QLD Wine Essentials 4.0
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Shiraz<br />
THE NORTHERN RHÔNE VALLEY REMAINS THE SPIRITUAL HOME OF THE VARIETY, BUT IT IS HERE<br />
IN AUSTRALIA, THAT SHIRAZ IS THE NUMBER ONE RED VARIETAL, THE NUMBER ONE EXPORTED<br />
VARIETAL, AND THE NUMBER ONE GROWN VARIETAL. IN RECENT YEARS, THERE HAS BEEN A SHIFT<br />
TOWARDS COOLER CLIMATE EXPRESSIONS, PAIRED WITH MORE BALANCE IN OAK USE, LOWER<br />
ALCOHOL LEVELS AND HIGHER ACIDITY. THE WINES ARE EXPRESSIVE, DEEP AND COMPLEX.<br />
Product Tasting Notes Price<br />
Earthworks Shiraz<br />
Barossa Valley, SA<br />
Seppelt<br />
The Drives Shiraz<br />
Heathcote, VIC<br />
Wolf Blass Private<br />
Release Shiraz<br />
Barossa Valley, SA<br />
Spice and violets on the nose, backed up<br />
by blackberry compote and a hint of pepper. This<br />
spice and pepper follows through to the palate and<br />
helps instigate delectable dark forests fruits.<br />
Fresh cherry fruit flavours on the palate with a hint<br />
of spice and savoury characters.<br />
Dark fruit notes and highlights of plum and<br />
blueberry. The palate is rich, soft and approachable.<br />
$9.98<br />
$10.54<br />
$11.83<br />
Yalumba<br />
Barossa, Eden Valley,<br />
Coonawarra<br />
In 1849 Samuel Smith, along with<br />
his son Sidney, planted Yalumba’s<br />
first vineyards, beginning the<br />
Yalumba dynasty.<br />
Five generations and 167 years<br />
later Yalumba, Australia’s most<br />
historic family owned winery, has<br />
grown in size and stature,<br />
embodying all that has made the<br />
Australian wine success story<br />
the envy of winemakers the<br />
world over.<br />
Today, Yalumba is Australia’s<br />
oldest family-owned winery.<br />
Rosemount<br />
Little Berry Shiraz,<br />
McLaren Vale, SA<br />
Generous palate with vibrant fruits with just a hint of<br />
oak giving a long spicy chocolate finish.<br />
$12.18<br />
Iconic <strong>Wine</strong>s<br />
Cape Mentelle<br />
Marmaduke Shiraz<br />
Margaret River, WA<br />
A vibrant nose full of ripe plums, wild berries and<br />
black cherry fruit supported with liquorice, cocoa<br />
dust, violets and mixed spice notes. Red fruits and<br />
dark savoury pepper dominate the palate.<br />
$13.33<br />
Saltram<br />
1859 Shiraz<br />
Barossa Valley, SA<br />
Red currants and fresh dark cherries complemented<br />
with hints of savoury clove and spice.<br />
$14.17<br />
Taylors<br />
Heritage Shiraz<br />
Clare Valley, SA<br />
Pepperjack<br />
Graded Collection<br />
Scotch Fillet Shiraz,<br />
McLaren Vale, SA<br />
Floral and rich with bright lifted blackberry and blood<br />
plum, followed by black pepper and undertones of<br />
chocolate. Beautifully balanced with a creamy mouthfeel<br />
contrasting the rich spicy flavours.<br />
Concentrated layer of blue and black fruits, dark<br />
chocolate and hints mocha and savoury oak notes.<br />
$16.77<br />
$26.79<br />
Yalumba Viognier Samuel’s<br />
Collection, Eden Valley, SA<br />
Pure aromas reminiscent of<br />
fresh apricots, lifted ginger,<br />
saffron and fresh white flowers.<br />
The palate is long, rich and<br />
luscious with an alluring<br />
freshness. $16.13<br />
Yalumba Paradox Shiraz<br />
Barossa Valley, SA<br />
Complex aromas of freshly<br />
baked plum cake crushed<br />
black pepper, violets and<br />
fennel. The wine finishes<br />
savoury with fine powdery<br />
tannins. $30.73<br />
Yalumba The Cigar<br />
Cabernet Coonawarra, SA<br />
Blueberries and spiced<br />
rhubarb balanced by<br />
choc-mint aromas<br />
follow through to a<br />
textured mouth-filling<br />
finish. $21.92<br />
30<br />
100PROOF by Liquid Specialty Beverages<br />
WINE ESSENTIALS 31