04-2018-GL-FINAL
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suggest a maximum of<br />
one glass a day for people<br />
at risk of coronary heart<br />
disease and NAFLD.<br />
Those who regularly and<br />
moderately drink beer or<br />
liquor, say the scientists,<br />
have a four-times higher<br />
risk than those who drink<br />
red wine. Anyone who<br />
already has hepatitis or any<br />
other kind of liver disease<br />
should avoid alcohol<br />
altogether.<br />
15. Preventing<br />
dental cavities<br />
Red wine may help prevent<br />
dental cavities by getting<br />
rid of bacteria on the teeth,<br />
according to research<br />
published in 2014, in the<br />
Journal of Agricultural and<br />
Food Chemistry (ACS).<br />
16. Treating acne<br />
Research has indicated<br />
that resveratrol, with its<br />
antioxidant and antiinflammatory<br />
action,<br />
could help treat acne.<br />
The scientists suggest<br />
combining it with benzoyl<br />
peroxide and applying<br />
it directly to the skin, to<br />
maximize antibacterial<br />
activity.<br />
However, there is no<br />
evidence that drinking red<br />
wine has the same effect.<br />
Red or white wine?<br />
Resveratrol appears to underlie many of the<br />
health benefits of red wine. Red wine contains<br />
more resveratrol than white wine, because it<br />
is fermented with the skins, but awhite wine is<br />
not. Most of the resveratrol in grapes is in the<br />
seeds and skin. Non-alcoholic red wines may<br />
also include beneficial amounts of resveratrol.<br />
Other good sources are grapes, blueberries,<br />
raspberries, bilberries, and peanuts.<br />
Cautions & Risks :<br />
Wine consumption may have some health<br />
benefits, but drinking too much of any kind of<br />
alcoholic drink increases the risk of:<br />
addiction<br />
depression<br />
mental health problems<br />
cardiomyopathy<br />
arrhythmias<br />
stroke<br />
hypertension<br />
fatty liver<br />
alcoholic hepatitis<br />
cirrhosis<br />
several cancers<br />
pancreatitis<br />
Many other chronic diseases can result from<br />
excessive alcohol consumption.<br />
In 2016, scientists found that alcohol<br />
consumption is linked to a higher risk of<br />
invasive melanoma. Worldwide, around 3.6<br />
percent of cancers are attributed to alcohol.<br />
In 2016, the U.K. government issued a warning<br />
that there is no safe level of alcohol. They<br />
advise people to achieve better health through<br />
"eating less and exercising more."<br />
Ultimately, many of the benefits linked to red<br />
wine are really benefits of resveratrol. Eating<br />
grapes and berries may be a more healthful<br />
option.<br />
14 April <strong>2018</strong>