LIFE EXTENSION WELLNESS TOURISM TOBAGO.pdf 1

If you are already on insulin, absolutely do not stop taking insulin, and do not stop
measuring your glucose levels, without your doctor's permission.
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What Causes Type II Diabetes
Type 2 diabetes can be cured!! But before understanding any cure for type 2
diabetes, it is first necessary to understand the cause of type 2 diabetes.
First of all, being overweight does NOT cause type 2 diabetes!!! Scientists generate a lot of data, but
frequently have no clue how to interpret the data.
The reason there is a high statistical correlation between being overweight and having type 2 diabetes is that the
same thing that causes type 2 diabetes also causes some people to be overweight. For example, bad fats (such
as in margarine) are what cause type 2 diabetes, and bad fats can also cause a person to be overweight.
Thus the statistical correlation is not a "causal" relationship, but rater a "common cause" relationship. It is
extremely rare when a scientist discusses "common cause" statistical correlations because they get paid to sell
drugs. Let me repeat: being overweight does NOT cause type 2 diabetes.
Here is more information about what really causes type 2 diabetes:
"Another lipid in a cell wall is cholesterol. And you thought it was a terrible thing. The cholesterol in each
one of your cells forms a "hydrophobic" bond within the cell wall. Hydrophobic means "fear of water." It’s
a cute way to describe this function of our cells, but in our lives it simply describes the reason we don’t
melt in a rainstorm or fall apart when we take a shower or bath. Our cells resist water. Without this
resistance, we would be water-soluble and we'd all dissolve in a rainstorm.
Our diets in this country (and in Budwig’s country at the time) lack these highly unsaturated fatty acids
and contain an excess of man-made oils known as trans fats (or partially hydrogenated oils). These oils
are very much like cholesterol and our bodies cannot tell the difference. These oils get into our cell walls
and destroy the electrical charge. Without the charge, our cells start to suffocate. Without the oxygen,
the only way the cell can replicate is anaerobically. (They also are very tough oils and have a 20-year
shelf life. They impede the process of cellular exchange, or letting nutrition in and letting wastes out.
Trans fats are also responsible for Type II diabetes, since insulin is a very large molecule it has a difficult
time passing through a cell wall created with man-made fats and not cholesterol.)"
http://www.mnwelldir.org/docs/cancer1/budwig.htm
In other words, trans-fatty acids attach themselves to the cell walls, and because they are a different type and
shape of molecule, make the cell walls "rigid," and the large glucose molecules cannot penetrate the cell walls
and get into the cells.
Here is a more detailed way to explain it (taken from an email from a medical doctor):
"Insulin binds with a cell wall receptor that causes a transport molecule to come to the wall and escort
the glucose/ascorbate to where it is needed. The trouble is that it can't easily come through a port made
of the wrong fatty acids. The cell may still have some good ports so increasing insulin will still help. Over
time as the body continues to store excess glucose as triglyceride in fat cells and doesn't burn fat the
person becomes obese--just look around you, it's everywhere.
Most diets are low-fat and the fats they do contain are bad fats and the problem just gets worse."
Type II or Type 2 diabetes is one of the rare diseases that is not caused by a microbe or impurities in
vaccinations. It is caused by our diet of "bad fats" and the lack of "good fats" in our diet.
These same bad fats cause heart disease and many cases of people being overweight.