Style Magazine Folsom and El Dorado Hills November 2018
Food is more than just fuel. It’s a social centerpiece and provides a foundation for some of our fondest, funniest, and most-talked about memories. And in this month’s issue, we have plenty of pieces focused around it, beginning with our feature, Top Chefs (page 49), where Luna Anona introduces you to 15 of our region’s culinary tastemakers—each with their own signature cooking style and skill set. Though the types of cuisine they dish out vastly vary, all of them share a passion for preparing mouthwatering plates. Learn all about them, including their food philosophies, favorite restaurants, top cooking tips, and how they rose to the top, then stop by their respective eateries to taste the fruits of their labor.Whatever your calendar looks like these next 30 days, I hope it’s filled with good friends, good food, and good times. Cheers!
Food is more than just fuel. It’s a social centerpiece and provides a foundation for some of our fondest, funniest, and most-talked about memories. And in this month’s issue, we have plenty of pieces focused around it, beginning with our feature, Top Chefs (page 49), where Luna Anona introduces you to 15 of our region’s culinary tastemakers—each with their own signature cooking style and skill set. Though the types of cuisine they dish out vastly vary, all of them share a passion for preparing mouthwatering plates. Learn all about them, including their food philosophies, favorite restaurants, top cooking tips, and how they rose to the top, then stop by their respective eateries to taste the fruits of their labor.Whatever your calendar looks like these next 30 days, I hope it’s filled with good friends, good food, and good times. Cheers!
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Wine. Dine. Donate.<br />
Friday, <strong>November</strong> 9<br />
Lakeside Church<br />
<strong>2018</strong><br />
The auction proceeds will allow Twin Lakes<br />
Food Bank to continue to serve those in our<br />
community who are food insecure.<br />
The evening will include a dinner catered<br />
by Off the Vine Catering Company <strong>and</strong> will<br />
feature silent <strong>and</strong> live auctions.<br />
Paul Robins <strong>and</strong> Phil Cowan,<br />
radio celebrities from the<br />
“The Paul <strong>and</strong> Phil Show”<br />
on Sacramento’s Y92<br />
morning show,<br />
will provide<br />
entertainment as<br />
emcees <strong>and</strong> auctioneers.<br />
Tickets:<br />
TwinLakesFoodBank.org<br />
5:30 PM • Auction Preview<br />
6:30 PM • Dinner<br />
Tickets: $50<br />
916.985.6232 • info@twinlakesfoodbank.org
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