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Lochinvar - API of NH

Lochinvar - API of NH

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Designer’s Guide / Knight XL BoilerChapter 2 – Combustion andVentilation AirLOCHINVAR CORPORATION300 MADDOX SIMPSON PKWYLEBANON, TN 37090www.lochinvar.comEverybody’s gotta breathe. Even boilers need air. Air seems easy enough. You stand in theequipment room and you breathe comfortably, don’t you? Open a door. Open a window. This isa big room. There’ s lots <strong>of</strong> air in here for the boiler. Right?The average person inhales 400 to 500 cubic feet <strong>of</strong> air in a 24 hour period. A one million Btu/hrboiler will draw 226.38 cubic feet <strong>of</strong> air every MINUTE! A 20 by 20 by 8 foot equipment roomholds 3200 cubic feet <strong>of</strong> air. That’s a volume <strong>of</strong> air to last you or me over six days. A half millionBtu/hr Knight XL will consume 6400 cubic feet <strong>of</strong> air in 28 minutes.Therefore, a good, easy flow <strong>of</strong> clean air is 100% necessary for clean, efficient combustion. Withthe Knight XL boiler, we expect the two pipe system illustrated in Chapter 1 will be the mostpopular design used in the field. However, the last two <strong>of</strong>ferings in the venting chapter allowedfor the combustion air to be drawn into the appliance from the equipment room.This chapter explains the methods to ventilate the equipment room to meet the combustionrequirements <strong>of</strong> the Knight XL. This chapter lists several techniques to size the air openings thatwill deliver room air. If there are other appliances in theroom requiring air, their air requirements must beincluding when sizing the air openings.Provisions for combustion and ventilation air must bedesigned and installed in accordance with “Air forCombustion and Ventilation”, <strong>of</strong> the latest edition <strong>of</strong> theNational Fuel Gas Code, ANSI Z223.1, (in Canada, thelatest edition <strong>of</strong> CGA Standard B149 Installation Code forGas Burning Appliances and Equipment) or applicableprovisions <strong>of</strong> the local building codes.AirNEGATIVE PRESSURE IN THE EQUIPMENT ROOMIt is important to NEVER have a negative pressure on the equipment room. Exhaust fans arepopular in equipment rooms to exchange the air. If the exhaust fan pulls air OUT, then a negativepressure occurs in the room. The combustion and ventilation air must be sized to supply all theequipment PLUS the air for the exhaust fan.COMBUSTION AND VENTILATION AIR SIZING CALCULATIONSThe sizing calculations in this section are based on “Free Area”. The louvers or grill used on theair openings must have a net free area equal to or greater than the value derived in thecalculations. The Free Area in a louver or grill is defined as the open, unblocked area. Thelouvers, grills, mesh, blades, all will block a given amount <strong>of</strong> space in the louver’s overalldimension. Consult the louver manufacturer for exact net free area <strong>of</strong> the louver.12

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