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QLD Wine Essentials 4.0

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AUTUMN<strong>Wine</strong><br />

WINTER<br />

2019


100PROOF by Liquid Specialty Beverages<br />

Welcome<br />

OUR MISSION<br />

IS TO INSPIRE THE<br />

AUSTRALIAN ON-PREMISE<br />

TO RESPONSIBLY BUILD<br />

THE WORLD’S BEST<br />

DRINKING CULTURE.<br />

100Proof is Australia’s leading independent<br />

national On-Premise wholesaler.<br />

With a rich history in wholesaling and<br />

over 80 years combined experience,<br />

we are proudly family owned by Liquid<br />

Mix, Paramount Liquor and Liquid<br />

Specialty Beverages.<br />

Partnering with like-minded suppliers,<br />

100Proof have a unique multi category<br />

approach and are well positioned to assist<br />

with all of your beverage requirements.<br />

We are passionate about the<br />

On-Premise, exceptional service and<br />

innovative solutions.<br />

<strong>Wine</strong> <strong>Essentials</strong> is a unique rewards<br />

program, where essential items such as<br />

glassware and decanters can be redeemed<br />

on purchases.<br />

We invite you to be part of <strong>Wine</strong> <strong>Essentials</strong>!<br />

Please take your time to peruse the guide<br />

and we look forward to bringing wine to<br />

life in your venue. Cheers!<br />

Duncan<br />

Duncan Baldwin<br />

General manager, 100Proof<br />

2 100PROOF by PARAMOUNT<br />

WINE ESSENTIALS 3


100PROOF by Liquid Specialty Beverages<br />

FOOD FOR THOUGHT<br />

Our Team<br />

EMMA ELLIOT<br />

Perth, WA<br />

Minimal intervention styles are<br />

growing in popularity as drinkers<br />

appreciate the pure expression of fruit,<br />

intermingled with the winemaker’s<br />

skill. Similarly, there is a growing<br />

interest in natural or wild ferment<br />

wines, which100Proof is excited to<br />

showcase in this edition of<br />

<strong>Wine</strong> <strong>Essentials</strong>.<br />

NICK BARLOW<br />

Sydney, NSW<br />

From the oaky, buttery fruit bombs of<br />

the 90’s to the nervy, austere and flinty<br />

expressions of the new Millennium,<br />

winemakers are beginning to nail the middle<br />

ground with Chardonnay: Textural but<br />

delicate, oaked but integrated, terroir driven,<br />

but unique. Listing a number Chardonnays<br />

from the plethora of regional expressions<br />

will add interest and depth to any list.<br />

JESSI GOULD<br />

Melbourne, VIC<br />

Imported wines and varietals are being<br />

enjoyed by consumers and with a range<br />

of price points and styles, are more<br />

accessible than ever before. Prosecco,<br />

Pinot Grigio and red varietals such as<br />

Grenache, Tempranillo and Sangiovese are<br />

establishing a strong reputation and offer<br />

a food friendly alternative to some of the<br />

more traditional wine styles.<br />

RYAN AGAR<br />

Melbourne, VIC<br />

Health and wellbeing is a trend<br />

that is here to stay with younger<br />

generations opting for lower ABV wines<br />

as an alternative to the more robust reds<br />

and full bodied whites. This trend affects<br />

the way consumers drink wine and I’m<br />

seeing an increasing trend towards<br />

wine based cocktails and spritz’s.<br />

4 100PROOF by PARAMOUNT WINE ESSENTIALS<br />

5


ABOUT THIS<br />

PROGRAM<br />

Welcome 02<br />

Contents<br />

Meet the Team 05<br />

About <strong>Wine</strong> <strong>Essentials</strong> 07<br />

Celebrating Aussie <strong>Wine</strong>ries 09<br />

Seppelt <strong>Wine</strong>s 10<br />

Sparkling 11<br />

Champagne 12<br />

Taylor’s <strong>Wine</strong>s 14<br />

Riesling 15<br />

Sauvignon Blanc & Blends 16<br />

Vasse Felix <strong>Wine</strong>s 17<br />

Pinot G 18<br />

Stonier <strong>Wine</strong>s 20<br />

Chardonnay 21<br />

Rosé 22<br />

St Hallett <strong>Wine</strong>s 23<br />

Coldstream Hills <strong>Wine</strong>s 24<br />

Pinot Noir 25<br />

Alternative Red Varietals 26<br />

Emerging Red Varietals: Grenache 28<br />

Shiraz 30<br />

Yalumba <strong>Wine</strong>s 31<br />

St Hugo <strong>Wine</strong>s 32<br />

Cabernet & Blends 33<br />

ON TREND: Wild Ferment 34<br />

<strong>Wine</strong> <strong>Essentials</strong> is a comprehensive<br />

program featuring a curated wine<br />

selection linked to rewards and<br />

services unique to 100Proof<br />

customers.<br />

Our talented team of wine specialists<br />

are available to assist with wine list<br />

development and staff training to help<br />

deliver a memorable experience for<br />

your customers.<br />

Optimising your wine list and growing<br />

the share of wine in your venue is our<br />

priority. The rewards program delivers<br />

simple but essential tools of the trade<br />

and relevant point of sale to ensure<br />

quality service and visibility of this<br />

highly profitable category.<br />

In this edition of <strong>Wine</strong> <strong>Essentials</strong> we<br />

are excited to feature a number of<br />

Iconic Aussie <strong>Wine</strong>ries, who have<br />

significantly contributed to the<br />

industry and built reputations on the<br />

world stage.<br />

As we continue to explore emerging<br />

varietals, we turn our attention to<br />

Grenache and showcase a range of<br />

wines that will add depth and diversity<br />

to your autumnal wine list.<br />

Ask your Account Manager about <strong>Wine</strong><br />

<strong>Essentials</strong> today to find out more!<br />

Promotional Program 36<br />

<strong>Wine</strong>s by Varietal 38<br />

Terms & Conditions 42<br />

6<br />

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WINE ESSENTIALS 7


100PROOF by Liquid Specialty Beverages<br />

Iconic <strong>Wine</strong>ries<br />

CELEBRATING<br />

AUSSIE WINERIES<br />

Throughout our Autumn / Winter<br />

edition of <strong>Wine</strong> <strong>Essentials</strong>, we are<br />

celebrating iconic Aussie producers.<br />

The wineries we have selected are<br />

synonymous with high quality<br />

winemaking, decades of expertise<br />

and hail from some of Australia’s<br />

oldest and most established wine<br />

growing regions.<br />

We are proud to feature Seppelt,<br />

Stonier, and Coldstream Hills from<br />

the cool climates of Victoria.<br />

Yalumba, St Hallett, Taylors, and<br />

St Hugo showcase the diversity<br />

of South Australia and Vasse Felix<br />

shines from the famed Margaret<br />

River. These brands are trusted by<br />

wine consumers worldwide,<br />

embodying all that is wonderful<br />

about Australian <strong>Wine</strong>.<br />

Join us as we explore wines from<br />

these highly acclaimed producers.<br />

Throughout this edition of <strong>Wine</strong> <strong>Essentials</strong>,<br />

we are showcasing iconic producers that<br />

are synonymous with high quality<br />

winemaking, decades of expertise and<br />

some of Australia’s oldest and most<br />

established wine growing regions.<br />

Seppelt, Stonier, Coldstream Hills,<br />

Yalumba, St Hallett, Taylors, St Hugo<br />

and Vasse Felix are trusted by wine<br />

consumers world wide, and embody all<br />

that is wonderful about Australian <strong>Wine</strong>.<br />

Join us as we explore wines from<br />

these highly acclaimed producers.<br />

8 100PROOF by PARAMOUNT<br />

WINE ESSENTIALS<br />

9


Seppelt<br />

Heathcote, Henty, Grampians<br />

AUSTRALIAN SPARKLING<br />

Product Tasting Notes Price<br />

Seppelt has been at the forefront<br />

of Australian winemaking for over<br />

160 years. From its humble<br />

beginnings in 1851, when Joseph<br />

Seppelt established Seppeltsfield in<br />

the Barossa, to today: renowned for<br />

producing elegant Shiraz, table and<br />

sparkling wines from an exceptional<br />

collection of Victorian vineyards.<br />

Yarra Social<br />

by Yarra Burn<br />

Sparkling, VIC<br />

Jansz Tasmania<br />

Premium Cuvée, TAS<br />

Chandon Brut<br />

Yarra Valley, VIC<br />

Delicate and refreshing fruit characters supported by<br />

subtle yeast characters and refreshing acid.<br />

Honeysuckle and citrus with aromas of nougat, roasted<br />

nuts, and a sniff of strawberry. Delicate fruits and<br />

creaminess leave a lingering finish of citrus and nougat.<br />

Youthful and vibrant, the palate is creamy in texture<br />

and finishes with fine chalky, lemon acidity.<br />

$12.90<br />

$21.50<br />

$24.51<br />

Through a tradition of expert<br />

winemaking and a passion for<br />

innovation, Seppelt has paved<br />

the way in progressive, cool climate<br />

style wines; producing Australia’s first<br />

sparkling wine, as well as pioneering<br />

the iconic sparkling Shiraz.<br />

PROSECCO<br />

Product Tasting Notes Price<br />

Seppelt<br />

Great Entertainer<br />

Prosecco, VIC<br />

T'Gallant Prosecco<br />

Mornington<br />

Peninsula, VIC<br />

Creamy texture and fine line of citrus acidity drives the<br />

palate to a crisp and refreshing finish.<br />

Fresh and light with flavours of white peach,<br />

honeycomb and crisp Granny Smith apples.<br />

$11.41<br />

$13.51<br />

Iconic <strong>Wine</strong>s<br />

Redbank Prosecco<br />

King Valley, VIC<br />

Delicate citrus fruits with toasted brioche and creamy<br />

lees characters.<br />

$13.86<br />

La Riva Dei Frati<br />

Prosecco DOC,<br />

Treviso, IT<br />

Rich, seductive bouquet followed by an appealing<br />

velvety smooth and crisp palate.<br />

$17.20<br />

SPARKLING WINE OF THE WORLD<br />

Product Tasting Notes Price<br />

Seppelt Salinger<br />

Vintage Pinot Noir Chardonnay<br />

Henty, VIC<br />

Rich yet delicate, it has<br />

a fine bead and crisp<br />

refreshing finish. $20.54<br />

Seppelt Jaluka<br />

Chardonnay, Henty, VIC<br />

Vibrant and intense fruit<br />

weight is balanced out with<br />

zingy, crunchy acidity<br />

and nutty oak. $18.71<br />

Seppelt Chalambar Shiraz<br />

Grampians and Heathcote, VIC<br />

Raspberry and blueberry<br />

fruits are supported by supple<br />

tannins and well-integrated<br />

cedary oak. $18.71<br />

Veuve d'Argent<br />

Cuvee Prestige<br />

Blanc de Blancs Brut<br />

Burgundy, FR<br />

Campo Viejo Cava<br />

Brut Reserva<br />

Rioja, SPAIN<br />

Petit Cordon Prestige<br />

Marlborough, NZ<br />

Fresh and dry with aromas of citrus, apple and pear<br />

leading to a bright zesty finish. Bright and vibrant with<br />

a delicate sparkling bead.<br />

Fresh, well-balanced and elegant on the palate with<br />

an excellent final sensation.<br />

Refreshing notes of citrus fruits, grapefruit and blood<br />

orange, nice tension and long structured finish.<br />

$11.50<br />

$13.62<br />

$20.42<br />

10 100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS<br />

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100PROOF by Liquid Specialty Beverages<br />

Champagne<br />

8.53 MILLION BOTTLES<br />

OF CHAMPAGNE<br />

WERE IMPORTED, AS<br />

AUSTRALIANS POPPED<br />

AN ALL-TIME RECORD<br />

AND ARE NOW THE<br />

7TH LARGEST CONSUMER<br />

OF CHAMPAGNE<br />

WORLD WIDE.<br />

“<br />

I drink champagne when I win,<br />

to celebrate. And I drink champagne<br />

when I lose, to console myself.”<br />

Napoleon Bonaparte<br />

Product Tasting Notes Price<br />

Pol Roger Brut Reserve<br />

Epernay, FR<br />

Full-bodied structure, and pleasing maturity,<br />

without detracting from the overarching<br />

delicacy.<br />

$70.95<br />

G.H.Mumm<br />

Le Grande Cordon<br />

Epernay, FR<br />

Enticing and distinctive it has a long,<br />

generous palate and a crisp finish.<br />

$71.78<br />

The most prestigious Champagne<br />

is grown is produced in regions<br />

with a cool climate and chalky,<br />

high mineral soils. Growers are<br />

permitted 7 varietals as part of<br />

the strict governance of the<br />

region, but most Champagne<br />

houses favour Chardonnay, Pinot<br />

Noir and Pinot Meunier.<br />

To produce Champagne’s unique<br />

bubbles, the wine undergoes<br />

secondary fermentation in the<br />

bottle. This is done by adding<br />

a small amount of yeast and<br />

sugar, producing carbon that<br />

becomes trapped within the bottle<br />

and create the sparkling or<br />

carbonated effect.<br />

Perrier-Jouët<br />

Grand Brut<br />

Epernay, FR<br />

Moët & Chandon Impérial<br />

Epernay, FR<br />

Ruinart R de Ruinart<br />

Reims, FR<br />

Veuve Clicquot Yellow Label<br />

Reims, FR<br />

The bouquet shows vibrant intensity of green<br />

apple and citrus fruit with the freshness of<br />

mineral nuances and white flowers with the<br />

elegance of blond notes; brioche, cereal,<br />

fresh nuts.<br />

Aromas of ripe fresh peaches, apricots,<br />

and pineapple, with a long persistent finish.<br />

An explosion of freshness.<br />

A vibrant and well balanced wine that is<br />

rounded and full bodied. Ripe stone fruit<br />

with a long finish.<br />

A perfect balance between power and<br />

finesse, driven by Pinot Noir.<br />

$75.58<br />

$80.62<br />

$89.87<br />

$92.66<br />

Moët & Chandon Impérial<br />

Rosé, Epernay, FR<br />

Bright fruitiness and a seductive palate.<br />

Elegant in its maturity.<br />

$93.08<br />

WINE ESSENTIALS<br />

13


Taylor’s<br />

Clare Valley<br />

For three generations the Taylor’s<br />

family have crafted great<br />

Australian wines in the Clare<br />

Valley. They understand that truly<br />

great wines are made in the<br />

vineyard and that the art of fine<br />

winemaking is to respect and<br />

capture the essence of the<br />

vineyard site and to highlight the<br />

unique varietal expression of<br />

each grape variety. It is in<br />

Riesling, Shiraz and Cabernet<br />

that they have forged their<br />

industry reputation.<br />

Riesling<br />

RIESLING IS AN AROMATIC AND FRUITY VARIETY THAT RIPENS LATE IN THE GROWING<br />

SEASON YET RETAINS HIGH LEVELS OF NATURAL ACIDITY. WIDELY PLANTED AROUND<br />

THE WORLD, AND PRODUCING A GREAT RANGE OF WINES IN MANY STYLES, RIESLING<br />

EXCELS IN COOLER CLIMATES WHERE IT CAN HAVE A VERY FRESH LEMON-LIME AND<br />

GREEN APPLE FRUIT CHARACTER.<br />

Product Tasting Notes Price<br />

Earthworks Riesling<br />

Eden Valley, SA<br />

Leo Buring<br />

Eden Valley Riesling<br />

Eden Valley, SA<br />

Floral, lemon/lime and lychee aromas<br />

are followed by apple, lime, and orange<br />

blossom on the palate.<br />

A nose of varietal purity, linear definition<br />

and subtly soft, line and length. The<br />

juice of freshly picked new season limes<br />

combines with a slatey, minerality which<br />

belies the powerful strength of line and<br />

definition.<br />

$9.98<br />

$13.51<br />

Iconic <strong>Wine</strong>s<br />

West Cape Howe<br />

Regional Range Riesling<br />

Mount Barker, WA<br />

Delicate flavours of lemon sherbet and<br />

sweet limes with very light floral notes.<br />

Fresh ‘zingy’ acidity, good length of flavour<br />

and a crisp, clean finish.<br />

$13.55<br />

O'Leary Walker <strong>Wine</strong>s Polish<br />

Hill River Riesling<br />

Clare Valley, SA<br />

A fragrant nose with subtle orange<br />

blossom characters, sweet lemon rind and<br />

hints of spicy lime. Delicate flavours of<br />

zingy lemon sherbet and sweet limes with<br />

very light floral notes.<br />

$17.20<br />

Taylor’s St Andrews<br />

Riesling, Clare Valley, SA<br />

Freshly squeezed lemon<br />

and lime juice characters,<br />

with a well balanced slate-like<br />

minerality. Delicate mouth<br />

watering acidity with<br />

long finish. $25.59<br />

Taylor’s Jaraman Shiraz<br />

Clare Valley, SA<br />

Lifted aromas of red berry,<br />

cherry and subtle black olive<br />

spice. Rich and full-bodied<br />

with intense flavours well<br />

integrated tannins and<br />

persistent length. $22.27<br />

Taylor’s Jaraman<br />

Cabernet Sauvignon<br />

Clare Valley, SA<br />

Intense blackcurrant and<br />

cassis with subtle savoury<br />

french oak characters of cedar<br />

and spice. Dusty tannins with<br />

elegant finish. $22.27<br />

Seppelt Great Western<br />

Riesling, Great Western, VIC<br />

Steingarten Riesling,<br />

Eden Valley, SA<br />

A pretty nose with hints of rose petal<br />

and citrus blossom, with fresh lime and<br />

sherbert flavours.<br />

Finely balanced, showing juicy lemon<br />

and lime flavours, supported by elegant<br />

mineral acidity.<br />

$18.51<br />

$22.12<br />

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WINE ESSENTIALS 15


Sauvignon Blanc<br />

and Blends<br />

APART FROM FRANCE, SAUVIGNON BLANC IS PLANTED WIDELY THROUGHOUT<br />

THE NEW WORLD IN MULTIPLE REGIONS OF AUSTRALIA, NEW ZEALAND AND CHILE.<br />

SAUVIGNON BLANC HAS FALLEN OUT OF FAVOUR WITH MANY WINE CRITICS AND<br />

SOMMELIERS DUE TO ITS LACK OF COMPLEXITY, HOWEVER THE CUSTOMERS’ LOVE<br />

AFFAIR WITH THE GRAPE IS FAR FROM OVER WITH SAUVIGNON BLANC TOPPING<br />

BOTTLED WHITE WINE SALES YEAR AFTER YEAR.<br />

Product Tasting Notes Price<br />

821 South Sauvignon<br />

Blanc, Marlborough, NZ<br />

Crisp, showing citrus flavours and hints of<br />

coriander, which lead to a mouth-watering<br />

and zesty finish.<br />

$10.56<br />

Vasse Felix<br />

Margaret River<br />

Established in 1967 by regional<br />

pioneer Dr Tom Cullity, Vasse Felix<br />

is Margaret River’s founding<br />

wine estate.<br />

One of the great wine regions of<br />

the world, Margaret River enjoys a<br />

truly unique environment and<br />

climate which makes it a paradise<br />

for winemakers and wine lovers<br />

alike. From the first plantings,<br />

right up to the modern day,<br />

Vasse Felix have always strived to<br />

explore and express the very best<br />

of the Margaret River region.<br />

The Grayling Sauvignon<br />

Blanc, Marlborough, NZ<br />

Mouth-wateringly zesty, the palate is laden<br />

with citrus flavours and lingering to a<br />

luscious, refreshing finish.<br />

$12.04<br />

Cape Mentelle Georgiana<br />

Sauvignon Blanc,<br />

Margaret River, WA<br />

Lifted aromas of citrus and freshly cut grass,<br />

lime and guava. Subtle hints of punchy snow<br />

pea, hay and gooseberry. Zesty Sauvignon<br />

Blanc explodes at first taste with nettles,<br />

lemon peel, kiwi fruit and subtle passionfruit.<br />

$13.33<br />

Iconic <strong>Wine</strong>s<br />

Run Riot Sauvignon<br />

Blanc Marlborough, NZ<br />

Punchy aromas of ripe tropical fruit and<br />

freshly trampled grass with an intense palate<br />

full of grilled pineapple and citrus flavours.<br />

$14.17<br />

Opawa Sauvignon Blanc,<br />

Marlborough, NZ<br />

Lifted notes of fresh grapefruit, guava<br />

and nettles.<br />

$14.40<br />

Vasse Felix Premier Sav Blanc<br />

Semillon, Margaret River, WA<br />

Vasse Felix Chardonnay<br />

Margaret River, WA<br />

Vasse Felix Premier Cabernet<br />

Sauvignon, Margaret River, WA<br />

Coldstream Hills<br />

Sauvignon Blanc,<br />

Yarra Valley, VIC<br />

A fresh wine with great citrus and tropical<br />

aromas finishing crisp and light with great<br />

natural acidity. This wine has purity and<br />

freshness.<br />

$23.99<br />

Aromas of ripe gooseberry<br />

and melon revealing full<br />

fruit intensity, with vivacious,<br />

crisp acidity. $15.58<br />

A luscious wine exhibiting<br />

honey nougat, green<br />

pineapple, lemon pith,<br />

nectarine, ginger, sage and<br />

custard tart crust. $17.85<br />

A juicy, succulent wine<br />

with fine tannins and a<br />

soft stone-dry finish with<br />

persisting fragrance. $17.95<br />

16<br />

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WINE ESSENTIALS 17


Pinot G<br />

PINOT GRIS AND PINOT GRIGIO ARE THE SAME GRAPE, GRIS AND GRIGIO ARE<br />

RESPECTIVELY, THE FRENCH AND ITALIAN WORDS FOR GREY. NEVER ONE TO<br />

PROMOTE DISHARMONY AT A DINNER TABLE, WE’VE SETTLED ON PINOT G TO<br />

IDENTIFY BOTH.<br />

Product Tasting Notes Price<br />

Corte Giara<br />

Pinot Grigio IGT<br />

Veneto, IT<br />

The nose is characterised by a subtle<br />

elegant floral nuance followed by hints<br />

of golden delicious apples and distinctive<br />

vegetal notes. Dry and medium-bodied,<br />

the palate faithfully reflects the nose,<br />

being tangy and satisfying.<br />

$12.90<br />

T'Gallant<br />

Cape Schanck Pinot Grigio<br />

Mornington Peninsula, VIC<br />

Lovely spiced pear & orchard fruit aromas<br />

with a mineral edge. On the palate, clean<br />

& crisp red apple acidity is fresh & racy.<br />

$13.12<br />

Secret Stone Pinot Gris<br />

Marlborough, NZ<br />

Viscous with a hint of sweetness<br />

for balance. A true expression of a<br />

Marlborough Pinot Gris.<br />

$14.17<br />

Opawa Pinot Gris<br />

Marlborough, NZ<br />

A pretty mix of jasmine, fresh pear and<br />

baked apple, with coriander and cinnamon.<br />

$14.84<br />

Squealing Pig Pinot Gris<br />

Central Otago, NZ<br />

The nose aromatic with spiced apple,<br />

apricot and honeysuckle. The palate is<br />

textural and luscious, bright and elegant.<br />

$14.84<br />

Eddystone Point<br />

Pinot Gris, TAS<br />

Fragrant aromas of pear drops,<br />

a hint of orange peel and spices.<br />

$19.76<br />

18<br />

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Stonier<br />

Mornington Penninsula<br />

From its humble beginnings as a<br />

hobby farm, Stonier’s story begins<br />

with Brian Stonier, who was one of<br />

the first vignerons in the Mornington<br />

Peninsula. He planted Chardonnay in<br />

1978, while his kids were surfing at<br />

the local beach. This viticultural<br />

hobby grew to become a great love<br />

for Brian, and in honour of his other<br />

great love, Champagne, he planted<br />

Pinot Noir in 1982.<br />

Chardonnay<br />

CHARDONNAY HAS THE ABILITY TO THRIVE IN A WIDE VARIETY OF CLIMATES AND ABSORB<br />

ALMOST ANY WINE-MAKING INPUT. THIS HAS BEEN KEY TO ITS RISE IN POPULARITY OVER<br />

THE LAST 40 YEARS. CHARDONNAY IS A FAR MORE FAMILIAR WORD THAN ANY OF THE<br />

GEOGRAPHICAL REGIONS THAT HAVE BEEN PRODUCING THESE WINES FOR CENTURIES.<br />

Product Tasting Notes Price<br />

Seppelt The Drives<br />

Chardonnay, VIC<br />

Citrus and melon flavours with a touch of<br />

oak and a lingering finish.<br />

$10.54<br />

Stonier and the Mornington Peninsula<br />

have subsequently built their world<br />

renowned reputation on these two<br />

varieties, as the region’s cool<br />

maritime climate makes for the<br />

perfect canvas to bring these<br />

varieties to life.<br />

Stonier <strong>Wine</strong>makers,<br />

Mike Symons & Will Byron.<br />

Pitchfork Chardonnay<br />

Margaret River, WA<br />

St Huberts<br />

The Stag Chardonnay<br />

VIC<br />

The palate is rich with tropical fruits,<br />

with a bright, fresh, flavoursome palate.<br />

With vibrant citrus notes of lemon barley,<br />

lemon curd, stone fruits and freshly cut<br />

pear on the nose, this is a fresh and lively<br />

Chardonnay with a lingering citrus finish and<br />

a dusting of oak for complexity.<br />

$11.40<br />

$13.51<br />

Iconic <strong>Wine</strong>s<br />

Saltram 1859 Chardonnay<br />

Eden Valley, SA<br />

Stone and citrus fruit, with a complex creamy<br />

texture and subtle oak characters.<br />

$14.17<br />

Forest Hill<br />

Highbury Fields Chardonnay<br />

Great Southern, WA<br />

The nose displays aromas of white peach,<br />

and melon combined with oatmeal and<br />

sweet toasty oak. The palate carries<br />

flavours of full, sweet stone-fruits and<br />

citrus peel, knotted together with talcy<br />

texture and fine, citrusy acid.<br />

$14.19<br />

Devil's Lair Dance with<br />

the Devil Chardonnay,<br />

Margaret River, WA<br />

Fresh citrus and green figs and hints of<br />

nuttiness on a zesty finish.<br />

$17.16<br />

Stonier Vintage<br />

Chardonnay Pinot Noir<br />

Mornington Peninsula, VIC<br />

Concentrated fruit firmly<br />

entrenched around a strong<br />

acid backbone. A very<br />

refreshing aperitif-style<br />

Sparkling. $24.49<br />

Stonier Jimjoca Chardonnay,<br />

Mornington Peninsula, VIC<br />

The fruit profile is citrus, with<br />

bright lemon and lime, as well<br />

as hints of barley and pleasant<br />

toasty oak in the background.<br />

Luscious texture with long<br />

elegant finish. $24.69<br />

Stonier Jimjoca Pinot Noir<br />

Mornington Peninsula, VIC<br />

This wine displays plenty of<br />

attractive lively red fruits,<br />

but the palate also has an<br />

assertive presence, with firm<br />

savoury tannins and an earthy<br />

brooding nature. $24.69<br />

Church Road Chardonnay<br />

Hawkes Bay, NZ<br />

Kooyong Clonale Chardonnay<br />

Mornington Peninsula, VIC<br />

Elegant white peach and toasty brioche<br />

flavours with grapefruit freshness<br />

and vibrancy.<br />

Grapefruit and lemon zest aromas,<br />

creamy texture, elegant complexity with<br />

appealing freshness.<br />

$17.62<br />

$21.50<br />

20<br />

100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS 21


Rosé<br />

ROSÉ HAS A LONG AND DIVERSE HISTORY AND IS ENJOYING A RESURGENCE AS A<br />

VERSATILE APERITIF AND FOOD WINE. DRIVEN BY THE WINEMAKING OF PROVENCE<br />

THERE HAS BEEN A SHIFT AWAY FROM SWEETER WINES AND BACK TO THE CLASSIC<br />

DRY AND SAVOURY STYLES.<br />

Product Tasting Notes Price<br />

Upside Down Rosé<br />

Marlborough, NZ<br />

La Vieille Ferme Rosé<br />

Cotes du Ventoux, FR<br />

T'Gallant<br />

Cape Schanck Rosé<br />

Heathcote, VIC<br />

Aromas of fresh cherry and strawberry with<br />

a refreshing palate and a crisp, clean finish.<br />

This lively and balanced wine offers a beautiful<br />

freshness, with delicate red fruits, flowers<br />

and citrus.<br />

Textural, chalky acidity lead to a soft,<br />

generous yet restrained finish.<br />

$9.74<br />

$11.29<br />

$13.12<br />

St Hallett<br />

Barossa Valley<br />

From the beginning, St Hallett<br />

understood the importance of<br />

saving old vines and focusing on<br />

varieties that thrive in the Barossa<br />

region – particularly Shiraz.<br />

Over the years, St Hallett has built<br />

up a deep understanding of the<br />

rich tapestry of vineyard sites and<br />

climates in the Barossa, and with<br />

this, an appreciation for and<br />

understanding of local growers<br />

and the finest vines and highest<br />

quality parcels of fruit the Barossa<br />

can offer.<br />

La Maschera<br />

Rosé of Granaxia<br />

Barossa Valley, SA<br />

Dry and crisp with aromas of strawberry,<br />

watermelon and spice, with vibrant summer<br />

fruit flavours.<br />

$13.98<br />

Iconic <strong>Wine</strong>s<br />

Chaffey Bros. <strong>Wine</strong> Co.<br />

Not Your Grandma's Rosé<br />

Barossa Valley, SA<br />

Tart raspberry and early season peach<br />

with a tangy grapefruit acidity.<br />

$14.19<br />

Squealing Pig Rosé<br />

Central Otago, NZ<br />

The nose is filled with confected strawberry<br />

and apricot aromas. The palate is vibrant with<br />

beautiful cranberry and red cherry flavours.<br />

Crisp acidity is balanced by a hint of sweetness<br />

for a textural, dry finish.<br />

$14.84<br />

St Hallett Riesling<br />

Eden Valley, SA<br />

St Hallett Rosé<br />

Barossa Valley, SA<br />

St Hallett Garden of Eden<br />

Shiraz, Barossa Valley, SA<br />

Maison De Grand Esprit<br />

l’Etre Magique Rosé<br />

Provence, FR<br />

Complex, elegant & restrained, our Cotes<br />

De Provence Rosé displays refined cherry,<br />

raspberry & strawberry fruit flavours creating<br />

a silky, mouth-watering wine.<br />

$18.40<br />

Intriguing aromas of flint and<br />

spice intermingle with lemon<br />

flowers and lime peel.<br />

Well supported by a vibrant<br />

backbone of acidity and an<br />

elegant, complex finish. $17.20<br />

Sweet and juicy ripe<br />

raspberries complimented<br />

by refreshing acidity,<br />

flow through to a lingering,<br />

crisp and clean red<br />

apple finish. $13.92<br />

Aromas of vibrant dark<br />

berry compote and supple<br />

spiciness. Bright mulberry<br />

and blackcurrant fruit<br />

flavours burst onto<br />

the palate. $15.50<br />

22 22 100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS 23


Coldstream<br />

Hills<br />

Yarra Valley<br />

Since its first vintage in 1985,<br />

Coldstream Hills has grown to be one<br />

of Australia’s leading small wineries.<br />

With a reputation for producing<br />

outstanding single vineyard and reserve<br />

wines Coldstream Hills has a particular<br />

focus on the internationally heralded<br />

varieties, Chardonnay and Pinot Noir.<br />

Pinot Noir<br />

NO OTHER GRAPE ELICITS SUCH EMOTION OR DEVOUT WORSHIP AMONG ITS<br />

ENTHUSIASTS. PERHAPS PINOT NOIR OWES ITS DEVOTED FOLLOWING TO THE<br />

FACT THAT IT IS SUCH A DIFFICULT GRAPE TO CULTIVATE AND, THEREFORE,<br />

FINDING A GOOD BOTTLE OF PINOT NOIR IS SUCH A RARE AND NOTABLE EVENT.<br />

Product Tasting Notes Price<br />

The Grayling<br />

Pinot Noir<br />

Waipara Valley, NZ<br />

Black cherries and plum with savoury<br />

oak highlights.<br />

$12.04<br />

Situated in the Yarra Valley, one of<br />

Australia’s premier cool climate wine<br />

regions and renowned regions for<br />

Chardonnay and Pinot Noir, the steep,<br />

close-planted vineyards lining the<br />

natural amphitheatre have become<br />

an icon of the region.<br />

Iconic <strong>Wine</strong>s<br />

T'Gallant<br />

Cape Schanck<br />

Pinot Noir, Mornington<br />

Peninsula, VIC<br />

Fickle Mistress<br />

Pinot Noir<br />

Central Otago, NZ<br />

St Hubert's<br />

The Stag Pinot Noir<br />

Yarra Valley, VIC<br />

Black cherries and plum with savoury<br />

oak highlights.<br />

Bright, clear colour. Fresh and lively red<br />

cherry and plum flavours, with a silky<br />

palate and good length.<br />

Pale crimson in colour with red-crimson<br />

hues. Hints of red fruits are evident, with<br />

strawberry jam and cranberries. These are<br />

all nicely framed by spicy, toasty French oak.<br />

$13.12<br />

$16.17<br />

$16.17<br />

Squealing Pig<br />

Pinot Noir<br />

Central Otago, NZ<br />

Rich and full-flavoured, packed with ripe red<br />

and black berry fruits framed by toasty oak.<br />

$17.83<br />

Coldstream Hills<br />

Chardonnay Pinot Noir NV<br />

Yarra Valley, VIC<br />

Coldstream Hills<br />

Chardonnay<br />

Yarra Valley, VIC<br />

Coldstream Hills<br />

Pinot Noir<br />

Yarra Valley, VIC<br />

TarraWarra Estate<br />

Estate Pinot Noir<br />

Yarra Valley, VIC<br />

Raspberries, red currants and cherries on<br />

the nose, cherry-berry and spice flavours,<br />

soft tannins.<br />

$19.35<br />

Youthful and vibrant, the<br />

palate is creamy in texture<br />

and finishes with fine chalky,<br />

lemon acidity. $24.16<br />

Lemon curd and citrus<br />

zest, nougat barrel<br />

fermentation and subtle<br />

French oak. $25.63<br />

Red cherry, cranberry<br />

and stalk spice are<br />

complemented by subtle<br />

nuances of French oak. $24.16<br />

Dalrymple Pinot Noir<br />

Pipers River, TAS<br />

Charred spice, black plum with savoury<br />

hints of black olives and licorice.<br />

An elegant wine balanced by rich, bright<br />

acidity and fine tannins.<br />

$23.65<br />

24 100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS 25


100PROOF by Liquid Specialty Beverages<br />

RED<br />

VARIETALS<br />

“ Great wine requires a mad man to<br />

grow the vine, a wise man to watch<br />

over it, a lucid poet to make it, and<br />

a lover to drink it.” Salvador Dali<br />

Alternative<br />

Product Tasting Notes Price<br />

Grant Burge<br />

Benchmark<br />

Merlot, SA<br />

Bright red in colour, this medium-bodied<br />

red has aromas of blueberry, plum and<br />

cherry fruit. The palate is soft, with vibrant<br />

berry fruit characters balanced by light<br />

notes of oak.<br />

$9.76<br />

Houghtons<br />

Small Batch Rojo<br />

Grande Tempranillo<br />

Frankland River, WA<br />

Bright aromatic and juicy red berry fruits,<br />

dark cherry, stewed plums, cocoa and<br />

complex aromatic spicy notes of cinnamon<br />

& Nutmeg. Integrated with savoury tannins<br />

providing consistency and balance.<br />

$15.80<br />

Wirra Wirra<br />

Grenache Shiraz<br />

McLaren Vale, SA<br />

A light-in-style red with aromas of black<br />

fruits and spice, married with dark berry<br />

flavours.<br />

$16.66<br />

THE VAST VOLUME<br />

OF THE WORLD’S WINE<br />

PRODUCTION COMES FROM<br />

JUST A HANDFUL OF VARIETIES.<br />

HERE IS A SELECTION OF<br />

SOME OF THE MORE<br />

INTERESTING WINES MADE<br />

FROM OTHER VARIETIES.<br />

Church Road Merlot,<br />

Malbec, Cabernet<br />

Sauvignon,<br />

Hawkes Bay, NZ<br />

Taylors<br />

Taylor Made Malbec<br />

Clare Valley, SA<br />

Terrazas<br />

Reserva Malbec<br />

Mendoza, ARG<br />

Vibrant flavours of plums, red berries<br />

and pepper spice with soft, round and<br />

velvety tannins.<br />

Aromas of blueberry, plum and cherry fruit.<br />

The palate is soft, with vibrant berry fruit<br />

characters balanced by light notes of oak.<br />

Ripe and fleshy black fruits combine well<br />

with a solid mid-palate, highlighting oak<br />

tannin and flavour.<br />

$17.62<br />

$18.28<br />

$23.87<br />

WINE ESSENTIALS<br />

27


100PROOF by Liquid Specialty Beverages<br />

Grenache<br />

EMERGING<br />

RED VARIETALS<br />

Grenache<br />

Product<br />

Tasting Notes<br />

Grenache has a long history in Australia.<br />

Widely planted in the Mediterranean regions<br />

of Spain and southern France, Grenache<br />

thrives in warm, dry conditions. Suited<br />

perfectly to McLaren Vale and the Barossa<br />

Valley, Grenache plantings were thriving by<br />

the mid 1800’s. These regions are home to<br />

the oldest Grenache vines in the world today.<br />

As we move away from rich, dense, sweet<br />

fruited reds and toward more nuanced,<br />

elegant wines of freshness and balance,<br />

Grenache is poised to take centre stage.<br />

Often referred to as ‘Barossa Pinot’, today’s<br />

Grenache is vibrant, drinkable and exactly<br />

what your customers are looking for.<br />

BaRose Grenache Rosé<br />

South Eastern Australia<br />

Torres<br />

Sangre de Toro<br />

Penedes, SP<br />

St Hallett<br />

Gamekeeper's Shiraz<br />

Grenache Touriga<br />

Barossa Valley, SA<br />

Textural, chalky acidity lead to a soft,<br />

generous yet restrained finish.<br />

Deep cherry red in color. Aromas of wild<br />

blackberries, ripe dried plums and roasted<br />

coffee. An intense, warm and succulent<br />

palate with an echo of licorice on the finish.<br />

Bright floral aroma and fresh, vibrant fruit<br />

with a medium-bodied palate.<br />

$11.07<br />

$11.83<br />

$13.72<br />

Guigal Cotes du Rhone<br />

Rouge,<br />

Rhone Valley, FR<br />

With a blend of Syrah, Grenache and<br />

Mourvedre, this wine oozes fresh fruit,<br />

red berries and spice. An aromatic wine<br />

of elegance and finesse, harmoniously<br />

balanced fruit and tannin.<br />

$16.66<br />

Penfolds Bin 138<br />

Grenache Shiraz Mataro,<br />

Barossa Valley, SA<br />

Shiraz, Grenache and Mataro (Mourvedre)<br />

all sourced from old vines around the<br />

Braossa. Unashamedly ‘dry-reddish’.<br />

A ferric, rust earthiness coupled with an<br />

assortment of fruits – dates, fresh figs and<br />

prosciutto/melon. Rounded, with minimal<br />

oak impact - as expected.<br />

$16.66<br />

Chaffey Brothers<br />

Pax Aeterna Old Vine<br />

Grenache, Barossa<br />

Valley, SA<br />

Black cherry, cola and lavender aromas<br />

supported by notes of chocolate and black<br />

pepper. The velvet-like palate has fleshy<br />

boysenberry and spice, followed by plush,<br />

powdery tannins.<br />

$17.63<br />

WINE ESSENTIALS<br />

29


Shiraz<br />

THE NORTHERN RHÔNE VALLEY REMAINS THE SPIRITUAL HOME OF THE VARIETY, BUT IT IS HERE<br />

IN AUSTRALIA, THAT SHIRAZ IS THE NUMBER ONE RED VARIETAL, THE NUMBER ONE EXPORTED<br />

VARIETAL, AND THE NUMBER ONE GROWN VARIETAL. IN RECENT YEARS, THERE HAS BEEN A SHIFT<br />

TOWARDS COOLER CLIMATE EXPRESSIONS, PAIRED WITH MORE BALANCE IN OAK USE, LOWER<br />

ALCOHOL LEVELS AND HIGHER ACIDITY. THE WINES ARE EXPRESSIVE, DEEP AND COMPLEX.<br />

Product Tasting Notes Price<br />

Earthworks Shiraz<br />

Barossa Valley, SA<br />

Seppelt<br />

The Drives Shiraz<br />

Heathcote, VIC<br />

Wolf Blass Private<br />

Release Shiraz<br />

Barossa Valley, SA<br />

Spice and violets on the nose, backed up<br />

by blackberry compote and a hint of pepper. This<br />

spice and pepper follows through to the palate and<br />

helps instigate delectable dark forests fruits.<br />

Fresh cherry fruit flavours on the palate with a hint<br />

of spice and savoury characters.<br />

Dark fruit notes and highlights of plum and<br />

blueberry. The palate is rich, soft and approachable.<br />

$9.98<br />

$10.54<br />

$11.83<br />

Yalumba<br />

Barossa, Eden Valley,<br />

Coonawarra<br />

In 1849 Samuel Smith, along with<br />

his son Sidney, planted Yalumba’s<br />

first vineyards, beginning the<br />

Yalumba dynasty.<br />

Five generations and 167 years<br />

later Yalumba, Australia’s most<br />

historic family owned winery, has<br />

grown in size and stature,<br />

embodying all that has made the<br />

Australian wine success story<br />

the envy of winemakers the<br />

world over.<br />

Today, Yalumba is Australia’s<br />

oldest family-owned winery.<br />

Rosemount<br />

Little Berry Shiraz,<br />

McLaren Vale, SA<br />

Generous palate with vibrant fruits with just a hint of<br />

oak giving a long spicy chocolate finish.<br />

$12.18<br />

Iconic <strong>Wine</strong>s<br />

Cape Mentelle<br />

Marmaduke Shiraz<br />

Margaret River, WA<br />

A vibrant nose full of ripe plums, wild berries and<br />

black cherry fruit supported with liquorice, cocoa<br />

dust, violets and mixed spice notes. Red fruits and<br />

dark savoury pepper dominate the palate.<br />

$13.33<br />

Saltram<br />

1859 Shiraz<br />

Barossa Valley, SA<br />

Red currants and fresh dark cherries complemented<br />

with hints of savoury clove and spice.<br />

$14.17<br />

Taylors<br />

Heritage Shiraz<br />

Clare Valley, SA<br />

Pepperjack<br />

Graded Collection<br />

Scotch Fillet Shiraz,<br />

McLaren Vale, SA<br />

Floral and rich with bright lifted blackberry and blood<br />

plum, followed by black pepper and undertones of<br />

chocolate. Beautifully balanced with a creamy mouthfeel<br />

contrasting the rich spicy flavours.<br />

Concentrated layer of blue and black fruits, dark<br />

chocolate and hints mocha and savoury oak notes.<br />

$16.77<br />

$26.79<br />

Yalumba Viognier Samuel’s<br />

Collection, Eden Valley, SA<br />

Pure aromas reminiscent of<br />

fresh apricots, lifted ginger,<br />

saffron and fresh white flowers.<br />

The palate is long, rich and<br />

luscious with an alluring<br />

freshness. $16.13<br />

Yalumba Paradox Shiraz<br />

Barossa Valley, SA<br />

Complex aromas of freshly<br />

baked plum cake crushed<br />

black pepper, violets and<br />

fennel. The wine finishes<br />

savoury with fine powdery<br />

tannins. $30.73<br />

Yalumba The Cigar<br />

Cabernet Coonawarra, SA<br />

Blueberries and spiced<br />

rhubarb balanced by<br />

choc-mint aromas<br />

follow through to a<br />

textured mouth-filling<br />

finish. $21.92<br />

30<br />

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WINE ESSENTIALS 31


St Hugo<br />

Barossa Valley, Eden Valley,<br />

Coonawarra<br />

Hugo Gramp was a visionary and<br />

understood the secrets of making<br />

fine wine. He was the grandson of<br />

pioneering vigneron, Johann Gramp<br />

(who founded the Gramp & Sons<br />

winery in 1847) and led the winery<br />

through a period of unparalleled<br />

growth from 1920 to 1938.<br />

Hugo passed his talent and wisdom<br />

to his son, Colin, who went on to<br />

revolutionise the Australian wine<br />

industry. The St Hugo Legacy<br />

Collection pays homage to the<br />

winery’s namesake Hugo Gramp, and<br />

tells the rich and compelling story of<br />

dedication of the Gramp family.<br />

CABERNET & BLENDS<br />

Product Tasting Notes Price<br />

Pitchfork Cabernet<br />

Sauvignon, Merlot<br />

Margaret River, WA<br />

Houghton Crofters<br />

Cabernet Sauvignon<br />

Frankland River, WA<br />

Clare Valley, SA<br />

Wynns The Gables<br />

Cabernet Sauvignon<br />

Coonawarra, SA<br />

Good concentration of ripe sweet berry fruits<br />

with impressive mid-palate fleshiness.<br />

Warm and enticing berry aromas. Round, soft<br />

and generous, the flavours lead with summer<br />

plum and berry compote, vanilla, mocha<br />

and boysenberry.<br />

The bouquet displays ripe, dark fruit characters<br />

of mulberry, blackberry and poached plum<br />

coupled with black olive and spice. The generous,<br />

fruit-forward palate is rich with dark fruits, hints<br />

of mocha and cassis.<br />

$11.40<br />

$12.90<br />

$14.84<br />

Iconic <strong>Wine</strong>s<br />

Devil's Lair<br />

The Hidden Cave<br />

Cabernet Sauvignon,<br />

Shiraz Margaret River, WA<br />

Blackcurrant compote, fresh cassis, bay leaf<br />

and regional allspice. Fresh and juicy yet<br />

sculptured and elegant with sublet hints of<br />

bay leaf, red cherry and toasty French oak.<br />

$16.17<br />

Penfolds Koonunga Hill<br />

Seventy Six, Shiraz<br />

Cabernet Sauvignon SA<br />

Quince and fig fruits consort with a rhubarb<br />

acidity and tannins.<br />

$16.83<br />

Devil's Lair<br />

Dance with the Devil<br />

Cabernet Sauvignon<br />

Margaret River, WA<br />

Blackcurrant, violets and sandalwood with<br />

polished cherry and herb influence.<br />

Supple black cherry and blood currant<br />

flavours are wrapped in silken fruited<br />

tannins with minimal oak influence.<br />

$17.16<br />

St Hugo Riesling<br />

Barossa Valley, SA<br />

The palate is intense and<br />

generous with great length,<br />

showcasing flavours of lime,<br />

white pepper and subtle talc,<br />

supported by a taut acidity<br />

and minerality. $27.17<br />

St Hugo Shiraz<br />

Barossa Valley, SA<br />

Elegant fine tannins and<br />

beautifully balanced,<br />

with excellent structure and<br />

length typifying the St Hugo<br />

Heritage of power<br />

and elegance. $39.26<br />

St Hugo<br />

Cabernet Sauvignon<br />

Coonawarra, SA<br />

Bright, dark berry flavours<br />

give the wine depth<br />

and generosity with dusty<br />

tannins holding it all<br />

together. $38.23<br />

Hardys Tintara<br />

Cabernet Sauvignon<br />

McLaren Vale, SA<br />

Taylors Taylor Made<br />

'BDX' Cabernet<br />

Clare Valley, SA<br />

Aromas of dark berries, chocolate and mint. The<br />

palate has attractive, fleshy fruit framed by ripe<br />

tannins. Good concentration of ripe sweet berry<br />

fruits with impressive mid-palate fleshiness.<br />

Taylors Taylor Made ‘BDX’ Cabernet - A blend<br />

of Cabernet, Merlot, Malbec and Cabernet<br />

Franc, this wine has lifted perfume of violets<br />

and juicy blackcurrant and plums. Fine<br />

grained tannins and savoury French oak.<br />

$17.52<br />

$18.28<br />

32<br />

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WINE ESSENTIALS<br />

33


100PROOF by Liquid Specialty Beverages<br />

Product Tasting Notes Price<br />

On Trend<br />

Hill Smith Estate<br />

Sauvignon Blanc<br />

Eden Valley, SA<br />

Wild flowers, lemon grass, and citrus oil,<br />

and underlying hints of flint and green herbs.<br />

$14.30<br />

Stoneleigh<br />

Wild Valley<br />

Sauvignon Blanc<br />

Marlborough, NZ<br />

Passionfruit and citrus flavours, rich<br />

and textural with a generous mouth-feel<br />

and balanced acidity.<br />

$15.94<br />

WILD<br />

FERMENT<br />

Wild Yeast Fermentation has been<br />

around as long as the hills in which<br />

they grow, but a resurgence of interest<br />

into this process in winemaking has<br />

become apparent by consumers.<br />

Fermented naturally using the<br />

indigenous yeasts from the vineyard<br />

environment, as well as the winery,<br />

eliminating most of the artificial<br />

processes that can happen in<br />

producing a bottle of wine.<br />

By not inoculating the wine with<br />

cultured yeast to spark fermentation,<br />

the wine can produce a softer, more<br />

complex flavour. It takes a little more<br />

time, but some would say that it is<br />

worth every minute.<br />

WILD FERMENTED<br />

WINES ARE THE<br />

BACKBONE OF<br />

PATIENCE AND NATURE<br />

IN THE WINEMAKING<br />

PROCESS.<br />

Grant Burge<br />

East Argyle<br />

Pinot Gris<br />

Adelaide Hills, SA<br />

Yalumba<br />

Wild Ferment<br />

Pinot Grigio<br />

Limestone Coast, SA<br />

Taylor's Taylor Made<br />

Wild Ferment<br />

Pinot Noir<br />

Adelaide Hills, SA<br />

Stoneleigh<br />

Wild Valley<br />

Pinot Noir<br />

Marlborough, NZ<br />

Yalumba<br />

Wild Ferment Shiraz<br />

Barossa Valley, SA<br />

Vasse Felix Filius<br />

Cabernet Sauvignon<br />

Margaret River, WA<br />

The palate is finely textured and richly<br />

flavoured, full of peach, apricot and pear.<br />

Crisp and zesty, aromas of nashi pears and<br />

candied citrus. Rich fruit flavours that are<br />

balanced by a crisp acidity, which gives the<br />

wine a lingering finish.<br />

Juicy cherry aromas with beautifully<br />

balanced soft tannins and plush, textural<br />

palate, with a bold finish.<br />

A vibrant wine with rich red-berry aromas.<br />

A palate bursting with flavours of strawberry,<br />

raspberry, boysenberry and dark cherry, all<br />

complemented by subtle savoury and toasty<br />

notes. Layers of texture and rich flavours<br />

give this wine a voluminous mouth-feel.<br />

A concentrated nose of spice, pepper and<br />

leather is complimented by dark forest fruits<br />

like dark mulberries and blackberries on<br />

the palate, with great length, texture and<br />

integrated tannin.<br />

Dark red cherry and fragrant dusty spice<br />

notes on the nose. Fine and long, with cherry<br />

and blackberry fruits leading to succulent<br />

tannins. Lingering maraschino cherry and<br />

liquorice mesh with subtle cedary oak.<br />

$16.76<br />

$14.18<br />

$18.48<br />

$15.94<br />

$14.18<br />

$17.95<br />

WINE ESSENTIALS<br />

35


100PROOF by Liquid Specialty Beverages<br />

PROGRAM<br />

BREAKDOWN<br />

Promotional<br />

At 100Proof, we understand that every<br />

venue is unique. The atmosphere, the<br />

style, the staff and the story. For that<br />

reason, we have developed our 100Proof<br />

Boutique, with a tailored range of on<br />

premise accessories that add value to<br />

your venue, and to your customers.<br />

From Riedel and Spiegelau glassware,<br />

Coravin wine preservation units, to ice<br />

buckets, chalkboards, waiters friends,<br />

and other valuable POS materials,<br />

we have your needs covered.<br />

Our specialist teams can design, print and<br />

publish your wine lists.<br />

We can save you valuable time to spend on<br />

your business, not on your wine program.<br />

We are here to help you grow and succeed.<br />

These are just a few ways in which<br />

100Proof can partner with you and your<br />

business. We are as unique as you are.<br />

Tier 1 Tier 2 Tier 3<br />

COMMITMENT<br />

POUR MINIMUM<br />

4 WINES<br />

POUR MINIMUM<br />

6 WINES<br />

POUR MINIMUM<br />

8 WINES<br />

WELCOME POINTS* 1000 2000 3000<br />

ONGOING POINTS ACCRUAL**<br />

Spend $25, earn 1 point<br />

*50% of Welcome points may be redeemed once an order for each wine<br />

(pouring/listing) has been committed to. The remaining 50% is available<br />

to redeem after 12 weeks of the program has elapsed.<br />

**All wines listed and/or poured from the <strong>Wine</strong> <strong>Essentials</strong> programs<br />

contribute towards ongoing points accrual.<br />

100Proof Boutique<br />

ITEMS<br />

POINTS<br />

Glassware – Spiegelau & Riedel (12Pk) 200<br />

Coravin Bundle 1500<br />

Ice Buckets 40<br />

Chalk Boards 60<br />

Custom Menu Design 350<br />

Custom Menu Printing 200<br />

Dl/A5 Pos Design 300<br />

Canvas Pos Printing 300<br />

$100 Hospitality Voucher 200<br />

Canvas/wine menu cover printing 300<br />

36<br />

WINE ESSENTIALS 37


WINES<br />

CODE NAME REGION/COUNTRY CASE SIZE LUC exc. GST<br />

Australian Sparkling <strong>Wine</strong><br />

22628 Yarra Social by Yarra Burn Sparkling Victoria 6 $12.90<br />

20396 Seppelt Salinger Vintage Pinot Noir Chardonnay Henty, VIC 6 $20.54<br />

33008 Jansz Tasmania Premium Cuvée Tasmania 6 $21.50<br />

18026 Coldstream Hills Chardonnay Pinot Noir Yarra Valley, VIC 6 $24.16<br />

18626 Stonier Vintage Chardonnay Pinot Noir Mornington Peninsula, VIC 6 $24.49<br />

3398 Chandon Brut Yarra Valley, VIC 6 $24.51<br />

Prosecco<br />

20395 Seppelt Great Entertainer Prosecco Victoria 6 $11.41<br />

23353 T'Gallant Prosecco Mornington Peninsula, VIC 6 $13.51<br />

24090 Redbank Prosecco King Valley, VIC 6 $13.86<br />

25522 La Riva Dei Frati Prosecco DOC Treviso, IT 6 $17.20<br />

Sparkling<br />

21067 Veuve d'Argent Blanc de Blancs Burgundy, FR 6 $11.50<br />

20055 Campo Viejo Cava Brut Reserva Rioja, SP 6 $13.62<br />

33551 Petit Cordon Prestige Marlborough, NZ 6 $20.42<br />

Champagne<br />

3612 Pol Roger Brut Reserve Epernay, FR 6 $70.95<br />

41220 G.H.Mumm Le Grande Cordon Epernay, FR 6 $71.78<br />

9364 Perrier-Jouët Grand Brut Epernay, FR 6 $75.58<br />

20973 Moët & Chandon Impérial Epernay, FR 6 $80.62<br />

20015 Ruinart R de Ruinart Reims, FR 6 $89.87<br />

20972 Veuve Clicquot Yellow Label Reims, FR 6 $92.66<br />

66339 Moët & Chandon Impérial Rose Epernay, FR 6 $93.08<br />

Riesling<br />

2338 Earthworks Riesling Eden Valley, SA 6 $9.98<br />

18312 Leo Buring Eden Valley Riesling Eden Valley, SA 6 $13.51<br />

3490 West Cape Howe Regional Range Riesling Mount Barker, WA 6 $13.55<br />

23188 St Hallett Riesling Eden Valley, SA 6 $17.12<br />

28990 O'Leary Walker <strong>Wine</strong>s Polish Hill River Riesling Clare Valley, SA 6 $17.20<br />

4397 Seppelt Great Western Riesling Great Western, VIC 6 $18.51<br />

2673 Steingarten Riesling Eden Valley, SA 6 $22.12<br />

2292 Taylor’s St Andrews Riesling Clare Valley, SA 6 $25.59<br />

91434 St Hugo Riesling Barossa Valley, SA 6 $27.17<br />

CODE NAME REGION/COUNTRY CASE SIZE LUC exc. GST<br />

Sauvignon Blanc<br />

22332 Yalumba Viognier Marlborough, NZ 6 $10.56<br />

24689 821 South Sauvignon Blanc Marlborough, NZ 6 $12.04<br />

33182 The Grayling Sauvignon Blanc Margaret River, WA 6 $13.33<br />

2689 Cape Mentelle Georgiana Sauvignon Blanc Marlborough, NZ 6 $14.17<br />

21864 Run Riot Sauvignon Blanc Eden Valley, SA 6 $14.30<br />

27566 Hill Smith Estate Sauvignon Blanc Marlborough, NZ 6 $14.40<br />

18275 Opawa Sauvignon Blanc Margaret River, WA 6 $15.58<br />

5611 Vasse Felix Premier Sauvignon Blanc Semillon Marlborough, NZ 6 $15.94<br />

23499 Stoneleigh Wild Valley Sauvignon Blanc Marlborough, NZ 6 $15.94<br />

3400 Coldstream Hills Sauvignon Blanc Marlborough, NZ 6 $15.94<br />

Pinot G<br />

5562 Corte Giara Pinot Grigio IGT Veneto, IT 6 $12.90<br />

18589 T'Gallant Cape Schanck Pinot Grigio Mornington Peninsula, VIC 6 $13.12<br />

24556 Secret Stone Pinot Gris Marlborough, NZ 6 $14.17<br />

6055 Yalumba Wild Ferment Pinot Grigio Limestone Coast, SA 6 $14.18<br />

3858 Opawa Pinot Gris Marlborough, NZ 6 $14.84<br />

24276 Squealing Pig Pinot Gris Central Otago, NZ 6 $14.84<br />

18339 Grant Burge East Argyle Pinot Gris Adelaide Hills, SA 6 $16.76<br />

24187 Eddystone Point Pinot Gris Tasmania 6 $19.76<br />

Viognier<br />

33372 Yalumba Viognier Samuel’s Garden Collection Eden Valley, SA 6 $16.13<br />

Chardonnay<br />

18653 Seppelt The DrivesChardonnay Victoria 6 $10.54<br />

24167 Pitchfork Chardonnay Margaret River, WA 6 $11.40<br />

34911 St Huberts The Stag Chardonnay Victoria 6 $13.51<br />

18846 Saltram 1859 Chardonnay Eden Valley, SA 6 $14.17<br />

18488 Forest Hill Highbury Fields Chardonnay Great Southern, WA 6 $14.19<br />

24879 Devil's Lair Dance with the Devil Chardonnay Margaret River, WA 6 $17.16<br />

18370 Church Road Chardonnay Hawkes Bay, NZ 6 $17.62<br />

7421 Vasse Felix Filius Chardonnay Margaret River, WA 6 $17.85<br />

Seppelt Jaluka Chardonnay Henty, VIC 6 $18.71<br />

3650 Kooyong Clonale Chardonnay Mornington Peninsula, VIC 6 $21.50<br />

88443 Stonier Jimjoca Chardonnay Mornington Peninsula, VIC 6 $24.69<br />

2651 Coldstream Hills Chardonnay Yarra Valley, VIC 6 $25.63<br />

38 100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS 39


WINES<br />

CODE NAME REGION/COUNTRY CASE SIZE LUC exc. GST<br />

CODE NAME REGION/COUNTRY CASE SIZE LUC exc. GST<br />

Rosé<br />

Shiraz<br />

29312 Upside Down Upside Down Rosé Marlborough, NZ 6 $9.74<br />

1936 Earthworks Shiraz<br />

Barossa Valley, SA<br />

6<br />

$9.98<br />

20425 La Vieille Ferme Rosé<br />

Cotes du Ventoux, FR 6 $11.29<br />

3070 Seppelt The DrivesShiraz<br />

Heathcote, Victoria<br />

6<br />

$10.54<br />

38589 T'Gallant Cape Schanck Rosé<br />

Heathcote, VIC 6 $13.12<br />

19978 Wolf Blass Private Release Shiraz<br />

Barossa Valley, SA<br />

6<br />

$11.83<br />

3971 St Hallett Rose<br />

Barossa Valley, SA 6 $13.92<br />

28008 Rosemount Little Berry Shiraz<br />

McLaren Vale, SA<br />

6<br />

$12.18<br />

38209 La Maschera Rosé of Granaxia<br />

Barossa Valley, SA 6 $13.98<br />

24671 Cape Mentelle Marmaduke Shiraz<br />

Margaret River, WA<br />

6<br />

$13.33<br />

28817 Chaffey Bros. <strong>Wine</strong> Co. Not Your Grandma's Rosé<br />

Barossa Valley, SA 6 $14.19<br />

28002 Saltram 1859 Shiraz<br />

Barossa Valley, SA<br />

6<br />

$14.17<br />

28904 Squealing Pig Rosé<br />

Central Otago, NZ 6 $14.84<br />

6054 Yalumba Wild Ferment Shiraz Barossa Valley, SA<br />

6<br />

$14.18<br />

9444 Maison De Grand Esprit l’Etre Magique Rosé<br />

Provence, FR 6 $18.40<br />

19305 St Hallett Garden of Eden Shiraz<br />

Barossa Valley, SA<br />

6<br />

$15.50<br />

16498 Taylors Heritage Shiraz<br />

Clare Valley, SA<br />

6<br />

$16.77<br />

Pinot Noir<br />

33181 The Grayling Pinot Noir Waipara Valley, NZ 6 $12.04<br />

33980 T'Gallant Cape Schanck Pinot Noir Mornington Peninsula, VIC 6 $13.12<br />

41073 Stoneleigh Wild Valley Pinot Noir Marlborough, NZ 6 $15.94<br />

3045 Fickle Mistress Pinot Noir Central Otago, NZ 6 $16.17<br />

19156 St Hubert's The Stag Pinot Noir Yarra Valley, VIC 6 $16.17<br />

3116 Seppelt Chalambar Shiraz<br />

28900 Pepperjack Graded Collection Scotch Fillet Shiraz<br />

28789 Yalumba Paradox Shiraz<br />

Grampians and Heathcote,<br />

VIC<br />

McLaren Vale, SA<br />

Barossa Valley, SA<br />

6 $18.71<br />

9220 Taylor’s Jaraman Shiraz Clare Valley, SA 6 $22.27<br />

6<br />

6<br />

$26.79<br />

$30.73<br />

19374 St Hugo Shiraz Barossa Valley, SA 6 $39.26<br />

3180 TarraWarra Estate Estate Pinot Noir Central Otago, NZ 6 $17.83<br />

19304 Squealing Pig Pinot Noir Adelaide Hills, SA 6 $18.48<br />

6664 Taylor's Taylor Made Wild Ferment Pinot Noir Yarra Valley, VIC 6 $19.35<br />

22669 Dalrymple Pinot Noir Pipers River, TAS 6 $23.65<br />

88444 Stonier Jimjoca Pinot Noir Yarra Valley, VIC 6 $24.16<br />

3046 Coldstream Hills Pinot Noir Mornington Peninsula, VIC 6 $24.69<br />

Alternative Red Varietals<br />

3165 Grant Burge Benchmark Merlot South Australia 6 $9.76<br />

Houghtons Small Batch Rojo Grande Tempranillo Frankland River, WA 6 $15.80<br />

82028 Wirra Wirra Grenache Shiraz McLaren Vale, WA 6 $16.66<br />

19376 Church Road Merlot, Malbec, Cabernet Sauvignon Hawkes Bay, NZ 6 $17.62<br />

9317 Taylors Taylor Made Malbec Clare Valley, SA 6 $18.28<br />

2703 Terrazas Reserva Malbec Mendoza, ARG 6 $23.87<br />

Grenache Emerging Red Varietal<br />

78878 BaRosé Grenache Rose South Eastern Australia 6 $11.07<br />

8034 Torres Sangre De Toro<br />

Penedes, Spain 6 $11.83<br />

Cabernet & Blends<br />

19783 Pitchfork Cabernet Sauvignon, Merlot Margaret River, WA 6 $11.40<br />

28993 Houghton Crofters Cabernet Sauvignon Frankland River, WA 6 $12.90<br />

28910 Wynns The Gables Cabernet Sauvignon Coonawarra, SA 6 $14.84<br />

19563 Devil's Lair The Hidden Cave Cabernet Sauvignon, Shiraz Margaret River, WA 6 $16.17<br />

29845 Penfolds Koonunga Hill Seventy Six Shiraz, Cabernet South Australia 6 $16.83<br />

28487 Devil's Lair Dance with the Devil Cabernet Sauvignon Margaret River, WA 6 $17.16<br />

38202 Hardys Tintara Cabernet Sauvignon McLaren Vale, SA 6 $17.52<br />

6128 Taylors Taylor Made 'BDX' Cabernet Margaret River, WA 6 $17.95<br />

5649 Yalumba The Cigar Cabernet Clare Valley, SA 6 $18.28<br />

32477 Vasse Felix Premier Cabernet Coonawarra, SA 6 $21.92<br />

31000 St Hugo Cabernet Sauvignon Clare Valley, SA 6 $22.27<br />

28863 Taylor’s Jaraman Cabernet Sauvignon Margaret River, WA 6 $32.75<br />

28782 Vasse Felix Filius Cabernet Sauvignon Coonawarra, SA 6 $38.23<br />

19151 St Hallett Gamekeeper's Shiraz Grenache Touriga<br />

4969 Guigal Cotes du Rhone Rouge<br />

7108 Penfolds Bin 138 Grenache Shiraz Mataro.<br />

38246 Chaffey Brothers Pax Aeterna Old Vine Grenache<br />

Barossa Valley, SA 6 $13.72<br />

Rhone Valley, FR 6 $16.66<br />

Barossa Valley, SA 6 $16.66<br />

Barossa Valley, SA 6 $17.63<br />

40 100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS 41


TERMS &<br />

CONDITIONS<br />

OF SALE<br />

100Proof <strong>Wine</strong> <strong>Essentials</strong><br />

Autumn/Winter 2019<br />

<strong>Wine</strong> <strong>Essentials</strong> Program is only<br />

available to on-premise venues<br />

and is offered for a commitment<br />

to pour/list the selected wines<br />

for a minimum period of 6<br />

months from the signature date.<br />

<strong>Wine</strong>s within the program can<br />

be changed by the venue from<br />

the selected range over the<br />

commitment period.<br />

The <strong>Wine</strong> <strong>Essentials</strong> POS<br />

items will be offered at the<br />

commencement of the program<br />

based on the continuance<br />

of supply of the selected<br />

wines through the designated<br />

wholesaler. POS items will only<br />

be dispatched once an order has<br />

been placed on each of the wines<br />

(pouring or listing) that have<br />

been committed to. This list of<br />

POS items may change over the<br />

period of the promotion.<br />

All prices shall be those referred<br />

to in the Company’s price<br />

lists, prepared quotes and / or<br />

specific arrangements and shall<br />

be subject to change via one<br />

month’s notice.<br />

All discounts that are provided<br />

by 100Proof suppliers are<br />

subject to change via one<br />

month’s notice. The additional<br />

pouring discounts are not<br />

available to supplier contracted<br />

venues and are subject to the<br />

standard terms of conditions of<br />

the wholesaler partners.<br />

The selected pour and wine<br />

list products must only be<br />

supplied to the venue through<br />

a 100Proof wholesaler.<br />

If venues do not pour or list any<br />

of the selected products for any<br />

period during this agreement’s<br />

timeframe, then the agreement<br />

may be cancelled.<br />

Property and all the goods<br />

supplied shall remain vested in<br />

100Proof and shall not pass to<br />

the Customer until the period<br />

has been completed in full.<br />

Any unused points from this<br />

promotion will expire on the 1st<br />

of October 2019. 100Proof may<br />

demand at any time, until title<br />

has passed to the Customer, that<br />

the Customer returns the goods<br />

or any part of them.<br />

The agreement can be revised or<br />

cancelled by either party subject<br />

to one month’s notice period.<br />

Points cannot be redeemed for<br />

cash or discounts.<br />

42<br />

100PROOF by Liquid Specialty Beverages<br />

WINE ESSENTIALS 43


44 100PROOF by PARAMOUNT<br />

PHONE: 1300 734 228<br />

orders@liquidsb.com.au<br />

www.liquidsb.com.au

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