The Natural Issue (v.14)

Dublin Donkey
recipe by Andie Fuller | photographer, Andie Fuller
Summer is the perfect time for trying new things. For instance,
I was hoping to share a healthy “nicecream” recipe for coconut
milk ice cream. It’s gorgeous and full of lemon, maple syrup
and a bit of saffron. It’s the perfect cool down treat for hot
summer weather. But, I couldn’t get my coconut milk to transform
into ice cream, I gave it three attempts and just wasn’t
happy with the result.
It’s a bummer when things don’t go the way we planned but
it’s important to carry on anyway. Remember there is no such
thing as failure. There is only education. When we don’t get the
result we want, we must not give up, we must find new action.
So, I encourage you this summer to keep on keepin’ on. What
goals or dreams have you set aside? It’s the perfect time to put
new action behind them. And also know, the action itself is it’s
own reward.
After three attempts at my Lemon-Saffron Coconut Ice Cream,
I took new action. To be honest, I needed a drink and I thought
I’d share my family’s go to cocktail. The Dublin Donkey. You
don’t need a shaker or a fancy glass, just some limes, ginger beer
and Irish Whiskey (which I always recommend you have on
hand for emergencies).
All the love,
Andie
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