Essential Product Guide - Gilmours

General Catering and Grocery
ANTIPASTO 62
Capers; Olives; Peppers; Pesto
BREAKFAST FOOD 62
Bulk; Cereals; PCU; Rolled Oats
COCONUT CREAM/MILK 62
CONDIMENTS 62
Cheese; Chutney; Relish; Specialty
CREAM 63
DESSERTS 63
Icecream Cones; Puddings; Toppings
DRESSINGS 63
Balsamic; Caeser; French; Italian; Mayonnaise; Seafood; Specialty; Vinaigrette
ETHNIC FOODS 64
Indian; Japanese; Mediterranean; Mexican; Other
FRUIT 65
Puree; Single Serve
FRUIT (CANNED) 65
Apricot; Cherries; Fruit Salad; Mandarin; Mango; Other; Peaches; Pears; Pineapple; Plums; Apple
HONEY 66
JAM 66
Apricot; Marmalade; Other; PCU; Plum; Raspberry; Strawberry
MEAT (CANNED) 67
MILK 67
Condensed/Evaporated; Powder; Shelf Stable
MUSTARD 67
PASTA 67
Elbows; Fettucini; Lasagne; Noodles; Penne; Shells; Spaghetti; Specialty; Vermicelli; Spirals/Shapes
PASTA SAUCE 68
PICKLE 68
Gherkins; Onions; Other
PREPARED MEALS 68
Noodles; Other
SAUCES 68
Apple; Apricot; Barbecue; Chilli; Horseradish; HP; International; Mint; Oyster; PCU; Plum; Satay; Soy; Specialty; Sweet
& Sour; Tabasco; Tartare; Tomato; Worcester
SEAFOOD (CANNED) 72
Anchovies; Crab; Fish Fillets; Salmon; Sardines; Tuna
SEASONINGS/STUFFING 72
SOUPS 72
Canned; Powdered; Stock/Bouillon
SPAGHETTI (CANNED) 73
SPREADS 73
Peanut Butter; Other
TOMATO PUREE 73
VEGETABLES 74
Artichokes; Asparagus; Baked Beans; Beans/Pulses; Beetroot; Corn; Miscellaneous; Mushroom; Peas; Potato; Soup
Mix; Specialty; Sundried Tomatoes; Tomatoes