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Pegasus Post: August 14, 2018

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PEGASUS POST Latest Christchurch news at www.star.kiwi<br />

Tuesday <strong>August</strong> <strong>14</strong> <strong>2018</strong> 5<br />

News<br />

OUTLET<br />

MASSIVE<br />

TV & AUDIO<br />

CLEARANCE<br />

BELOW COST PRICING!<br />

SUPERVISE: Corrections officer Gerard Grout in the vegetable garden at<br />

Christchurch Men’s Prison.<br />

END OF LINE, SCRATCHED & DENTED & EX DISPLAY PRODUCTS<br />

Prisoners grow<br />

veges for Aviva<br />

FOR MORE than six<br />

years, inmates from a<br />

Christchurch Men’s Prison<br />

unit have been providing<br />

weekly deliveries of fresh<br />

vegetables to Aviva, a local<br />

family and sexual violence<br />

support service.<br />

The prison’s vegetable<br />

garden was started in 2012.<br />

And since early 2013, 625<br />

70-litre crates of produce<br />

have been delivered to<br />

Aviva – 63 of them since<br />

January this year. Aviva is<br />

based at Eastgate Shopping<br />

Centre.<br />

“Prison vegetable<br />

gardens are an important<br />

training and therapeutic<br />

activity for prisoners and<br />

the skills they learn are<br />

beneficial for both the<br />

individual gardener and<br />

the community,” says<br />

corrections officer Gerard<br />

Grout.<br />

Aviva marketing and<br />

communications manager<br />

Julie McCloy said the<br />

vegetables are a weekly<br />

Ruby a top 10 finalist in<br />

Miss Universe NZ contest<br />

•From page 1<br />

She said the most<br />

difficult part was trying to<br />

balance the competition<br />

with her social life and<br />

her job at Lexus of<br />

Christchurch.<br />

“It was balancing my<br />

life, my full-time job,<br />

dancing, still seeing family<br />

and friends and then doing<br />

the fundraising as well as<br />

preparing for the competition.”<br />

“Everyone has 24-hours<br />

highlight for many<br />

families.<br />

“We see a lot of people<br />

who struggle to afford<br />

fresh veges – and some<br />

who struggle to afford food<br />

in general. The vegetables<br />

from the prison are an<br />

absolutely vital component<br />

in making many families’<br />

nutrition and budget much<br />

healthier.”<br />

“Even in winter, there<br />

are usually enough<br />

vegetables to make the<br />

run worthwhile,” said Mr<br />

Grout. ”This week the unit<br />

dispatched four crates<br />

of potatoes, silverbeet,<br />

cabbage, cauliflower<br />

etc. During the warmer<br />

seasons, up to six or seven<br />

crates can be delivered.”<br />

About 70 per cent<br />

of the prisoners in the<br />

20-bed unit have prison<br />

jobs, including in the<br />

distribution warehouse or<br />

collecting rubbish across<br />

the prison.<br />

Mr Grout said these men<br />

in the day and you just<br />

have to find out what<br />

works for you.”<br />

But the support from<br />

her friends and family, and<br />

the confidence she gained<br />

from the experience made<br />

it all worth it.<br />

“The whole family was<br />

so proud, she said.<br />

“You know, four years<br />

ago I would have never<br />

put myself out there, so<br />

for me to even step out<br />

on that stage, my family<br />

often spend their weekends<br />

working in the gardens.<br />

Vegetables grown at<br />

the unit include beans,<br />

beetroot, leek, cabbage,<br />

onion, rhubarb, spring<br />

onion, potato, sweetcorn,<br />

radish, cauliflower, brussels<br />

sprouts, tomatoes,<br />

cucumber, pumpkin, broccoli,<br />

carrot, celery, parsnip,<br />

lettuce, garlic, turnip,<br />

silverbeet, spinach, and<br />

peas. Other seasonal products<br />

include strawberries,<br />

lemons and raspberries.<br />

The produce is harvested,<br />

cleaned and packed in the<br />

70-litre plastic bins for<br />

delivery.<br />

The garden also propagates<br />

and grows seedlings<br />

for other vegetable gardens<br />

at the prison and for the<br />

prison grounds.<br />

“Our garden workers are<br />

very proud of their garden,<br />

the produce they grow, and<br />

that their labours make a<br />

difference for families in<br />

need through Aviva.”<br />

could see how far I’ve<br />

come in terms of my own<br />

confidence and my own<br />

self.”<br />

Wellington’s Estelle<br />

Curd was named Miss<br />

Universe New Zealand,<br />

which was held at<br />

Auckland’s Sky City.<br />

The competition saw 20<br />

finalists whittled down<br />

to 10, then five, and then<br />

finally the winner was<br />

presented with a brand<br />

new car.<br />

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