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2019 February Paso Robles Magazine

The Story of Us — Paso Robles Magazine. A monthly look at our remarkable community.

The Story of Us — Paso Robles Magazine. A monthly look at our remarkable community.

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Food<br />

Pairings<br />

Weekly<br />

Fridays<br />

Dinner Pairings<br />

12 – 8 pm<br />

Saturday<br />

Lunch Pairings<br />

10:30 am – 5:30 pm<br />

Sunday<br />

Brunch & Lunch Pairings<br />

10:30 am – 5:30 pm<br />

BBQ Music & Food<br />

President’s Day<br />

Memorial Day<br />

Labor Day<br />

Independence Day Celebration<br />

Seasonal Sweets Pairings<br />

Candy Pairings • Donut Pairings<br />

Fruit Pairings<br />

Special Events<br />

& Weddings<br />

You imagine it, we create it.<br />

Company Retreats • Private Tastings & Tours<br />

Luncheons • Brunches Bridal Showers<br />

Baby Showers & Sprinkles • Weddings<br />

Rehearsal Dinners • Retirement Parties<br />

With Event Coordinators, Executive Chef & Catering-Events<br />

anything is possible. Call us today.<br />

Live<br />

Music<br />

Friday Night Live<br />

4:30 – 7:30 pm (Winter Hours)<br />

5:30 – 8:30 pm (Starting March 10)<br />

Sundays<br />

1 – 4 pm<br />

Uncorked & Unplugged Series<br />

January – April<br />

Spring Swing Series<br />

Lineup TBA<br />

Summer Concert Series<br />

Lineup TBA<br />

Local<br />

artists<br />

Live Local Artist Paintings<br />

Call the Tasting Room<br />

for more information<br />

The kitchen at Tooth and Nail<br />

Chef Brenen Bonetti<br />

A California’s Central Coast native with roots in the<br />

produce of Salinas and the seafood of Monterey.<br />

Deep passion and respect for farm-to-table cuisine.<br />

Brenen studied at the California Culinary<br />

Academy in San Francisco.<br />

Ten Years later, and...<br />

• Sous Chef at Farallon Restaurant<br />

• Head Chef at B Restaurant<br />

• Chef de Cuisine at Plaj Restaurant<br />

• Executive Chef at Palm House Restaurant<br />

Chef Brenen cooks with the same love and<br />

reverence for California’s local fare with<br />

local seasonal produce and a passion for<br />

from-scratch cooking. Our cuisine is a<br />

variety of his favorite bites to pair with our<br />

great wines. Just like our wine, the food<br />

pairings are a product of time and love.<br />

<strong>February</strong><br />

Valentine’s Day Dinner<br />

March<br />

Mardi Gras Dinner • Spring Swing Series • Zin Fest<br />

Makers Market • Paint Bar, March 31 • Wine Club<br />

Pick Up Party • Game of Thrones Season 7 Rewind<br />

April<br />

Easter Brunch<br />

UPCOMING EVENTS:<br />

May<br />

Cinco de Mio Celebration<br />

Mother’s Day Brunch • Wine Fest Weekend<br />

June<br />

Paint Bar, June 30 • Father’s Day Celebration<br />

Summer Concerts • Chef’s Dinner<br />

July<br />

Wine Olympics • Rabble Storms Mid-State Fair<br />

3090 Anderson Road, <strong>Paso</strong> <strong>Robles</strong><br />

(805) 369-6100 rabblewine.com First Castle on the Right<br />

August<br />

Exclusive Wine Club Event, Aug. 24 • Makers Market<br />

September<br />

Wine Club Pick Up Party • Chef’s Dinner<br />

October<br />

Paint Bar, Oct. 27 • Harvest Weekend • Halloween<br />

November<br />

Chef’s Dinner • Movie Night • Veteran’s Day Music<br />

Try our Augmented Reality App on<br />

your Next Bottle of Rabble Wine!

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