Syracuse / North Davis / Layton UT 84040
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MAID-RITE<br />
Way back in 1926, in a faraway place called Muscatine, Iowa,<br />
Fred Angell, a local butcher, had some spare time one day.<br />
Without the internet and ESPN and Facebook, Fred used his<br />
spare time to create a new sandwich that would quickly<br />
become a local favorite and later a favorite across the<br />
midwestern states. Fred worked to get the right combination of<br />
a special cut and grind of meat and a selected blend of spices.<br />
When a deliveryman tasted Fred’s new creation, he said, “This<br />
sandwich is made right.”<br />
With that, the Maid-Rite loose-meat sandwich was born. Fred<br />
was quite a sandwich maker but not much of a speller.<br />
Our select line of seasoned loose meat sandwiches are made<br />
from 100% USDA Midwestern fresh ground beef and served<br />
on a steamed white or wheat bun, with your choice of ketchup,<br />
mustard, onion and pickles.<br />
Did you know that the “loose meat” hamburgs featured at Maid-Rite<br />
originated in Muscatine, Iowa way back in 1926...?? (YES...hamburgs, not<br />
hamburgers”)<br />
Did you know that in addition to the loose meat sandwiches they are famous<br />
for, that Maid-Rite also smokes all their chicken, turkey and pork fresh and<br />
in-house for their other sandwiches, wraps and salads...??<br />
Did you know that the <strong>Layton</strong> Maid-Rite Diner features delicious shakes<br />
and malts and Italian sodas...???<br />
The first Maid-Rite in Utah opened on March 21, 2012, and<br />
Scott and Celina proudly share their Midwest-style sandwiches,<br />
soups, wraps, salads, shakes and malts with the great folks<br />
along the Wasatch Front. Scott grew up in the Midwest eating<br />
Maid-Rite sandwiches, and his father, William, worked at a<br />
Maid-Rite Diner in Tama, Iowa, before his army days in the<br />
second World War. Scott and Celina, <strong>Layton</strong> residents, invite all<br />
Utahns to discover the “Maid-Rite” sandwich and learn what<br />
all Midwesterners know...that Maid-Rites are delicious!!!<br />
Did you know that Maid-Rite Diners have existed since 1926 and are the<br />
second oldest restaurant franchise in the United States....??<br />
Did you know that the <strong>Layton</strong> Utah Maid-Rite Diner is the only one in<br />
Utah and the furthest west Maid-Rite in the franchise...??<br />
Did you know that Maid-Rite Diners are found in 12 states and that there<br />
are over 80 stores...??<br />
22<br />
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