Selwyn Times: August 01, 2018
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SELWYN TIMES Wednesday <strong>August</strong><br />
[Edition<br />
1<br />
datE]<br />
Latest Christchurch news at www.star.kiwi<br />
2<strong>01</strong>8 233<br />
SELWYN RURAL LIFE<br />
Feds support emission reduction but say<br />
road map needed<br />
Moves to significantly reduce emissions<br />
and meet Paris Agreement commitments<br />
are supported by Federated Farmers, but<br />
this should not be at the expense of New<br />
Zealanders’ economic and social wellbeing,<br />
the organisation says.<br />
“We need that clear<br />
road map to a low net<br />
emissions economy<br />
and a long-term plan<br />
of action that endures<br />
political cycles. But<br />
New Zealand should<br />
not lock itself into an<br />
inflexible approach<br />
that disadvantages<br />
us more than other<br />
nations,” Feds climate<br />
Andrew Hoggard change spokesperson<br />
Andrew Hoggard said.<br />
“In the decades to 2050 we’ll also be<br />
grappling with the major cost implications<br />
of an ageing population. We must have<br />
regard for the impact various ‘net zero’<br />
options would have on emissions prices and<br />
on GDP, jobs and incomes.”<br />
In its submission on the Zero Carbon Bill,<br />
Federated Famers said the best option of the<br />
three put forward in the Our Climate Your<br />
Say discussion paper was the “two baskets”<br />
approach that focused on reductions in longlived<br />
greenhouse gas emissions (carbon<br />
dioxide and nitrous oxide) while stabilising<br />
short-lived emissions (methane).<br />
“New Zealand’s primary industries earned<br />
64 per cent of our total merchandise export<br />
income in 2<strong>01</strong>7/18, not to mention the<br />
several billion dollars of food produced for<br />
domestic consumption,” Mr Hoggard said.<br />
“We have an unsubsidised but highly<br />
efficient agricultural sector, which is<br />
markedly exposed to competition from<br />
moderately to highly subsidised producers<br />
in other nations.<br />
“Successive governments have worked<br />
hard to remove barriers to trade. It would be<br />
counterproductive for future governments<br />
to impose costs on our producers that would<br />
undermine those trade gains.<br />
“The wrong policies could reduce our<br />
emissions-efficient food production, a gap<br />
that will be filled by much less emissionsefficient<br />
producers overseas. We lose<br />
economically, and so does the planet in terms<br />
of global warming and climate change.”<br />
The Federation’s submission said<br />
regardless of which 2050 target is adopted,<br />
agricultural biological emissions should<br />
not come under the ETS until cost-effective<br />
mitigations are available to farmers and<br />
our international competitors make similar<br />
moves.<br />
It also noted the great potential for forest<br />
and other woody vegetation to sequest<br />
carbon, including establishment of new<br />
commercial forests, farm woodlots, shelter<br />
belts, slope stability, erosion control planting<br />
and riparian planting.<br />
“But there’s a warning with this,” Mr<br />
Hoggard said.<br />
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”We’re very concerned about the potential<br />
for climate change policy to drive largescale<br />
land use change from sheep and<br />
beef farming to forestry, when it’s farming<br />
that underpins the social, economic and<br />
employment viability of rural communities.”<br />
The notion that foresters will want to plant<br />
on marginal land was “highly questionable”<br />
he said.<br />
“Resource management, health and safety<br />
and economic factors are shifting new<br />
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