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Infotel Magazine March 2017

The food really does do the talking with head chef Rachel Harris sharing her recipe for caramel custard! Plus chocolate fixes in the city and Easter fun for all the family when you crack open the Infotel Magazine. Spoiler Alert! Mother's day is coming - time for spoiling! Meet Head chef Rachel Harris shares what's hot on the menu at Fawsley Hall Hotel in our Let the Food do the Talking section.

The food really does do the talking with head chef Rachel Harris sharing her recipe for caramel custard! Plus chocolate fixes in the city and Easter fun for all the family when you crack open the Infotel Magazine.

Spoiler Alert! Mother's day is coming - time for spoiling!

Meet Head chef Rachel Harris shares what's hot on the menu at Fawsley Hall Hotel in our Let the Food do the Talking section.

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FEATURE<br />

Fawsley Hall Hotel<br />

Daventry, Northamptonshire NN11 3BA<br />

From<br />

£142<br />

01775 843413<br />

Lines open Monday to Friday, 9.00am - 5.30pm<br />

Steeped in tradition and<br />

history, Fawsley Hall Hotel in<br />

Northamptonshire is a beautiful<br />

country house hotel surrounded<br />

by formal gardens and parkland,<br />

landscaped by Capability Brown<br />

in the 1760s. It was a home built<br />

for entertaining with Henry VIII,<br />

Elizabeth I and other monarchs<br />

all enjoying its fine hospitality.<br />

A tradition which continues to<br />

this day.<br />

Each of the hotel’s 60 bedrooms<br />

and the Tudor, Georgian and<br />

Victorian wings enjoy their<br />

own ambience, furnishing and<br />

character, as well as offering<br />

spectacular views of the park and<br />

countryside. The award-winning<br />

Cedar Restaurant offers seasonal<br />

and regional dishes made with<br />

creativity and served with a<br />

touch of flair.<br />

Fawsley Hall is conveniently<br />

located close to the M1, three<br />

miles south of Daventry and only<br />

25 minutes from Silverstone<br />

Race Circuit.<br />

“It was an absolute pleasure<br />

to return to Fawsley Hall. It’s<br />

clear the staff love working<br />

here as the smiles and warm<br />

welcome are genuine.<br />

The hotel is impressive yet<br />

warm and cosy.”<br />

Taken from a Trip Advisor review<br />

Turn to page 20 to read all<br />

about Fawsley Hall’s head<br />

chef Rachel Harris >><br />

6<br />

100 Spaces<br />

On-site<br />

Restaurant Bar Weddings/<br />

Parties<br />

24hr<br />

CCTV<br />

Gym<br />

& Spa<br />

Tennis<br />

Check In<br />

3.00pm<br />

Check Out<br />

11.00am

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