FSR magazine April 2018
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REAL ESTATE<br />
rants will always be our bread and butter,<br />
but changing market conditions, such as<br />
increasing development costs and different<br />
demands from consumers, have<br />
resulted in us looking at different locations,”<br />
Conklin says. In seeking in-line<br />
and end-cap locations, the chain tries<br />
to secure sites that have great visibility<br />
from the street, pylon signage, great<br />
access, and plenty of parking.<br />
The imporTance<br />
of siTe visiTs<br />
Buffalo Wings & Rings also relies on science,<br />
but takes a very hybrid approach<br />
when selecting new locations, says Philip<br />
Schram, chief development officer of the<br />
Cincinnati, Ohio–based company, which<br />
has 56 locations across the country.<br />
The brand turns to data-mining companies<br />
such as eSite Analytics. “They can<br />
tell you who lives nearby, who works<br />
nearby, and who are the customers,” Schram<br />
says. “Therefore, we can understand<br />
if our restaurants would fit.”<br />
If a site’s approved, a team visits it<br />
to look at a number of factors, but primary<br />
among them are traffic, visibility,<br />
and a vibrant trade area. It also looks at<br />
the demographics. As a sports bar, the<br />
company wants to be in an upper-bluecollar<br />
or middle-white-collar area.<br />
Schram has learned his lesson about<br />
site visits and knows they’re non-negotiable.<br />
He once skipped a Texas site visit<br />
and didn’t realize the location was only<br />
accessible from one side of the freeway.<br />
“So, theoretically, while we have access to<br />
a huge population, we actually only have<br />
access to half of it.” The site was also halfway<br />
between two vibrant trade areas and<br />
three miles from most houses, which is<br />
too far. This location, he says, has struggled<br />
since it first opened.<br />
Paige Hospitality Group is making<br />
its first forays out of the New York City<br />
region and expanding its brand, The Ainsworth,<br />
to Kansas City in January, Nashville<br />
in <strong>April</strong>, and Philadelphia this summer.<br />
How To Choose<br />
Your Next Location<br />
GeT booTs on The Ground<br />
Nothing stands in the place of getting to know the area<br />
firsthand<br />
harness TechnoloGy<br />
Use digital analytics to gather demographics, traffic<br />
numbers, and population stats<br />
learn from peers<br />
Look at who else has located nearby and notice if there<br />
other anchors like big-box stores to draw customers in<br />
examine The GrowTh<br />
The rate of eating and drinking sales says a lot about the<br />
health of the market<br />
FLickr - Wu HaoxiaNg<br />
FOODNEWSFEED.COm apriL <strong>2018</strong> 59