Ecology and Farming

More documents

Recommendations

Info

References 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. Allos, B. M. 2001. Campylobacter jejuni infections: update on emerging issues and trends. Clin. Infect. Dis. 32:1201-1206. Altekruse, S. F., N. J. Stern, P. I. Fields, and D. L. Swerdlow. 1999. Campylobacter jejuni-an emerging foodborne pathogen. Emerg. Infect. Dis. 5:28-35. Altekruse, S. F., and L. K. Tollefson. 2003. Human campylobacteriosis: a challenge for the veterinary profession. J. Am. Vet. Med. Assoc. 223:445-452. Blaser, M. J. 1997. Epidemiologic and clinical features of Campylobacter jejuni infections. J. Infect. Dis. 176 Suppl 2:S103-S105. Centers for Disease Control and Prevention. 2003. National antimicrobial resistance monitoring system: enteric bacteria 2001 annual report. National Antimicrobial Resistance Monitoring System (NARMS), Atlanta, Ga. Cui, S., B. Ge, J. Zheng, and J. Meng. 2005. Prevalence and antimicrobial resistance of Campylobacter spp. and Salmonella serovars in organic chickens from Maryland retail stores. Appl. Environ. Microbiol. 71:4108-4111. El-Shibiny, A., P. L. Connerton, and I. F. Connerton. 2005. Enumeration and diversity of campylobacters and bacteriophages isolated during the rearing cycles of free-range and organic chickens. Appl. Environ. Microbiol. 71:1259-1266. Engberg, J., F. M. Aarestrup, D. E. Taylor, P. Gerner-Smidt, and I. Nachamkin. 2001. Quinolone and macrolide resistance in Campylobacter jejuni and C. coli: resistance mechanisms and trends in human isolates. Emerg. Infect. Dis. 7:24-34. Gupta, A., J. M. Nelson, T. J. Barrett, R. V. Tauxe, S. P. Rossiter, C. R. Friedman, K. W. Joyce, K. E. Smith, T. F. Jones, M. A. Hawkins, B. Shiferaw, J. L. Beebe, D. J. Vugia, T. Rabatsky-Ehr, J. A. Benson, T. P. Root, and F. J. Angulo. 2004. Antimicrobial resistance among Campylobacter strains, United States, 1997-2001. Emerg. Infect. Dis. 10:1102-1109. Khachatourians, G. G. 1998. Agricultural use of antimicrobials and the evolution and transfer of antimicrobial-resistant bacteria. Can. Med. Assoc. J. 159:1129-1136. McEwen, S. A., and P. J. Fedorka-Cray. 2002. Antimicrobial use and resistance in animals. Clin. Infect. Dis. 34:S93-S106. Mead, P. S., L. Slutsker, V. Dietz, L. F. McCaig, J. S. Bresee, C. Shapiro, P. M. Griffin, and R. V. Tauxe. 1999. Food-related illness and death in the United States. Emerg. Infect. Dis. 5:607-625. Nachamkin, I., B. M. Allos, and T. Ho. 1998. Campylobacter species and Guillain-Barré syndrome. Clin. Microbiol. Rev. 11:555-567. Nachamkin, I., J. Engberg, and F. M. Aarestrup. 2000. Diagnosis and Antimicrobial Susceptibility of Campylobacter species, p. 45-66. In I. Nachamkin and M. J. Blaser (eds.), Campylobacter. American Society for Microbiology, Washington, D.C. National Committee for Clinical Laboratory Standards. 2002. Performance standards for antimicrobial disk and dilutioin susceptibility tests for bacterial isolated from animals, approved standard M31-A2. National Committee for Clinical Laboratory Standards (NCCLS), Wayne, Pa. National Committee for Clinical Laboratory Standards. 2002. Performance standards for antimicrobial susceptibility testing, 12th informational supplement M100-S12. National Committee for Clinical Laboratory Standards (NCCLS), Wayne, Pa. Newell, D. G., and C. Fearnley. 2003. Sources of Campylobacter colonization in broiler chickens. Appl. Environ. Microbiol. 69:4343-4351. Sahin, O., T. Y. Morishita, and Q. Zhang. 2002. Campylobacter colonization in poultry: sources of infection and modes of transmission. Anim. Health Res. Rev. 3:95-105. 19. Threlfall, E. J., L. R. Ward, J. A. Frost, and G. A. Willshaw. 2000. The emergence and spread of 44 Special Feature: Animals in Organic Production Ecology & Farming | SEptEmbEr - DEcEmbEr 2006
20. 21. antimicrobial resistance in foodborne bacteria. Int. J. Food Microbiol. 62:1-5. Van den Bogaard, A. E., and E. E. Stobberingh. 1999. Antimicrobial usage in animals impact on bacterial resistance and public health. Drugs 58:589-607. White, D. G., S. Zhao, S. Simjee, D. D. Wagner, and P. F. McDermott. 2002. Antimicrobial resistance of foodborne pathogens. Microbes Infect. 4:405-412. About the Author Taradon Luangtongkum, D.V.M., Ph.D., received his D.V.M. degree with honors from Chulalongkorn University, Bangkok, Thailand in 1999. After graduating from veterinary school, he was granted a scholarship from the Anandamahidol Foundation (King’s scholarship) to further his graduate studies in the United States. He received his Ph.D. degree in Veterinary Preventive Medicine from The Ohio State University in 2005. Currently, he is a faculty member in the Department of Veterinary Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand. ota_bioorg_A4_ad_FLO.qxd 6/6/06 12:22 PM Page 1 LOOKING FOR U.S. ORGANIC PRODUCTS? SEARCH THE ORGANIC EXPORT DIRECTORY. WELCOME! BIENVENUE! WILLKOMMEN! BIENVENIDO! WWW.USORGANICPRODUCTS.COM Quality. Consistency. Variety. ORGANIC TRADE ASSOCIATION P.O. BOX 547, GREENFIELD, MA 01302 USA TEL: 1.413.774.7511 FAX: 1.413.774.6432 WWW.OTA.COM INFO@OTA.COM TM Go back to the Table of Contents > Special Feature: Animals in Organic Production 4
Page 1 and 2: Ecology & Farming Ecology and Farmi
Page 3 and 4: RAPUNZEL has more than 30 years of
Page 5 and 6: Editorial Truly Sustainable After a
Page 7 and 8: 1 ST IFOAM INTErNATIONAL CONFErENCE
Page 9 and 10: Call for nomination of candidates f
Page 11 and 12: Organic Day(s) in the Mediterranean
Page 13 and 14: BE PART OF ThE SOLuTION! Apply for
Page 15 and 16: handled. Combined with that fact, o
Page 17 and 18: games that have been played with ce
Page 19 and 20: same vision for healthy soils and a
Page 21 and 22: Survey of Organic Livestock Researc
Page 23 and 24: of the index score, it tended to we
Page 25 and 26: cattle. Concerning bees and beekeep
Page 27 and 28: uminant animals be raised in grazin
Page 29 and 30: the effects of environmental degrad
Page 31 and 32: The milk from Thicke’s cows is bo
Page 33 and 34: Animals in Translation by Dr. Templ
Page 35 and 36: Contribution of Farmer Participatio
Page 37 and 38: that the intangible benefits accrue
Page 39 and 40: Effect of Conventional and Organic
Page 41 and 42: table 1: Prevalence of c. jejuni an
Page 43: gentamicin, while more that 80% of
Page 47 and 48: Finally the Principle of Ecology st
Page 49 and 50: Stakeholder involvement In keeping
Page 51 and 52: Ongoing Trends, New Institutions an
Page 53 and 54: operation support wildness and stil
Page 55 and 56: IFOAM Publications assurance that b
Page 57: Calendar of Events 1st IFOAM Confer

Ecology and Farming

Create successful ePaper yourself

Delete template?

Save as template?