2005-08

More documents

Recommendations

Info

Painter & Decorator No job too small Been feeling like your house needs a bit of a face lift lately? Are there rooms that really need revitalising? Not really got the hours in the day? Here’s where I can help. Let me come and do the work for you—just sit back and enjoy the results. Competitive rates. No job too small, inside or out. Just give me a call Richard Wilshaw 35 Crawshaw Grove Telephone: 0114 2745575 Beauchief Mobile: 07941 352899 Sheffield S8 7EA To Advertise here contact Nigel Belcher on 274 5086 or 281 1750 Experience one or more of our treatments just for you • Aromatherapy Massage (+ back, neck shoulder or head massage) • Manicure/Pedicure • Facials, Waxing and Gel/Silk Wrap nails • Many more treatments (please enquire) Nature’s finest Organic Oils used ITEC BABTAC VTCT IFHBT FHT Qualified Therapists 2 Hutcliffe Wood Road (at rear of Ranulph’s Restaurant) Telephone: 0114 235 3232 HARD OF HEARING? If you need a Hearing Aid, I can cut the cost by 30% or more on the prices charged by the large Hearing Aid companies. All the aids are digital with prices starting at £495 For a free, no obligation consultation and Hearing Aid test, simply phone me: Maurice Naylor MBSHAA 4 Twentywell Drive, Bradway Sheffield S17 4PY Telephone 262 0010 St Chads Church, 9 Linden Avenue, Woodseats email: office@stchads.org Tel: (0114) 274 5086 Page 12 web site: stchads.org
Re-cipe Summer Pudding The weather was certainly mixed during the first two weeks of July and as I write this I have one eye of the washing and the clouds. Still, just as I hope that the 2012 Olympics will bring lasting benefits, I hope that the report of an August heat-wave proves correct. Just in case, here is a recipe for a wonderfully refreshing puddings which is easy to make and doesn’t have too many calories! INGREDIENTS: • 500g (1lb) mixed redcurrents, blackcurrents and blackberries • 125g (4oz) Caster sugar • 250g (8oz) raspberries • 8 slices of white bread (crusts removed) • Cream DIRECTIONS: 1. Place the currants and blackberries in a heavy pan with the sugar. Cook gently, stirring occasionally, for 10 to 15 minutes until tender. 2. Add the raspberries and leave to cool. Strain the fruit, reserving the juice. 3. Cut 3 circles of bread the same diameter as a 900 ml (11/2 pint) pudding basin. Shape the remaining bread to fit round the sides of the basin. Soak all the bread in the reserved fruit juice. 4. Line the bottom of the basin with one of the circles, then arrange the shaped bread around the sides. Pour in half the fruit and place another circle of bread on top. Cover with the remaining fruit, then top with the remaining bread circle. 5. Cover with a saucer small enough to fit inside the basin and put a 500 g (1 lb) weight on top. Leave in the refrigerator overnight. 6. Turn onto a serving plate, pour over any remaining fruit juice and serve with whipped cream. Serves 8 Beautiful served alone or better with whipped cream St Chads Church, 9 Linden Avenue, Woodseats email: office@stchads.org Tel: (0114) 274 5086 Page 13 web site: stchads.org
Page 1 and 2: August/September 2005 Reaching 12,0
Page 3 and 4: Re-fresh Welcome to the summer edit
Page 5 and 6: probably sooner than I expect or am
Page 7 and 8: What’s on and back via Holmesfiel
Page 9 and 10: • If there is a risk of diarrhoea
Page 11: See our window display for this mon
Page 15 and 16: Re-flect "The Lord is my pace-sette
Page 17 and 18: "I think the answer lies in the soi
Page 19 and 20: M. GODDARD DECORATORS • Domestic
Page 21 and 22: Certainly it’s the opportunity to
Page 23 and 24: Re-spond If you have ever been in a
Page 25 and 26: G K Building Services Builders of Q
Page 27 and 28: Useful Numbers CHURCH OFFICE 9 Lind

2005-08

Create successful ePaper yourself

Delete template?

Save as template?