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Yearbook AY 2018-2019 (Ekkamai campus)

Singapore International Schools of Bangkok| Ekkamai Campus

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Little chefs<br />

In-house Cooking<br />

The N2 students loved getting messy<br />

during their cooking class with “A Little<br />

Something”. During this hands-on activity,<br />

they had the opportunity to cut, mix,<br />

scoop and squeeze. Not only did they<br />

practice some valuable cooking skills, but<br />

it was a wonderful way to explore their 5<br />

senses which they had been learning about<br />

in class - the students enjoyed touching,<br />

smelling and later tasting their snacks.<br />

After this experience, we definitely have<br />

some chefs in the making!<br />

65<br />

<strong>2018</strong>-<strong>2019</strong><br />

YEARBOOK |ACADEMIC YEAR

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