Viva Lewes Issue #154 July 2019

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BUSINESS@RATHFINNY Inspiring Business CORPORATE ENTERTAINING UNIQUE OFF-SITE FACILITIES DAY VISITS & ACCOMMODATION WINE TOURS & TASTINGS Rathfinny Wine Estate, Alfriston, Sussex, BN26 5TU 01323 874 030 rathfinnyestate.com For our corporate brochure email us at business@rathfinnyestate.com
FOOD & HEALTH Wild Nutrition Understanding your own health Sometimes the best ideas spring from adversity, and that was certainly true of Wild Nutrition, which was co-founded by Henrietta Norton and her husband Charlie, after Henrietta managed to cure her own health issues. Suffering from endometriosis, the nutritionist had been told she would be unable to have children, but used her knowledge to treat herself and prove the doctors wrong, going on to have three healthy sons. “Hen came up with the idea of formulating products to go alongside her first book, which was about endometriosis,” explains Charlie. “We looked at it from the perspective of what was already on the market, and found it wasn’t particularly strong.” “The more I understood what was going into products, the more at odds it seemed with my nutritional training,” Henrietta adds. “It seemed a contradiction to put synthetic and highly processed ingredients into something that was being labelled as healthy. When I was asked by my publisher to recommend some supplement brands, I realised there was nothing I wanted to recommend.” Instead, the couple decided to develop their own range. After several months, they found an American source of high-grade nutrients which had been grown in live food, making them easy for the body to assimilate, and effective at lower levels of dosage. In 2013, they launched Wild Nutrition from their garden shed in Plumpton – and the company still manufactures all its products in East Sussex. “We started with three different formulations,” Henrietta says, “but things grew very rapidly and organically, and we soon realised we needed to add more products” From the three original complexes designed to support women’s hormonal health, the brand has since expanded to include bespoke ranges for men, women, children and teenagers, with a total of 57 different products now available. “About 82 per cent of our customers are women,” notes Charlie, “but the gap between male and female self-care is narrowing, and we definitely have a strong male customer base. Men are becoming much more mindful about health, and we are catering for that. To have one multi-vitamin that’s the same for everyone is crazy, as we all have different requirements.” Henrietta agrees. “Our ethos is about looking at the person and the body as a whole, so formulations are very much curated to suit the individual. It’s a 360-degree approach to wellness.” Part of that personalised service includes free ten-minute consultations with the company’s online nutritionist, while more in-depth half-hour appointments can be booked at Wild Nutrition’s Friday clinic. “Right from the start, we wanted to empower all of our customers to understand their health better and improve it,” Henrietta says, “so it is about offering education through information, as well as the best quality products. We look at the whole person, not the illness. Everyone needs to know how important it is to look after themselves. It’s then a question of working out what is right for you.” Anita Hall wildnutrition.com Photo by Sarah Weal 81
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154 VIVALEWES EDITORIAL Garden Part
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THE ‘GARDEN PARTY’ ISSUE CONTEN
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A Brocante style Vintage Festival
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HASIA CURTIS but then I realised th
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Join us at 3 High Street Lewes and
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BITS AND BOBS COMPETITION: THE LION
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The Group - an opportunity to meet
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Domestic Pet, Farm Animal and Equin
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TRIPS AND BOBS SPREAD THE WORD ‘W
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BIKES AND BOBS RIDERS OF LEWES #09
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ADVERTORIAL Use It or Lose It! Free
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Kew’s wild botanic garden Wakehur
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Valuation Day Fine Art and Jeweller
Page 31: COLUMN Lewes Out Loud Plenty more H
Page 34 and 35: RICHARD GREEN FUNERAL SERVICE 2019
Page 37 and 38: ON THIS MONTH: FESTIVAL Photo by To
Page 39 and 40: ON THIS MONTH: THEATRE The Rude Mec
Page 41 and 42: ON THIS MONTH: FESTIVAL Brainchild
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Page 49 and 50: ON THIS MONTH: DAY OUT Monk’s Hou
Page 51 and 52: ON THIS MONTH: ART Photo by Sam Moo
Page 53 and 54: ART ART & ABOUT In town this month
Page 55 and 56: ART ART & ABOUT Out of town Andrei
Page 57 and 58: July listings UNTIL SATURDAY 6 The
Page 59 and 60: July listings (cont.) Brainchild Fe
Page 61 and 62: July listings (cont.) WEDNESDAY 24
Page 63 and 64: MUSIC Classical round-up PICK OF TH
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Page 67 and 68: GIG GUIDE // JULY SATURDAY 20 Dave
Page 69 and 70: FreeTIME êêêê under 16 THROUGHO
Page 71 and 72: Jude Birch Coding wizard You’re a
Page 73 and 74: St Pancras rep, Jonathan Ray To mar
Page 75 and 76: FOOD REVIEW Irma’s Café & Bistro
Page 77 and 78: RECIPE Baba ganoush Monem Mansour,
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Page 83 and 84: THE WAY WE WORK Nicola Mills. Seed
Page 85 and 86: THE WAY WE WORK Keith Manger. Healt
Page 87 and 88: JO O’SULLIVAN WIMBLEDON Lessons w
Page 89 and 90: OUR SPACE After the viewing, when w
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Page 114 and 115: INSIDE LEFT HOLMES AND GARDENS This
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