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WESTERN NEWS Latest Christchurch news at www.star.kiwi<br />
Tuesday <strong>May</strong> <strong>14</strong> <strong>2019</strong> 27<br />
takeaway menu<br />
Vietnamese Specialty<br />
“hoi an” bowl gf V $24.00<br />
Coconut cream curry sauce, steamed vegetables,<br />
Vietnamese basil and coriander, fried shallots, rice stick<br />
noodles, lime, chilli, fish sauce, bean sprouts.<br />
Your choice of chicken or prawn.<br />
chop chop “bun” ha noi gf V $24.00<br />
Grilled pork belly, rice noodle, lettuce, mint, coriander,<br />
smashed peanuts, crispy vegetarian spring roll, sprouts<br />
and Hoi An dipping sauce.<br />
lamb shanks gf $25.00<br />
Ca-ri Cừu. Lamb shank braised in curry sauce, potato,<br />
smashed peanuts, served with “com.”<br />
Vietnamese pancake gf V $23.00<br />
Bánh Xèo. Pork and prawn, shredded lettuce, herbs,<br />
crispy shallot, bean sprouts, cucumber and carrot salad<br />
with nuoc cham dressing.<br />
green peppercorn<br />
chicken * V $23.00<br />
Gà Xào Tiêu Phú Quốc. Sweet and spicy battered<br />
chicken, green peppercorn, garlic, spring onion, chilli<br />
served with "com."<br />
cashew nut<br />
tempura chicken $23.00<br />
Gà Xào Hạt Diều. Sweet chilli jam, cashew nuts, crispy<br />
chicken, carrot, capsicum served with "com."<br />
caramelised beef<br />
short rib df gf $25.00<br />
Súốn Bò Nấu Là Chúc. Kaffir lime, chilli and basil,<br />
Vietnamese salad and house made pickles served with<br />
roti bread.<br />
spicy fried wok noodles * V $23.00<br />
Pho Xao Bò. Sliced beef, rice noodles, egg, cabbage,<br />
spices, lemon, fresh coriander and basil.<br />
traditional Vietnamese<br />
noodle soup gf V $21.00<br />
PhỚ Gà. Poached chicken, light broth, fresh rice<br />
noodles, sprouts, spring onion served with coriander,<br />
mint, sliced chilli and lime.<br />
sizzling sunbathe tofu * V $23.00<br />
Ðậu Hủ Xào. Silken tofu deep fried, crispy stir fried<br />
vegetables, lemongrass and black bean sauce served<br />
with "com."<br />
lemongrass chicken gf $24.00<br />
Gả Xào Sả Ớt. Chilli, garlic and tumeric, lemongrass,<br />
onion, served with "com."<br />
beef shin red curry gf $25.00<br />
Bò Kho. Carrot, potato, garlic, ginger, lemongrass,<br />
kaffir lime, red curry, coconut milk, served with "com."<br />
mekong fish salad gf $24.00<br />
Gỏi Cá Mekong. Lightly battered turmeric fish,<br />
vermicelli noodles, roasted rice powder, spring onion,<br />
coriander, shallots, chilli and lime dressing.<br />
Extras<br />
Chicken, beef, pork $4.00<br />
Tofu or cashew nuts $4.00<br />
Peanut sauce $4.00<br />
Prawn or fish $5.00<br />
Steamed rice $3.50<br />
Roti $3.50<br />
Chefs bring<br />
their Asian flair<br />
to Christchurch<br />
You don’t need to travel the world<br />
to get the exotic flavours of Asia -<br />
you can get them all right here in<br />
Christchurch.<br />
Hoi An House have found chefs from all<br />
corners of Asia including Thailand, Vietnam,<br />
the Phillipines and Malaysia. These chefs have<br />
brought the best from their homelands and<br />
added others to create delicious dishes for you<br />
to enjoy.<br />
Hoi An House has been operating for a year<br />
at its site in Halswell. Here you will find a<br />
restaurant with intimate spaces, an 80-person<br />
function room and beautiful garden terrace.<br />
The signature Vietnamese pancakes with fresh<br />
herbs, salad, pork and prawns will have you<br />
coming back for more.<br />
The restaurant takes pride in the quality of<br />
their ingredients and the preparation made in<br />
compliant and sustainable ways. You can even<br />
learn some of the dishes yourself as they also<br />
operate the Asian Garden Cooking School.<br />
Hoi An House means the “perfect meeting<br />
place”, a place to come and relax, eat, enjoy,<br />
and never leave the table hungry.<br />
265 Halswell Road, Halswell<br />
Phone 03 260 1799 | Open 7 days<br />
www.hoianhouse.co.nz