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12<br />
SATURDAY, SEPTEMBER 9, <strong>2017</strong><br />
<strong>DT</strong><br />
Opinion<br />
Tribulations of a diabetic<br />
For people who don’t have diabetes, it’s not easy to understand the struggle<br />
Diabetes can make it hard to fit in<br />
LARGER<br />
THAN LIFE<br />
• Ekram Kabir<br />
When I was diagnosed<br />
with having<br />
excessive blood<br />
sugar nine years ago,<br />
I was heartbroken.<br />
My family does have a genetic<br />
history of diabetes, yet I hadn’t<br />
expected to cross that threshold at<br />
the age of 43.<br />
I was extremely scared,<br />
and went to a diabetician who<br />
prescribed medicine and exercise.<br />
I started brisk-walking, cut down<br />
on my rice intake, gave up sweets,<br />
and thought that I was doing fine.<br />
Five and a half years passed by<br />
since then. I thought I was doing<br />
great.<br />
One day, on a Friday morning at<br />
around 11, I went to see my father<br />
at his place.<br />
Chatting as we always did, he,<br />
a diabetic for more than 35 years,<br />
asked me about my sugar level. I<br />
said I was fine.<br />
He then volunteered to run a<br />
test on me. He said: “I have a spare<br />
testing kit that I want to give you;<br />
At a wedding party, everyone around me would feast on the food while<br />
I would be an onlooker, because the party organisers hadn’t thought of<br />
keeping some food items that were suitable for a diabetic patient<br />
let me test your sugar level.”<br />
He tested my sugar level and<br />
my sugar test came at 16. He sort<br />
of rebuked me for having such<br />
a high level of sugar at that time<br />
of the day. I felt let-down and<br />
promised to take better care of<br />
myself.<br />
Then on, for 10 days, I studied<br />
all about diabetes. That was three<br />
BIGSTOCK<br />
and a half years ago.<br />
I came to know a few<br />
amazing facts that no physician<br />
in Bangladesh had told me in<br />
those years when I thought I was<br />
controlling my blood sugar level<br />
quite well.<br />
According to some Chinese,<br />
Japanese, and American doctors,<br />
diabetes is a dietary disease and<br />
it has to be dealt with in a dietary<br />
way. That was news for me.<br />
One Chinese doctor said that<br />
the root cause of diabetes owes<br />
20% to the human pancreas and<br />
80% to the human liver.<br />
If you could, he said, unfatten<br />
you liver, your chances of<br />
acquiring diabetes lowers, or when<br />
you do acquire it, maintaining<br />
the disease becomes a whole lot<br />
easier.<br />
With further research on the<br />
diet of a diabetic, I discovered a<br />
daylong diet that suited my body<br />
and that could provide me the<br />
energy for the entire day. I brought<br />
my carbohydrate intake almost to<br />
zero.<br />
My aim was to live on<br />
vegetables. Of course, I did keep<br />
protein in my diet.<br />
At the same time, I changed the<br />
style of my exercise. In addition<br />
to just walking, I added free-hand<br />
exercises to my daily routine. In a<br />
week’s time, my sugar level came<br />
to normal.<br />
Initially, it was very difficult.<br />
A lifestyle without carbohydrates<br />
and lots of daily exercise would<br />
require extreme dedication and<br />
determination.<br />
This lifestyle made me a social<br />
loner. Adjusting myself to the<br />
lifestyles of people around me, or<br />
for that matter, society, became a<br />
Herculean task for me. I tried to<br />
maintain my lifestyle, a diabetic’s<br />
lifestyle, which was completely<br />
alien to society.<br />
I discovered that society didn’t<br />
have any idea about what diabetes<br />
was, and how it can affect the<br />
human body.<br />
At the same time, society<br />
wasn’t even ready to accept the<br />
lifestyle of a diabetic. I started<br />
facing extreme difficulty during<br />
social gatherings and feasts.<br />
At a wedding party, everyone<br />
around me would feast on the<br />
food while I would be an onlooker,<br />
because the party organisers<br />
hadn’t thought of keeping some<br />
food items that were suitable for a<br />
diabetic patient.<br />
In fact, nobody in our social<br />
environment thinks of making<br />
arrangements for people with<br />
blood sugar issues. The people<br />
around me in those social and<br />
official gatherings started teasing<br />
me for not being able to be a part<br />
of the majority.<br />
For a long time, being a misfit<br />
and receiving all that teasing, I<br />
felt depressed. I had to explain my<br />
lifestyle about a hundred times to<br />
the people around me.<br />
However, with my own<br />
determination and amazing help<br />
from my wife, I could go on with<br />
my way of living.<br />
I’m still continuing with the<br />
same style of living. I thank her<br />
for being sensitive towards my<br />
condition.<br />
If you just keep the problems of<br />
diabetes aside, and think of living<br />
with a healthy diet and exercise,<br />
you can’t make a non-diabetic<br />
understand how important these<br />
things are for a human being.<br />
And if you consider the number<br />
of diabetics in Bangladesh, I see<br />
them living in absolute darkness as<br />
far as the disease is concerned. A<br />
simple change in people’s lifestyle<br />
could make a big difference to<br />
their well-being. It’s a pity that no<br />
one realises it until he or she picks<br />
up the disease.<br />
I was also like them when I<br />
didn’t have diabetes. •<br />
Ekram Kabir is a fiction writer.