See the program book (PDF) - American Phytopathological Society

tueSDAy
SeSSiOnS – tuesday, Flash-and-Dash & Special
10:40 a.m. P-756 A holistic approach to control potato late
blight in organic production system in Parana,
Brazil. N. NAZARENO (2), A. S. Pereira (1), C.
B. Medeiros (1). (1) Embrapa, Pelotas, RS, Brazil,
(2) IAPAR, Curitiba, PR, Brazil
Professional
10:00 – 10:25 a.m. * 211 CD
Moderator: Michael J. Boehm, Ohio State University,
Columbus, OH
10:00 a.m. P-763 New Pest Advisory Group: Assessing exotic
plant pathogens and pests recently introduced or
imminently threatening the United States. K. A.
SCHWARTZBURG (1), K. E. Colpetzer (1), B.
M. Spears (1). (1) USDA APHIS PPQ Center for
Plant Health Science and Technology (CPHST),
Raleigh, NC, U.S.A.
10:05 a.m. P-784 Does our teaching impact the affective
domain of our students? C. J. D’ARCY (1),
D. M. Eastburn (1). (1) University of Illinois,
Urbana, IL, U.S.A.
10:10 a.m. P-785 “Taking it home” – a project to assess
student use of class material. D. M. EASTBURN
(1), C. J. D’Arcy (1). (1) University of Illinois,
Urbana, IL, U.S.A.
10:15 a.m. P-775 Developing a fungicide resistance
management guide for vegetable crops grown in
the mid-Atlantic region. C. A. WYENANDT
(4), K. L. Everts (3), R. L. Mulrooney (1),
S. L. Rideout (2), N. L. Maxwell (4). (1)
Dept. of Plant & Soil Sciences, University of
Delaware, Newark, DE, U.S.A., (2) Dept. of
Plant Pathology, Physiology and Weed Sciences,
Virginia Polytechnic Inst., ESAREC, Painter, VA,
U.S.A., (3) Dept. of Plant Sciences & Landscape
Architecture, University of Maryland, Lower
Eastern Shore Res. & Ed. Center, Salisbury,
MD, U.S.A., (4) Rutgers University, New Jersey
Agricultural Experiment Station, Bridgeton, NJ,
U.S.A.
10:20 a.m. P-111 A summary of diagnostics conducted by
the USDA-APHIS-PPQ Molecular Diagnostic
Laboratory. P. SUDARSHANA (2), R. Shukla
(2), G. Abad (2), B. R. Olson (1), M. Palm (2).
(1) Oklahoma State University, Stillwater, OK,
U.S.A., (2) USDA-APHIS-PPQ, Beltsville, MD,
U.S.A.
54
tuesday Afternoon Special Sessions
Assembling the Fungal Tree of Life: From Linnaeus to Deep
Hypha and Beyond
1:00 – 4:00 p.m. * 200 HIJ
Section: Biology of Pathogens
Organizer/Moderator: Carol Stiles, University of Florida,
Gainesville, FL
Sponsoring Committees: Mycology, Teaching, Diagnostics,
Early Career Professionals
Invited speakers will include mycological systematists from
the Deep Hypha Research Coordination Network who are
involved in “Assembling the Fungal Tree of Life” (AFTOL).
The resulting phylogeny will have a major impact on future
textbooks and research, as well as plant pathology, because
resolving the phylogenetic relationships among fungi provides
information about biology and management of fungal plant
diseases.
1:00 p.m. S-73. Fungal phylogeny: It takes a community.
M. BLACKWELL (1). (1) Louisiana State
University, Baton Rouge, LA, U.S.A.
1:30 p.m. S-74. Importance of subcellular structure in
fungal phylogeny. D. MCLAUGHLIN (1). (1)
University of Minnesota, St. Paul, MN, U.S.A.
2:00 p.m. S-75. The Ascomycota. C. SCHOCH (1),
B. Robbertse (1), and J. W. Spatafora (1). (1)
Oregon State University, Corvallis, OR, U.S.A.
2:30 p.m. S-76. The Basidiomycota. M. C. AIME (1). (1)
Louisiana State University, Baton Rouge, LA,
U.S.A.
3:00 p.m. S-77. The Oomycota. C.A. LÉVESQUE (1),
A.W.A.M. de Cock (2), G. Robideau (1), N.
Desaulniers (1), K. Bala (1). (1) Agriculture and
Agri-Food Canada, Ottawa, ON, Canada; (2)
Centraalbureau voor Schimmelcultures, Utrecht,
The Netherlands
3:30 p.m. Future impact of phylogeny for plant disease
management, panel
Balancing Natural and Augmentative Biocontrol in
Organic Cropping Systems
1:00 – 2:30 p.m. * 205 AB
Section: Plant Disease Management
Organizer/Moderator: Brian McSpadden Gardener, The
Ohio State University-OARDC, Wooster, OH
Sponsoring Committees: Biological Control
A moderated open-forum discussion session (not a
symposium). Moderator and participants will address
questions such as: To what extent do organic farmers currently
depend on cover crops, composts, and green manures
to enhance natural biocontrol? What fraction of organic
growers are turning to biopesticidal inoculants? Under
what circumstances are inoculants and other augmentative
biocontrol strategies being used? Can we define the conditions
under which natural biocontrol processes must be augmented