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Beaconsfield Together (formerly Beaconsfield Local) November/December 2019 Issue

8500 copies printed and hand delivered to residences and businesses in the HP9 -1 and HP9 -2 businesses in these areas.

8500 copies printed and hand delivered to residences and businesses in the HP9 -1 and HP9 -2 businesses in these areas.

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Avoid colds and influenza<br />

this winter<br />

We’ve reached that time of year<br />

when colds and coughs are circulating.<br />

There are more than 200 different<br />

common cold viruses and you might<br />

think that catching one is inevitable,<br />

but I have a top tip for you to help fight<br />

them off - and I bet it’s not one you’d<br />

expect! Forget vitamin tablets and<br />

superfood powders – I’m talking about<br />

your gut!<br />

Did you know that more than 70% of your<br />

immune system is based in your gut?<br />

Research has shown that it’s possible to<br />

reduce the frequency of catching coughs<br />

and colds by supporting the beneficial<br />

bacteria that live there. This is often my first<br />

advice for clients who come to me seeking<br />

advice on boosting their immune system.<br />

Luckily, there are lots of simple ways you can<br />

keep your gut ‘happy’.<br />

HEALTH NEWS<br />

fermented foods. These are foods that contain<br />

live bacteria to populate the gut – sometimes<br />

referred to as ‘probiotic’ foods. Unsweetened,<br />

natural live yoghurt, milk or water kefir, kombucha,<br />

sauerkraut, kimchi and miso are all examples of<br />

fermented foods and most can be found in large<br />

supermarkets or your local health food store. You<br />

might try adding some natural yoghurt or kefir<br />

to some granola and berries for breakfast, or sip<br />

some warm miso as a comfort drink (don’t make<br />

the miso too hot - it will kill off the bacteria).<br />

Gut bacteria thrive on fibre, so increasing your<br />

intake of fruit and vegetables is an easy way to<br />

help. Aim for five a day – more if you can (one<br />

portion is about 80 grams) and try to ‘eat a<br />

rainbow’. Just as we have different preferences,<br />

so do different strains of bacteria. So, eating a<br />

wide variety is the best way to ensure that each<br />

strain is getting what it needs. Another way to<br />

pack more fibre into your diet is to swap refined<br />

carbohydrates for complex carbohydrates – brown<br />

pasta and grains rather than the white varieties<br />

(which are much lower in fibre and nutrients).<br />

Another way to support gut health and keep<br />

your immune system working effectively is to try<br />

The gut is a great place to start but there are<br />

many more simple ways in which you can support<br />

your immune system with food. For more tips<br />

on how to stay healthy over the Autumn and<br />

Winter period you can find me on Instagram<br />

@laura.nutrition<br />

Laura MacDonald DipION<br />

mBANT CNHC is a qualified<br />

Nutritional Therapist offering<br />

support for a wide range of<br />

health issues in <strong>Beaconsfield</strong>,<br />

Amersham and the surrounding<br />

areas.<br />

To advertise please call 07786 735 711 or email marketing@beaconsfieldtogether.co.uk<br />

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