production of four quintalof maize per acre against <strong>the</strong> one and a half quintal in <strong>the</strong> past few years. Moreover <strong>the</strong>advice also resulted in <strong>the</strong> savings of Rs.1500/- per acre as input costs which he o<strong>the</strong>rwiseused in <strong>the</strong> field.AIR, Daman (UT)1. Name of <strong>the</strong> farmer - Sh.Rathod Kalpesh Amrutlal2. Address of <strong>the</strong> farmer - Village : Mohan Gam MotiDaman, (Daman)3. Age of <strong>the</strong> farmer - 31 years122


4. Education - Graduate (B.Com.)5. Family composition - Small Family6. Land holding - 6 acre7. Occupationa. Main - Mango orchardb. Secondary - Farming8. Cattle (bovine population) - 5 Cows, 3 Buffaloes9. Agricultural implements - Electric Mo<strong>to</strong>r Pump, Drip irrigation <strong>to</strong>ols,Power sprayer and o<strong>the</strong>r common Garden<strong>to</strong>ols.10. Main crops cultivated - Mango, Maize, Wheat, Gram, Pulses.Daman is a coastal belt in <strong>the</strong> border areas of Gujarat and <strong>the</strong> Maharashtra state.Balsaad is an important <strong>to</strong>wnship adjacent <strong>to</strong> Daman, famous for its fruit garden of mangoand chikoo. The main food crop grown in <strong>the</strong> area is paddy apart from fruits and vegetable.Kalpesh Rathod Amrutlal is a young and energetic youth involved in agriculture since<strong>the</strong> completion of his graduation. Mango growing has been <strong>the</strong> ancestral activity of <strong>the</strong>family of Kalpesh. The crop was not giving proper production for <strong>the</strong> last few years. Themango fruits used <strong>to</strong> get damaged just at <strong>the</strong> beginning of <strong>the</strong> flowering stage. Once Kalpeshlistened <strong>to</strong> <strong>the</strong> Kisanvani broadcast of AIR Daman and realised that due <strong>to</strong> application ofhigh doses of chemical fertilizers his mango fruits did not sustain till maturity. The alternativesuggested was <strong>to</strong> use chemical fertilizers in combination with organic manure like FYMand compost micro nutrients before <strong>the</strong> flowering stage of mango.Next year Kalpesh meticulously followed <strong>the</strong> advice and found that <strong>the</strong> flowering andfruit formation process was very smooth and normal. Fur<strong>the</strong>r, he also used insecticides <strong>to</strong>protect fruits at early stage from insects and pests. Earlier, Kalpesh spread cow dung(FYM) in <strong>the</strong> entire garden which was almost a wastage. He again followed <strong>the</strong> advice andapplied FYM and compost by making one and half feet deep ring around <strong>the</strong> mango tree.The application of micro nutrients in <strong>the</strong> beginning gave him a favourable result providingadequate resistance <strong>to</strong> mango crop.Kalpesh found that his mango yield grew substantially. In subsequent years hisproduction doubled as compared <strong>to</strong> last few years.123


Kalpesh, a regular listener of Kisanvani broadcast gives due credit for his improvedfarming <strong>to</strong> it for all <strong>the</strong> valuable information provided through this programme.AIR, Chhindwara (Madhya Pradesh)1. Name of <strong>the</strong> farmer - Sh. Manoj Singore2. Address of <strong>the</strong> farmer - Village : Badgona (Linga)Dist : Chhindwara(Madhya Pradesh)3. Age of <strong>the</strong> farmer - 38 years4. Education - Middle Schooling5. Family composition - Joint family more than of 10 family members6. Land holding - 4 acre7. Occupationa. Main - Fish Cultivation (Fishery)b. Secondary - Farming8. Cattle (bovine population) - Cow9. Agricultural implements - Electric mo<strong>to</strong>r, sprinklers and o<strong>the</strong>r common<strong>to</strong>ols in use of Agriculture10. Main crops cultivated - Wheat, Gram and Vegetables like Pota<strong>to</strong>.124


Manoj Singore, a young enthusiastic angler, belonging <strong>to</strong> Dhimmer (Fisherman)community of village Badgona of Chhindwara district has formed a cooperative society ofanglers <strong>to</strong> undertake <strong>the</strong> traditional business of fishery. The young entrepreneur decided<strong>to</strong> acquire scientific knowledge of <strong>the</strong> fishing business. He served as a labour in seawaterand river water fishing activities.Singore, a regular listener of Kisanvani Chhindwara once listened <strong>to</strong> a broadcast onfishery and fish cultivation. He initially formed a cooperative society called BadgonaMathsyoutpadak Sahakari Samiti, with local members, including some of his close anddistant relatives belonging <strong>to</strong> <strong>the</strong> same fisherman community. The cooperative headed bySingore as Chairman has applied for 10 year’s lease of <strong>the</strong> naturally formed BadgonaLake. The lead bank of Chhindwara district has sanctioned a loan worth Rs.2,00,000/-.The samiti with this loan amont has initiated <strong>the</strong> work of cultivating fish eggs (MatshyaBeej) along with <strong>the</strong> regular fishing business.Singore has purchased two acre of cultivable land adjacent <strong>to</strong> <strong>the</strong> lake. A small hatcheryhas also been started by him with <strong>the</strong> construction of fish eggs cultivation well (cementwell) equipped with rotating water nozzles inside <strong>to</strong> give effect of flowing water stream.The lake water is pumped in<strong>to</strong> <strong>the</strong> overhead tank constructed on <strong>the</strong> <strong>to</strong>p of <strong>the</strong> hill <strong>to</strong> getcontinuous flow of water in<strong>to</strong> <strong>the</strong> hatching well.Singore and his co-operative society are earning 5-6 lakh rupees by marketing fullygrown fish. Apart from this, <strong>the</strong> fish seeds sold by <strong>the</strong> society gives an income of Rupees75,000/- <strong>to</strong> 1 Lakh per annum.Looking at <strong>the</strong> market potential and good demand, Singore has now decided <strong>to</strong> takeup <strong>the</strong> hatchery work on large-scale. During our visit <strong>to</strong> <strong>the</strong> sight, big artificial wells wereunder construction for cultivating fish eggs. Singore informed that each well would be usedfor hatching a particular variety of fish only. In addition, small ponds are also being developed<strong>to</strong> cultivate different varieties of fish separately in each tank.Interestingly, <strong>the</strong> availability of fish seeds with Badgona Sahakari Samiti has encourageda few o<strong>the</strong>r samities <strong>to</strong> undertake fish cultivation at places like Harrai, Pakhadiya, Khuunajand Chargaon in Chhindwara district itself.This samiti has provided regular employment <strong>to</strong> some 25 youths who are busythroughout <strong>the</strong> year in fish cultivation and <strong>the</strong> fishing business. Female members of <strong>the</strong>125


fishermen family also help in fishing activities like making of fishing net, drying of fish andpreparing <strong>the</strong> fishes for selling in <strong>the</strong> local market.Singore has not only developed this business but has also set an example before<strong>the</strong> youths of his community <strong>to</strong> establish <strong>the</strong>ir own business. Interestingly <strong>the</strong> farmers in<strong>the</strong> area are also getting attracted <strong>to</strong>wards fish cultivation.AIR, Betul (Madhya Pradesh)1. Name of <strong>the</strong> farmer - Sh. Saheblalji Hingwe2. Address of <strong>the</strong> farmer - Village : Heti, Post : SarraTehsil : MultaiDist : Betul, (Madhya Pradesh)3. Age of <strong>the</strong> farmer - 65 years4. Education - Middle Schooling5. Family composition - Joint family more than of 10 family members6. Land holding - 48 acre7. Occupationa. Main - Farmingb. Secondary - Jaggery Manufacturing and Teak woodplantation.8. Cattle (bovine population) - 5 Cows and 10 Buffaloes9. Agricultural implements - Electric mo<strong>to</strong>r, sprinklers, Diesel Engine,Trac<strong>to</strong>r, Threshure and o<strong>the</strong>r common <strong>to</strong>ols inuse of Agriculture10. Main crops cultivated - Wheat,Gram and Vegetables like Pota<strong>to</strong>.Saheblalji Hingwe, a medium farmer at Heti, Tehsil Multai is a well known personalityin <strong>the</strong> locality. His cultivable land located in <strong>the</strong> hilly areas of Satpuda ranges is utilized forimproved crop varieties bringing in maximum yield in <strong>the</strong> less fertile s<strong>to</strong>ny land. Hingwehas a joint family comprising three sons, all of <strong>the</strong>m busy in agrilcultural activities and alliedsecondary occupations like dairy farming and jaggery manufacturing. Hingwe is a talker of126


<strong>the</strong> Kisanvani programme. His achievements in Kisanvani have motivated many farmers<strong>to</strong> take up organic farming and dairy.Hingwe recollects that farming was not used <strong>to</strong> be a profit-making activity sometimeback. The average rainfall was also not enough for <strong>the</strong> s<strong>to</strong>ny and uneven terrain. In suchsituation, he decided <strong>to</strong> go for well irrigation and cultivation of cash crops like sugarcane.However, <strong>the</strong> well water was not enough <strong>to</strong> irrigate his <strong>to</strong>tal area of ten acre of land. In <strong>the</strong>meantime, <strong>the</strong> government of Madhya Pradesh constructed a big dam adjacent <strong>to</strong> hisvillage Heti. Now ample water is available for irrigation purposes.Hingwe, dealing with less fertile and s<strong>to</strong>ny soil, decided <strong>to</strong> take up organic farming <strong>to</strong>improve <strong>the</strong> soil texture and fertility. For this purpose organic manure like FYM, Vermicompost and NADEF compost were used for three years consecutively. He noticed that<strong>the</strong> constant use of organic manure brought in a drastic change in <strong>the</strong> soil texture andfertility. Hingwe fur<strong>the</strong>r concentrated on <strong>the</strong> cropping pattern and crop rotation. His attempt<strong>to</strong> cultivate cash crop like sugarcane alongwith wheat, gram and soybean has given him agreat success.The success of Hingwe in agriculture, dairy farming, jaggery manufacturing, growingof valuable timber and organic farming in a comparatively less fertile and undulating terrainof satpura mountain range has shown a path of progress <strong>to</strong> many o<strong>the</strong>rs in <strong>the</strong> area. Hisinterest in social work and his helping attitude has given him name and fame in <strong>the</strong> area.AIR, Guna (Madhya Pradesh)1. Name of <strong>the</strong> farmer - Sh. San<strong>to</strong>sh Ojha2. Address of <strong>the</strong> farmer - Village : UmriTehsil : GunaDist : Guna, (Madhya Pradesh)3. Age of <strong>the</strong> farmer - Middle aged4. Education - Middle Schooling5. Family composition - Joint family of more than 30 family members6. Land holding - 10 acre irrigated127


7. Occupationa. Main - Farmingb. Secondary - Dairy Farming.8. Cattle (bovine population) - 5 Milk animals including buffaloes9. Agricultural implements - Tube-well, Diesel pump, Spray pump10. Main crops cultivated - Wheat,Gram, o<strong>the</strong>r Cereals and Pulses alongwith Vegetables.Guna District of Madhya Pradesh comprises hilly and s<strong>to</strong>ny soil. Farmers cultivaterainfed crops, mainly cereals and pulses. Wheat, gram and linseed are grown as maincrops during rabi season. Guna district is also known for its handloom and chanderi silksarees famous for its texture and elegance. With <strong>the</strong> construction of minor dams in <strong>the</strong>area, <strong>the</strong> farmers have started cultivation of irrigated crops during <strong>the</strong> past few years.San<strong>to</strong>sh Ojha has 10 acre of irrigated cultivable land. Having a joint family of morethan 30 members, Ojha also needed some secondary occupation like dairy farming andcattle rearing <strong>to</strong> be undertaken.Despite having irrigation facility on his land, Ojha followed traditional methods of128


cultivation. One of <strong>the</strong> young members of his family is an ardent listener of Kisanvaniprogramme. He listened <strong>to</strong> some Kisanvani broadcasts on <strong>the</strong> <strong>to</strong>pics like selection ofimproved high yielding seeds, control and eradication of pests and diseases, application ofrequisite doses of chemicals, fertilizers and insecticides, etc. The young boy usually didnot discuss much about agriculture with <strong>the</strong> elderly members of his family but one day, allof a sudden, he raised <strong>the</strong> issue of cost-benefit of agriculture his family was practising. In<strong>the</strong> beginning, <strong>the</strong> elderly members did not like his advice but <strong>the</strong> boy prevailed upon <strong>the</strong>min experimenting with <strong>the</strong> new variety of maize.Encouraged by a better result, Ojha decided <strong>to</strong> adopt improved methods of cultivationand began <strong>to</strong> experiment new practices on his farm.AIR, Sagar (Madhya Pradesh)1. Name of <strong>the</strong> farmer - Sh. Dashrath Patel2. Address of <strong>the</strong> farmer - Village : Hanota Patkui Post : ChhapriTehsil : BandaDist : Sagar, (Madhya Pradesh)3. Age of <strong>the</strong> farmer - 52 years4. Education - Middle Schooling5. Family composition - Joint family of more than 19 membersincluding 8 children6. Land holding - 11 acre (9 acre irrigated)7. Occupationa. Main - Farmingb. Secondary - Dairy Farming.8. Cattle (bovine population) - 4 Milk animals including buffaloes and a pairof bullocks9. Agricultural implements - Electric pump for Tubewell spraying machineand Bullock driven implements.10. Main crops cultivated - Soybean, Paddy, Wheat, Gram, Bajra, andCash crop like Ginger and Vegetables.129


Located in central <strong>India</strong>, Sagar district is known for its fertile soil and a variety of cropsgrown in <strong>the</strong> area. Dashrath Patel of village Hanota, tehsil Banda, is cultivating both irrigatedand dry land crops. The cropping pattern mainly comprises of soybean and pulses duringkharif season followed by wheat and gram during rabi season. In addition, cash crop likeginger is also grown on a large scale <strong>to</strong> earn sizeable income.Dashrath Patel under<strong>to</strong>ok ginger cultivation for <strong>the</strong> last few years with traditionalmethods. He used <strong>to</strong> apply FYM and cow dung <strong>to</strong> manure his ginger field. However, for <strong>the</strong>past two years <strong>the</strong> ginger bulb has been found <strong>to</strong> be badly infected with fungus due <strong>to</strong>moist FYM. In spite of <strong>the</strong> application of different insecticides, fungus could not be controlled.Patel, who is also a regular listener of Kisanvani programme of AIR Sagar, has listened <strong>to</strong><strong>the</strong> programme devoted <strong>to</strong> eradication of pests and diseases in ginger crop. As suggested,he used <strong>the</strong> mixture of cow dung and insecticide in a required proportion and applied i<strong>to</strong>ver <strong>the</strong> entire field. Surprisingly, he found that <strong>the</strong> ginger crop was showing positive results.Dashrath Patel acknowledges <strong>the</strong> contribution of AIR Sagar and its Kisanvani broadcastfor its invaluable tips <strong>to</strong> save his ginger crop and a better yield as a consequence.Looking at <strong>the</strong> healthy growth of ginger crop in Patel’s field, o<strong>the</strong>r farmers of <strong>the</strong> villagealso began practising <strong>the</strong> same techniques as applied by him.130


AIR, Bilaspur (Chhattisgarh)1. Name of <strong>the</strong> farmer - Shri Amol Das Ray2. Address of <strong>the</strong> farmer - Village: KughurtalBlock : ChandeliDist.: Raipur, (Chhattisgarh)3. Age of <strong>the</strong> farmer - 44 Yrs.4. Education - Graduation5. Family composition - Family of 8 members6. Land holding - 26 acre7. Occupationa. Main - Farmingb. Secondary - -8. Cattle (bovine population) - Cow and a buffalo9. Agricultural implements - Trac<strong>to</strong>r, Submersible pump for tube well,Spray pump alongwith Common agricultural<strong>to</strong>ols.10. Main crops cultivated - Oil Seeds and pulses.Amol Das Ray is a regular listener of Kisanvani programme. Once he listened <strong>to</strong> abroadcast devoted <strong>to</strong> wheat cultivation. He also came <strong>to</strong> know about <strong>the</strong> improved varietythat could give him good production. Earlier he used <strong>to</strong> practise traditional methods ofcultivation. Being exposed <strong>to</strong> <strong>the</strong> programme, he <strong>to</strong>ok down <strong>the</strong> minute details regardingfertilizer doses, distance between plants, irrigation intervals, etc. After sowing <strong>the</strong> wheatseeds, he applied super sulphate, urea and organic manure. He watered <strong>the</strong> plants after agap of 21 days and sprayed zinc sulphate <strong>to</strong> prevent weeds and insects. He could now geta better yield <strong>to</strong> <strong>the</strong> tune of 10 quintal of wheat per acre which is just double as compered<strong>to</strong> his yields of past few years.131


AIR, Raigarh (Chhattisgarh)1. Name of <strong>the</strong> farmer - Shri Madhav Prasad Patel2. Address of <strong>the</strong> farmer - Village: NandeliBlock : RaigarhDist.: Raigarh, (Chhattisgarh)3. Age of <strong>the</strong> farmer - 37 Yrs.4. Education - SSC5. Family composition - 9 members6. Land holding - 10.5 acre7. Occupationa. Main - Farmingb. Secondary - Dairy Farming8. Cattle (bovine population) - 16 Animals9. Agricultural implements - Tube well, Pumpset, Spray pump, and o<strong>the</strong>rcommon agriculture <strong>to</strong>ols.10. Main crops cultivated - Paddy, Wheat, Groundnut and pulses.Madhav Patel is a medium farmer having 10.5 acre of land. He used <strong>to</strong> cultivate paddy,wheat and groundnut following traditional methods. Not being able <strong>to</strong> meet <strong>the</strong> requirementsof a family of nine members from <strong>the</strong> traditional methods of agriculture, he thought of doingsome agro related works as secondary occupation <strong>to</strong> increase his income. On listening <strong>to</strong>a programme on diary farming, broadcast in Kisanvani from AIR Raigarh, he felt encouraged<strong>to</strong> practise <strong>the</strong> same in order <strong>to</strong> supplement his income from agriculture. According <strong>to</strong> <strong>the</strong>advice given by experts, he started dairy farming with four cows which substantially wentup <strong>to</strong> sixteen cows, each giving 60 liter of milk per day.He is now earning a handsome profit from <strong>the</strong> dairy unit he raised through hardwork,creative thinking and some help from Kisanvani.Besides, he is also earning from milk products and cow dung. Patel remains in closecontact with <strong>the</strong> Lives<strong>to</strong>ck Officer and <strong>the</strong> local VLW, who guides him in taking preventive132


measures <strong>to</strong> control occurrence of common seasonal diseases of milching animals. Theendeavour has made him an expert in <strong>the</strong> field and now he gives suggestion <strong>to</strong> o<strong>the</strong>rfarmers <strong>to</strong> start diary farming. His success has encouraged o<strong>the</strong>rs <strong>to</strong> adopt dairy farmingand earn enough <strong>to</strong> sustain a better life.AIR, Murshidabad (West Bengal)1. Name of <strong>the</strong> farmer - Shri Amulya Ratan Sahana2. Address of <strong>the</strong> farmer - Village: DangrailDist.: Murshidabad(West Bengal)3. Age of <strong>the</strong> farmer - 45 Yrs.4. Education - SSC5. Family composition - Small Family of 4 members6. Land holding - 10 acre7. Occupationa. Main - Farmingb. Secondary - -8. Cattle (bovine population) - A Cow9. Agricultural implements - Common agricultural <strong>to</strong>ols, Mo<strong>to</strong>r pump.10. Main crops cultivated - Oil Seeds and pulses.Amulya Ratan Sahani is a cultiva<strong>to</strong>r depending primarily on land inherited from hisances<strong>to</strong>rs. He also owns a piece of about 6 acre of land of which a sizeable part wasunproductive till recently. He always wanted <strong>to</strong> put it <strong>to</strong> some productive use and <strong>to</strong> thisend, he continued <strong>to</strong> seek information from whichever sources he could. He possessed apair of good ears for advices and opinionsHis fa<strong>the</strong>r used <strong>to</strong> cultivate pulses and oil seeds on this near infertile land becausewater requirement for such crops was less.The block level agricultural extension services helped him know about <strong>the</strong> benefits ofimproved agricultural methods and <strong>the</strong> ways <strong>to</strong> claim infertile land for cultivation. Being a133


listener of Kisanvani, Sahani was considerably helped by <strong>the</strong> information received on <strong>the</strong>techniques of seed care and <strong>the</strong> sources of seed availability.He explored one of <strong>the</strong> suggested sources and procured improved seeds in accordancewith <strong>the</strong> information received. This brought him pleasure. He was very much conscious of<strong>the</strong> efficacy of organic manure. But he went for <strong>the</strong> use of chemical fertilizers also. Tilling ofland was mainly accomplished by hired trac<strong>to</strong>r because he had no animal power. Acceptanceand use of certified seeds, like WBBN-1 (Kalyan Variety) and Sonali–B1 has resulted inremarkable increase in production, he acknowledges. Moreover, <strong>the</strong> certified seeds yieldedmore because <strong>the</strong>se were disease resistant.In <strong>the</strong> year 2005-06, pulses and oil seeds on his highlands gave enough yields. Since<strong>the</strong>n <strong>the</strong> area and production have witnessed continuous increase, reaching up <strong>to</strong> about 2quintal per bigha. And <strong>the</strong> net income has obviously been more than in any individual yearin <strong>the</strong> past. He very enthusiastically recalls <strong>the</strong> knowledge support given by AIR.The increased productivity on highlands has been accompanied by <strong>the</strong> fame of Sahnias a model farmer. He is not only exposed <strong>to</strong> improved technologies <strong>to</strong>day but is also veryclose <strong>to</strong> harnessing <strong>the</strong> various farm facilities available with <strong>the</strong> government and <strong>the</strong> nongovernmentalsources. He also enjoys <strong>the</strong> frequent visits of government officials on hisland. He is also regarded as a successful farmer by NABARD. He feels honoured in <strong>the</strong>village for all his progresses made in <strong>the</strong> area. He is thinking of purchasing lands which arenot useable for o<strong>the</strong>rs and putting <strong>the</strong>m <strong>to</strong> fur<strong>the</strong>r innovative use.AIR, Murshidabad (West Bengal)1. Name of <strong>the</strong> farmer - Abdul Rajjak2. Address of <strong>the</strong> farmer - Village: KutubpurDist.: Murshidabad, (West Bengal)3. Age of <strong>the</strong> farmer - 56 Yrs.4. Education - H. SSC5. Family composition - Small Family of 5 members6. Land holding - 3 acre134


7. Occupationa. Main - Farmingb. Secondary - Sericulture8. Cattle (bovine population) - Sheep9. Agricultural implements - Common agricultural <strong>to</strong>ols, Pump set.10. Main crops cultivated - Paddy, Pulses, Vegetables and Mulberry plants.Abdul Rejjak of Kutubpur village is associated with land for quite a long time. He narrates<strong>the</strong> economic hardships faced by him till <strong>the</strong> last few years with deep emotions. He wascuriously searching for some assistance for putting his small piece of land <strong>to</strong> effective use.He was engrossed with <strong>the</strong> idea of mulberry production for <strong>the</strong> last two years and for all hisgood efforts he could not obtain a good yield.Abdul Rejjak lacked in <strong>the</strong> knowledge of scientific cultivation of mulberry and propermanagement of pests. The much needed financial assistance for farm improvement wasalso not easily forthcoming.Being a marginal farmer, Rejjak was enlisted for multiple assistance by <strong>the</strong> CentralSericulture Research and Training Institute (CSRTI) located in Murshidabad. With this, hewas also exposed <strong>to</strong> varied advantages of mulberry cultivation. This was a turning point for<strong>the</strong> development of his farm.Rejjak has also been a listener of Kisanvani. He learnt about importance of organicmanure from <strong>the</strong> programme. He was duly assisted by <strong>the</strong> agricultural extension servicesavailable in his area.Rejjak is now producing six crops of mulberry in a year. This has obviously paved waysfor better earnings. Rejjak’s initiatives and determination brought about a turnaround in hiseconomy.He is now an example not only in his village but in <strong>the</strong> entire area. His experienceserves <strong>to</strong>day as useful <strong>to</strong>ol for o<strong>the</strong>rs <strong>to</strong> change <strong>the</strong>ir destinies.Now, he is planning <strong>to</strong> add some more plots of land suitable for mulberry cultivation.His association with radio as a sincere listener has fur<strong>the</strong>r streng<strong>the</strong>ned in <strong>the</strong>se years.135


AIR, Faizabad (Uttar Pradesh)1. Name of <strong>the</strong> farmer - Sh. Parasuram Sharma2. Address of <strong>the</strong> farmer - Village : MadhupurBlock : MasoudhaDist.: Faizabad, (UP)3. Age of <strong>the</strong> farmer - 45 Yrs.4. Education - Graduate5. Family composition - 6 members including Childrens6. Land holding - 10 acre7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - Cows & a pair of Bullocks9. Agricultural implements - Thrasher, Spray pump, Mo<strong>to</strong>r pump and o<strong>the</strong>rcommon <strong>to</strong>ols in use of Agriculture.10. Main crops cultivated - Wheat, Paddy, Peanut, Mustard, Sugarcane,Vegetables, Pota<strong>to</strong>.Parasuram Sharma is a regular listener of Kisanvani programme. He listens <strong>to</strong> <strong>the</strong>programme in <strong>the</strong> company of <strong>the</strong> members of <strong>the</strong> Kisan Club formed in his village. Once,t<strong>here</strong> was a broadcast about <strong>the</strong> importance of cultivation of sugarcane as a cash crop.Sharma had a long discussion with <strong>the</strong> members of his club and he finally decided <strong>to</strong> go forsugarcane. On an experimental basis, he began with one acre of land. He got a betterreturn from sugarcane as compared <strong>to</strong> paddy cultivation done earlier. Next year he expanded<strong>the</strong> area under sugarcane cultivation <strong>to</strong> 3 acre and got still better return. Besides sugarcane,he also cultivated vegetables. Now in his village, about half of <strong>the</strong> land is used for <strong>the</strong>cultivation of sugarcane and <strong>the</strong> rest for crops like paddy, wheat, vegetables, mustard,peanut, pota<strong>to</strong>, etc.136


AIR, Bareilly (Uttar Pradesh)1. Name of <strong>the</strong> farmer - Sh. Somveer Singh2. Address of <strong>the</strong> farmer - Village : Saidpur KhajuriyaBlock : Bithri ChainpurDist.: Bareilly, (UP)3. Age of <strong>the</strong> farmer - 27Yrs.4. Education - Graduate5. Family composition - 6 members6. Land holding - 12 acre7. Occupationa. Main - Farmingb. Secondary - Manufacturing Organic Manure like VermiCompost8. Cattle (bovine population) - Cow, Buffalo and a pair of Bullock9. Agricultural implements - Spray pump, Mo<strong>to</strong>r pump, Common Tools inuse of Agriculture.10. Main crops cultivated - Paddy, Wheat, Sugarcane, Pota<strong>to</strong> andSeasonal Vegetables.Somveer is a medium farmer. He has been cultivating paddy, wheat, sugarcane andvegetables in his 12 acre of land. Due <strong>to</strong> ignorance about using pesticides <strong>to</strong> preventweeds and insects from crops, <strong>the</strong> productivity was affected. After listening <strong>to</strong> a programmeabout correct doses of insecticides <strong>to</strong> be used, he followed <strong>the</strong> advice as given and obtaineda very good production.Ano<strong>the</strong>r programme which inspired him was <strong>the</strong> preparation of vermi compost and itsuses. He attentively listened <strong>to</strong> <strong>the</strong> programme and wrote down <strong>the</strong> procedure for preparationof vermi compost <strong>to</strong> be practically implemented later on. Now he is preparing vermi compostin his house and selling in market. He has earned a very good profit. He is an inspirationamong <strong>the</strong> farming community in his village.137


AIR, Jhansi (Uttar Pradesh)1. Name of <strong>the</strong> farmer - Sh. Chandravan Dixit2. Address of <strong>the</strong> farmer - Village : GadmauBlock : JhansiDist.: Jhansi, (UP)3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - High School5. Family composition - Joint family of Large Size6. Land holding - 30 acre7. Occupationa. Main - Farmingb. Secondary - Manufacturing Organic Manure like VermiCompost8. Cattle (bovine population) - Cow, Buffalo and a pair of Bullock9. Agricultural implements - Harvester, Spray Machine, Mo<strong>to</strong>r pump, andcommon implements.10. Main crops cultivated - Wheat, Linseed, Mustard, Gram, o<strong>the</strong>r pulsesand oil seeds.Chadravan Dixit is a large farmer. He used <strong>to</strong> cultivate wheat, barley and mustardin his 30 acre of land. Due <strong>to</strong> inadequate knowledge about seeds, he sowed local varietiesavailable in <strong>the</strong> shops and obtained poor productivity. Dixit is a regular listener of Kisanvaniprogramme of AIR, Jhansi. One day he listened about certified seeds and its qualities.Inspired by <strong>the</strong> programme, he tried <strong>to</strong> get certified seeds as advised by specialists inKisanvani programme. After using <strong>the</strong>se seeds, he got a very good return compared <strong>to</strong> <strong>the</strong>previous years. Motivated by <strong>the</strong> success he purchased latest agricultural equipment likeharvester, spray machine, etc. for making his farm more modern. Now he is an inspirationfor o<strong>the</strong>r farmers in his locality.138


AIR, Obra (Uttar Pradesh)1. Name of <strong>the</strong> farmer - Sh. Ram Dulare Maurya2. Address of <strong>the</strong> farmer - Village : BaheraBlock : GharwalDist.: Sonbhadra, (UP)3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - Middle School5. Family composition - Joint family of 10 Members6. Land holding - 20 acre7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - Cow, Buffalo and a pair of Bullocks9. Agricultural implements - Spray Pump, Mo<strong>to</strong>r pump and Bullock drivenagriculture implements.10. Main crops cultivated - Wheat, Pota<strong>to</strong>, Mustard seed, and Papaya inLarge Area.Ram Dulare Maurya, a medium farmer, is <strong>the</strong> memberof a joint family of 10 persons. Agriculture remains <strong>the</strong> majorsource of income of his family. <strong>All</strong> <strong>the</strong> members of his familyare engaged in farming as <strong>the</strong>y could not get opportunitiesfor jobs in o<strong>the</strong>r areas.<strong>Radio</strong> is <strong>the</strong> only source of information andentertainment for most of <strong>the</strong> members of his family. Theyspend leisure <strong>to</strong>ge<strong>the</strong>r mostly keeping <strong>the</strong> radio switched onin <strong>the</strong> evening. Maurya also discusses <strong>the</strong> <strong>to</strong>pics of radiofarm broadcast with <strong>the</strong> members of his family. In aKisanvani broadcast, <strong>the</strong>y listened <strong>to</strong> a programme onpapaya cultivation and decided <strong>to</strong> experiment it in 2 acre of139


land. He spent about Rs.300/- for plantation and fertilizers and earned Rs.50,000/- in thatyear. The cultivation process takes one year <strong>to</strong> give production. One plant can give up<strong>to</strong>one quintal of papaya in one year. Now he has planted 400 papaya plants in ano<strong>the</strong>r twoacre of land. Viewing his success in <strong>the</strong> cultivation of papaya and hybrid paddy, <strong>the</strong> farmersin his locality are coming forward <strong>to</strong> replicate his experiment.AIR, Bathinda (Punjab)1. Name of <strong>the</strong> farmer - Sh. Gurjant Singh2. Address of <strong>the</strong> farmer - VPO : Kauni, Tehsil : GidarbahaDist. : Muktsar (Punjab).3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - Metriculation5. Family composition - Small Faimily of 5 members including3 children6. Land holding - 9 Kanals7. Occupationa. Main - Culvationb. Secondary - Weaving Handloom Khadi8. Cattle (bovine population) - Cow9. Agricultural implements - Common implements possesed by <strong>the</strong>farmer10. Main crops cultivated - Wheat, Gram, and o<strong>the</strong>r related crops.Gurjant Singh, a resident of village and P.O. Kauni, tehsil Gidarbaha, district Mukatsaris an ardent listener of Kisanvani programme of AIR. Agriculture is his secondary occupationwhile his primary occupation is weaving.Earlier Gurjant Singh was dependant on agriculture alone but he could not make bo<strong>the</strong>nds meet only 9 kanal of agricultural land. One day he listened <strong>to</strong> a programme onhandloom work from AIR Bathinda. He discussed <strong>the</strong> information with his wife who incidentlyhad <strong>the</strong> basic knowledge of handloom weaving. He sent a request letter <strong>to</strong> AIR for140


oadcasting <strong>the</strong> programme again and advised his wife <strong>to</strong> tune in <strong>to</strong> <strong>the</strong> programmeregularly. She continued <strong>to</strong> listen <strong>to</strong> <strong>the</strong> radio programmes and in <strong>the</strong> course, she learntabout pet-loom. Both of <strong>the</strong>m discussed <strong>the</strong> pros and cons and decided <strong>to</strong> take up <strong>the</strong>project.In <strong>the</strong> process of weaving, a part of <strong>the</strong> <strong>to</strong>tal labour is shared by his family membersand <strong>the</strong> rest of <strong>the</strong> work is accomplished by hired labour on daily basis. Singh wants <strong>to</strong>switch over from handloom <strong>to</strong> powerloom and for this, he needs help from <strong>the</strong> government.Economic fortune of Gurjant Singh <strong>to</strong>ok a turn for <strong>the</strong> better. He feels that a little bit ofenterprise is necessary along with hard work <strong>to</strong> turn <strong>the</strong> corner with distinction.AIR, Bathinda (Punjab)1. Name of <strong>the</strong> farmer - Sh. Jagdeep Singh2. Address of <strong>the</strong> farmer - VPO : Phullo Mithi,Tehsil & Dist. : Bathinda (Punjab).3. Age of <strong>the</strong> farmer - 24 Yrs.4. Education - Post Graduate5. Family composition - Small Faimily of 5 members6. Land holding - 8 acre7. Occupationa. Main - Farmingb. Secondary - Bee keeping8. Cattle (bovine population) - Cow & Buffalo9. Agricultural implements - Common implements possesed by <strong>the</strong> farmer10. Main crops cultivated - American Cot<strong>to</strong>ns & VegetablesJagdeep Singh is a resident of village Phullo Mithi, district Bathinda. He is a mediumfarmer having 8 acre of agricultural land on which wheat, American cot<strong>to</strong>n and vegetablesare grown. Despite being a post graduate, Singh opted for agriculture. He is 24 years oldand listens <strong>to</strong> Kisanvani programme occasionally from <strong>All</strong> <strong>India</strong> <strong>Radio</strong> Bathinda.Influenced by some AIR programmes on bee keeping broadcast from <strong>All</strong> <strong>India</strong> <strong>Radio</strong>,141


Jagdeep Singh decided <strong>to</strong> adopt <strong>the</strong> same. Earlier his income from agriculture was betweenRs.20,000/- and Rs.40,000/- per annum. Initially, he started bee keeping with 5 numbers ofhoney bee boxes. But now he has 70 boxes. His work of bee keeping has increased 14times. His annual income from bee keeping has gone up<strong>to</strong> Rs.70,000/-. <strong>Radio</strong> played apart in his success and Jagdeep Singh fondly acknowledges this.AIR, Patiala (Punjab)1. Name of <strong>the</strong> farmer - Sh. Balkar Singh2. Address of <strong>the</strong> farmer - Village : Dhindsa PO : Kauli,Dist. : Patiala (Punjab).3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - Metriculation5. Family composition - Small Faimily of 6 members6. Land holding - 26 acre7. Occupationa. Main - Farmingb. Secondary - Dairy Farming8. Cattle (bovine population) - 10 Buffaloes9. Agricultural implements - Trac<strong>to</strong>r, Harves<strong>to</strong>r, Spray Machine, ElectricMo<strong>to</strong>r Pump and Common implementspossesed by <strong>the</strong> farmer10. Main crops cultivated - Wheat, Rice and carrot alongwith o<strong>the</strong>rvegetablesBalkar Singh, a resident of village Dhindsa, P.O. Kauli, district Patiala is an enthusiasticfarmer. He is <strong>the</strong> owner of 26 acre of cultivable land having irrigation facility. He growsvegetables on eight acre of land and remaining 18 acre are utilized for wheat and ricecultivation. Singh wanted <strong>to</strong> develop dairy farming as a secondary occupation. He is aregular listener of Kisanvani and is aware of almost all <strong>the</strong> relevant information on dairyfarming as broadcast from time <strong>to</strong> time. He submitted his project <strong>to</strong> a financing agency andpurchased 10 numbers of buffaloes with its financial support.Sale of milk and milk productsin <strong>the</strong> nearby market gives him enough extra income <strong>to</strong> meet daily requirements of his family.142


Apart from this, <strong>the</strong> input costs of agriculture like labour charges etc. are also met from this.Balkar Singh mentions that his earlier cultivation of wheat and rice involved higherproduction costs. Because of this, he decided <strong>to</strong> change <strong>the</strong> cropping pattern and startedcultivating fruits and vegetables along with grains and cereals as advised in <strong>the</strong> Kisanvaniprogramme as well. Subsequently, he also started his own seed farm under <strong>the</strong> supervisionof <strong>the</strong> agriculture officials of <strong>the</strong> state government.Balkar Singh revealed that by selling his vegetables in <strong>the</strong> nearby market like Rajpuraand Patiala and at <strong>the</strong> local hat, he earned very little. He decided <strong>to</strong> carry his produce <strong>to</strong>Chandigarh Sabzi Mandi which fetched him better return. He opines that a little bit ofinformation given in <strong>the</strong> radio broadcast helped him build on it fur<strong>the</strong>r and perhaps thispaved <strong>the</strong> way for his success.AIR PATIALA (Punjab)1. Name of <strong>the</strong> farmer - Sh. Kulwinder Singh2. Address of <strong>the</strong> farmer - V PO : Khadoli, Tehsil : RajpuraDist. : Patiala (Punjab).3. Age of <strong>the</strong> farmer - 25 Yrs.4. Education - Graduation5. Family composition - Small Family of 5 members6. Land holding - 40 acre7. Occupationa. Main - Farmingb. Secondary - Dairy Farming8. Cattle (bovine population) - 10 Buffaloes9. Agricultural implements - Trac<strong>to</strong>r, Harvester, Spray Machine, ElectricMo<strong>to</strong>r Pump and Common implementspossessed by <strong>the</strong> farmer10. Main crops cultivated - Wheat, Rice and o<strong>the</strong>r vegetablesKulwinder Singh, a 25 year old graduate, is a resident of village Khadoli, tehsil Rajpura,district Patiala. His primary occupation is agriculture and <strong>the</strong> secondary occupation is dairy143


farming. Of his 40 acre of land, he cultivates wheat and rice on 30 acre and barseem(green fodder), etc. on <strong>the</strong> remaining10 acre.Kulvinder Singh and his family was earlier dependent on agriculture alone but lookingat <strong>the</strong> great prospect and market potential for milk and milk products, he decided <strong>to</strong> go fordairy farming as a secondary occupation. An ardent listener of Kisanvani programme, heincidentally listened <strong>to</strong> some programmes about dairy farming and prepared a project <strong>to</strong>set up a dairy unit. In spite of several odds, including financial one, he never gave up andstarted his own dairy unit with 10 numbers of buffaloes.Kulwinder Singh was elated <strong>to</strong> find one of his buffaloes win a prize of Rs.40000/- in acompetition organized at Jalandhar for which he got a certificate from <strong>the</strong> Cabinet Ministerof <strong>the</strong> Punjab, Jagmohan Singh Kang. The award winning buffalo gives 29 litres of milkeveryday.AIR : PATIALA (Punjab)1. Name of <strong>the</strong> farmer - Sh. Amarjit Singh Khaihra2. Address of <strong>the</strong> farmer - Village : Birdwal PO : Agoul,Tehsil : NabhaDist. : Patiala (Punjab).3. Age of <strong>the</strong> farmer - 30 Yrs.4. Education - 12 th Standard with Dimploma in ITI5. Family composition - Small Faimily of 5 members6. Land holding - 16 acre7. Occupationa. Main - Farmingb. Secondary - Bee Keeping8. Cattle (bovine population) - Cow & Buffalo9. Agricultural implements - Common implements possesed by <strong>the</strong> farmer10. Main crops cultivated - Seed farm of Wheat, Gram and o<strong>the</strong>r hybridvarieties.144


Amarjit Singh Khaihra, villageBirdwal, P.O. Agoul, tehsil Nabha,district Patiala has completed hiseducation up <strong>to</strong> 10+2 level with adiploma from ITI. He is a mediumfarmer having 16 acre of agriculturalland in his village Birdwal. He got agovernment job which he declinedand preferred <strong>to</strong> work in hisagricultural fields. Khaihra is a keenlistener of radio and listens <strong>to</strong>Kisanvani programme of <strong>All</strong> <strong>India</strong><strong>Radio</strong>, Jalandhar. He has beenlistening <strong>to</strong> radio since 1995 and hasdeveloped interest in farming sincehis school days. Presently, hisannual income from agriculture isapproximately Rs. one lakh perannum.Khaihra listened <strong>to</strong> aprogramme on seed productionbroadcast in Kisanvani from AIRPatiala. Inspired by <strong>the</strong> broadcast,he started his own seed farm under<strong>the</strong> guidance of some state agriculture department official. Though his income from seedproduction was not sufficient in <strong>the</strong> beginning, he continued <strong>the</strong> work with courage andconviction. Later, for marketing purposes, he established contact with two private firmsnamely (M/s D.S. Agro Pvt. Ltd. and M/s Goodwill Seed Farm) and earned enough through<strong>the</strong> sale of hybrid seed of red chilli, peas, wheat, rice and masur. Khaihra has, thus generatedan additional income of Rs.70000-75000 per annum. He has also been participating inagricultural programmes of <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Patiala and Jalandhar and writing articals in amagazine called ‘Modern Kheti’ published from Nabha (Patiala). Now he is going <strong>to</strong> startself packaging and marketing of his produce, being helped by information given throughKisanvani programme of AIR Patiala.145


AIR Bhatinda (Punjab)1. Name of <strong>the</strong> farmer - Sh. Boota Singh2. Address of <strong>the</strong> farmer - Village : Burj Rathi PO : Ubha,Tehsil : MansaDist. : Mansa (Punjab).3. Age of <strong>the</strong> farmer - 40 Yrs.4. Education - Metriculation5. Family composition - Small Faimily of 4 members6. Land holding - 10 acre7. Occupationa. Main - Farmingb. Secondary - Dairy Farming, Bee Keeping8. Cattle (bovine population) - 6 Buffaloes9. Agricultural implements - Common implements possesed by <strong>the</strong>farmer and Trac<strong>to</strong>r with Mobile Atta Chakki10. Main crops cultivated - Cot<strong>to</strong>n, Wheat, Rice, Gram and o<strong>the</strong>rSeasonal crop.Boota Singh, a resident of village Burj Rathi, P.O. Ubha, distt.Mansa is a farmer in <strong>the</strong>coverage area of <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Bathinda. He is a medium farmer owning 10 acre ofagricultural land. He cultivates wheat, paddy, American cot<strong>to</strong>n, bajra, maize and animalfodder.Boota Singh is an ardent listener of radio and listens <strong>to</strong> Kisanvani programme of AIRBathinda.Once he listened <strong>to</strong> a programme on bee keeping. A woman entrepreneur washighlighting her achievements in <strong>the</strong> bee keeping business. Boota Singh was deeplyimpressed with her views expressed on radio. He also made up his mind <strong>to</strong> start beekeeping. He wondered if a female could do such a praise worthy work despite so manyodds, why can’t he? This led <strong>to</strong> his work being successful and <strong>to</strong>day he is widely respectedand being followed as well.146


Boota Singh initially purchased 11 boxes for bee keeping at a cost of Rs.22,000/-.This continued increasing in <strong>the</strong> next few months. He has earned about Rs.60,000/- in aperiod of one year from this occupation while devoting minimum possible time <strong>to</strong> <strong>the</strong> job.<strong>Radio</strong> Kashmir, Jammu1. Name of <strong>the</strong> farmer - Sh. Madan Lal2. Address of <strong>the</strong> farmer - Dist. : Jammu(Jammu & Kashmir)3. Age of <strong>the</strong> farmer - 53 Yrs.4. Education - Metriculation5. Family composition - Small Family of 4 members6. Land holding - 5 acre7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - NIL9. Agricultural implements - Common implements possesed by <strong>the</strong> farmer10. Main crops cultivated - Cash crops and Seasonal Vegetables.Madan Lal is a retired ex-serviceman who served <strong>the</strong> <strong>India</strong>n army for 27 years. Duringhis service in <strong>India</strong>n army, he used <strong>to</strong> listen <strong>to</strong> radio which was his best companion. Afterretirement, his passion for radio did not fade out. One day he was listening <strong>to</strong> <strong>the</strong> programme‘Des Sohman’ in Kisanvani in which information on vegetable cultivation was beingbroadcast. He made up his mind <strong>to</strong> try vegetable cultivation after getting seeds from <strong>the</strong>state Agriculture Department. His hard work showed good results and now he has allpraise for <strong>the</strong> Kisanvani programme broadcast from <strong>Radio</strong> Kashmir, Jammu.147


AIR JORHAT (Assam)1. Name of <strong>the</strong> farmer - Sh. Rajib Dutta2. Address of <strong>the</strong> farmer - Jorhat3. Age of <strong>the</strong> farmer - Middle age4. Education - Graduation5. Family composition - Small Family of 4 members6. Land holding - Medium Farmer7. Occupationa. Main - Farmingb. Secondary - NIL8. Cattle (bovine population) - NIL9. Agricultural implements - Common implements possesed by <strong>the</strong>farmer10. Main crops cultivated - Cash crops and Seasonal Vegetables.Rajib Dutta is a medium farmer always interested in experimenting new methods in hisfarm. Such an attitude <strong>to</strong>wards his occupation has earned him a name of progressivefarmer in <strong>the</strong> locality. With different kinds of exposure, Rajib remains in close contact withAIR Jorhat and makes use of new ideas and information in his farmland. Being an avidlistener of Kisanvani programme of AIR Jorhat, he has developed a habit of remaining inclose contact with <strong>the</strong> experts coming in <strong>the</strong> programme. Sometimes he would seekclarification from <strong>the</strong> experts about <strong>the</strong> issues discussed in <strong>the</strong> programme and put <strong>the</strong>min<strong>to</strong> practices. His close association with AIR Jorhat immensely motivated him <strong>to</strong> bringabout some changes in <strong>the</strong> cropping pattern.Earlier he used <strong>to</strong> spray chemical pesticides manually, sometimes mixing <strong>the</strong>mwith soil. But after understanding <strong>the</strong> application of spraying machine, he went for it andapplied it in his vegetables. In this case, <strong>the</strong> VLW <strong>to</strong>o helped him and according <strong>to</strong>his advice, he himself prepared <strong>the</strong> liquid pesticide in appropriate proportion andapplied in his vegetable field.148


Chapter-VRADIO MOVING WITH TIMEThe most heartening about radio over <strong>the</strong> years has been its strength <strong>to</strong> reinvent andreorient itself in accordance with <strong>the</strong> changing reality and remaining relevant <strong>to</strong> popularaspirations emerging with time. The change has been so perceptible and glaring in almostall sp<strong>here</strong>s of social life that <strong>the</strong> techniques and content of communication have undergoneconcomitant sweeping changes ever since radio assumed <strong>the</strong> responsibility of broadcastingfor public benefit. The composition of rural audience, especially <strong>the</strong> niche audience of farm& home, has changed in character and size. The overwhelming impact of liberal economicpolicies pursued by <strong>the</strong> government and gradual shifting of attention <strong>to</strong> secondary andtertiary sec<strong>to</strong>rs of economy is noticeable in changing socio-economic composition of <strong>the</strong>audience resulting in <strong>the</strong> change of communication process, symbols and contents.The sustained growth in population increased pressure on limited land resource resultingin <strong>the</strong> size of holding becoming smaller and uneconomic. Out migration <strong>to</strong> urban areas insearch of work went up. But a large number of <strong>the</strong>se out migrants kept a regular andsustained link with villages adding a significant new dimension <strong>to</strong> <strong>the</strong> rural communicationprocess. Import of new ideas and practices through such outside contacts in <strong>the</strong> context ofmany traditional skills and techniques becoming gradually uneconomic gained acceptanceand hence <strong>the</strong> emergence of <strong>the</strong>se importers as <strong>the</strong> new opinion leaders playing greaterand more credible role in rural communication.The predominantly agricultural society witnessed <strong>the</strong> emergence of a section branchingout <strong>to</strong> non-agricultural activities and consequent evolution of a community having newoccupation-mix. The diversity imparted strength <strong>to</strong> <strong>the</strong> acceptance of innovations in variousfarm and non-farm areas, and more so in <strong>the</strong> face of institutional arrangements fordevelopment and commensurate policies existing within <strong>the</strong> reach of villages. Acceptanceof innovations led <strong>to</strong> improvement of agricultural practices and growth of farm mechanization149


esulting in considerably reduced dependence on lives<strong>to</strong>ck. Rural society viewed <strong>the</strong> draftand milching animals as <strong>the</strong> mainstay of its activities and <strong>the</strong>se formed essential parts ofrural ethos. Gradual reduction, and in some areas almost disappearance, of lives<strong>to</strong>ck led<strong>to</strong> <strong>the</strong> creation of new ethos which impinged on <strong>the</strong> way rural society existed andcommunicated. A whole lot of rituals and festivals woven around lives<strong>to</strong>ck and itspredominant importance in rural society began <strong>to</strong> weaken in course of time.The plans and policies of <strong>the</strong> government aimed at correcting <strong>the</strong> inequitable ownershipof resources and <strong>the</strong> skewed distribution of produce in <strong>the</strong> traditional production relationshipsalso caused perceptible changes in rural society. Sizeable land holdings leased out forsharecropping were withdrawn for <strong>the</strong> concern of security of tenancy rights leading <strong>to</strong>inefficient utilization of land resource and a setback <strong>to</strong> economies at farm level. Efforts oftenancy reform met with new gains as well as new challenges. While <strong>the</strong> economic battleat farm level continued <strong>to</strong> be waged on, a glaring at community level emerged.The clientele relationship that formed <strong>the</strong> crucial link in rural economy soon began <strong>to</strong>weaken. The relationship revolved around lives<strong>to</strong>ck sharing and traditional tenancy practices.And with <strong>the</strong> near disappearance of lives<strong>to</strong>ck from farm practices and a drastic change in<strong>the</strong> traditional tenancy practices, <strong>the</strong> clientele relationship began <strong>to</strong> lose hold and so did<strong>the</strong> crucial traditional social security regime. The change in relationship necessitated achange in rural interaction and <strong>the</strong> channels of dissemination of information as well.Increasing urban contact has led <strong>to</strong> <strong>the</strong> rural society being exposed <strong>to</strong> modern mediaof communication like television and newspapers and in recent past <strong>the</strong> access <strong>to</strong> channelshave considerably gone up due <strong>to</strong> newer technological interventions of direct <strong>to</strong> home(DTH) services pioneered by Prasar Bharati and fur<strong>the</strong>r being catered by some privateplayers as well. The dependence on interpersonal channels for most of <strong>the</strong> communicationneeds has gradually been lessened and <strong>the</strong> forays of o<strong>the</strong>r means of communication havealtered <strong>the</strong> way radio was being received earlier.Demographic changes have resulted in <strong>the</strong> rural population becoming younger in ageand consequently those engaged in farm activities and being <strong>the</strong> intended consumers ofmessages by radio also becoming younger. The impact of enhanced education andgovernment policies aimed at empowering <strong>the</strong> underpowered sections of society has broughtabout a distinctive change in <strong>the</strong> way people looked at <strong>the</strong> female and o<strong>the</strong>r weakersegments of society. Implementation of <strong>the</strong> Panchayati Raj Act has fur<strong>the</strong>r provided voiceand decision making prowess <strong>to</strong> such sections within a legal framework. This legal150


empowerment has gradually gained in social acceptance and a consequent change in <strong>the</strong>elements of rural communicationWith agriculture and farm activities not remaining isolated occupations in rural society,allied activities being considerably added <strong>to</strong> <strong>the</strong>se over <strong>the</strong> years, greater participation innew institutional mechanisms coming up in recent years and <strong>the</strong> rural inhabitants becomingyounger, more educated, more prosperous, having newer aspirations <strong>to</strong> venture in<strong>to</strong> hi<strong>the</strong>r<strong>to</strong>unconventional areas; radio always had a role <strong>to</strong> retain its relevance by reinventing itselfthrough innovations and change.In <strong>the</strong> process of evolution, radio in different parts of <strong>the</strong> country has been consciouslystriving <strong>to</strong> come <strong>to</strong> terms with new realities. Changes in <strong>the</strong> formats and contents of broadcasthave been perceptible and <strong>the</strong> symbols used <strong>to</strong> conjure up messages for new rural audiencehave continuously evolved in keeping with new social realities. This has ensured t<strong>here</strong>levance of radio in a rapidly modernizing rural society w<strong>here</strong> activities have leapfroggedboth in magnitude and nature and <strong>the</strong> channels of communication have also undergonechanges.In interpersonal communication, rural society has witnessed new opinion leaders whoconstitute critical vehicles of messages and cause <strong>the</strong>ir replication. The sarpanch, <strong>the</strong>mukhiya and o<strong>the</strong>r functionaries of agricultural departments may not be <strong>the</strong> agents ofexclusive relevance <strong>to</strong>day because of <strong>the</strong> addition of o<strong>the</strong>r significant agencies in villagesituations. The reason being <strong>the</strong> decreasing share of agriculture in <strong>the</strong> <strong>to</strong>tal earnings ofrural households and non-farm activities entering in a considerable manner as <strong>the</strong>breadwinners for rural population. The characters for conveying <strong>the</strong> messages have alsoaccordingly evolved so as <strong>to</strong> represent <strong>the</strong> reality of society and <strong>to</strong> transpire credibility. Thenew characters are <strong>the</strong> seasonal migrants, <strong>the</strong> service holders, <strong>the</strong> functionaries of moderninstitutions, <strong>the</strong> linkmen for accessing markets for farm produce, <strong>the</strong> educated unemployed,<strong>the</strong> innova<strong>to</strong>rs, etc. whose presence in rural life has greater significance <strong>to</strong>day and whoare perceived <strong>to</strong> be <strong>the</strong> critical agents of change.The character selection and planning in radio programming have so changed as <strong>to</strong>accommodate diverse areas of development and interventions made in present day ruralsociety. <strong>Radio</strong> has thus remained as an acceptable vehicle of information for developmentinitiatives at government level on <strong>the</strong> one hand and for catalyzing desired changes in rurallife on <strong>the</strong> o<strong>the</strong>rs. Time, which used <strong>to</strong> be in abundance <strong>here</strong>, is truly scarce <strong>to</strong>day andhence <strong>the</strong> existence of village chaupal is <strong>the</strong> foremost casualty. The messages conveyed151


through <strong>the</strong> archaic characters of such chaupals may not be ei<strong>the</strong>r construed properly orbe credible at best. <strong>Radio</strong> has also broken out of such straightjackets and has picked upcharacters and formats that have hi<strong>the</strong>r<strong>to</strong> evolved in different regions of <strong>the</strong> country. Thevariations felt across <strong>the</strong> nation are primarily culture specific and something <strong>to</strong> do with <strong>the</strong>pace of change in different regions. However, <strong>the</strong> symmetry of change is visible and <strong>the</strong>efforts of radio <strong>to</strong> understand and accordingly embrace <strong>the</strong> new social reality have ensuredits place as a meaningful communica<strong>to</strong>r in a society on <strong>the</strong> move. No mean achievementthis.152


CONTRIBUTORSK.K. Sundaram, Dy. Direc<strong>to</strong>r; H.D. Arya, Dy. Direc<strong>to</strong>r, G.C. Mandal, Dy. Direc<strong>to</strong>r: L.M.Momin, Dy. Direc<strong>to</strong>r; H.G. Vasuki, Dy. Direc<strong>to</strong>r; K.R. Rao, Dy. Direc<strong>to</strong>r; Dr. Amal Dutta,ARO; Dr. Shashi Prabha Kailash, ARO; Dr. S.C. Ghosal, ARO; Ramesh Babu ARO; K.C.Devariya, ARO; V.Karuppiah, ARO; P.Nageshwar Rao, ARO: B.B. Das, ARO; S.K. Meena,ARO; Dr. P.S. Peter Sunder Raj ARO; Smt. A.M. Pradhan, ARO; G.M. Pillai, ARO; Smt.Vimal Rajni Tirkey ARO; J.D. Mangala, Asstt. Research Officer; Ajit Kumar Mah<strong>to</strong>,Investiga<strong>to</strong>r; Dinkar Yadav, Investiga<strong>to</strong>r; Sanjeev Kaul, Investiga<strong>to</strong>r; Kushal Singh,Investiga<strong>to</strong>r; Mohan Singh, Investiga<strong>to</strong>r; N.K. Patra, Investiga<strong>to</strong>r; D. M. Choudhary,Investiga<strong>to</strong>r.Engineering Wing : A. Shanmugam, Direc<strong>to</strong>r; Devesh Kumar, Dy. Direc<strong>to</strong>r; V.R. Hari,SEA, IT Divison, DG, AIRProgramme Wing: Ramesh Agarwal, Dy. Direc<strong>to</strong>r; Ms. Shobha Mittal, Dy. Direc<strong>to</strong>r; S.N.Mishra, Programme Executive, Farm and Home Unit, DG, AIR. Producers of KisanvaniProgramme:Devender, S.Johal, Ms. Minni Oberai, S.K.Malhotra, Ravi Magotra, K.C. Manhas,S. Wangchook, Yograj, Puneet Sehgal, Vijendra Sajwan, I.S Yadav, L.L.Damor, K.R. Parihar,S.K.Lal, D.R.Meena, S.B. Singh, (I/C) N.M. Bhatt, Sadanand Holla, P.A. Biju,(I/C)T.T Prabhakaran, Ms. R.S. Sivambika, Rabbani Kolar, M.S. Kendadmath, R. Sadagopan,Ravindran, D. Murali, M. Paul Rajasekhar, Eknath Nadge, R.N. Kalamkar, Sripad Kahlekar,B.N. Shelke, Jayant Kagalkar, L.T. Deshpande, Ms. Kalpana Acharya, Ms. Tanuja Kanade,Samir Shukl, B.N. Vaidiya, Govind Das, S.P. Singh, Vivaswam Ary, Dr. Om Joshi, HarishParashar 'Rishu', R.C. Bhargava, Amareshwar Dubey, Kallol Dutta, S.K.Jamal,S.N. Mohanty, J.K. Pradhan, Jaganath Sethi, L.K. Panda, G.C. Tripathi, S.P. Singh, AmitMitra, Madhukar Pandey, Loknath Bhagat, M.R. Yaduvansi, N.S. Raghuvanshi, ShankarRam, S.K.Chakarborty, P.M. Jamatia, L.Z.Dinga Renthlei, Mohendra Kumar Sharma, N.Keshava Murthy, Sudhakar, Vijay Angadi, Ms. Jayapadma P.N., V.G. Bavalatti, T. ShyamPrasad, Sibu George, Sushil K. Rai, A.K. Tiwari, Balbir Singh Kachh, Shashi PrakashPandey, N.K. Patil, San<strong>to</strong>sh Jadhav, Vikrant Mandape, J.K. Shetty, B.L. Tekam, VenugopalReddy, G.C. Bundela, G.S. Painkra, Hariom Meena, San<strong>to</strong>sh Chandra.153


154


AppendixBIBLIOGRAPHY1. Aggarwal, B.C, Joshi, S.R and Sinha Arvind K. (1986), Communication Research forDevelopment, Concept Publication, New Delhi.2. Baruah, U.L. (1983), This is <strong>All</strong> <strong>India</strong> <strong>Radio</strong>, Publication Division, Govt. of <strong>India</strong>.3. Borbedenave, Diaz Jauan E (1977), Communication and Rural Development; Paris,UNESCO4. Chatterjee, P.C. (1982), Broadcasting in <strong>India</strong>, Sage <strong>India</strong>.5. Cheu, Goodwin and Schramm, Wilbur(1979), Learning from Television: What <strong>the</strong>Research Says, Washing<strong>to</strong>n, D.C. , National Association of Educational Broadcast.6. Hornik, Robert C. (1988), Development Communication , Information, Agricultureand Nutrition in <strong>the</strong> third world, Logman, New york.7. Jamison, Dean T and MC Anany Emilga G (1978), <strong>Radio</strong> for Education andDevelopment , Sage, Beverly Hills.8. Jha, M.N.(1985), A Village by <strong>the</strong> Kosi River. In Anthropological Methods forCommunication Research, Edited by Binod C. Agrawal, Concept Publications, NewDelhi.9. Khurana, B.K.(1984), Mechanism of Feedback for Rural Television,Communica<strong>to</strong>rs(April)10. Katz, Elihu and Wedell, George(1977) Broadcasting in <strong>the</strong> Third World, Cambridge,MAS, Harvard University Press.11. Learner, Daniel (1958), The Passing of Traditional Society, Glenoe II Free Press.155


12. MC, Anany Emile G (1980), Communication in <strong>the</strong> Rural Third World; The Role ofInformation in Development, Praeger, New York.13. Modi, Bella (1991) , Designing Messages for Development Communication, Sage,New Delhi.14. Rojers , Everett M(1982), Communication and Development; Critical Perspectives,Sage Beverly Hills.15. Roy, Pradip<strong>to</strong>(1969), The Impact of Communication on Rural Development; AnInvestigation in Costarica and <strong>India</strong>, Paris UNESCO.16. Sachchidanand, Jha, M.N. (1980), Communication in a Bihar Village, ISRO, SpaceApplication Centre, DECU, Ahmedabad.17. Schramm, Wilber(1964), Mass Media and National Development, California , StranfordUniversity, Press.18. Tenth Five Year Plan Document, Planning Commission Govt. of <strong>India</strong>, New Delhi.19. Mass Media Support <strong>to</strong> Agriculture Extension, Project Document, Ministry ofAgriculture and Cooperation, Govt of <strong>India</strong>.20. DTH inaugural speech of <strong>the</strong> Prime Minister of <strong>India</strong> on 16<strong>the</strong> December, 2004.156


KISANVANI STATIONS WHERE FEEDBACKSTUDY CONDUCTEDS.N0. State Survey conducted by S.No AIR, Stationscovered1 Uttar Pradesh ARU, Lucknow 1 BareillyARU, Lucknow 2 FaizabadARU Mathura 3 JhansiARU, Patna 4 ObraARU, Mathura 5 Mathura2 Madhya Pradesh ARU, Bhopal 6 ShahdolARU, Bhopal 7 GunaARU, Bhopal 8 SagarARU, Nagpur 9 KhandwaRMU, <strong>All</strong>ahabad 10 ShivpuriARU, Nagpur 11 ChindwaraARU, Nagpur 12 BetulARU, Raipur 13 Balaghat3 Andhra Pradesh ARU, Hyderabad 14 MarkapuramARU,Vishakhap-atannam 15 KothagudemARU,Vishakhap-atannam 16 NizamabadARU,Vishakhap-atannam 17 WarrangalARU, Chennai 18 Thirupathi157


S.N0. State Survey conducted by S.No AIR, StationscoveredARU, Hyderabad 19 AnantpurARU, Hyderabad 20 KurnoolARU, Hyderabad 21 *Adilabad4 Himachal Pradesh ARU, Shimla 22 DharamsalaARU, Shimla 23 Hamirpur5 Punjab ARU, Jallandhar 24 PatialaARU, Jallandhar 25 Bathinda6 Haryana ARU, Delhi 26 HisarARU, Delhi 27 Kurukshetra7 Karnataka ARU, Banglore 28 MangloreARU, Banglore 29 MysoreARU, Banglore 30 ChitradurgaARU, Banglore 31 MercaraARU, Banglore 32 BijapurARU, Dharward 33 RaichurARU, Dharward 34 HassanARU, Dharward 35 KarwarARU, Dharward 36 HospetARU, Dharwad 37 Bhadrawati8 Jammu & Kashmir ARU, Jammu 38 PoonchARU, Jammu 39 JammuARU, Jammu 40 KathuaARU, Jammu 41 *Bhadarwah9 Orissa RMU, Kolkata 42 RaurkelaRMU, Cuttak 43 BolangirRMU, Cuttak 44 Brahamapur158


S.N0. State Survey conducted by S.No AIR, StationscoveredRMU, Cuttak 45 PuriARU, Cuttack 46 JayporeNorth-East10 Assam ARU, Guwahati 47 JorhatARU, Guwahati 48 NagaonARU, Guwahati 49 Halflong11 Nagaland ARU, Guwahati 50 Mokokchung12 Mizoram RMU, Shillong 51 Lunglei13 Meghalaya RMU, Shillong 52 Jowai14 Tripura RMU, Shillong 53 BeloniaRMU, Shillong 54 Kailashahar15 Rajasthan ARU, Jaipur 55 JaisalmerARU, Jaipur 56 NagaurARU, Jaipur 57 BanswaraARU, Indore 58 Chit<strong>to</strong>rgarhARU, Delhi 59 SawaimadhopurRMU, Delhi 60 JhalawarARU, Mathura 61 AlwarARU, Mathura 62 Churu16 Bihar ARU, Patna 63 SasaramARU, Patna 64 Purnea17 Kerla ARU, Thiruvanantpuram 65 CannanoreARU, Thiruvanantpuram 66 KochiARU, Thiruvanantpuram 67 Devikulam/Idukki18 Pondichery ARU, Pondichery 68 Karaikal19 West Bengal ARU, Kolkata 69 Shantiniketan159


S.N0. State Survey conducted by S.No AIR, StationscoveredARU, Kolkata 70 Murshidabad20 Jharkhand ARU, Ranchi 71 HazaribaghARU, Ranchi 72 ChaibasaARU, Ranchi 73 Dal<strong>to</strong>nganjARU, Ranchi 74 Ranchi21 Maharastra CSU, Mumbai 75 Ahemad NagarARU, Auragabad 76 AkolaARU, Auragabad 77 DhuleARU, Auragabad 78 NandedARU, Auragabad 79 NasikARU, Mumbai 80 BeedARU, Panaji 81 KolhapurARU, Mumbai 82 OsmanabadARU, Mumbai 83 SataraARU, Nagpur 84 YeotmalARU, Nagpur 85 Chanderpur22 Chhatisgarh ARU, Raipur 86 RaigarhARU, Raipur 87 BilaspurARU, Raipur 88 AmbikapurARU, Raipur 89 JagdalpurARU, Raipur 90 Raipur23 Gujrat ARU, Ahamadabad 91 Godhra24 Tamil Nadu ARU, Tiruchirapalli 92 Nagercoil25 Daman ARU, Tiruchirapalli 93 Daman26 Uttarakhand RMU, Delhi 94 Almora*Study could not be undertaken160

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!